Going the extra mile
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Popular with other people
Chicken Dum Biryani
£10.55Malabar Chicken Tikka Biryani
£13.49Paneer Butter Masala
£7.79Goan Fish Curry
£11.59Tandoori Mixed Grill Platter
£11.75Lamb Jalfrezi
£9.97Matar Paneer
£7.79Chicken Tikka Masala
£8.79Mutton Dum Biryani
£11.99Vegetable Dum Biryani
£9.39
Burger & Frankies
The Maharaja Paneer Twist
A royal treat of herbed lamb patties, adorned with coriander aioli, crisp lettuce, and a touch of cucumber raita.£7.59Bollywood Beefster
Savor the star-quality blend of spiced ground beef, crowned with mint chutney, caramelized onions.£7.79Mughal Lamb Majesty
A royal treat of herbed lamb patties, adorned with coriander aioli, crisp lettuce, and a touch of cucumber raita.£7.79The Shahenshah Chicken
Ascend to culinary royalty with this majestic creation, where tender tandoori chicken meets a fresh mix of crisp veggies.£7.69The Garden Green
A herbivore’s haven, a garden of fresh, spiced veggies in a patty, topped tangy tamarind sauce.£7.59
Chips & Papadoms
Masala Fries
Crispy golden fries tossed in a robust blend of traditional Indian spices, delivering a fiery kick with every bite.£3.29Plain Fries
Classic golden fries, lightly seasoned with salt to perfection, offering a simple yet satisfying crunch.£2.99Cheese and Chilli Fries
A decadent fusion of crispy fries smothered in melted cheese, topped with a sprinkle of spicy green chillies for an irresistible blend of heat and flavor.£3.29Chatpata Papad Mix
Delight in the crispiness of these thin lentil wafers, served with a refreshing mix of chopped onions, ripe tomatoes, and a sprinkle of fresh coriander, making for a light yet flavourful side.£3.59
Rice Bowl
The Veggie Symphony
Orchestrate your meal with a choice of sumptuous Palak Paneer, Mixed Veg Korma, or Aloo Matar, served alongside fragrant Pulao rice, a crisp salad, and soothing yoghurt raita. It's a harmony of taste and texture, crafted to please the vegetarian palate.£7.99Your Moanv Majesty
Ascend to a regal dining experience with Your Moanv Majesty Bowl, where you can select from the royal richness of Chicken or Lamb, basked in your preferred masala - Tikka, Butter, or Madras. This majestic feast is served with a side of aromatic Pulao rice, a fresh salad, and a cooling yoghurt raita to complement the opulent spices.£7.99
Starters
Indian starters are enjoyed across the country and are a great way to experience the vibrant flavors and spices of Indian cuisine.
Garlic King Prawns
King prawns are sautéed with a generous amount of garlic, infusing them with a bold, aromatic flavor. Comes with green salad.£6.85Papadum
Papadum is a popular Indian snack that is made of thin, crispy, and crunchy flatbreads. It is typically made of lentil, chickpea or potato flour and is flavored with a variety of spices such as cumin, black pepper, or chili powder. Papadum is often served as an appetizer or side dish to accompany Indian meals.Comes with onion salad£0.99VegetarianChilli Paneer
Chilli Paneer is made by stir-frying paneer cubes in a mild spicy sauce made with bell peppers, garlic, soy sauce, vinegar, and other spices. Our Chilli Paneer has a unique blend of flavors and textures that make it a favorite among vegetarians and non-vegetarians alike. With its bold and tangy taste, it is sure to leave your taste buds craving for more.£4.25VegetarianOnion Bajji
Crispy, golden-fried fritters made from thinly sliced onions coated in a spiced chickpea flour batter. These savory snacks are a popular Indian street food, perfect for dipping and known for their delightful crunch and flavor.£3.95Bombay Aloo
A flavorful Indian potato dish that features tender chunks of potatoes sautéed with aromatic spices, tomatoes, and herbs. This beloved side dish is known for its robust flavors and versatility, making it a delightful addition to any Indian meal.£3.95Vegetable Samosa
