Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Arusuvai
Discover the rich flavors of South Indian cuisine with our carefully crafted menu — authentic, aromatic, and bursting with tradition. From hearty soups to vibrant curries and comforting thalis, each dish is a celebration of bold spices and wholesome ingredients, served with love and presented with style. Dive in and savor the taste of true Southern hospitality!
Breakfast
🍽️ Weekend Breakfast Platter
A hearty vegetarian platter featuring idly, medu vada, veg uttappam, pongal, poori with potato masala, assorted chutneys, sambar, and a sweet treat. A perfect weekend brunch!£10.00
Soup
🍇 Thiratchai Rasam
A unique, tangy twist on traditional rasam, flavored with black grapes for a mildly sweet and sour balance.£6.49🐓 Kozhi Rasam
A spicy and aromatic chicken broth made with black pepper, garlic, and South Indian spices. Comforting and invigorating.£7.49🐐 Aattukaal Soup
A rich and hearty South Indian soup made from slow-cooked mutton trotters, infused with ginger, garlic, and onion. A traditional delicacy.£7.49
Starters - Vegetable Starters
🍩 Medu Vada
Two crisp and fluffy urad dal doughnuts served with coconut chutney and hearty sambar. Perfectly golden and savory.£5.99🥙 Paruppu Vada
Two crunchy lentil fritters made with chana dal, onion, and spices. A traditional South Indian tea-time snack.£5.99🥟 Vegetable Samosa
Crisp triangular pastry pockets filled with spicy mashed potatoes and peas—a North Indian street food favorite.£5.99🌶️ Podi Idly
Steamed mini idlies tossed in spicy podi (gunpowder spice mix) and ghee—bursting with bold, roasted flavors.£5.99🍛 Mini Idly Sambar
Mini steamed rice and lentil cakes soaked in hot, flavorful sambar—a comfort food staple across South India.£5.99🥦 Gobi 65
Cauliflower florets marinated in spiced batter and deep-fried until crispy. A beloved Indo-Chinese appetizer.£6.49🍠 Mogo 65
Cassava (mogo) chunks marinated in fiery spices and fried to perfection. A crispy, flavorful treat.£6.99
Starters - Non-Vegetable Starters
🍗 Chicken 65
A legendary South Indian chicken starter—deep fried, spicy, and tangy with a punch of curry leaves and garlic.£8.49🍖 Chicken Lollipop
Chicken winglets shaped into lollipops and deep-fried in a spicy marinade. A fun and flavorful finger food.£8.49🌿 Malli Chicken
Chicken bites infused with fresh coriander (malli) paste and fried to a golden crisp. Herby and fragrant.£8.49🐟 Arusuvai Meen Varuval
Shallow-fried fish fillets (may contain bones) coated in a unique house blend of aromatic South Indian spices.£9.99🥩 Mutton Varuval
Tender boneless mutton stir-fried with red chilies, onions, and a dry masala blend. A bold, meaty starter.£9.99🦐 Yeraal 65
Juicy king prawns marinated in chilli masala, deep-fried until crispy and served with tangy chutneys.£9.99🐠 Nethili Fry
Deep-fried anchovies (with bones), crisped with a spicy masala coating—a favorite coastal delicacy.£9.99
Tiffins - South Indian Tiffins
🍚 Idly
Two soft and spongy steamed rice and lentil cakes, served with fresh coconut chutney and hot sambar. Light and wholesome.£5.99🍽️ Poori Masala
Fluffy, golden-brown puffed wheat bread served with mildly spiced mashed potatoes. A beloved South Indian breakfast.£6.99🥙 Chole Bhatura
Giant, fluffy deep-fried bread served with spicy chickpea curry and cooling raita. A North Indian brunch favorite.£10.99🌶️ Milagu Pongal
Comforting rice and moong dal porridge with black pepper, ginger, and cashews. Served with coconut chutney and sambar.£8.49
