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Aagrah

Curry·Indian·Halal
0.50 miles away·Opens at 16:45·£9.00 minimum·£0.79 delivery
  • About Aagrah

    Aagrah is an award winning, family run chain of Kashmiri cuisine restaurants situated in Yorkshire. Aagrah is termed as Sultan of Spices and recently won the best fine dining Asian restaurant group in UK
    ...
  • 15% off entire menu

    For orders over £25. T&Cs apply

3 Meal Deals from £15.95

Good value everyday

  • Meal for 1

    1 Starter, 1 Main + 1 Side (Naan bread or Rice)
    £22.95
  • Meal Deal for 2

    £30.14£39.40
    2
  • Aagrah Grilled Special

    Currently sold out
    £15.95

Popular with other people

  • Tikka Masala 🌶️🌶️

    £13.50
  • Butter Chicken

    Highly rated
    Diced chicken breast cooked with desi butter, tomatoes, garlic, ginger with juices of bay leaves and cream
    £13.95
  • Achar (Award Winning Recipe 🏆) 🌶️🌶️🌶️

    £13.50
  • Balti (or Chilli Balti!) 🌶️🌶️

    £13.50
  • Karahi 🌶️🌶️

    £13.50
  • Chicken Hydrabadi Biryani

    £13.50
  • Korma 🌶️

    £10.95
  • Hyderabadi 🌶️🌶️

    £13.50
  • Aagrah Special Tandoori Mix (For 2)

    £15.50
  • Makhani 🌶️

    £13.50

Starters - Platter for 2

  • Aagrah Special Tandoori Mix (For 2)

    Seekh kebab, chops, chicken tikka, and machli masala. Served with fried onions, peppers and fresh coriander.
    £15.50
  • Aagrah Special Vegetable Mix (For 2)

    Onion Bhaji, Vegetable Samosa (gluten), Aloo Tikki and Paneer Tikka.
    £13.50
  • Sea Food Platter (For 2)

    Machli Masala, King Prawn Tikka, Seabass and Fish kebab. Served on a platter with Aagrah's special seafood dips and salad.
    £19.75

Starters - Vegetable

This section is based on the famous street food of the sub continent of India and can be served as a main meal by creating your own platter.

  • Onion Bhaji

    Onion roundlets dipped in spicy batter and then deep fried. Garnished with salad and pomegranate seeds.
    £5.50
  • Onion Pakora

    £5.50
  • Paneer Tikka Grilled

    Cubes of Indian cottage cheese (milk) marinated in garlic, yoghurt (milk), ginger, lime and selected tandoori spices then grilled. Served with salad, grilled onion and peppers.
    £6.75
  • Vegetable Samosa

    Spicy vegetable filling folded into specially made crispy pastry triangle (wheat/gluten) and deep fried.
    £5.50
    Vegetarian
  • Vegetable Samosa Chaat

    £6.50
  • Aloo Tikki

    Potatoes mixed with garlic, ginger, pomegranate, green chillies, fresh coriander and selected spices, dipped in batter and shallow fried. Served with Lahori chana, salad and drizzled with tamarind sauce and pomegranate seeds.
    £5.50
  • Vegetable Pakora

    Aubergine, cauliflower, sliced potatoes, onions and mushrooms flavoured with garlic and onions. Dipped in a spicy batter then deep fried. Served with mixed salad and pomegranate seeds.
    £5.50
  • Lahsen Mushrooms Grilled

    Mushrooms marinated with garlic, ginger, lime, green chillies, herbs and spices then grilled. Served with green salad, grilled onions, peppers and drizzled with tamarind sauce.
    £6.50
  • Channa Paratha

    Chickpeas cooked in a medium spiced sauce, comes with a plain paratha
    £7.25

Starters - Seafood

This section is based on the famous street food of the sub continent of India and can be served as a main meal by creating your own platter.