Vegetable samosas are a popular vegetarian appetizer or snack in Indian cuisine. They are a type of pastry that is filled with a savory mixture of spiced potatoes, peas, onions. The filling is typically cooked with spices like cumin, coriander, and garam masala, which give it a rich, aromatic flavor. The samosas are then deep-fried until crispy and golden brown on the outside, creating a delicious contrast of textures with the soft and flavorful filling.£2.59VegetarianHara Bhara Kebab
Hara Bhara Kebab is a vegetarian appetizer or snack in Indian cuisine. The name "Hara Bhara" means "green and leafy" in Hindi, which reflects the main ingredients of the kebab - spinach and peas. The ingredients are cooked together with spices like cumin, coriander, and chaat masala, which give it a distinct flavor. The mixture is then shaped into patties grilled until crispy on the outside and soft on the inside.It comes with yoghurt raita.3 Kebabs with 100ml Raita£3.95VegetarianPaneer Tikka
Paneer tikka is a very popular starter dish that consists of marinated cubes of paneer ( Indian cottage cheese) are grilled or baked . The paneer is typically marinated in a mixture of yogurt and spices.Comes with green salad.£4.25VegetarianChicken Tikka
Chicken Tikka is a very popular starter dish that consists of marinated cubes of chicken that are grilled or baked until they are cooked through and slightly charred on the outside . The chicken is typically marinated in a mixture of yogurt and spices.Comes with green salad.£6.29Chicken 65
Chicken 65 is a popular dish at Indian restaurants and street food stalls, and is known for its spicy and tangy flavor and consists of bite-sized pieces of chicken that are marinated in a spicy and flavorful mixture of spices, including chili powder, cumin, coriander, and curry leaves. This chicken is then deep-fried until it is crispy and golden brown on the outside and juicy on the inside.Comes with green salad£4.95Lamb Kofta
Lamb kofta is a popular South Asian dish made from minced lamb that has been mixed with a variety of herbs and spices, such as cumin, coriander, and mint. The mixture is formed into small meatballs, then grilled until cooked through. With its tender and juicy texture and aromatic blend of spices, lamb kofta is a delicious and satisfying meal enjoyed by many.Comes with yoghurt and onion chutney£5.25Lamb Samosa
Lamb samosas are a popular appetizer or snack in Indian cuisine. They are a type of pastry that is filled with a savory mixture of mince lamb, peas, onions, The filling is typically cooked with spices like cumin, coriander, and garam masala, which give it a rich, aromatic flavor. The samosas are then deep-fried until crispy and golden brown on the outside, creating a delicious contrast of textures with the soft and flavorful filling.£2.79Chicken Samosa
Chicken filled with a savoury mixture of mince chicken, peas, onions, The filling is typically cooked with spices like cumin, coriander, and garam masala, which give it a rich, aromatic flavor. The samosas are then deep-fried until crispy and golden brown on the outside, creating a delicious contrast of textures with the soft and flavourful filling.£2.79HalalLamb 65
Lamb 65 is a fiery Indian starter made with tender marinated lamb pieces. The lamb is coated in a spicy batter and fried until crisp, creating a delightful contrast of textures. This dish is sure to tantalize your taste buds with its bold flavors and satisfying crunch.£5.25Paneer Pakoda
Crispy, golden-fried fritters made from thinly sliced onions coated in a spiced chickpea flour batter. These savory snacks are a popular Indian street food, perfect for dipping and known for their delightful crunch and flavor.£4.25Chicken Pakoda
Chicken pakoda is a crispy Indian starter perfect for sharing. Marinated chicken pieces are dipped in a spiced gram flour batter and deep-fried until golden brown. They are typically served hot with chutney or a cooling yogurt dip.£4.50Lamb Pakoda
