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Bengal Brasserie - Burley

4.6 Excellent (500+)

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1.30 mi

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  • About Bengal Brasserie - Burley

    Run by three generations of the same family, The Bengal Brasserie transcends curry house cliches with a range of exciting Bangladeshi and Indian specialities. Try their Lamb Rimo- tender lamb cooked in a cast iron wok with a fine blend of powerful spices
    ...
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Popular with other people

  • Bengal Special Mixed Biriyani (N)

    £11.95
  • Special Patil Curry

    £9.95
  • Murg Kandahari

    £9.95
  • Chilli Mossala (Hot)

    £9.95
  • Lamb Balti

    £9.95
  • Chicken Balti

    £9.95
  • Jalfrezi (Hot)

    £9.95
  • Garlic Chilli Chicken (Hot)

    £9.95
  • Bengal Special Combo

    £10.50
  • Garlic Chilli Chicken Balti

    £10.50

Starters

  • Chicken Pakora

    Crispy fried chicken pieces in a light spiced batter.
    £4.25
  • Bengal Special Combo

    Consists of chicken tikka, onion bhaji, lamb chop, prawn chotpati, nehar e kebab (for 2).
    £10.50
  • Tandooi Lamb Chop

    Grilled lamb chops marinated in tandoori spices.
    £5.75
  • Lamb chops.

    Grilled lamb chops marinated in rich spices.
    £5.50
  • Tandoori Mixed Kabab

    Mixed kebabs grilled with aromatic spices.
    £4.95
  • Chicken Tikka

    Marinated grilled chicken, smoky and full of flavour.
    £4.25
  • Sheek Kebab

    Spiced minced meat grilled on skewers.
    £3.25
  • Liver Tikka

    Chicken liver marinated in selected herbs and spices served with a fresh green salad. (subject to availability).
    £3.95
  • Chicken Chat Puree

    Tangy chicken served with fried bread, full of bold flavour.
    £4.25
  • Murg-e-dilruba

    Fillet of chicken breast wrapped in cheese, comes on a platter.
    £4.95

Mach (Fish) Starters

  • Salmon Tikka

    Fillet of barbecued salmon with light spices.
    £5.95
  • King Prawn Puree

    Spiced king prawns served with fried bread.
    £5.95
  • Garlic Prawns

    Tiger prawns cooked with garlic, herbs and spices.
    £5.95
  • Fish Pakora

    Crispy fried fish pieces in a light spiced batter.
    £4.95
  • Fish Tikka

    Grilled marinated fish, lightly spiced and smoky.
    £4.95
  • Prawn Chotpati

    Tiger prawns marinated in herbs, spices, battered and deep fried.
    £5.95

Vegetable Starters

  • Onion Bhaji

    Crispy onion fritters, lightly spiced and golden fried.
    £3.95
  • Somosa

    (Meat or veg).
    £3.95
  • Paner Pakora

    Cubes of hand made cottage cheese, battered and deep fried.
    £3.95
  • Nehar-e-kebab

    Mashed cooked potatoes, mixed with red lentils and coriander inbreadcrumbs and deep fried.
    £3.95
  • Chana Puree

    Spiced chickpeas served with soft, fried bread.
    £3.95

House Specialities

  • Chilli Mossala (Hot)

    Lamb or chicken. Tender pieces of meat cooked in a thick spicy sauce, with garlic, ginger, tomato and fresh herbs and spices,garnished with coriander and green chilli.
    £9.95
  • Garlic Chilli Chicken (Hot)

    Highly rated
    · Barbecued chicken cooked with garlic, green chillies and herbs in a thick sauce.
    £9.95
  • Jalfrezi (Hot)

    Highly rated
    · Chicken or lamb. A stir-fried dish with lightly braised onions,garlic,ginger, tomatoes and fresh green chillies.
    £9.95
  • Sylheti

    Chicken or lamb sylheti. A unique bengali dish from the provence of sylhet made from the finest ingredients and flavoured with fresh green chillies, cloves, cummin seeds, black pepper & garnished with coriander. (Fairly hot).
    £9.95
  • Tandoori Special Curry