  • Machli Masala

    Cod marinated in selected herbs, spices and egg. Deep fried and served with green salad and pomegranate seeds. Drizzled with Hyderabadi sauce (dairy).
    £7.95
  • King Prawn Tikka Grilled

    King prawns (crustacean) marinated with yoghurt (milk), vinegar, delicate herbs and spices. Cooked over charcoal. Served with salad, grilled onions, tomatoes, peppers and Hyderabadi sauce (dairy).
    £10.75
  • Raavi Seabass

    Sea bass fillet marinated with herbs and spices including nutmeg, mace, carom seeds, green chillies, lime, pepper and onions, served with salad. Drizzled with Hyderabadi sauce(dairy)
    £9.50
  • Prawn Paratha

    Prawns (crustacean) cooked, with yoghurt (milk), garlic, ginger and spices then wrapped in a flaky paratha (wheat/gluten), served with green salad
    £8.50
  • Machli Kebab

    Fish mixed with black pepper, cumin seeds, fennel seeds, red onions, garlic, ginger, fresh lime and raisins, grilled (contains wheat/gluten). Served with salad and pomegranate seeds
    £7.25

Starters - Chicken

This section is based on the famous street food of the sub continent of India and can be served as a main meal by creating your own platter.

  • Chicken Pakora

    Diced chicken and sliced onions in spicy batter. Deep fried. Served with green salad.
    £5.95
  • Chicken Tikka - Grilled

    Cubes of chicken breast marinated in yoghurt (milk), ginger, garlic, coriander, cumin, turmeric, lime juice and cooked over charcoal. Served with salad, grilled onions, tomatoes and peppers.
    £5.95
  • Tandoori Chicken 1/4

    1/4 Spring chicken marinated in yogurt and Aagrah tandoori spices, cooked over charcoal.
    £5.95
  • Gawala Mandi Kebab (Chicken)

    Chicken marinated in garlic,patatoes, roasted cumin, fresh mint, fresh coriander, black pepper, roasted crushed chillies, shallow fried in egg milk and rice flour.
    £6.50

Starters - Gosht (Meat)

This section is based on the famous street food of the sub continent of India and can be served as a main meal by creating your own platter.

  • Lamb Chops

    Chops marinated in selected spices. Cooked over charcoal. Served with mixed leaf salad, grilled onions and peppers, drizzled with Kashmiri sauce and pomegranate seeds.
    £7.95
  • Seekh Kebab Grilled

    Minced meat with onions, green chillies, herbs and spices. Cooked on a skewer and served with green salad, grilled onions, tomatoes and pepper.
    £6.25
  • Meat Samosa

    £6.25
  • Lamb chops main portion with chips

    £15.50
  • Shami Kebabs (Meat)

    Minced meat with onions, green chillies, herbs and spices. Cooked with lentils and fried with egg paste. Served with mixed green salad and pomegranate seeds. Drizzled with mint sauce. Dairy.
    £6.25
  • Lamb Tikka

    Lamb marinated in garlic and ginger selected tandoori masalas, mustards seeds and grilled. Served with salad, grilled onions, tomatoes and peppers, Drizzled with mint sauce (dairy)
    £7.95
  • Meat Samosa Chaat

    £6.95
  • Kashmiri Kebab

    Minced meat specially cooked with fresh herbs and spices, mixed with milk, egg and onions, in a light potato covering then shallow fried. Served with salad and pomegranate seeds. Drizzled with mint sauce. Dairy.
    £6.25

Curries - Aagrah Specialities

🌶️ = mild 🌶️🌶️ = medium 🌶️🌶️🌶️ = hot

  • Tikka Masala 🌶️🌶️

    Created in Britain and the nations favourite dish.*Protein or veg of choice* marinated in yoghurt (dairy), herbs and spices. Gently cooked in a clay oven(tandoor) then cooked in an onion-based sauce with fresh coriander, green chillies, onions and cream (dairy).
    £13.50
    Popular
  • Balti (or Chilli Balti!) 🌶️🌶️

    *Protein or veg of choice* specially cooked with fresh garlic, julienne cut ginger, tomatoes, green chillies and coriander.Brought to you by the Aagrah family from the riches of Peshawar.
    £13.50
  • Achar (Award Winning Recipe 🏆) 🌶️🌶️🌶️

    *Protein or veg of choice* cooked with pickled spices, fresh tomatoes, onions, green chillies, fresh garlic, freshcoriander, methi seeds, aniseed, mustard seeds, julienne cut ginger and yoghurt (dairy) and gently simmered in bay leaf juices.
    £13.50
  • Karahi 🌶️🌶️

