Starters
Thai Prawn Crackers
Thai prawn crackers served with sweet chilli dip and peanut sauce.£4.50Vegetables Spring Rolls
Mixed vegetables and glass noodles wrapped in rice dough sheets and served with a chilli dip.£6.95Grilled Scallops with Roe
Grilled Scallops / Roe with garlic butter and topped with a spicy seafood sauce.£9.50Scottish mussels
Pan cooked mussels with a creamy red curry sauce£7.95Chicken Satay
Marinated grilled chicken on skewers served with a peanut sauce.£6.95King Prawn Tempura
Butter fried king prawns in bread crumbs served with a sweet chilli sauce.£7.95Thai Fish Cakes
Chefs original Thai style fish cakes served with cucumber & Peanut and a sweet chilli dip.£7.95Chicken Wings
Salt and peppered chicken wings served with sweet chilli dip.£6.95Thai Prawn Toast
Deep fried pieces of toast with minced prawns and sesame seeds served with a sweet chilli dip.£7.95Salt N Pepper Squid
Butter fried squid with a sprinkling of salt and pepper and served with garlic Mayo.£7.95Dim Sum
Minced pork & King Prawn, garlic and pepper, steamed in that pastry and topped with fried garlic and sweet soya sauce.£7.95Spicy King Prawns
Poached king prawns with chefs own spicy chilli and garlic sauce.£7.95Vegetable Tempura
Deep fried seasonal vegetables in a tempura batter and served with a sweet chilli sauce.£6.95Soft Shelled Crab
Butter fried crab topped with salt and pepper and served with a sweet chilli sauce.£9.50
Starter Sharers for 2 People
Crispy Duck Pancakes
A quarter crispy aromatic duck accompanied with shredded cucumber and leek with a special hoisin sauce.£14.95Black and THAi Starter
Spring rolls, chicken satay, dim sum, and fish cakes accompanied by sweet chilli and plum sauce.£14.50
Soups
Tom Yum
Spicy hot and sour soup with mushroom and tomato together with fresh herbs.£7.95Tom Kar
Traditional Thai coconut milk soup with mushroom, lemon juice, and Thai herbs.£7.95
Salad
Yam Nuer Yang
Barbequed beef salad with onion, tomato, chilli, and lemon juice.£9.95Som Tam
Traditional isaan papaya salad mixed with chilli, peanut, tomato, and lemon juice.£8.95Yam Talay
Poached seafood mixed with onion, tomato, and spicy Thai sauce.£11.95Yam Wun Sen
Prawns and minced Pork with glass noodle salad, with red onion and spicy Thai sauce.£9.95
Main Course - Curries
Gaeng Khiaw Wan
Thai green curry with courgette, chilli, bamboo, basil leaves, and coconut milk.£11.50Gaeng Dang
Thai red curry with peppers, courgette, chilli, bamboo, basil leaves, and coconut milk.£11.50Gaeng Mussaman
Mussaman curry with coconut milk, potatoes, onion, and cashew nut.£11.50Gaeng Paa
Spicy curry with bamboo shoots, green beans, courgette, and fresh chilli with basil leaves.£11.50Panang Curry
Thai traditional dry curry with coconut milk, lime leaves, and topped with fresh chilli.£11.50
Main Course - Stir Frys
Pad Prik
Stir fried fresh chilli, onion, peppers, and mushroom.£11.50Pad Gra Prao
Stir fried fresh birdeye Thai chili, green beans, onions, and basil leaves.£11.50Pad Cha
Stir fried chilli and garlic, with spicy Thai herbs.£11.50Pad King
Stir fried ginger, mushroom, carrot, and onion.£11.50Pad Ped
Stir fried red curry with bamboo shoots, green beans, lime leaves, chilli, and basil.£11.50Pad Nam Man Hoy
Stir fried oyster sauce, mushrooms, baby corn, carrot, and onion.£11.50Pad Priew Wan
Stir fried sweet and sour with peppers, onion, carrot, cucumber, and cherry tomatoes.£11.50Pad Kratiam Prik That
Stir fried garlic, black pepper, onion, and peppers.£11.50Pad Pak Luam
Stir fried mixed vegetables.£11.50
Chef Specials
Pad Med Mamuang