Tiffins - Dosa
🍽️ Plain Dosa
Thin and golden rice crepe, lightly crisped and served plain with traditional chutneys and sambar. Simple, elegant, and timeless.£6.49🔥 Ghee Podi Dosa
Infused with ghee and sprinkled generously with spicy podi (gunpowder chutney powder), this dosa packs a punch of flavor.£9.49🥔 Masala Dosa
A South Indian classic—crispy rice and lentil crepe filled with a mildly spiced mashed potato mixture, served with chutney and sambar.£7.99🌶️ Mysore Masala Dosa
A fiery twist on the classic dosa, this crepe is spread with a red chilli-garlic chutney and stuffed with spiced potato filling. A must-try for spice lovers.£9.49🧅 Onion Dosa
A crunchy dosa cooked with finely chopped onions for added sweetness and texture. Served with traditional accompaniments.£7.99🧈 Ghee Roast
Aromatic rice crepe roasted in pure ghee (clarified butter) until golden and crispy. Rich, fragrant, and comforting.£7.99📜 Paper Roast
Ultra-thin, crispy dosa that spans the plate—light, elegant, and perfect for dipping in sambar and chutneys.£8.49🧅🥔 Onion Rava Masala Dosa
A semolina-based dosa mixed with onions, stuffed with spiced potato filling. Crunchy on the outside, soft on the inside.£9.49🧀 Masala Paneer Dosa
Crispy dosa filled with grated paneer (Indian cottage cheese) tossed in chilli garlic masala. A vegetarian delight with a spicy edge.£9.99🧀 Chilli Cheese Dosa
A fusion dosa featuring melted Cheddar cheese, spiced garlic and green chillies on a crisp crepe. Bold and indulgent.£9.99🥦 Vegetable Uthappam
A thick, soft dosa pancake topped with a colorful medley of chopped vegetables. Ideal for a light yet wholesome meal.£7.99🥚 Mutta Dosa
Crepe topped with a freshly cracked egg, cooked to perfection. High in protein and full of flavor.£8.99🥚🥩 Madurai Kari Dosa
Aromatic rice crepe roasted in pure ghee (clarified butter) until golden and crispy. Rich, fragrant, and comforting.£12.99🍗 Kozhi Dosa
Crispy dosa filled with succulent chicken masala, served with a rich South Indian curry. A hearty, protein-packed treat.£11.99
Express Lunch
🌱 Vegetable Delight Thali
A wholesome vegetarian combo: mini dosa, fluffy steamed rice, comforting sambar, tangy rasam, hearty koottu, seasonal poriyal, and a sweet dessert.£7.99🍛 Chicken Curry Thali
A flavorful feast: mini dosa, steamed rice, aromatic sambar, spiced rasam, rich chicken curry, stir-fried poriyal, and a sweet treat to finish.£8.99🍲 Mutton Masala Thali
A meaty indulgence: mini dosa, soft rice, homestyle sambar, tangy rasam, succulent mutton curry, seasonal poriyal, and a dessert to end on a high.£9.99
Main Course - Vegetables
🍆 Ennai Katharikkai
A South Indian specialty made with tender baby aubergines simmered in gingelly oil and a robust blend of spices. Deep, rich, and aromatic.£8.99🍈 Surakkai Koottu
Light and healthy bottle gourd cooked with moong dal and coconut-based masala. A subtle, traditional Tamil comfort dish.£7.99🌿 Keera Paruppu
A wholesome, mildly spiced dish of moong dal (yellow lentils) and fresh spinach. Light, nutritious, and comforting.£7.99🥣 Channa Masala
Chickpeas cooked in a hearty onion-tomato gravy with classic North Indian spices. Perfect with rice or bread.£7.99🧈 Paneer Butter Masala
Soft paneer cubes fried and served in a luxurious tomato and butter gravy, delicately spiced and slightly sweet. A vegetarian favorite across India.£8.99🌱 Mutter Paneer