    *Protein or veg of choice* cooked with julienne cut ginger, tomatoes, garlic, crushed red chillies, onions, fresh coriander, lime with selected herbs and spices.
    £13.50
  • Hyderabadi 🌶️🌶️

    *Protein or veg of choice* cooked with spices, fresh coriander, fresh cream (milk), yoghurt (milk), tomatoes, garlic and ginger in bay leaf juices, cardamon, poppy seeds and cloves. Full of distinctive flavours!
    £13.50
    Popular
  • Makhani 🌶️

    *Protein or veg of choice* cooked with onions, tomatoes, sultanas (sulphites), pineapple, fresh cream (dairy), butter (dairy) and a selection of mild spices.
    £13.50
  • Lahsen 🌶️🌶️

    *Protein or veg option of choice* cooked with tomatoes, fresh sliced garlic, julienne cut ginger, green chillies, fresh coriander, peppers and a special selection of herbs and spices.
    £13.50
    Popular
  • Rogan Josh 🌶️🌶️

    Rogan josh is undoubtedly considered the most emblematic version of all Kashmiri curry dishes. The dishes are highly spiced with herbs, julienne cut ginger, yoghurt (dairy), fresh coriander, green chillies, and fennel seeds. Garnished with fried tomatoes and onions.
    £13.50
  • Punjabi Masala 🌶️🌶️

    *Protein or veg option of choice* cooked with garlic, yoghurt (dairy), onions, onion seeds flavoured with cardamom, cinnamon and fresh coriander.
    £13.50
  • Sindhi 🌶️🌶️

    Your choice of protein cooked with onions, garlic, tomatoes, green chillies, fennel seeds, yoghurt (milk), fresh lime and coriander, cream (milk) bay leaves and garam masala. This dish originates from Sindh.
    £12.50

Curries - Old Favourites

They're favourites for a reason! Customise each dish with a choice of veg, paneer, prawns, chicken or meat. 🌶️ = mild 🌶️🌶️ = medium 🌶️🌶️🌶️ = hot

  • Bhuna 🌶️🌶️

    An old favourite cooked with onions, tomatoes and selected spices.
    £10.95
    Popular
  • Madras 🌶️🌶️🌶️

    *choice of protein or veg* made with a sauce of onions and tomatoes, made spicy with chilli pepper and a curry powder made from a mixture of other spices. Contains dairy.
    £10.95
  • Korma 🌶️

    Aagrah's Korma is not sweet. Please mention in the comment box if you like your Korma to be sweeter!
    £10.95
  • Dopiaza 🌶️🌶️

    Contains Dairy Products. Mild.
    £10.95
  • Vindaloo 🌶️🌶️🌶️

    Hot!
    £10.95

Vegetarian Specialities

  • Balti Dal

    Chana dall and pink lentils cooked with green chilli, spring onions, tomatoes, garlic, fresh coriander and ginger with a selection of the finest spices.
    £12.95
    Popular
  • Balti Saag Aloo Paneer

    Spring leaf spinach, cured cheese (dairy) and potato cooked with onions, fenugreek, tomatoes, fresh coriander and green chillies with selected herbs and spices (contains soya).
    £12.95
    Vegetarian
  • Matar Paneer

    Peas and cured cheese (dairy) cooked with onions, tomatoes, fresh coriander and green chillies with selected herbs and spices (contains soya).
    £12.95
    Vegetarian
  • Lahori Cholay

    Whole chickpeas cooked with onions, garlic, ginger, tomatoes and fresh coriander. Simmered in bay leaf juices with black pepper, black cardamons and lahori spices.
    £12.95
    Vegetarian
  • Butter Paneer

    Paneer marinated in selected spices then cooked with desi ghee & yoghurt (dairy), tomatoes, garlic, ginger with juices of bay leaves topped with cream (dairy), it is a smooth and saucy dish!
    £12.95
    Vegetarian
  • Special Vegetable Thali

    A selection of individually cooked vegetables served together capturing a unique taste with every dish. The Thali is of true Indian origin. Served with raita (dairy), mix pickle (mustard seeds) and a choice of naan bread or 3 chapatis (wheat/gluten) or rice.
    £16.95
    Vegetarian

