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Going the extra mile
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Popular with other people
Beyaynetu
£13.50Gomen Be Sega
£13.50Lega Tibis Firfir
£13.50Dulet
£13.50Abyssinia Special
£40.50Doro Wot
£13.50Shiro Tegameno
£13.50
Vegetarian/Vegan
Beyaynetu
A mixed combination platter of injera topped with a variety of strictly vegan curries and vegetables. Cabbage, spinach, lentil stew, chickpeas stew and salad, mildly spiced and served with injera.£13.50Shiro Tegameno
Spiced chickpeas stew served with injera and salad.£13.50
Poultry
Doro Wot
Tender chicken leg marinated in lemon, ginger, garlic, onion and nutmeg - stewed in Ethiopian butter and "Berebere" (Ethiopian spiced chili powder) served with boiled egg ( mildly hot).£13.50
Meat
Zilzil Tibs
Grilled shreds of beef, marinated in spices and served with salad and injera.£12.15Abyssinia Special
A selection of vegitarian and non vegitarian combination of about fifteen varieties and ample portions traditional Ethiopian delicacies. To be served with injera. (serves two person)£40.50Dulet
Seasoned lamb tripe, liver and minced lean beef meat mixed with onion and green chilli. To be served with injera. ( fairly hot or mild)£13.50PopularLega Tibis Firfir
Tender lamb fried with garlic, ginger, onion and tomato, chilly hot or mild mixed with cramps of injera.£13.50PopularGomen Be Sega
Chopped spring greens cooked with lamb in a rich spicy based stew. To be served with injera.£13.50PopularAwaze Tibs
Spicy lamb fried in a generous seasoned sauce of garlic, ginger, onion, tomato and red chilli. To be served with injera, (fairly hot)£13.50Yebeg Khi Wot
Lamb fillet cramped and cooked with onion, garlic and traditional Ethiopian spices mixed with cramps of injera. ( mild or fairly hot)£13.50Lebleb Tibs
Mild lamb softly fried with garlic, ginger, green chilli, onion and tomato and served with injera and salad.£10.80Bozena Shiro
Spiced and powdered chickpeas stewed with pieces of lamb meat and Ethiopian spices ( mildly hot).£13.50Laga Tibs
Tender lamb fried with garlic, ginger and tomato, chilly hot fairly or mild. Normally best served with injera, but can also be served with bread.£10.80Derek Tibs
Lamb fried with rosemary, onions, special spices served with salad. To be served with injera.£13.50Kitfo
Beef tartar, hand minced, seasoned with organic butter. It can be served as rare, lightly sautéed or cooked, sprinkled with powdered red pepper.£13.50Quanta Firfir
Smoked lamb, cramped with injera and fresh chilli pepper.£13.50Yebeg Wot Firfir
Lamb fillet crumbed and cooked with onions, garlic and traditional Ethiopian spices mixed with crumbs of injera.£13.50Key Tibesi
Spicy cubed lamb meat with onions, tomattos, garlic and chilli.£13.50
Coffee Ceremony
Coffee Ceremony
1) Ethiopian traditional coffee ceremony. Coffee roosted live and served in traditional Ethiopian way.£5.00