Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.15% off entire menu
For orders over £25. T&Cs applyNew customers only
Popular with other people
Jollof Rice with chicken
£10.50Fried Rice with chicken
£11.00Egusi soup with meat
£10.50Jollof rice with beef
£10.50Egusi soup with fish
£12.50Okro Soup with Fish
£11.00Eforiro soup with fish
£11.00Fried Rice with Fish
£12.00Jollof rice with fish
£12.00Edikaikong Soup
£12.00
Delicacies
Gizdodo (plantain and gizzard)
plantain fried with gizzard£10.00Assorted pepper Soup (hot spicy)
Pepper soup spice, scotchbonet, dry green leafy, seasonings and assorted meat£10.00Halal
Lunch or Dinner
Jollof Rice with chicken
E.g Bell pepper, plum tomatoes, Tomatoes paste and chicken seasoning£10.50Egusi soup with meat
Blended Melon seeds, leaf vegetables red bell pepper, scotchbonet and meat. They are high in rich-protein. Very tasty£10.50Ogbono Soup with Meat
Ogbono soup is a delicious nigerian soup, easy to prepared and it's thick and hearty stew made with Ogbono seeds (wild mango seeds)with meat,crayfish, scotchbonnet, vegetables leafy and dry stockfishOgbono soup is a delicious nigerian soup, easy to prepared and it's thick and hearty stew made with Ogbono seeds (wild mango seeds)with meat,crayfish, scotchbonnet, vegetables leafy and dry stockfish£10.00fried plantain
£4.00Fried Rice with chicken
contains mix vegetable£11.00PopularJollof rice with beef
**Smoky Nigerian Jollof Rice served with crispy, seasoned chicken—flavour-packed, spicy, and deliciously satisfying. A true taste of Naija! 🇳🇬🔥**£10.50Plain Beans and stew with plantain
Ewa Agoyin** is a beloved Nigerian street food made with soft, mashed honey beans (*ewa*) served with a rich, spicy pepper sauce that's slow-cooked with onions and palm oil until dark and deeply flavorful. It's traditionally paired with agege bread or fried plantains, offering a perfect blend of creamy, smoky, and spicy in every bite.£12.00Okro Soup with Meat
We use okro vegetables, palm oil, Goat meat,dry stockfish, scotchbonnet, dry crayfish and meat£10.00Egusi soup with fish
Blended Melon seeds, leaf vegetables red bell pepper, scotchbonet and fish. They are high in rich-protein. Very tasty£12.50Edikaikong Soup
We use fresh water leaves, ugu vegetables leaves, Periwinkles, crayfish, seasoning cube, dry stockfish and lots of assorted meats. Edikaikong soup has a thickish consistency, not watery and very tasty£12.00Jollof rice with fish
Nigerian Jollof Rice with Fried Hake Fish** is a bold and savory dish featuring long-grain rice cooked in a rich tomato and pepper sauce, seasoned with traditional spices for that smoky party flavor. Served with crispy, golden-fried hake fish that's perfectly seasoned and flaky inside, this combo is a deliciously satisfying taste of Naija.£12.00Fried Rice with Fish
**Nigerian Fried Rice with Fried Fish** is a vibrant, flavorful dish made with stir-fried rice, colorful vegetables, and aromatic spices, delivering a perfect balance of texture and taste. Paired with crispy, well-seasoned fried fish, this hearty meal is a crowd-pleaser at parties and a staple in Nigerian celebrations.£12.00Eforiro soup with fish
We use Large red pepper, scotchbonet, onion, dry crayfish, spinach or green efo tete or green leafy, stockfish, seasoned, and fish£11.00Okro Soup with Fish
We use okro vegetables, palm oil, Goat meat,dry stockfish, scotchbonnet, dry crayfish and nice hake fish£11.00White Rice with ayamase
We use green bell pepper, scotchbonnet pepper (Hot spicy)£14.00Ayamase stew (only)
We use green bell pepper and scotchbonnet (hot spicy)£13.00Red Stew fish (hake)
red pepper£13.00Chicken Stew
We use Bell red pepper, scotchbonet, chicken and seasoned£10.00Eforiro Soup (meat)
We use Large red pepper, scotchbonet, onion, dry crayfish, dry stockfish, spinach, green efo tete, or green leafy vegetables, and meat£10.00Gbegiri, Ewedu with Red Stew
We use peeled cook bean, scotchbonnet, seasoning stock cube, dry crayfish, green vegetables leave called ewedu,and nice prepared red stew. Gbegiri or abula are often served together£20.00Moimoi
We used washed and peeled honey beans, onions, fresh red bell peppers, scotchbonet, crayfish, fish and egg£4.00Ogbono soup with fish
Ogbono soup is a delicious nigerian soup, easy to prepared and it's thick and hearty stew made with Ogbono seeds (wild mango seeds)with meat,crayfish, scotchbonnet, vegetables leafy and dry stockfishOgbono soup is a delicious nigerian soup, easy to prepared and it's thick and hearty stew made with Ogbono seeds (wild mango seeds)with meat,crayfish, scotchbonnet, vegetables leafy and dry stockfish£10.00White Rice with stew and plantain
White Rice with Tomato Stew and Dodo (Fried Plantains)** is a beloved Nigerian classic, bringing together soft, fluffy white rice paired with a rich, spicy tomato stew made from blended peppers, onions, and seasoned meats. Served with golden, caramelized fried plantains (known locally as *dodo*), this hearty and flavorful meal offers the perfect balance of savory, sweet, and satisfying comfort—ideal for lunch, dinner, or any special occasion.£12.50Fried Rice with beef
Nigerian Fried Rice with Tender Beef** is a colorful and tasty dish made with stir-fried rice, mixed vegetables, and bold spices, all sautéed to perfection. Served with juicy, well-seasoned beef slices, this meal offers a perfect blend of crunch, flavor, and protein—a party favorite that never disappoints.£10.50Porridge beans
Nigerian Porridge Beans** (also known as *Ewa Porridge*) is a wholesome, protein-packed meal made with soft-cooked beans simmered in palm oil, blended peppers, onions, and savory spices. This comforting dish is thick, flavorful, and perfect when paired with fried plantains, yam, or bread—ideal for both lunch and dinner.£10.00
Swallow
Poundo yam
£4.00Semo
£3.00Eba
£3.00Amala
£4.00
Snacks
Puff-Puff (6 pieces)
we use self raising flour, yeast, nutmeg, sugar and water£3.00