Chicken & Gosht Specialities

  • Butter Chicken

    Highly rated
    · Diced chicken breast cooked with desi butter, tomatoes, garlic, ginger with juices of bay leaves and cream
    £13.95
  • Boneless Karahi Lamb

    Boneless lamb cooked with garlic, julienne cut ginger, onions, tomatoes, fresh coriander and lime, crushed red chillies with selected herbs and spices. Medium.
    £17.50
  • Chicken Jalfrezi

    Highly rated
    · Chicken breast cooked with fresh garlic, julienne cut ginger, fresh coriander, tamarind, tomatoes and eggs with selected herbs and spices. Medium.
    £13.50
  • Keshmiri Butter Chicken

    Charred Chicken cooked in a tomato and cream based sauce.
    £13.50
  • Chicken Manglore (Goan)

    Diced chicken cooked with tomatoes, onions, garlic, ginger, whole red chillies, fresh coriander, tamarind, coconut, curry leaves and roasted spices. A very unique dish. Medium.
    £13.50
  • Chicken Sindhi

    Diced chicken breast cooked with onions, garlic, tomatoes, green chillies, fennel seeds, yoghurt (milk), fresh lime and coriander, cream (milk) bay leaves and garam masala. This dish originates from Sindh. Medium.
    £13.50
  • Home Style Chicken

    Tender on bone thigh and leg pieces cooked how mama would make it.
    £13.50

Seafood Specialities

  • King Prawn Achar (Award Winning Recipe)

    King prawns (crustacean) cooked with pickled spices, fresh tomatoes, onions, green chillies, fresh garlic and coriander, methi seeds, aniseed, mustard seeds, julienne cut ginger and gently simmered in bay leaf juices. Medium to Hot.
    £19.25
  • Mumbai Machli (Fish)

    Monkfish cooked with onions, garlic, ginger, fresh coriander, yoghurt (milk), tomatoes, whole red chillies, lime, curry leaves and roast Mumbai masalas. A very unique dish. Medium.
    £18.50
  • Goan King Prawn

    King prawns (crustacean) marinated in lime juice, tamarind and garlic. Cooked with onions, tomatoes, green chilli paste, fresh coriander and coconut milk. Medium to Hot.
    £19.25
  • Goan Machli (Fish)

    Monkfish marinated in lime juice, tamarind and garlic. Cooked with onions, tomatoes, green chilli paste, roast spices and coconut milk. Medium to Hot.
    £18.50

Kashmiri Specials

  • Palak Gosht

    A classic dish originating from the villages of Kashmir. Meat and spring leaf spinach, fresh fenugreek leaves cooked gently with onions. Fresh garlic, julienne cut ginger, fresh coriander, bay leaf, green chillies and cardamon juice, with a selection of spices and flavoured with fresh dill (contains soya)
    £15.50
  • Chicken Palak

    Chicken, spring leaf spinach and fresh fenugreek leaves tenderly leaves tenderly cooked with onions, garlic, julienne and ginger, fresh coriander, bay, bay leaf and cinnamon juice flavoured with fresh dill (contains soya)
    £13.50
  • Bhindi Gosht

    Tender meat and fresh bhindi (okra) cooked with fresh onions, garlic, julienne cut ginger, fresh coriander, green chillies, tomatoes, bay leaf and cinnamon juice. This dish is also very popular in Kashmir due to its exclusive and unique taste.
    £15.50
  • Gobi Gosht

    Tender meat and fresh gobhi (cauliflower) cooked with fresh onions, garlic, ginger, fresh coriander, green chillies, tomatoes, bay leaf and cinnamon juice
    £15.50
  • Shahjahan

    Cubes of meat, chicken, prawns, king prawns (crustacean) and mushrooms cooked together with yoghurt (dairy), onions, garlic, ginger, fresh coriander, green chillies, bay leaves and cardamom juices.
    £16.50
  • Keema Palak

    Mince meat, spring leaf spinach and fresh fenugreek leaves tenderly cooked with onions, garlic, julienne cut ginger, fresh coriander, bay leaf and cinnamon juice flavoured with fresh dill (contains soya)
    £13.50

Aagrah Grilled

An exclusive style of cooking where chicken or meat is grilled then stir fried in a special tawa (metal plate) with onions, peppers, sliced green chillies and sliced ginger.

