Bengal Brasserie - Burley delivery from Burley and Kirkstall

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Going the extra mile
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About Bengal Brasserie - Burley
Run by three generations of the same family, The Bengal Brasserie transcends curry house cliches with a range of exciting Bangladeshi and Indian specialities. Try their Lamb Rimo- tender lamb cooked in a cast iron wok with a fine blend of powerful spices
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Buy 1, get 1 free

Add 2 of the same item to your basket for the price of one – T&Cs apply. New customers only.

Bengal Special Combo
Consists of chicken tikka, onion bhaji, lamb chop, prawn chotpati, nehar e kebab (for 2).
£10.50
Popular
Buy 1, get 1 free
Lamb chops.
£5.50
Popular
Buy 1, get 1 free
Tandooi Lamb Chop
£5.75
Buy 1, get 1 free

Popular with other people

Special Patil Curry
£9.95
Murg Kandahari
£9.95
Jalfrezi (Hot)
£9.95
Biryani (N)
£10.95
Garlic Chilli Chicken (Hot)
£9.95
Chicken Balti
£9.95
Garlic Chilli Chicken Balti
£10.50
Multani
£9.95
Lamb Tikka Massala (N)
£10.50
Chicken Deshi
£9.95

Starters

Bengal Special Combo
Consists of chicken tikka, onion bhaji, lamb chop, prawn chotpati, nehar e kebab (for 2).
£10.50
Buy 1, get 1 free
Lamb chops.
£5.50
Buy 1, get 1 free
Tandooi Lamb Chop
£5.75
Buy 1, get 1 free
Tandoori Mixed Kabab
£4.95
Chicken Tikka
£4.25
Chicken Pakora
£4.25
Chicken Chat Puree
£4.25
Liver Tikka
Chicken liver marinated in selected herbs and spices served with a fresh green salad. (subject to availability).
£3.95
Sheek Kebab
£3.25
Murg-e-dilruba
Fillet of chicken breast wrapped in cheese, comes on a platter.
£4.95

Mach (Fish) Starters

Fish Pakora
£4.95
Garlic Prawns
Tiger prawns cooked with garlic, herbs and spices.
£5.95
King Prawn Puree
£5.95
Fish Tikka
£4.95
Salmon Tikka
Fillet of barbecued salmon with light spices.
£5.95
Prawn Chotpati
Tiger prawns marinated in herbs, spices, battered and deep fried.
£5.95

Vegetable Starters

Onion Bhaji
£3.95
Somosa
(Meat or veg).
£3.95
Paner Pakora
Cubes of hand made cottage cheese, battered and deep fried.
£3.95
Nehar-e-kebab
Mashed cooked potatoes, mixed with red lentils and coriander in breadcrumbs and deep fried.
£3.95
Chana Puree
£3.95

House Specialities

Jalfrezi (Hot)
Chicken or lamb. A stir-fried dish with lightly braised onions,garlic,ginger, tomatoes and fresh green chillies.
£9.95
Garlic Chilli Chicken (Hot)
Barbecued chicken cooked with garlic, green chillies and herbs in a thick sauce.
£9.95
Chicken Deshi
A traditional spicy curry.A true recipe for real authenticity. Highly recommended by our chefs own secret recipe. (subject to availability).
£9.95
Tandoori Murg Bhuna
Tandoori chicken off the bone mixed with tomatoes and chopped onions in a medium spicy sauce.
£9.95
Kushbuder
Chicken or lamb. Pieces of meat cooked in a sauce that gives a spicy taste, combined with cardamom, garlic, cinnamon, bay leaves and cumin, garnished with coriander and spring onion.
£9.95
Multani
Chicken or lamb cooked in a highly spiced sauce with a variety of fresh herbs and spices. A minty taste with a touch of cream. Very highly recommended. (Medium to mild).
£9.95
Achar
Tender cuts of chicken or lamb braised with mango, chutney and pickles giving a rich sweet and sour taste - a speciality dish at the bengal brasserie. (Murg or gosth achar).
£9.95
Tandoori Special Curry
Chicken tikka, lamb tikka, king prawn, tandoori chicken cooked in a medium strength sauce with garlic,ginger, cumin and fresh herbs and spices. in a medium strength sauce with garlic,ginger, cumin and fresh herbs and spices.
£9.95
Sylheti
Chicken or lamb sylheti. A unique bengali dish from the provence of sylhet made from the finest ingredients and flavoured with fresh green chillies, cloves, cummin seeds, black pepper & garnished with coriander. (Fairly hot).
£9.95
Chilli Mossala (Hot)
Lamb or chicken. Tender pieces of meat cooked in a thick spicy sauce, with garlic, ginger, tomato and fresh herbs and spices,garnished with coriander and green chilli.
£9.95
Special Patil Curry
Patil curry is a traditional favourite, a mixture of spices are cooked with this particular dish with delicately prepared small pieces of chicken or lamb from our chef’s own special recipe. (Please order the strength of the curry you require).
£9.95
Murg Kandahari
Highly flavoured barbecued chicken cooked with spiced mince meat in a thick sauce. (Please order the strength of curry you require).
£9.95
Murg Mohoni
Pan fried chicken tikka with fresh tomatoes, peppers,garlic and coriander served in a specialist pan.
£9.95
Naga Chilli Chicken (Hot)
Barbecued chicken cooked with naga chillies in a thick sauce with selected herbs and spicies.
£9.95

Traditional Favourites

Curries are cooked using a wide selection of traditional herbs & spices.With each dish cooked to order, strengths can be adjusted to suit individual requirements.

