Line Thai Oriental delivery from Leeds City Centre

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Line Thai Oriental
On a mission to recreate the true Thai dining experience, Line Thai Oriental dish up authentic street-style cuisine. Their regional specialties are a unique treat, like the Tofu Chu Chee – silky tofu cooked in a rich, nutty red curry sauce.
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Starters

Chicken on Toast (Thai) 4 Pieces
Deep fried chicken on toasted with white sesame seed and sweet chili sauce dip.
£4.45
Duck Spring Roll (Chinese) 4 Pieces
Deep fried shredded duck and vegetable in spring roll pastry with plum sweet chilli dip.
£5.00
Pork Gyoza (Japanese) 4 Pieces
Deep fried pork gyoza with soy dip.
£5.00
Chicken Satay (Malaysian) 4 Pieces
Charcoal grilled marinated chicken skewer with peanut dip.
£5.00
Crispy Wonton (Chinese) 4 Pieces
Deep fried minced pork stuffed in wonton noodle with sweet chilli dip.
£4.45
Tempura Prawn (Japanese) 4 Pieces
Deep fried prawn in batter with oriental dip.
£5.45
Spare Rib (Chinese) 3 Pieces
Deep fried marinated pork spare rib topped with soy bean paste sauce.
£5.00
Chicken with Sesame Seed (Thai) 4 Pieces
Deep fried sesame chicken with sweet chilli sauce.
£4.45
Crispy Squid Ring (Thai) 5 Pieces
Crispy fried squid encrusted with red chilli paste and crispy seaweed.
£5.45
Pork Dumpling (Chinese) 5 Pieces
Steamed pork and Chinese vegetable dumpling with light soy sauce.
£5.00
Vegetable Samosa (Indian) 4 Pieces
Mince vegetable in pastry with Indian style tomato dip.
£4.45
Fish Cake (Thai) 4 Pieces
Thai style fish cake and herbs with sweet and sour peanut dip.
£5.00
Chicken Karaage (Japanese) 4 Pieces
Japanese fried chicken marinated in ginger, garlic and soy sauce, and then coated in potato starch with sweet lime chili dip.
£5.00
Peking Duck Pancake (Chinese) 4 Pieces
Shredded duck in mandarin pancake topped with hoisin sauce.
£5.45
Pek Gai Tod (Thai) 3 Pieces
Crispy chicken wing with red sweet chilli dip.
£5.00
Sweet Corn Cake (Thai) (v) 4 Pieces
Sweet corn in mild red chilli paste with sweet chilli dip.
£4.45
Vegetable Spring Rolls (Chinese) (v) 4 Pieces
Crispy vermicelli and vegetable spring with plum sweet chilli dip.
£4.45
Tempura Vegetable (Japanese) (v) 6 Pieces
Deep fried seasonal mixed vegetable in batter with light soy dip.
£4.45
Vegetable Dumpling (Korean) (v) 4 Pieces
Steamed vegetable and mushroom dumpling serve with light soy dip.
£5.00
Rice Paper Roll (Vietnamese) (v) 4 Pieces
Fresh rice paper rolls with vegetable with sweet chilli sauce.
£5.00
Vegetable Gyoza (Japanese) (v) 4 Pieces
Deep fried vegetable gyoza with soy dip.
£5.00
Tofu Satay (Malaysian) (v) 4 Pieces
Tofu and vegetable skewer with peanut dip.
£5.00
Thai Prawn Cracker
£2.20
Chinese Prawn Cracker
£2.00

Salad

Spicy Seafood Salad (Thai) (Medium)
Seafood and fresh herbs tossed in lime juice, fish sauce, lemongrass and chilli.
£8.95
Chicken Salad (Thai) (Medium) (h)
Sliced roasted chicken breast salad seasoned with chilli, lime, lemongrass dressing.
£7.95
Tofu Salad (Thai) (v) (Mild)
Yum tofu salad and aromatic fresh Thai herb with chilli and lime dressing.
£6.95
Beef Salad (Thai) (Medium) (h)
Char grilled tender strips of sirloin with a dressing of lime juice, tomatoes, cucumber, shallot and chilli.
£7.95
Prawn Salad (Thai) (Medium)
Pacific prawn and fresh Thai herb salad with chilli and lime dressing.
£8.95