  • Mixed Grill (Complete Meal)

    Seekh kebab, chops, machli masala (contains cod and egg), 1/4 chicken tandoori (yoghurt) (milk). Served with pilau rice, mixed vegetables and salad. Medium.
    £19.95
  • Tandoori Chicken (Complete Meal)

    Half spring chicken marinated in yoghurt (milk), julienne cut ginger, garlic, coriander, tandoori spices and cooked on charcoal. Served with pilau rice and a side dish of chicken sauce. Medium.
    £17.50
  • Shahi Murgh Tandoori - Complete Meal

    Cubes of chicken marinated in spiced yoghurt (milk) and cooked on charcoal. It is then cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, fresh coriander, julienne cut ginger and peppers. Served with Lemon Rice & Hyderabadi sauce (milk). Medium.
    £15.95
  • Machli Masala Piaz - Complete Meal

    Cod marinated with ginger, garlic, egg and selected spices. Deep fried then pan cooked with julienne cut ginger, spices, onions, peppers, mushrooms and fresh coriander. Served with Lemon Rice & Hyderabadi sauce (milk). Medium.
    £18.50
  • Shahi Jhinga Tandoori - Complete Meal

    King prawns (crustacean) marinated in spiced yoghurt (milk) and cooked on charcoal. Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, fresh coriander, garlic, ginger & peppers. Served with Lemon Rice & Hyderabadi sauce (milk). Medium.
    £21.50
  • Shahi Seekh Kebab - Complete Meal

    Minced meat with onions, green chillies, herbs and spices. Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, julienne cut ginger, fresh coriander and peppers. Served with Lemon Rice & Hyderabadi sauce (milk). Medium.
    £15.95
  • Shahi Chops Tandoori

    Chops marinated in selected spices yoghurt (milk). Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, julienne cut ginger, fresh coriander and peppers. Served with Lemon Rice & Hyderabadi sauce (milk). Medium.
    £18.50

Biryani Dishes

  • Chicken Hydrabadi Biryani

    Slow cooked Chicken thigh and rice with whole spices, onions and mint leaf to create a richly flavoured and aromatic base. Served with raita.
    £13.50
  • Special Biryani

    Basmati rice cooked with selected biryani masalas, strips of meat, chicken, prawns, king prawns (crustacean) and mushrooms. Served with a mixed vegetable curry sauce. Spice level 2!
    £16.95
  • Vegetable Biryani

    Basmati rice and fresh vegetables, yoghurt (dairy) cooked with selected biryani masalas and flavoured with saffron.
    £12.95
    Vegetarian

Side Dishes

Smaller portions of our most popular dishes!

  • Saag Paneer (side dish)

    Spring leaf spinach and cured cheese (milk) cooked with onions, fenugreek, tomatoes, fresh coriander and green chillies with selected herbs and spices (contains soya). Medium.
    £7.50
    Vegetarian
  • Dall Tarka (side dish)

    Pink lentils cooked with onions, tomatoes, fresh coriander and green chillies with selected herbs and spices. Medium.
    £6.50
    Vegetarian
  • Aloo Palak (side dish)

    New baby potatoes and spring leaf spinach cooked with onions, mustard seeds, tomatoes and fresh coriander with selected herbs and spices (contains soya). Medium.
    £7.50
    Vegetarian
  • Lahori Cholay (side dish)

    Whole chickpeas cooked with onions, garlic, ginger, tomatoes and fresh coriander. Simmered in bay leaf juices with black pepper, black cardamons and Lahori spices. Medium.
    £6.75
    Vegetarian
  • Aloo Gobhi (side dish)

    New baby potatoes and fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, mustard seeds and green chillies with selected herbs and spices. Medium.
    £6.75
    Vegetarian
  • Matar Paneer (side dish)

    Peas and cured cheese (milk) cooked with onions, tomatoes, fresh coriander and green chillies with selected herbs and spices. Medium.
    £7.50
    Vegetarian
  • Mixed Vegetables (side dish)

    Assorted vegetables with selected herbs, mustard seeds and spices. Medium.
    £6.75
    Vegetarian
  • Gobhi Bhaji (side dish)

    Fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, green chillies and mustard seeds with selected herbs and spices. Medium.
    £6.75
    Vegetarian
  • Aloo Bhaji (side dish)

    New baby potatoes cooked with onions, tomatoes, fresh coriander, green chillies and mustard seeds with selected herbs and spices. Medium.
    £6.75
    Vegetarian

Sundries

All nan breads contain wheat/flour and milk. All chappaties and rotis contain wheat/flour.