    Chicken tikka, lamb tikka, king prawn, tandoori chicken cooked in a medium strength sauce with garlic,ginger, cumin and fresh herbs and spices.in a medium strength sauce with garlic,ginger, cumin and fresh herbs and spices.
    £9.95
  • Naga Chilli Chicken (Hot)

    Barbecued chicken cooked with naga chillies in a thick sauce withselected herbs and spicies.
    £9.95
  • Murg Mohoni

    Pan fried chicken tikka with fresh tomatoes, peppers,garlic and coriander served in a specialist pan.
    £9.95
  • Kushbuder

    Chicken or lamb. Pieces of meat cooked in a sauce that gives a spicy taste, combined with cardamom, garlic, cinnamon, bay leaves and cumin, garnished with coriander and spring onion.
    £9.95
  • Chicken Deshi

    A traditional spicy curry.A true recipe for real authenticity. Highly recommended by our chefs own secret recipe. (subject to availability).
    £9.95
  • Special Patil Curry

    Patil curry is a traditional favourite, a mixture of spices are cooked with this particular dish with delicately prepared small pieces of chicken or lamb from our chef’s own special recipe. (Please order the strength of the curry you require).
    £9.95
  • Multani

    Chicken or lamb cooked in a highly spiced sauce with a variety of fresh herbs and spices. A minty taste with a touch of cream. Very highly recommended. (Medium to mild).
    £9.95
  • Murg Kandahari

    Highly flavoured barbecued chicken cooked with spiced mince meat in a thick sauce. (Please order the strength of curry you require).
    £9.95
  • Achar

    Tender cuts of chicken or lamb braised with mango, chutney and pickles giving a rich sweet and sour taste - a speciality dish at the bengal brasserie. (Murg or gosth achar).
    £9.95
  • Tandoori Murg Bhuna

    Tandoori chicken off the bone mixed with tomatoes and chopped onions ina medium spicy sauce.
    £9.95

Traditional Favourites

Curries are cooked using a wide selection of traditional herbs & spices.With each dish cooked to order, strengths can be adjusted to suit individual requirements.

  • Bhuna

    Thick, rich curry cooked with onions, garlic and aromatic spices.
    £8.50
    Popular
  • Korma

    Mild, creamy curry with a rich and slightly sweet flavour.
    £8.50
    Popular
  • Madras

    Hot and spicy curry with a bold, rich flavour.
    £8.50
  • Pathia

    Sweet and sour curry with a tangy, slightly spicy flavour.
    £8.50
  • Rogan Josh

    Rich curry with tomatoes and aromatic spices.
    £8.50
  • Dhansak

    Sweet, sour and lentil-based curry with a rich flavour.
    £8.50
  • Dopiaza

    Curry cooked with onions for a rich, slightly sweet flavour.
    £8.50

Special Korai Dishes

A succulent blend of herbs and spices sizzling away in a Korai dish for authentic flavour garnished with fresh tomatoes and capsicum.

  • Chicken Korai

    Chicken cooked with peppers, onions in a rich korai sauce.
    £9.95
  • Lamb Korai

    Lamb cooked with peppers and onions in a korai-style sauce.
    £9.95
  • Chicken Saag Korai

    Chicken cooked with spinach, peppers and spices.
    £10.50
  • Lamb Saag Korai

    Lamb cooked with spinach, peppers and spices.
    £10.50
  • King Prawn Korai

    King prawns cooked with peppers and onions in korai sauce.
    £12.95
  • Bengal Special Mixed Korai

    Mixed meats cooked with peppers, onions in a korai-style sauce.
    £10.95

Balti Specials

  • Lamb Balti

    Lamb cooked in a rich, medium-spiced balti sauce.
    £9.95
  • Chicken Balti

    Chicken cooked in a rich, medium-spiced balti sauce.
    £9.95
    Popular
  • Garlic Chilli Chicken Balti

