Going the extra mile
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Popular with other people
Pad Thai
£15.50Gang Massaman
£14.95Gang Panaeng
£14.95Gai Tod Prik Gang
£16.50Pad Kee Mao
£15.50Gang Kiew Wan
£14.95Gang Ped
£14.95Sen Yai Pad See Aew
£15.50Pad Ga Prao
£15.50Sukhothai Platter (for 2 people)
£23.95
Starters
Satay Gai
Juicy chicken skewers marinated in aromatic spices, grilled to perfection. Served with creamy peanut sauce. A taste of Thailand in every bite.£8.95PopularPoh Piah Hed Horm
Thai-style homemade spring rolls led with shiitake mushrooms, fresh vegetables, and glass noodles, served with sweet chilli sauce.£7.95PopularKhanom Jeeb
Steamed pork and prawn dumplings, served in soy sauce and topped with crispy garlic.£9.50Khow Kreb Tod
Thai prawn crackers, served with freshly made sweet chilli sauce.£4.50Poh Piah Gai
Thai-style homemade spring rolls filled with minced chicken, mixed vegetables and glass noodles, served with sweet chilli sauce.£8.50Moo Yang
Grilled pork strips marinated in honey and oyster sauce, skewered and barbecued, then garnished with sesame seeds and a spicy tamarind sauce.£8.95Gung Ta Krai
King prawns in a crispy, fragrant lemongrass batter, served with a freshly made sweet chilli sauce.£10.50Tod Mun Khao Phode
Traditional homemade sweetcorn cakes topped with diced cucumber and shallots, served with a freshly made sweet chilli sauce.£7.95Sukhothai Dumplings
Steamed taro and vegetable dumplings, served with sweet soy sauce and topped with crispy garlic.£8.95Grah Doog Moo
Slow-cooked juicy pork spare ribs, marinated in a specially made Thai-style sticky barbecue sauce.£10.50Mueg Sukhothai
Succulent squid fried in a light, crispy batter and dusted with a tom yum seasoning, served with a spicy sriracha sauce.£10.50Tod Mun Pla
Authentic Thai fishcakes blended to a traditional recipe with red curry paste, green beans, lime leaves and topped with a diced cucumber, shallot and carrot relish, garnished with freshly made sweet chilli sauce.£8.50Laab Gai Krob
Crispy chicken with a spicy Thai-Isaan dressing that includes lime juice, fish sauce, dried chilli, toasted ground rice, mint and shallot.£9.95Pak Tod
A mixture of deep fried vegetables including broccoli, carrot, butternut squash, courgette and mixed peppers, served with sweet chilli sauce.£7.50Tofu Tod
Deep fried golden chunks of tofu served with sweet chilli sauce.£6.95Hed Gratium
Stir-fried button mushrooms marinated in garlic and vegetarian oyster sauce.£6.95Gung Jaew
King prawns wok-fried in a variety of Thai spices, served with a spicy issan-style tamarind sauce.£10.50
Highlights
Sharing Platters
Sukhothai Platter (for 2 people)
An assortment of our guests favourites, including satay chicken, chicken spring rolls, Thai fishcakes, corn cakes and king prawns in batter, served with peanut sauce, a sweet and sour vegetable relish and a freshly made sweet chilli sauce.£23.95Yang Ruam (for 2 people)
A delicious selection of skewers, including satay chicken, grilled pork skewers and grilled king prawns, served with peanut sauce, a sweet and sour vegetable relish and a spicy tamarind sauce.£19.95
Thai Salads
Som Tum
A fundamental dish in Thai cuisine and a guest favourite, spicy papaya salad with shredded papaya, carrot, tomato, chilli, dried shrimp and peanuts.£11.50Som Tum
Spicy Thai salad with shredded papaya, carrot, tomato, chilli and peanuts£10.95Yum Gai Tod Mango
Crispy chicken tossed in a spicy mango salad with chilli, tomato, onion and lemon juice.£12.50Laab
Traditional Thai-style diced chicken or pork mixed with chilli, lime juice, spring onion, fresh mint and coriander.£11.50
Soups
Tom Yum
An authentic and delicious, spicy, hot and sour soup cooked with shallots, mushroom, tomato, lime leaves, galangal, lemongrass and chilli oil - a true taste of Thailand. Choice of chicken, prawns or squid.£9.95Tom Kha Maprow On
A rich, fragrant soup flavoured with button mushrooms, galangal, lemongrass, lime leaves, young coconut meat and coconut milk, garnished with chilli oil. Choice of chicken, prawns or squid.£9.95Tom Yum (Mushroom)