Lamb pakoda is a delicious Indian starter that's perfect for sharing. Tender pieces of lamb are marinated in a fragrant spice blend, then dipped in a chickpea flour batter and fried until crispy. These golden fritters are typically served with a cooling chutney or dip for a delightful bite.£5.25Prawn Pakoda
Prawn pakoda is a crispy Indian starter that features juicy prawns dipped in a fragrant chickpea flour batter. The fritters are then deep-fried until golden brown, resulting in a delightful combination of textures and flavors. They're typically served with a cooling chutney for dipping.£6.95Vegetable Pakoda
Vegetable pakoda is a crispy Indian fritter, perfect as a starter or snack. Made with gram flour batter and a variety of chopped vegetables, they're deep-fried until golden brown and delicious. Serve them hot with chutney for dipping.£4.25Paneer 65
Paneer 65 is a crispy, vegetarian take on the popular Indian dish Chicken 65. Cubes of paneer cheese are marinated in a blend of warm spices, then dipped in batter and fried until golden brown. The final dish is tossed in a flavorful masala for an extra kick.£4.25
Biryani Dishes
Authentic Hyderabadi Biriyani Dishes
Malabar Chicken Tikka Biryani
Tender chunks of Malabar-spiced chicken tikka, layered with aromatic basmati rice, fragrant spices, caramelized onions, and garnished with fresh coriander and mint leaves.Spice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£13.49PopularChicken Dum Biryani
Biryani cooked in layers of extra-long basmati rice and uniquely marinated chicken with various whole spices, yoghurt, mint, coriander, lemon and fried onions, left to cook on a low flame.Comes with Raita & Mirchi Ka SalanSpice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£10.55Vegetable Dum Biryani
Biryani cooked in layers of extra-long basmati rice and uniquely marinated vegetables with various whole spices, yoghurt, mint, coriander, lemon and fried onions, left to cook on a low flame.Comes with Raita & Mirchi Ka SalanSpice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£9.39PopularMutton Dum Biryani
Biryani cooked in layers of extra-long basmati rice and uniquely marinated lamb with various whole spices, yoghurt, mint, coriander, lemon and fried onions, left to cook on a low flame.Comes with Raita & Mirchi Ka SalanSpice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£11.99Boneless Chicken Dum Biryani
Biryani cooked in layers of extra-long basmati rice and uniquely marinated chicken with various whole spices, yoghurt, mint, coriander, lemon and fried onions, left to cook on a low flame.Comes with Raita & Mirchi Ka SalanSpice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£10.59King Prawns Biryani
Biryani cooked in layers of extra-long basmati rice and uniquely marinated king prawns with various whole spices, yoghurt, mint, coriander, lemon and fried onions, left to cook on a low flame.Comes with Raita & Mirchi Ka SalanSpice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£12.99Vegan Vegetable Dum Biryani
Biryani cooked in layers of extra-long basmati rice and uniquely marinated vegetables with various whole spices, yoghurt, mint, coriander, lemon and fried onions, left to cook on a low flame.Comes with Coconut Raita & Mirchi Ka SalanSpice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£9.79Bhavsi Royal Biryani
Succulent mutton (lamb) and boneless chicken pieces slow-cooked with fragrant basmati rice, rice species, and saffron, encapsulating the authentic flavours.Spice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£13.99Malabar Lamb Tikka Biryani
Tender pieces of marinated lamb tikka, cooked with fragrant basmati rice, aromatic spices, and fresh herbs, creating a rich and flavorful biryani.Spice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£13.79Turkey Dum Biryani Boneless
Tender boneless turkey cooked with a blend of aromatic spices and layered with fragrant basmati rice, creating a deliciously spiced Biryani.Spice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£11.20
Rice Dishes
Collection of Rice Dishes
Vegetable Pulao Rice / Vegan
