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De Baga Restaurant - Headingley

placeholderIndian·Chicken·Kebab
6.30 miles away·Opens at 17:00·£9.00 minimum·£3.29 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

  • Makhan Murgi (GF, D)

    Highly rated
    Chargrilled chicken tossed in honey tomato rich sauce, braised fenugreek leaves.
    £13.95
  • Lamb Xacuti

    Highly rated
    Lamb Xacuti or "Shagoti" is an intense Goan curry made with lamb shoulder * a host of spices, carefully roasted & ground with the quintessential coconut that's so definitive of Goa. Due to its intense flavours Lamb Xacuti has emerged as one of the most iconic dishes of Goa.
    £14.95
  • Palak Paneer (V)

    £12.95
  • De Baga Chicken House Curry

    £13.95
  • Chicken Biryani

    £14.50
  • Dal Bukhara (V)

    £12.50
  • Nh66 Mutton Curry

    £14.95
  • Roasted Spiced Chops

    £9.95
  • Konkani Seafood Curry

    £16.95
  • Balchao King Prawns

    £10.95

Starters

  • "Aamchi Mumbai" Sev Puri (V)

    Famous Bombay street food made of a crisp puffed pastry filled with sweet mashed potatoes, famous Indian chutney & sprinkled with gram flour vermicelli.
    £6.95
  • Paneer Masakali (V)

    Homemade Indian cottage cheese marinated with English herbs, Dijon mustard, pesto, hung yogurt served with strawberry & raspberry chutney.
    £7.95
    Popular
  • Roasted Spiced Chops

    Lamb chops inspired by north-western India's opulent Moghul cuisine, served with beetroot chutney
    £9.95
    Popular
  • Chingari Kebabs

    Highly rated
    · Red hot flame coloured kebabs special in lucknowl style lamb mince, crushed pepper corn tossed bell peppers, whole spices, served with a sour cream garlic dip.
    £9.50
  • Kukure Bhaji (V)

    A crisp lotus root, okra, broccoli on a kale leaf served with passion fruit & mango ginger sauce.
    £7.50
  • Tandoori Chicken leg

    Marinated in tamarind sauce, goan spices and lemon juice
    £8.95
  • Salmon Tikka

    Salmon marinated in mustard, curry leaves, lemon grass, served with Indian tartar sauce.
    £10.95
    Popular
  • Balchao King Prawns

    Balchao has been described as a fiery dish from Goa with catholic Portuguese style made of roasted red chillies blended in cider vinegar & black pepper corn.
    £10.95
    Popular
  • Murgh Mughlai Kebab

    Murgh Mughlai Kebab is a melt in your mouth chicken kebab marinated in cream, yogurt, hand picked delicate spices & cooked in clay oven served with mint sauce.
    £10.00
  • Mankios Fry

    Squids are referred to as Mankios in Goan language Konkani & it's a very popular appetizer in Goa which pairs nicely with chilled beer on beach shacks. Golden fried squids & tossed in chat masala served with Parmesan herb dip.
    £9.95
  • Paneer Tikka Bao Bun

    Homemade paneer cooked in tandoor and served in a steam bao bun
    £7.95
  • Chicken Tikka Bao Bun

    Pulled chicken tikka, served in steamed bao bun
    £8.95
  • De Baga Fish Fry

    £8.95
  • Baga Chilli Prawns

    Prawns lightly coated in tempura flour and carom seeds tossed in south Goan sauce
    £9.95
    Popular
  • Kekada Crunch

    Soft shell crunchy crab marinated in Goan red chilli sambal served on crab meat salsa.
    £9.95

Nibbles

  • Assorted Poppadoms

    Different variety of Indian poppadoms.
    £3.50
  • Popcorn Chaat

    Popcorn mixed in tangy sweet chilli sauce sprinkled with fine gram flour vermicelli.
    £3.95
  • Cornetto Bite

    Corn filled in smoked aubergine, goat cheese butter.
    £3.95

Main Course

  • Lamb Xacuti

    Highly rated
    · Lamb Xacuti or "Shagoti" is an intense Goan curry made with lamb shoulder * a host of spices, carefully roasted & ground with the quintessential coconut that's so definitive of Goa. Due to its intense flavours Lamb Xacuti has emerged as one of the most iconic dishes of Goa.
    £14.95
  • Makhan Murgi (GF, D)