A vegetarian spicy, hot and sour soup cooked with shallots, mushroom, tomato, lime leaves, galangal, lemongrass and chilli oil - a true taste of Thailand.£8.95Tom Kha Maprow On (Mushroom)
A rich, fragrant soup flavoured with button mushrooms, galangal, lemongrass, lime leaves, young coconut meat and coconut milk, garnished with chilli oil.£8.95
Mains - Noodles & Rice
Pad Thai
Thailand’s most famous dish, stir-fried rice noodles with egg, bean sprouts, carrot, spring onion, ground peanuts and tofu. Choice of chicken, pork, beef prawns or tofu.£15.50PopularPad Kee Mao
A hugely popular Thai dish, spicy stir-fried noodles with garlic, chilli, basil, red pepper, green pepper, fine beans, bamboo shoots and mushroom. Choice of chicken, pork, beef prawns or tofu.£15.50Sen Yai Pad See Aew
Hofun rice noodles with egg, sweetheart cabbage, spring green, Chinese leaf and carrot in soy sauce. Choice of chicken, pork, beef, prawns or tofu.£15.50Khao Pad Sukhothai
A specially created rice stir-fry with egg, sweetheart cabbage, carrot, spring onion, tomato and onion. Choice of chicken, pork, beef, prawns or tofu.£14.50Khao Pad Supparod
A guest favourite, stir-fried rice with egg, pineapple, turmeric, raisin, onion, carrot, red pepper and green pepper. Choice of chicken, pork, beef prawns or tofu.£14.50Pad Sing Chow Mee
Stir-fried vermicelli with egg, bean sprouts, carrot, onion, red and green pepper, Chinese leaf and spring onion. Choice of chicken, pork, beef, prawns or tofu.£15.50
Mains - Curry
Gang Massaman
Highly rated· A rich, creamy coconut curry made from turmeric, star anise and cinnamon, with peanut, potato, onion and carrot. Choice of chicken, beef, pork, prawns or duck.£14.95Gang Panaeng
A rich, creamy Thai curry that is believed to be a favourite of Thai royalty, made from coconut milk, red and green pepper, and kaffir lime leaves. Choice of chicken, beef, pork, prawns or duck.£14.95PopularGang Kiew Wan
Thai green curry, which takes its colour from the green chillies used to make the paste, made with coconut milk, fine beans, green and red pepper, courgette and sweet basil. Choice of chicken, beef, pork, prawns or duck.£14.95Gang Ped
Highly rated· Thai red curry, a spicier alternative to the traditional green curry and deriving its bright colour from red chillies, made with coconut milk, red and green pepper, carrot, sweet basil and bamboo shoots. Choice of chicken, beef, pork, prawns or duck.£14.95
Mains - Prawns & Seafood
Pearls of Sukhothai
A sukhothai classic, steamed jumbo king prawns with garlic and a hot and sour sauce, flavoured with lemon juice, galangal, lemongrass, lime leaves and coriander.£19.95Gung Prik Gluea
Jumbo king prawns dusted in flour, deep-fried and served with, chilli, onion, cracked black pepper, carrot, peppers and a pinch of salt.£19.95
Mains - Stir Fried Dishes
Gai Tod Prik Gang
A dish that has stood the test of time, a true guest favourite, sliced chicken breast dusted in flour, deep-fried and covered in a spicy, creamy red curry sauce with mixed peppers, basil and lime leaves.£16.50PopularPad Ga Prao
Spicy stir-fry of diced meat, green beans, fresh chilli and basil, topped with a fried egg. Choice of chicken, beef or pork.£15.50Pad Nam Prik Pao
Stir-fry with chilli oil, sweet basil, mushroom, spring onion, carrot and peppers. Choice of chicken, beef or pork.£15.50Pad Gratiem Prik Tai
Stir-fry with plenty of garlic and cracked black pepper, topped with crispy garlic. Choice of chicken, beef or pork.£15.50Pad Mamuang Himmaparn
Stir-fried with cashew nuts, pineapple, mushroom, carrot, onion and spring onion. Choice of chicken, beef or pork.£15.50Pad Prik Yourk
A Thai-style black bean stir-fry with red and green pepper, carrot and onion. Choice of chicken, beef or pork.£15.50Gai Sukhothai
A unique, specially created dish of crispy sliced chicken breast, stir-fried with spring onion, chilli, tomato, peas, carrots, served with a specially made hot and sour Sukhothai sauce.£16.50
Mains - Duck Stir Fried Dishes
Phed Gata Lon
Stir-fried sliced duck breast with oyster sauce, lemongrass, garlic, black pepper, lime leaves, onion, fresh chilli and crispy basil.£16.95Pad Phed Nam Prik Pao