  • Naan

    Traditional naans are made from yeast, mixed with flour (wheat/gluten) and a touch of onion seeds.
    £3.25
  • Pilau Rice

    Basmati rice cooked with onions and tomatoes, with black pepper, bay leaves, cinnamon, cloves, coriander and cumin seeds.
    £3.50
  • 4 Poppadoms & Pickle Tray Combo

    £6.50
  • Chappati

    A very light version of bread. Thin round wheat flour (gluten) bread cooked on a Tawa.
    £1.40
    Vegan
  • Chips

    Hand cut potato chips
    £3.95
  • Family Naan

    Traditional naan made from yeast, mixed with flour (wheat/gluten) and a touch of onion seeds.
    £5.50
    Vegetarian
  • Poppadom

    x1
    £1.25
    Vegan
  • Plain Steamed Rice

    Plain steamed rice.
    £3.25
  • Mushroom Pilau Rice

    Basmati rice cooked with mushrooms.
    £3.95
    Vegan
  • Plain Paratha

    Paratha is very famous in South Asia. Flour (wheat/gluten) cooked on a Tawa with ghee in a typical Asian style.
    £3.50
    Vegetarian
  • Tandoori Roti

    Unlike nan, roti is made from normal wheat flour (gluten) in a tandoor.
    £3.25
    Vegan
  • Pickle Tray

    contains dairy.
    £2.95
  • Egg Pilau Rice

    £3.95
  • Mint Sauce

    Yogurt with mint and herbs
    £1.95
    Vegetarian
  • Garlic Tandoori Roti

    £3.50
  • Vegetable Pilau Rice

    Pilau rice cooked with mixed vegetables.
    £3.95
    Vegan
  • Raita Special

    With tomatoes and cucumber, topped with mixed herbs and roasted cumin.(contains dairy)
    £3.75
    Vegetarian
  • Masala Chips

    £3.95
  • Keema Pilau Rice

    Minced Lamb with rice
    £4.50
  • Fresh Salad Bowl

    £3.50
    Vegan
  • Red Onion Chutney

    £1.95
    Vegetarian
  • Cheesy Chips

    £4.25
  • Onion Pilau Rice

    £3.95
  • Mango Chutney

    £1.95
    Vegetarian
  • Red Chilli Sauce

    £1.95
  • Stuffed Aloo Paratha

    Paratha (wheat/gluten) cooked on a Tawa with ghee in a typical Asian style, stuffed with potatoes.
    £5.50
    Vegetarian
  • Mixed Pickles (Mustard Seeds)

    £1.50
    Vegetarian
  • Aloo Naan

    £5.50
  • Lemon Rice

    £3.25
  • Sweet Potato Fries

    £3.95
    Vegetarian

Soft Drinks

  • Mango Lassi (1L bottle)

    £8.00
  • Coke (330ml)

    £2.75
  • Fanta (330ml)

    £2.50
  • Diet Coke (330ml)

    £2.50
  • Sprite (330ml)

    £2.50
  • Water (330ml)

    Spring Water
    £2.50

Desserts

  • Gulab Jamun

    A classic Indian dessert of fried dough balls that are soaked in a sweet, sticky sugar syrup.
    £5.00
    Vegetarian
  • Chocolate Fudge Cake

    This cake features rich, moist chocolate layers that are generously filled and frosted with creamy fudge icing.
    £5.95
    Vegetarian
  • Cookie Dough Cheesecake

    Chocolate Bourbon biscuit base topped with a smooth vanilla cheesecake and studded with choc chips and chewy choc chip cookie dough, topped with cookies and spirals of chocolate.
    £5.95
    Vegetarian
  • Caramel Fantastica

    Rich caramel ice cream between two layers of vanilla with a toffee caramel sauce. Topped with almond toffee chunks & chocolate coated toffee balls.
    £5.95

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