    Chicken cooked with garlic and chilli in a spicy balti sauce.
    £10.50
  • Lamb Saag Balti

    Lamb and spinach cooked in a rich balti sauce.
    £10.50
  • King Prawn Balti

    King prawns cooked in a rich balti-style sauce.
    £12.95
  • Chicken Saag Balti

    Chicken and spinach cooked in a rich balti sauce.
    £10.50
  • Bengal Special Mixed Balti

    A rich mix of meats cooked in a traditional balti sauce.
    £10.95

Tandoori Dishes

TheTandoori and Tikka dishes served at the Bengal Brasserie are meats that have been marinated, skewered and cooked in a clay oven.The following dishes are served on a hot sizzling platter with a side salad and the chef’s own fresh mint sauce.

  • Chicken Tikka (Off the Bone) main

    Tender boneless grilled chicken, marinated in spices.
    £8.95
  • Chicken Tikka Shashlick

    Grilled chicken with peppers and onions, smoky and flavourful.
    £9.95
  • Golda Tikka (King Prawn)

    Grilled king prawns marinated in rich tandoori spices.
    £13.95
  • Tandoori Mixed Grill

    Selection of grilled meats, marinated in tandoori spices.
    £9.95

Mild Specials

  • Chicken Tikka Massala (N)

    Highly rated
    · Barbecued chicken prepared in a delicately flavoured creamy sauce.
    £9.50
  • Tandoori Butter Chicken (N)

    A traditional off the bone chicken, cooked with ghee, almonds, freshcream and tomato sauce.
    £9.50
  • Makani Chicken (N)

    Barbacued chicken cooked in a mild creamy and cheese sauce.
    £9.50
    Popular
  • Lamb Tikka Massala (N)

    Tender pieces of meat cooked in a special mild and creamy massallasauce.
    £10.50
  • Badami Chicken (N)

    A very mild creamy dish, cooked over charcoal with cashew nuts,almond flakes & poppy seeds. (Nutty but nice).
    £9.50
  • Modhu Chicken (N)

    Chicken cooked in a delicately flavoured sauce with mango, pineapple, sultanas and almonds. A very mild curry with hints of honey.
    £9.50
  • Korma Murg Tikka (N)

    A mild creamy chicken tikka dish with coconut and almonds.
    £9.50

Mixed Specials

  • Chicken Tikka Chom Chom

    Barbecued chicken cooked with potato and chickpeas in a mediumstrength sauce,garnished with coriander and spring onion.
    £9.95
  • Chicken Tikka Sag

    Barbecued chicken cooked with spinach in a medium strength sauce.
    £9.95
  • Bindy Murg

    Chicken peices cooked with okra in a medium strength sauce withfresh herbs and spices.
    £9.95
  • Keema Saag Motor

    Minced meat cooked with spinach and fresh peas, specially selected herbs & spices and fresh garlic. Fairly dry in texture. (please order the strength of curry you require).
    £9.95
  • Dall Gosth

    Tender pieces of meat cooked with chanadall, rosemary, garlic, ginger, fresh herbs and spices. (please order the strength of curry you require).
    £10.95
  • Special Handi Cocktail

    A fruity mix with barbecued lamb, chicken and king prawn, served ina massalla sauce with selected herbs and spices.
    £9.95
  • Lalosi

    Chicken or lamb. Barbecued chicken or meat cooked with green beans blend in a thick lentil paste sauce,garnished with tomato, coriander and spring onion.
    £9.95

Mach (Fish)

  • Tandoori Golda Massalla (N)

    King prawns part cooked in the tandoori clay oven then simmered in adelicately flavoured creamy curry.
    £12.95
  • Tandoori Mach Massalla (N)

    Cod fish prepared in a delicately flavoured creamy sauce.
    £9.95
  • Mach Jalfrezi (Hot)

    A stir-fried white fish dish with lightly braised onions,garlic,ginger,tomatoes and fresh green chillies.
    £9.95
  • Morich Mach (Hot)