Fried paneer cubes and green peas in a gently spiced, creamy onion-tomato sauce. Rich and satisfying.£8.99🍳 Khadai Paneer
Paneer stir-fried with capsicum, onions, and tomatoes in a smoky kadai (wok) masala. A bold and rustic North Indian dish.£9.99🍄🥥 Mushroom Coconut Masala
Earthy mushrooms and tender coconut pieces slow-cooked in a fragrant tomato and onion base with South Indian spices.£7.99🍄 Mutter Mushroom
Mushrooms and peas cooked together in a lightly spiced, creamy gravy. Hearty, earthy, and balanced.£8.99🌶️ Bhindi Masala
Tender okra sautéed with onions, tomatoes, and spices. A dry-style curry that's flavorful and perfect with chapati.£7.99
Main Course - Indo-Chinese
🧀 Chilli Paneer
Pan-fried paneer cubes cooked with onion, peppers, and spicy chilli garlic sauce. A crowd-pleaser with bold flavors.£7.49🥦 Gobi Manchurian
Cauliflower florets battered and fried, then tossed in a tangy Manchurian sauce. A classic Indo-Chinese vegetarian treat.£6.49🍠 Chilli Mogo
Crispy fried cassava (mogo) tossed in a spicy garlic-chilli sauce with onions and peppers. Crunchy and fiery.£6.99🌶️ Chilli Chicken
Tender chicken cubes stir-fried with peppers, onions, and tossed in bold chilli garlic sauce. Spicy and satisfying.£8.49🦑 Chilli Squid
Squid rings stir-fried with onions and bell peppers in a tangy, spicy chilli garlic sauce. A seafood favorite.£9.49🦐 Chilli Prawns
Juicy king prawns stir-fried with peppers and onions in a zesty garlic-chilli sauce. Perfectly spiced.£9.99🍚 Szechuan Fried Rice (Egg or Chicken)
Basmati rice stir-fried with spicy Szechuan sauce, vegetables, and your choice of egg or chicken. Bold, fiery, and flavorful.£7.99🍜 Chilli Chow Mein (Egg or Chicken)
Stir-fried noodles tossed with vegetables and your choice of egg or chicken, in a spicy Indo-Chinese chilli garlic sauce.£7.99
Main Course - Meat, Poultry, and Seafood
🌶️ Chettinadu Kozhi Curry
A fiery South Indian chicken curry made with freshly ground Chettinadu spices and coconut milk. Bold, rich, and full of flavor.£9.99🌿 Nilgiri Chicken
Aromatic green curry made with chicken, mint, coriander, and green chilies. Fresh, herby, and spicy.£9.99⚫ Kozhi Milagu Masala
Tender chicken cooked in a peppery gravy with roasted spices. Spicy, earthy, and a classic comfort dish.£9.99🥥 Chicken Kuruma
Tender chicken simmered in a mild coconut-based gravy with subtle spices. Creamy, aromatic, and comforting.£9.99🍗 Khadai Chicken
North Indian-style wok-fried chicken with bell peppers, tomatoes, and roasted spices. Smoky and robust.£9.99🌶️🥩 Chettinadu Mutton Curry
Mutton shoulder slow-cooked with a fiery Chettinadu masala and coconut milk. Deeply spiced and indulgent.£10.99⚫ Mutton Milagu Masala
Boneless mutton simmered with coarsely ground black pepper and South Indian spices. A bold peppery punch.£10.99🥩 Khadai Gosht
Mutton pieces stir-fried with capsicum, onions, and bold kadai spices. Rustic and full of depth.£10.99🐐 Aattukaal Paya
A traditional South Indian delicacy made with mutton trotters, slow-cooked to extract rich, gelatinous flavors.£10.99🐟 Varutha Meen Kuzhambu
Fried fish simmered in a tangy tamarind and raw mango curry. May contain bones. Please ask for the fish of the day.£11.99🦐 Yeraal Manga Curry
Tiger prawns cooked with raw mango in a coastal-style spicy curry. Tangy, bold, and bursting with flavor.£11.99
Main Course - Rice and Biryani
🍗 Chicken Biryani
Tender chicken on the bone layered with fragrant long-grain basmati rice and home-ground biryani spices. A timeless classic.£9.99🥩 Mutton Biryani