    Highly rated
    · Chargrilled chicken tossed in honey tomato rich sauce, braised fenugreek leaves.
    £13.95
  • Palak Paneer (V)

    A soft silk cream of spinach tempered in royal cumin & garlic, poured all over the Indian cheese till it get sunk in it.
    £12.95
  • De Baga Chicken House Curry

    Chicken pieces deeply flavoured by chillies, coriander, pesto cooked with home ground roasted spices
    £13.95
  • Chicken Biryani

    Served with raita
    £14.50
  • Dal Bukhara (V)

    It is velvety smooth Dal. Whether its dal makhani or dal Bukhara they are classics 20th century Indian culinary curries. Dal Bukhara is slow - cooked black lentils, kidney beans simmered in a tomato base sauce for hours.
    £12.50
  • Konkani Seafood Curry

    A classic dish in Konkani cuisine. Coastal fish curry with tender coconut, kokum, curry leaves & flavoured with sichuan pepper.
    £16.95
  • Nh66 Mutton Curry

    National Highway 661 commonly referred to as NH66 connects people along Western Coast of India, parallel to Western Ghats. Inspired by the "Dhabas" on NH66, slow cooked wholesome mutton drizzled with robust sauce.
    £14.95
  • Gazab Ka Keema

    parsi spiced minced lamb cooked with egg yolk. The joy of mopping the plate with the minced lamb gravy & the runny eggs is seconds to none.
    £13.95
  • Chana Ros (V)

    Ros means tich gravy of coconut juice, as every state has its own chick peas recipes this is Goan style.
    £11.50
  • Veg Biryani

    Mix Veg Biryani served with Raita
    £12.95
  • Caldin

    A popular authentic Goan dish cooked in rich coconutty sauce with touch of pepita oil for all vegan lover. Choice of veg or prawn
    £13.50

Sides

  • Saffron Spiced Cumin Rice

    £3.50
  • Roasted Garlic Cheese Naan

    £3.50
  • Caramelized Onion Coriander Naan

    £3.50
  • Tandoori Roti

    £2.50
  • Plain Naan

    £2.99
  • Basmati Ke Safed Chawal (White Rice)

    £2.95
  • Sweet Naan

    £3.50
  • Fresh Herb Naan

    £3.50
  • French fries

    £3.00
  • Beetroot Pomegranate Raita

    £2.99
  • Cucumber & Tomato Raita

    £2.99
  • Sweet Potato Masala Fry Chips

    £3.99
  • Fresh Salad

    £3.50

Kids Menu

  • Chicken Nuggets & Sweet Potato Chips

    £5.95
  • Murgh Mughlai Kebabs & Chips

    £5.95
  • Paneer Tikka & Chips

    £5.95

Soft Drinks

  • Thumsup

    £2.50
  • Limca

    £2.50
  • Water 330ml

    £2.00

White Wines

  • Taumata Sauvignon (New Zealand)

    Crisp Acidity, plenty of gooseberrywith herbal notes on the finish.
    £22.50
  • Le Havre De Paix Blanc (France)

    Well balanced with aromas of pear & apple, the palate is crisp and softly fruited with a lemon finish
    £16.50
  • Racovita Pinot Grigiot (Moldova)

    Soft & refreshing wine with notes of lemon & subtle with blossom.
    £19.00

Red Wines

  • The Brand Malbec (Chile)

    Hints of plums, blackberries and a touch of vanilla from gentle oak ageing.
    £19.00
  • Le Havre De Paix Rouge (France)

    Soft, easy drinking, fruity wine of plum and damson fruit backed by a little spice and tannin on the finish
    £16.50
  • Otra Tierra Merlot (Chile)

    The Palate is elegant and rounded with a good body and flavours of bramble fruit.
    £17.50

Rose Wine

  • Doblez Rosado Organic (Spain)

    Shiny raspberry pink coloured wine, with a red cherries bouquet. Rich & fresh on the palate
    £17.00

Beers

  • Cobra 330ml

    £3.20
  • Kingfisher 330ml

    £3.20
  • Peroni 330ml

    £3.20

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