Crispy chicken, stir fried with cashew nuts, onion, and pepper with red wine sauce and presented in a potato basket.£16.45Phu Nim Pad Pong Karee
Deep fried soft shelled crab in tempura served on a base of yellow curry sauce.£18.95Koong Makam
Deep fried king prawns topped with tamarind sauce and fried onion.£16.95Hoyshell Pad Prík Thai Dam
Stir fried scallops with black pepper, onion, and fresh peppers.£18.95Ped Makam
Sliced roasted duck topped with tamarind sauce and fried onion.£16.95Tiger Crying
Grilled slices of beef sirloin served with chef special sauce.£16.25Haw Mok Talay
Steamed Thai red curry with mixed seafood. Wrapped in foil served on hot pan.£18.95Pha Nhưng Manow
Steamed fillet of seabass with garlic, chilli, lemon juice, and a spicy sour sauce. Served in a Thai fish hotplate.£18.95Pía Nung See Iew
Steamed seabass fillet with ginger, pepper, and celery with a chefs special sauce served in a that fish hotplate.£18.95Pla Sam Rod
Deep fried seabass fillet topped with a chilli, garlic and fresh peppers and coated with a spicy sweet n sour sauce.£18.95Gai Yang
Black and Thai grilled chicken marinated chicken breast grilled and sliced topped with fried onion and garlic. Served with spicy chili dip.£15.95Kana Moo Grob
Stir fried crispy belly pork with, Chinese leaves, chilli, and garlic.£12.95Pla Luy Swan I
Deep-fried seabass fillet with a spicy lemon sauce with cashew nuts, lemon grass, red onion and ginger£18.95Chu chee salmon
Grilled salmon fillet served in a creamy red curry sauce, topped with lime leaves£18.95Ped hong kong
Roasted duck served on a bed of pal choi with a special red wine sauce£16.95
Side Orders
Jasmine Rice
£3.50Egg Fried Rice
£3.95Coconut Rice
£4.50Sticky Rice
£4.50Egg Fried Noodle
£4.50Sweet Potato Fries
£4.50Chunky Chips
£3.95
Noodle Dishes
Pad Thai
Traditional Thai stir fry of rice noodles with egg combining carrot, bean sprouts, and a special pad Thai sauce, served with crushed peanut and ground chilli.£11.95Pad Kee Mao
Stir fry egg noodles with chilli, garlic, vegetables, and basil leaves.£11.95Black and Thai Chow Mein
Stir fry egg noodles with bamboo shoots, baby corn, onion, and mushroom.£11.95Kow Pad
Fried rice with egg, tomato, onion and green leaves served with cucumber (prik Nam pla).£11.95Rad Na
Fresh egg noodle with mixed vegetables, mushroom with a Thai gravy (sauce) served with ground chilli.£11.95
Menu
Chang Mai Set for 2 People
First course includes spring rolls, prawn toast, dim sum and chicken wings. Second course includes chicken green curry, beef in black pepper sauce, and mixed vegetable stir fry. All served with jasmine rice.£50.00Phuket Set for 4 People
First course includes Thai fish cakes, chicken satay, prawn toast and spring rolls. Second course includes chicken coconut soup. Third course includes duck red curry, beef in chilli garlic sauce, king prawns in tamarind, chicken and cashew nuts in potato basket. Served with jasmine or egg fried rice. Fourth course includes banana fritters with ice cream or tea or coffee.£145.00Bangkok Set for 2 People
First course includes Thai fish cakes, king prawn tempura, prawn toast and dim sum. Second course includes chicken mussaman curry, beef spicy salad, crispy and belly pork with oyster sauce. Served with jasmine or egg fried rice. Third course choice of ice cream or coffee.£59.00Vegetarian Set for 2 People
First course includes spring rolls, tofu satay, vegetable tempura and corn cakes. Second course includes tofu panang curry, pad Thai with vegetable, and tofu with black pepper sauce. All served with jasmine rice.£50.00