Vegetable Pulao Rice is a rice dish cooked in extra-long basmati rice and corn, peas, carrot and beans, a dish originating from the East, consisting of rice flavoured with spices and cooked in stock.£3.75Plain Pulao Rice / Vegan
Plain pulao rice is a rice dish cooked in extra-long basmati rice consisting of rice flavoured with spices and cooked in stock.£3.25Chicken Fried Rice
Indulge in the savory flavors of our delicious Chicken Fried Rice, a classic dish that combines tender chicken pieces with flavorful rice and a perfect blend of seasonings. Elevate your mealtime with this satisfying and convenient option today!£3.75Coconut Rice
Coconut rice is a flavorful side dish made with fluffy white rice cooked in coconut milk. This infuses the rice with a creamy texture and a sweet, tropical coconut flavor. It's a popular accompaniment to many dishes around the world, especially in Southeast Asian and Caribbean cuisine.£3.75Aam Ras Pulao ( Mango Rice)
Aam Ras Pulao features fragrant basmati rice cooked with ripe, sweet mango pulp, infused with aromatic spices like cardamom, cloves, and cinnamon, garnished with fresh coriander leaves and a hint of saffron.Spice Level: 🌶️Sweet Mango rice has red chillies, pea nuts and curry leaves.£3.75Keema Pulao Rice
Minced meat (keema), lamb cooked with fragrant basmati rice and a medley of aromatic spices such as cumin, cloves, and cinnamon.£3.95Egg Pulao Rice
Basmati rice is cooked with aromatic spices and enriched with the goodness of eggs, either boiled or scrambled.£3.75Bagara Biryani Rice
Aromatic and flavourful rice dish from the Hyderabadi cuisine, known for its simplicity and rich taste.£3.75Lemon Rice
Experience the zesty flavor of Lemon Rice, the easy-to-prepare and versatile side dish. 🚨Please note, Lemon Rice is served lukewarm as lemon loses its flavour & taste when mixed with hot rice.Spice Level: 🌶️🌶️Lemon rice has green chillies, nuts and curry leaves.£3.75Jeera Rice
Jeera rice is a fragrant Indian dish made with rice, cumin seeds, and aromatics like cardamom and cinnamon. The cumin seeds are toasted in oil or ghee, releasing their warm, earthy flavor that infuses the rice. This simple yet flavorful side dish pairs perfectly with curries and other Indian meals .£3.75Chilli Garlic Rice
Chilli garlic rice is a flavorful fried rice dish bursting with spicy and garlicky goodness. Made with cooked rice, chilies, garlic, and aromatics, it's a quick and easy weeknight meal that's often customizable with your favorite vegetables and protein. The contrasting textures of fluffy rice and crispy garlic bits make it a satisfying and delicious dish.£3.75Tamarind Rice
Experience the tangy and aromatic flavors of Tamarind Rice, a traditional South Indian dish that tantalizes your taste buds with its unique blend of spices and tamarind. Elevate your mealtime with this delicious and satisfying dish that is perfect for all occasions!£3.95Lamb Fried Rice
Tender pieces of lamb combined with perfectly fried jasmine rice, mixed vegetables, and a blend of savory spices, creating a satisfying and flavorful dish.!!£4.25Egg Fried Rice
Fluffy scrambled eggs mixed with perfectly seasoned fried rice, enhanced with a blend of fresh vegetables, soy sauce, and oil.!!£3.75Mixed Fried Rice
A savory blend of fluffy fried rice, mixed vegetables, scrambled egg, succulent chicken, and tender lamb, all expertly stir-fried to perfection.!!£4.75
Chicken Dishes
Collection of Authentic Chicken Curries
Kadai Chicken
Tender chicken cooked in a rich blend of tomatoes, onions, and aromatic spices. Savory, spicy, and utterly delicious.£8.79PopularChicken Tikka Masala
Chicken Tikka Masala is a boneless chunks of chicken marinated in spices and yogurt that are roasted in an oven, served in a creamy curry sauce. It is one of the most popular dishes in Indian cuisine.£8.79Chicken Jalfrezi
Tender chicken pieces stir-fried in a thick, tomato-based sauce, enlivened with a blend of aromatic spices like cumin, coriander, and garam masala. The result is a mouth-watering balance of heat and sweetness, making it a popular choice for those who love a bit of spice in their meals.£8.79Palak Tomato Chicken