Bone-in mutton shoulder slow-cooked with aromatic basmati rice, whole spices, and herbs. A rich and flavorful traditional biryani.£10.49🦐 Prawn Biryani
Marinated tiger prawns cooked with basmati rice, coconut milk, and South Indian spices. Fragrant, coastal, and deeply satisfying.£11.99🥦 Vegetable Biryani
An aromatic mix of vegetables and basmati rice cooked with ground spices. A wholesome, vegetarian twist on a biryani favorite.£7.99🍛 Bisi Bele Bath
A hearty Karnataka dish of rice and lentils cooked with mixed vegetables and ghee, bursting with traditional Udipi flavors.£7.99🥥 Coconut Rice
Basmati rice tempered with fresh grated coconut, curry leaves, cashew nuts, and mild spices. Light, nutty, and subtly sweet.£5.49🍶 Curd Rice
A cooling South Indian comfort dish—cooked rice mixed with yogurt, butter, milk, and topped with fruits, nuts, and a gentle tempering.£6.99🍚 Steamed Rice
Fluffy, plain steamed basmati rice. A perfect side to any curry or sambar.£3.99
Breads
🥖 Bread Basket
A combination of parotta, poori, and chapati. Great for sharing and pairing with multiple dishes.£6.99🥯 Poori
Two golden, puffed whole wheat breads. Light and airy, served hot and fresh.£3.99🍞 Bhatura
Thick, deep-fried, unleavened bread—crisp on the outside, chewy inside. Often served with chole.£4.99🌾 Chapati
Soft, whole wheat flatbread. Light, healthy, and perfect for scooping up sabzis and dals.£2.00🥘 Kotthu Parotta (Egg, Chicken, or Mutton)
Shredded flaky flatbread stir-fried with onions, spices, and your choice of chicken, mutton, egg, or vegetables. A Tamil street food favorite.£7.99🥞 Parotta
Layers of flaky, buttery South Indian flatbread. Crisp on the outside, soft inside. Ideal with curries.£3.25
Snacks and Pickle
🥗 Snacks and Pickle
An assortment of crispy papadums and homemade fryums served with spicy pickle and chutney. A crunchy, tangy start to your meal.£4.49
Extras & Sides
🍟 Fries
Simple, golden crispy fries served hot. A familiar side with any meal.£2.99🍟 Masala Fries
Crispy golden fries tossed in Arusuvai's signature spice blend for a bold and addictive flavor.£2.99🥣 Salna
A rich, vegetarian gravy traditionally served with parotta, kothu parotta, or biryani. Soul-warming and flavorful.£1.50🥄 Sambar
A classic South Indian lentil stew with tamarind and vegetables—extra portion. Perfect with tiffins.£1.50🥥 Coconut Chutney
Creamy coconut chutney—ideal accompaniment for dosa, idly, or medu vada. Extra portion.£0.75🍅 Tomato Chutney
Tangy and slightly spicy tomato chutney served with dosa, idly, or vada. Extra portion.£0.75🌶️ Gun Powder with Oil
A dry spice mix (podi) blended with oil—perfect for dosa, idly, or vada. Adds a fiery kick.£0.75
Drinks
🥤 Coke Classic
330ml can of original Coca-Cola. Iconic and refreshing.£1.50🥤 Coke Zero
330ml can of Coke Zero. Zero sugar with full Coca-Cola flavor.£1.50🥤 Sprite
330ml can of Sprite. Crisp lemon-lime soda for a refreshing sip.£1.50🥤 Fanta
330ml can of Fanta. Bright, bubbly, and bursting with orange flavor.£1.50🥤 Diet Coke
330ml can of Diet Coke. Classic taste with zero sugar.£1.50
Dessert
🍝 Semiya Payasam
A comforting South Indian classic.Silky vermicelli and tapioca pearls slow-cooked in rich, sweetened milk.£5.00🍯 Gulab Jamoon
Golden fried dough balls soaked in warm, fragrant rose syrup.£5.50🥕 Carrot Halwa
A traditional North Indian sweet made with grated carrots, milk, and ghee. Warm, rich, and full of aromatic flavour.£5.50