Soup

Tom Yum Soup (v) (Thai) (Hot)
Spicy hot and sour soup with aromatic Thai herbs.
£4.95
Tom Kha Soup (v) (Thai) (Medium)
Coconut milk soup, galangal, lemongrass, chilli and lime juice.
£4.95
Seafood Soup (Thai) (Medium)
Fragrant fresh Thai herbs mixed seafood soup and Thai basil leaf.
£5.95
Wanton Noodle Soup (Chinese)
Minced pork stuffed in wanton noodle both soup and green vegetable.
£5.50
Miso Soup (Japanese) (v)
A rich in soy bean and tofu soup with Japanese seaweed topped with spring onion.
£4.50

Vegetable Main Course

Stir Fried Broccoli and Tofu with Light Soy Sauce (Chinese) (v)
£8.50
Stir Fried Hot Basil and Chilli (Thai) (v) (Medium)
Tofu and vegetable.
£8.50
Stir Fried Bean Sprout and Tofu with Light Soy Sauce (Chinese) (v)
£8.50
Stir Fried Seasonal Mixed Vegetable and Tofu with Light Soy Sauce (Chinese) (v)
£8.50
Stir Fried Cashew Nut with Tofu and Vegetable (Chinese) (v)
£8.50
Panaeng Vegetable Red Curry (Thai) (v) (Medium)
Herbs and ground peanut.
£8.50
Stir Fried Tofu with Aromatic Fresh Ginger (Chinese) (v)
Spring onion and mushroom.
£8.50
Stir Fried Tofu with Chinese Style Sweet and Sour Sauce (Chinese) (v)
£8.50
Tofu Chu Chee (Thai) (v) (Medium)
Tofu in red curry sauce topped with cream coconut, vegetable and Thai herbs.
£8.50
Red Curry with Vegetable and Tofu (Thai) (v) (Medium)
£8.50
Green Curry with Vegetable and Tofu (Thai) (v) (Medium)
£8.50
Yellow Curry with Vegetable and Tofu (Thai) (v) (Medium)
£8.50
Massaman Curry (Malaysian) (v)
Spiced Muslim curry with potato, onion and peanut.
£8.50

Vegetarian Rice and Noodle Dishes with Tofu and Vegetable

Khao Pad (Thai)
Thai style fried rice with egg and vegetable, soy sauce.
£7.50
Khao Ob Subparod (Thai)
Fried rice with sliced of pineapple, cashew nut, seasoned with soy sauce.
£7.50
Pad Thai Noodle (Thai)
Fried noodle Thai style, bean sprout and tamarind sauce.
£7.50
Chao Mien (Chinese)
Fried egg noodle with vegetable, oriental brawn sauce.
£7.50
Yaki Soba (Japanese)
Stir fried yaki soba noodle with mushroom and Japanese soy sauce.
£7.50
Singapore Noodle (Singapore)
Stir fried vermicelli noodle bean sprout, pepper and spring onion.
£7.50
Pad Siew (Thai)
tir fried rice noodle with green vegetable, egg, thick soy sauce.
£7.50
Pad Kee Moew Noodle (Thai)
Spicy fried noodle, garlic chili sauce, basil leaf and bean.
£7.50

Main Course

With your choice of chicken, beef, pork and prawn.

Stir Fried Fresh Ginger (Thai)
Mushroom and spring onion.
£8.00
Stir Fried Cashewnut with Mushroom and Pepper (Thai)
£8.00
Stir Fried Sweet and Sour with Pineapple and Spring Onion (Chinese)
£8.00
Stir Fried Thai Holy Basil with Chilli (Thai) (Medium)
£8.00
Stir Fried Oyster Sauce Spring Onion and Pepper (Thai)
£8.00
Red Curry (Thai) (Medium) (h)
Spiced Muslim curry with potato, onion and peanut.
£8.00
Green Curry (Thai) (Medium) (h)
Sliced meat with bamboo shoots, lime leave and sweet basil.
£8.00
Massaman Curry (Malaysian) (h)
Spiced Muslim curry with potato, onion and peanut.
£8.00
Panaeng Curry (Thai) (Medium) (h)
Rich in coconut cream curry kaffir lime leaf.
£8.00
Yellow Curry (Thai) (Medium) (h)
Southern style yellow curry in coconut cream.
£8.00
Jungle Curry (Thai) (Hot) (h)
Hot and spicy curry with bamboo shoots, long bean and a variety of fresh herbs without coconut milk.
£8.00
Pad Phik Gang (Thai) (Medium) (h)
Stir fried aromatic red curry paste with chilli pepper, long bean, kafir lime.
£8.00