Palak tomato chicken is a delicious and healthy Indian dish made with chicken cooked in a spinach and tomato-based sauce. The chicken is marinated in spices, seasoned with a blend of Indian spices like cumin, coriander, and garam masala, giving it a complex and rich flavor. Palak tomato chicken is usually served with rice or naan bread and is a popular choice for those looking for a nutritious and flavorful meal.£8.79Pepper Chicken Creamy
Pepper Chicken Creamy Curry is prepared with chicken stewed in chopped onions and, flavoured with pepper, ginger, garlic, and a variety of spices, including cumin, coriander, cinnamon, and cardamom.£8.79Murgh Rogan Josh
A North Indian dish originating from Kashmir region, consists of pieces of chicken braised with a gravy flavoured with garlic, ginger and aromatic spices incorporating yogurt.£8.79Palak Chicken
Palak Chicken is one of the most popular Indian dishes made with grilled boneless chicken in a smooth spinach sauce. This vibrant green spinach sauce features fresh spinach leaves (palak in Hindi), onions, herbs and spices. Palak Chicken 340 grams£8.79Chicken Korma
A delicious gravy that has boneless chunks of chicken made with onions, spices, nuts, yogurt, seeds, coconut/cream.£8.79Creamy Tomato Chicken
From the Indian subcontinent consists chicken stewed in an onion and tomatos, flavoured with ginger, garlic, and a variety of spices.£8.79Chicken Madras
Chicken Madras is a spicy and flavorful curry dish that originated in the south of India. The dish typically consists of chicken pieces that are cooked in a sauce made with a blend of aromatic spices, including cumin, coriander, turmeric, and chili powder, along with onions, garlic, ginger, and tomatoes.Moanv's Chicken Madras is more delicious and authentic as our dish also has grated coconut, curry leaves and coarse black pepper. Chicken Madras 340gms£8.79Murgh Balti
"Balti," it typically signifies a dish that is cooked in a wok-like pan called a "balti bowl". This method involves cooking chicken and spices over high heat, resulting in a flavorful and aromatic dish.£8.79Butter Chicken
A rich & creamy curry made with chicken, spices, onions, tomatoes, cashews, butter, and fresh cream.Spice Level: 🌶️We use spices for flavor, not heat! Our gravies are warm, aromatic, and authentic without being too hot.£8.79Naga Chicken
Naga chicken curry is a fiery dish for spice enthusiasts. It features tender chicken in a rich, aromatic sauce packed with the intense heat of Naga chilies, one of the hottest peppers in the world. Be prepared for a flavor explosion with a serious kick!£8.79Murgh Bhuna
Mughlai bhuna curry is a classic Indian dish featuring tender chicken pieces in a rich, thick sauce. The aromatic blend of spices, caramelized onions, and tomatoes creates a deep flavor profile, while the level of heat can be adjusted to your preference. Typically enjoyed with fluffy rice or flatbread, it's a comforting and flavorful curry experience.£8.79Chicken Daalcha
Chicken daalcha is a flavorful Indian curry with origins in Hyderabad. Tender chicken pieces are simmered in a rich gravy made with lentils, aromatic spices, and often tomatoes. The result is a hearty and comforting dish with a delightful blend of savory and warm flavors.£8.79
Sea Food Currys
Goan Fish Curry
A symphony of flavors featuring fish pieces drenched in a smooth, coconut milk-based gravy, imbued with a harmonious blend of tamarind and traditional Goan spices.£11.59Desi Prawns Curry
King prawns immersed in a robust, spicy tomato and onion gravy, finished with a sprinkle of garam masala and fresh coriander for an authentic Indian flavour.£11.59Bombay Fish Curry
Tender sea bass fish simmered in a tangy and spicy coconut-based sauce, infused with traditional Indian spices and a hint of tamarind.£11.59Prawn Bhuna