    White fish cooked in a spicy sauce with garlic,ginger,green chilliesgarnished with coriander.
    £9.95
  • Naga Chilli Mach (Hot)

    White fish cooked with nga chillies in a thick sauce with selected herbsand spices.
    £9.95
  • King Prawn Sag

    King prawns gently cooked with spinach creating a light, subtlyflavoured dish.
    £12.95
  • Garlic Chilli King Prawn (Hot)

    King prawns cooked with garlic,green chillies and herbs in a thicksauce.
    £12.95
  • Garlic Chilli Mach (Hot)

    White fish cooked with garlic,green chillies and herbs in a thick sauce.
    £9.95
  • Mach Multani

    Fish cooked in a lightly spiced sauce with a variety of fresh herbs &spices. A minty taste with a touch of cream.Very highly recommended.
    £9.95

Duck Specials

  • Duck Multani

    Duck cooked in a lightly spiced sauce with a variety of fresh herbs & spices. A minty taste with a touch of cream.Very highly recommended.
    £9.95
  • Garlic Chilli Duck (Hot)

    Barbecued duck cooked with garlic,green chillies and herbs in a thicksauce.
    £9.95
  • Duck Tikka Massalla (N)

    Barbecued fillet of duck prepared in a delicately flavoured creamy sauce.
    £8.95
  • Morich Duck Massalla (Hot) (N)

    Barbecued duck cooked with garam massalla, chillies and coriander ina thick sauce.
    £9.95
  • Duck Tikka Korai

    A succulent blend of herbs and spices sizzling away in a korai dishfor authentic flavour garnished with fresh tomatoes and capsicum.
    £9.95
  • Duck Tikka Jalfrezi (Hot)

    Duck cooked with lightly braised onions,garlic,ginger,tomatoes and fresh green chillies.
    £9.95

Biryani Specials

  • Biryani (N)

    Chicken or lamb. A traditional dish of chicken or lamb pieces cooked with basmati rice and served with a vegetable curry.
    £10.95
  • Bengal Special Mixed Biriyani (N)

    Mixture of chicken tikka, lamb tikka and king prawns cooked withbasmati rice in a traditional way and served with a vegetable curry.
    £11.95
  • King Prawn Biriyani (N)

    Fragrant rice dish with king prawns, nuts and spices.
    £13.95

Healthy Option

A speciality dish cooked with absolutely no oil or fats, just water & its own stock.With garlic,ginger,onions, herbs & spices.This is a must for all health concious diners.(Please order the strength of curry you require).

  • King Prawn

    Tender king prawns cooked in a flavourful curry sauce.
    £11.95
  • Chicken

    Tender chicken cooked in a flavourful curry sauce.
    £8.95
  • Lamb

    Tender lamb cooked in a rich and flavourful curry.
    £9.95
  • Vegetable

    Mixed vegetables cooked in a lightly spiced curry.
    £7.95

Vegetarian

  • Shabji Paner

    Mushroom, potato and peas cooked with cottage cheese in a mediumstrength sauce.
    £7.95
  • Shabji Balti

    Mixed vegetables cooked to our chef’s own recipe and served in aspecial pot called a balti.
    £7.95
  • Shabji Chameli

    Aubergine, cauliflower, okra mixed in a curry with onion,garlic, tomatoand simmered with pickles, that gives a nice savoury taste.
    £7.95
  • Garlic Chilli Shabji (Hot)

    Mixed vegetables cooked with garlic,green chillies and herbs in a thicksauce.
    £7.95
  • Aloo Jeera

    Specially prepared potatoes cooked with cumin seeds, tomatoes,onion andcoriander in a medium strength sauce - a very savoury dish.
    £7.95
  • Chilli Begun (Hot)

    Chopped aubergine cooked in our chef’s own spicy sauce that includesgreen chillies and capsicum.
    £7.95
  • Korma Shathrangi (N)

    Vegetables in a creamy sauce with cashews, sultanas and dates.A nuttyand fruity dish.
    £7.95
  • Vegetable Biriyani (N)