Stir-fried sliced duck breast with aromatic spices, chilli oil, mushroom, spring onion, carrot, mixed peppers and sweet basil.£16.95Four Season Duck
Roasted sliced duck breast cooked in a spicy, Thai red curry sauce with coconut milk, tomato, pineapple and grapes.£16.95Phed Sawat
Deep-fried crispy duck breast in a delicate batter, topped with a mixed spice and herb sauce, with pineapple and cherry tomatoes.£17.95
Mains - Fish
Pla Choo Chee
The choice of a crispy haddock fillet or steamed sea bass fillets in a rich red curry with coconut milk and lime leaves.£19.95Pla Nam Prik Pao
The choice of a crispy haddock fillet or steamed sea bass fillets with carrot, onion, mushroom, sweet basil, red and green pepper and spring onion, stir-fried with chilli oil.£19.95Pla Kiew Wan
The choice of a crispy haddock fillet or steamed sea bass fillets in a Thai green curry sauce, made with coconut milk, fine beans, red and green pepper, courgette and basil.£19.95
Mains - Pork Belly Dishes
Pad Ga Prao Moo Krob
Highly rated· Crispy pork belly in a spicy stir-fry of green beans, chilli, garlic and basil. Topped with a fried egg.£16.95Pad Ma Kham Moo Krob
Crispy pork belly in a sweet tamarind sauce with Chinese leaf, spring greens and sweetheart cabbage.£16.95Pad Prik Gang Moo Krob
Crispy pork belly in a fresh and spicy stir-fry with red curry paste, green beans, mushroom, peppers, carrots and lime leaves.£16.95
Mains - Vegetarian Dishes
Gang Kiew Wan Pak
Thai green curry, which takes its colour from the green chillies used to make the paste, made with coconut milk, fine beans, green and red pepper, courgette, and sweet basil.£14.50Gang Paneang Tofu
A rich, creamy tofu Thai curry that is believed to be a favourite of Thai royalty, made from coconut milk, red and green pepper, and kaffir lime leaves.£14.50Gang Massaman
Believed to have originated in southern Thailand and influenced by Malaysian cuisine, a rich, creamy coconut tofu curry made from turmeric, star anise and cinnamon, with peanut, potato, onion and carrot.£14.50Tofu Pad Broccoli
Stir-fried with broccoli, onion and carrot.£14.50Gang Ped Pak
Thai red curry, a spicier alternative to the traditional green curry and deriving it’s bright colour from red chillies, made with coconut milk, red and green pepper, carrot, sweet basil and bamboo shoots.£14.50Pad Thai Pak
Stir-fried noodles with tofu, egg, bean sprouts, mixed vegetables and ground peanuts.£14.50Pad Nam Prik Pao Tofu
Stir-fry with chilli oil, sweet basil, mushrooms, spring onion, carrot and peppers.£14.50Tofu Pad Khing
Stir-fried tofu with fresh ginger, spring onion, onion, button mushrooms and black jelly mushrooms.£14.50Pad Mamuang Himmaparn
Stir-fried with cashew nuts, pineapple, mushroom, carrot, onion and spring onion.£14.50Pad Ga Prao Pak
A vegetarian take on one of Thailand's most popular dishes, a spicy stir-fry of green beans, fresh chilli and basil, topped with a fried egg.£14.50Pad Prik Yourk
A Thai-style black bean stir-fry with red and green pepper, carrot and onion.£14.50
Sides
Khao Suay
Thai jasmine rice.£4.25Noodles
Stir-fried rice noodles with bean sprouts and egg.£4.95Khao Niew
Thai sticky rice.£4.50Khao Pad Khai
Egg-fried rice.£4.75Khao Op Ma Prow
Steamed Thai rice with coconut milk.£4.75
Desserts
Mango & Sticky Rice
Currently sold out£6.95
Soft Drinks
Coke Zero
Coca-Cola Zero 330ml Bottle£3.00Coca-Cola Original
Coca-Cola Original 330ml Bottle£3.10Diet Coke
Diet Coca-Cola 330ml Bottle£3.00Fanta
Fanta 330ml Bottle£3.00Sprite
Sprite 330ml Bottle£3.00
Beers & Ciders
Singha Beer
Singha 330ml Bottle£3.954 x Singha Beer Bundle
4 x Singha 330ml Bottles£14.00
White Wines
Cloudy Bay Sauvignon Blanc
Btl Cloudy Bay Sauvignon Blanc£46.00Puente Nuevo Sauvignon Blanc
Btl Puente Nuevo Sauvignon Blanc£20.00
Rose Wines
Crescendo Zinfandel Rose
Btl Crescendo Rose£20.00Whispering Angel Rose
Btl Whispering Angel Rose£42.00
Red Wines
Puente Nuevo Tempranillo Red
Btl Puente Nuevo Tempranillo£20.00Tierra Plata Malbec
Btl Tierra Plata Malbec£30.00Chateauneuf du Pape
Btl Chateauneuf du Pape£49.00
Sparkling Wines
Prosecco Bel Canto
Btl Prosecco Bel Canto£27.00Moet & Chandon Brut
Moet & Chandon Brut£59.00