Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.15% off entire menu
For orders over £25. T&Cs applyNew customers only
Popular with other people
Yam, Plantain with Stew
£12.00Fried Rice with chicken
£11.00Ayamase stew (only)
£11.00Ewa Agonyin
£12.00Egusi soup with fish
£12.50Plain Beans and stew with plantain
£12.00White Rice with ayamase
£12.00Edikaikong Soup
£12.00Big Grilled Fish with Plantain
£25.00
Delicacies
Assorted pepper Soup (hot spicy)
Pepper soup spice, scotchbonet, dry green leafy, seasonings and assorted meat£10.00HalalYam, Plantain with Stew
Freshly fried and seasoned to perfection Yam and Plantain - served with a side of delicious stew.£12.00Big Grilled Fish with Plantain
£25.00Small Grilled Fish with Plantain
Bell pepper, scotchbonet and seasonings£20.00
Lunch or Dinner
Egusi soup with meat
Blended Melon seeds, leaf vegetables red bell pepper, scotchbonet and meat. They are high in rich-protein. Very tasty£10.50Jollof rice with beef
**Smoky Nigerian Jollof Rice served with crispy, seasoned chicken—flavour-packed, spicy, and deliciously satisfying. A true taste of Naija! 🇳🇬🔥**£10.50Fried Rice with beef
Nigerian Fried Rice with Tender Beef** is a colorful and tasty dish made with stir-fried rice, mixed vegetables, and bold spices, all sautéed to perfection. Served with juicy, well-seasoned beef slices, this meal offers a perfect blend of crunch, flavor, and protein—a party favorite that never disappoints.£10.50Jollof Rice with chicken
E.g Bell pepper, plum tomatoes, Tomatoes paste and chicken seasoning£10.50Eforiro Soup (meat)
We use Large red pepper, scotchbonet, onion, dry crayfish, dry stockfish, spinach, green efo tete, or green leafy vegetables, and meat£10.00Ayamase stew (only)
We use green bell pepper and scotchbonnet (hot spicy)£11.00fried plantain
£4.00Ewa Agonyin
Ewa agonyin and it's sauce is perfect for those who truly enjoy spicy foods. Made with chili(Cameroun peppers)and dried red bell peppers(tatashe)with lots of Onions!£12.00Fried Rice with chicken
contains mix vegetable£11.00Chicken Stew
We use Bell red pepper, scotchbonet, chicken and seasoned£10.00Ogbono Soup with Meat
Ogbono soup is a delicious nigerian soup, easy to prepared and it's thick and hearty stew made with Ogbono seeds (wild mango seeds)with meat,crayfish, scotchbonnet, vegetables leafy and dry stockfishOgbono soup is a delicious nigerian soup, easy to prepared and it's thick and hearty stew made with Ogbono seeds (wild mango seeds)with meat,crayfish, scotchbonnet, vegetables leafy and dry stockfish£10.00Edikaikong Soup
We use fresh water leaves, ugu vegetables leaves, Periwinkles, crayfish, seasoning cube, dry stockfish and lots of assorted meats. Edikaikong soup has a thickish consistency, not watery and very tasty£12.00White Rice with ayamase
We use green bell pepper, scotchbonnet pepper (Hot spicy)£12.00Plain Beans and stew with plantain
Ewa Agoyin** is a beloved Nigerian street food made with soft, mashed honey beans (*ewa*) served with a rich, spicy pepper sauce that's slow-cooked with onions and palm oil until dark and deeply flavorful. It's traditionally paired with agege bread or fried plantains, offering a perfect blend of creamy, smoky, and spicy in every bite.£12.00Egusi soup with fish
Blended Melon seeds, leaf vegetables red bell pepper, scotchbonet and fish. They are high in rich-protein. Very tasty£12.50Okro Soup with Meat
We use okro vegetables, palm oil, Goat meat,dry stockfish, scotchbonnet, dry crayfish and meat£10.00White Rice with stew and plantain
White Rice with Tomato Stew and Dodo (Fried Plantains)** is a beloved Nigerian classic, bringing together soft, fluffy white rice paired with a rich, spicy tomato stew made from blended peppers, onions, and seasoned meats. Served with golden, caramelized fried plantains (known locally as *dodo*), this hearty and flavorful meal offers the perfect balance of savory, sweet, and satisfying comfort—ideal for lunch, dinner, or any special occasion.£12.50Porridge beans
Nigerian Porridge Beans** (also known as *Ewa Porridge*) is a wholesome, protein-packed meal made with soft-cooked beans simmered in palm oil, blended peppers, onions, and savory spices. This comforting dish is thick, flavorful, and perfect when paired with fried plantains, yam, or bread—ideal for both lunch and dinner.£10.00
Swallow
Poundo yam
£4.00Eba
£3.00Semo
£3.00