Korma
£8.50
Popular
Bhuna
£8.50
Popular
Madras
£8.50
Dopiaza
£8.50
Rogan Josh
£8.50
Pathia
£8.50
Dhansak
£8.50

Special Korai Dishes

A succulent blend of herbs and spices sizzling away in a Korai dish for authentic flavour garnished with fresh tomatoes and capsicum.

Lamb Saag Korai
£10.50
Chicken Korai
£9.95
Lamb Korai
£9.95
Chicken Saag Korai
£10.50
Bengal Special Mixed Korai
£10.95
King Prawn Korai
£12.95

Balti Specials

Garlic Chilli Chicken Balti
£10.50
Lamb Saag Balti
£10.50
Chicken Balti
£9.95
King Prawn Balti
£12.95
Lamb Balti
£9.95
Bengal Special Mixed Balti
£10.95
Chicken Saag Balti
£10.50

Tandoori Dishes

TheTandoori and Tikka dishes served at the Bengal Brasserie are meats that have been marinated, skewered and cooked in a clay oven.The following dishes are served on a hot sizzling platter with a side salad and the chef’s own fresh mint sauce.

Tandoori Mixed Grill
£9.95
Chicken Tikka (Off the Bone) main
£8.95
Golda Tikka (King Prawn)
£13.95
Chicken Tikka Shashlick
£9.95

Mild Specials

Chicken Tikka Massala (N)
Barbecued chicken prepared in a delicately flavoured creamy sauce.
£9.50
Popular
Tandoori Butter Chicken (N)
A traditional off the bone chicken, cooked with ghee, almonds, fresh cream and tomato sauce.
£9.50
Lamb Tikka Massala (N)
Tender pieces of meat cooked in a special mild and creamy massalla sauce.
£10.50
Modhu Chicken (N)
Chicken cooked in a delicately flavoured sauce with mango, pineapple, sultanas and almonds. A very mild curry with hints of honey.
£9.50
Korma Murg Tikka (N)
A mild creamy chicken tikka dish with coconut and almonds.
£9.50
Badami Chicken (N)
A very mild creamy dish, cooked over charcoal with cashew nuts, almond flakes & poppy seeds. (Nutty but nice).
£9.50
Makani Chicken (N)
Barbacued chicken cooked in a mild creamy and cheese sauce.
£9.50

Mixed Specials

Chicken Tikka Chom Chom
Barbecued chicken cooked with potato and chickpeas in a medium strength sauce,garnished with coriander and spring onion.
£9.95
Chicken Tikka Sag
Barbecued chicken cooked with spinach in a medium strength sauce.
£9.95
Dall Gosth
Tender pieces of meat cooked with chanadall, rosemary, garlic, ginger, fresh herbs and spices. (please order the strength of curry you require).
£10.95
Special Handi Cocktail
A fruity mix with barbecued lamb, chicken and king prawn, served in a massalla sauce with selected herbs and spices.
£9.95
Bindy Murg
Chicken peices cooked with okra in a medium strength sauce with fresh herbs and spices.
£9.95
Keema Saag Motor
Minced meat cooked with spinach and fresh peas, specially selected herbs & spices and fresh garlic. Fairly dry in texture. (please order the strength of curry you require).
£9.95
Lalosi
Chicken or lamb. Barbecued chicken or meat cooked with green beans blend in a thick lentil paste sauce,garnished with tomato, coriander and spring onion.
£9.95

Mach (Fish)

Tandoori Golda Massalla (N)
King prawns part cooked in the tandoori clay oven then simmered in a delicately flavoured creamy curry.
£12.95
Tandoori Mach Massalla (N)
Cod fish prepared in a delicately flavoured creamy sauce.
£9.95
Garlic Chilli Mach (Hot)
White fish cooked with garlic,green chillies and herbs in a thick sauce.
£9.95
Garlic Chilli King Prawn (Hot)
King prawns cooked with garlic,green chillies and herbs in a thick sauce.
£12.95
Morich Mach (Hot)
White fish cooked in a spicy sauce with garlic,ginger,green chillies garnished with coriander.
£9.95
Naga Chilli Mach (Hot)
White fish cooked with nga chillies in a thick sauce with selected herbs and spices.
£9.95
Mach Multani
Fish cooked in a lightly spiced sauce with a variety of fresh herbs & spices. A minty taste with a touch of cream.Very highly recommended.
£9.95
King Prawn Sag
King prawns gently cooked with spinach creating a light, subtly flavoured dish.
£12.95
Mach Jalfrezi (Hot)
A stir-fried white fish dish with lightly braised onions,garlic, ginger,tomatoes and fresh green chillies.
£9.95