Chef Recommends

Charcoal Grilled Marinated Chicken with Herbs and Spiced (Thai) (h)
Red sweet chilli sauce.
£7.95
Crispy Duck Tamarind (Thai) (h)
Roasted duck topped tamarind sauce and crispy noodle.
£10.95
Black Pepper Beef (Thai) (h)
Strip loin beef encrusted with peppercorns and chopped lemon grass.
£7.95
Beef Rice Wine (Japanese) (h)
Wok fried sliced strip loin beef with sweet peppers, broccoli, fresh chilli and mirin.
£7.95
Beef Tagalog Stir Fried Sliced Beef (Pilipino) (h)
Onion, seasoned with soy sauce.
£7.95
Pla Tod Gratium (Thai)
Pan fry seabass with garlic and black pepper.
£10.95
Steamed Seabass (Chinese)
Steamed seabass in light soya sauced, aromatic fresh ginger and spring onion.
£10.95
Chicken Adobo (Pilipino) (h)
Slow cooked fried chicken with Asian spiced and soy sauce.
£7.50
Stir Fried Duck with Aromatic Fresh Ginger and Mushroom with Rice Wine, Soya Sauce (Thai) (h)
£10.95
Stir Fried Duck with Cashew Nut and Mushroom, Pepper with Chilli in Oil Paste Sauce (Chinese) (h)
£10.95
Roasted Duck Topped with Cream Coconut Red Curry Sauce and Vegetable (Thai) (h)
£10.95

Rice and Noodle Dishes

Khao Pad (Thai)
Thai style fried rice with egg and vegetable, soy sauce.
£7.45
Khao Ob Subparod (Thai)
Fried rice with sliced of pineapple cashew nut, seasoned with soy sauce.
£7.45
Pad Thai Noodle (Thai)
Fried noodle Thai style, bean sprout and tamarind sauce.
£7.45
Chao Mien (Chinese)
Fried egg noodle with vegetable, oriental brawn sauce.
£7.45
Yaki Soba (Japanese)
Stir fried yaki soba noodle with mushroom and Japanese soy sauce.
£7.45
Singapore Noodle (Singapore)
Stir fried vermicelli noodle bean sprout, pepper and spring onion.
£7.45
Pad Siew (Thai)
Stir fried rice noodle with green vegetable, egg, thick soy sauce.
£7.45
Pad Kee Moew Noodle (Thai)
Spicy fried noodle, garlic chili sauce, basil leaf and bean.
£7.45
Mee Koreang (Malaysian)
Malaysian style fried egg noodle with vegetable, chilli paste and soy sauce.
£7.45
Nasi Goraeng (Indonesian)
Fried rice with sweet red chilli paste, pea and chicken satay.
£7.45
Yeung Chow Fried Rice (Chinese)
Chinese fried rice dish with Chinese pork sausage, spring onions and peas.
£7.45

Side Order

Khao Suey (v)
Steamed Thai fragrant rice.
£2.30
Khao Kai (v)
Egg fried rice.
£2.95
Khao Maprao (v)
Coconut rice.
£2.95
Khao Niew (v)
Sticky rice.
£2.95
Chip (v)
£2.50
Plain Noodle
£4.50

Extra Sauce and Dips

Satay Sauce
£1.00
Peanut Sauce, 2oz
£1.00
Sweet Chilli Sauce, 2oz
£1.00
Hoisin Sauce, 2oz
Soya bean sweet sauce.
£1.00

Desserts

Mango Sticky Rice
Sliced ripe mango with sweet coconut sticky rice and sesame seed.
£4.50
Banana in Cream Coconut Milk
Sliced banana in warmed coconut milk and palm sugar.
£4.50

Drinks

Thai Ice Tea
£2.15
Vanilla Milk Shake
£2.50
Chocolate Milk Shake
£2.50
Strawberry Milk Shake
£2.50
Coke
£1.50
Diet Coke
£1.50