    Vegetables cooked with basmati rice served with vegetable curry. Anold favourite.
    £8.25
  • Shabji Massalla (N)

    Fresh mixed vegetables prepared in a delicately flavoured creamy sauce.
    £7.95
  • Shabji Korai

    A succulent blend of herbs and spices sizzling away in a korai dishfor authentic flavour garnished with fresh tomatoes and capsicum.
    £7.95
  • Shabji Jalfrezi (Hot)

    A stir-fried dish with lightly braised onions, garlic, ginger, tomatos andgreen chillies.
    £7.95
  • Shabji Chom Chom

    Potato and chick peas with selected vegetables in a medium strengthsauce, garnished with coriander and spring onions.
    £7.95

Side Dishes

  • Sag Paner

    Spinach cooked with soft paneer cheese.
    £3.25
  • Sag Aloo

    Spinach and potatoes cooked with spices.
    £4.25
  • Tarka Dall

    Lentils cooked with garlic, spices and herbs.
    £3.25
  • Bombay Aloo

    Spiced potatoes cooked in a tangy, flavourful sauce.
    £4.25
  • Aloo Gobi

    Classical potato and cauliflower curry cooked with warming spices.
    £3.25
  • Mixed Vegetable Bhaji

    Assorted vegetables cooked with spices.
    £4.25
  • Chana Bhaji

    Chickpeas cooked with spices in a hearty, comforting curry.
    £4.25
  • Aloo Bortha

    Mashed potatoes mixed with spices, onions and herbs, soft and flavourful.
    £3.25
  • Begun Bhaji

    Aubergine cooked with spices, soft, rich and full of flavour.
    £4.25
  • Mushroom Bhaji

    Mushrooms cooked with spices, soft and savoury.
    £3.25
  • Bindy Bhaji

    Okra cooked with onions and spices, a classic vegetable side.
    £4.25
  • Sag Bhaji

    Spinach cooked with garlic and spices.
    £4.25
  • Coli Bhaji

    Cauliflower cooked with spices, soft and lightly seasoned.
    £3.25

Sundries

  • Pillau Rice

    Fragrant basmati rice cooked with mild spices.
    £3.25
  • Garlic Nan

    Soft naan bread topped with fresh garlic.
    £3.75
  • Garlic & Coriander Nan

    Naan topped with garlic and coriander, fresh and aromatic.
    £3.75
  • Peshwari Nan (N)

    Sweet naan stuffed with coconut, raisins and nuts.
    £3.75
  • French Fries

    Golden crispy fries, perfect as a side.
    £2.25
  • Papadom

    Light and crispy lentil wafer, perfect as a starter.
    £0.70
  • Chapati

    Soft wholewheat flatbread, perfect for scooping up curries.
    £1.15
  • Egg Pillau

    Flavoured rice cooked with egg and aromatic spices.
    £3.75
  • Assorted Chutneys

    Per tray.
    £2.20
  • Boiled Rice

    Light and fluffy plain boiled basmati rice.
    £3.25
  • Nan Bread

    Soft and fluffy traditional naan bread.
    £3.25
  • Mushroom Pillau

    Rice cooked with mushrooms and aromatic spices.
    £3.75
  • Chilli & Coriander Nan

    Naan bread with chilli and coriander for a fresh, spicy kick.
    £2.75
  • Garlic Pillau

    Rice infused with garlic and aromatic spices.
    £3.75
  • Keema Nan

    Naan stuffed with spiced minced meat.
    £3.75
  • Raita

    (Onion or cucumber).
    £1.50
  • Vegetable Pillau

    Rice cooked with mixed vegetables and spices.
    £3.75
  • Keema Pillau (Mince Meat)

    Rice cooked with spiced minced meat and herbs.
    £3.75
  • Kulcha Nan

    Soft naan stuffed with vegetables, lightly spiced.
    £3.75
  • Onion Pillau

    Rice cooked with onions and mild spices.
    £3.75
  • Jorda Pillau (Nutty & Fruity)

    Sweet rice with nuts and dried fruits, lightly spiced.
    £2.95

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