Duck Specials

Morich Duck Massalla (Hot) (N)
Barbecued duck cooked with garam massalla, chillies and coriander in a thick sauce.
£9.95
Garlic Chilli Duck (Hot)
Barbecued duck cooked with garlic,green chillies and herbs in a thick sauce.
£9.95
Duck Tikka Massalla (N)
Barbecued fillet of duck prepared in a delicately flavoured creamy sauce.
£8.95
Duck Tikka Korai
A succulent blend of herbs and spices sizzling away in a korai dish for authentic flavour garnished with fresh tomatoes and capsicum.
£9.95
Duck Tikka Jalfrezi (Hot)
Duck cooked with lightly braised onions,garlic,ginger,tomatoes and fresh green chillies.
£9.95
Duck Multani
Duck cooked in a lightly spiced sauce with a variety of fresh herbs & spices. A minty taste with a touch of cream.Very highly recommended.
£9.95

Biryani Specials

Biryani (N)
Chicken or lamb. A traditional dish of chicken or lamb pieces cooked with basmati rice and served with a vegetable curry.
£10.95
King Prawn Biriyani (N)
£13.95
Bengal Special Mixed Biriyani (N)
Mixture of chicken tikka, lamb tikka and king prawns cooked with basmati rice in a traditional way and served with a vegetable curry.
£11.95

Healthy Option

A speciality dish cooked with absolutely no oil or fats, just water & its own stock.With garlic,ginger,onions, herbs & spices.This is a must for all health concious diners.(Please order the strength of curry you require).

Chicken
£8.95
Lamb
£9.95
Vegetable
£7.95
King Prawn
£11.95

Vegetarian

Shabji Paner
Mushroom, potato and peas cooked with cottage cheese in a medium strength sauce.
£7.95
Chilli Begun (Hot)
Chopped aubergine cooked in our chef’s own spicy sauce that includes green chillies and capsicum.
£7.95
Korma Shathrangi (N)
Vegetables in a creamy sauce with cashews, sultanas and dates.A nutty and fruity dish.
£7.95
Vegetable Biriyani (N)
Vegetables cooked with basmati rice served with vegetable curry. An old favourite.
£8.25
Shabji Jalfrezi (Hot)
A stir-fried dish with lightly braised onions, garlic, ginger, tomatos and green chillies.
£7.95
Shabji Chom Chom
Potato and chick peas with selected vegetables in a medium strength sauce, garnished with coriander and spring onions.
£7.95
Shabji Chameli
Aubergine, cauliflower, okra mixed in a curry with onion,garlic, tomato and simmered with pickles, that gives a nice savoury taste.
£7.95
Shabji Korai
A succulent blend of herbs and spices sizzling away in a korai dish for authentic flavour garnished with fresh tomatoes and capsicum.
£7.95
Garlic Chilli Shabji (Hot)
Mixed vegetables cooked with garlic,green chillies and herbs in a thick sauce.
£7.95
Aloo Jeera
Specially prepared potatoes cooked with cumin seeds, tomatoes,onion and coriander in a medium strength sauce - a very savoury dish.
£7.95
Shabji Balti
Mixed vegetables cooked to our chef’s own recipe and served in a special pot called a balti.
£7.95
Shabji Massalla (N)
Fresh mixed vegetables prepared in a delicately flavoured creamy sauce.
£7.95

Side Dishes

Sag Paner
£3.25
Tarka Dall
£3.25
Bombay Aloo
£4.25
Mixed Vegetable Bhaji
£4.25
Sag Aloo
£4.25
Aloo Gobi
£3.25
Chana Bhaji
£4.25
Begun Bhaji
£4.25
Coli Bhaji
£3.25
Bindy Bhaji
£4.25
Sag Bhaji
£4.25
Mushroom Bhaji
£3.25
Aloo Bortha
£3.25

Sundries

Pillau Rice
£3.25
Garlic Nan
£3.75
Peshwari Nan (N)
£3.75
Garlic & Coriander Nan
£3.75
Papadom
£0.70
Chapati
£1.15
Assorted Chutneys
Per tray.
£2.20
French Fries
£2.25
Mushroom Pillau
£3.75
Boiled Rice
£3.25
Nan Bread
£3.25
Keema Nan
£3.75
Garlic Pillau
£3.75
Egg Pillau
£3.75
Vegetable Pillau
£3.75
Onion Pillau
£3.75
Chilli & Coriander Nan
£2.75
Keema Pillau (Mince Meat)
£3.75
Raita
(Onion or cucumber).
£1.50
Jorda Pillau (Nutty & Fruity)
£2.95
Kulcha Nan
£3.75