Prawn bhuna is a vibrantly flavored Indian curry featuring succulent shrimp in a rich, thick sauce. The base is a blend of caramelized onions, tomatoes, and warming spices, offering a depth of savory and aromatic notes. Enjoyed with rice or flatbread, it's a delightful and satisfying meal.£11.59Prawn Madras
Prawn madras curry is a vibrant dish featuring succulent prawns in a rich and flavorful sauce. The base is typically a blend of tomatoes, spices, and sometimes coconut milk, offering a delightful balance of tangy, creamy, and warm heat. Enjoyed with rice or naan bread for scooping up all the delicious flavors, prawn madras curry is a satisfying and exotic meal.£11.59Goan Fish Korma
A symphony of flavors featuring fish pieces drenched in a smooth, coconut milk-based gravy, imbued with a harmonious blend of tamarind and traditional Goan spices.£11.57
Lamb Dishes
Collection of Authentic Lamb Curries
Naga ghost
Naga Ghost Curry is a fiery Indian dish originating in Nagaland, known for its intense heat. The star of the show is the Naga Ghost chili, one of the hottest peppers in the world. This curry is a challenge for spice enthusiasts, featuring a complex flavor alongside the scorching heat.£9.79Lamb Jalfrezi
Tender, stir-fried lamb pieces with a medley of bell peppers, onions, and tomatoes, all enveloped in a thick, spicy sauce.£9.97Lamb Tikka Masala
A boneless chunks of tender lamb marinated in a finely chopped tomatoes, spices, garlic and fresh cream.£9.97Palak Gosht
A popular Indian dish made with a tender lamb and a creamy spinach-based sauce flavoured with a blend of spices such as cumin, coriander, and turmeric, and finished with a generous amount of cream.£9.97Lamb Rogan Josh
Lamb Rogan Josh is an authentic North Indian dish originating from Kashmir region which has a cooler climate because of its elevation and latitude. Rogan josh consists of pieces of lamb or mutton braised with a gravy flavoured with garlic, ginger and aromatic spices incorporating yogurt. Lamb Rogan Josh 340 grams£9.97Lamb Madras
Lamb Madras is a spicy and flavorful curry dish that originated in the south of India. The dish typically consists of Lamb pieces that are cooked in a sauce made with a blend of aromatic spices, including cumin, coriander, turmeric, and chili powder, along with onions, garlic, ginger, and tomatoes.Moanv's Lamb Madras is more delicious and authentic as our dish also has grated coconut, curry leaves and coarse black pepper. Lamb Madras 340gms£9.97Mutton Korma
Mutton Korma is a delicious gravy that has tender chunks of meat made with onions, spices, nuts, yogurt, seeds, coconut/cream. It is one of the most popular dishes in Indian cuisine. Mutton Korma 340 grams£9.97Lamb Makhani (Butter Masala)
Tender lamb cooked with a rich creamy tomato-based sauce flavoured with a blend of spices such as garam masala, turmeric, and cumin, and finished with a generous amount of butter or cream.£9.97Creamy Tomato Lamb
Lamb stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers, cream and a variety of spices.£9.97Lamb & Pepper Creamy
Lamb stewed in an onion- and, flavoured with pepper, ginger, garlic, and a variety of spices, including cumin, coriander, cinnamon, and cardamom.£9.97Balti Gosht
"Balti," it typically signifies a dish that is cooked in a wok-like pan called a "balti bowl". This method involves cooking meat and spices over high heat, resulting in a flavorful and aromatic dish.£9.97Palak Minced Lamb
A rich and aromatic dish that beautifully marries tender, finely minced lamb with the earthy tones of fresh spinach. Infused with a blend of exotic spices, this curry offers a delightful depth of flavor, enhanced by hints of garlic, ginger, and a subtle touch of cream for smoothness.£9.97Kadai Lamb
Tender lamb cooked in a rich blend of tomatoes, onions, and aromatic spices. Savory, spicy, and utterly delicious.£9.97Palak Tomato Minced Lamb
Palak tomato minced lamb is a flavorful Indian dish made with ground lamb cooked in a sauce of spinach and tomatoes, which is seasoned with aromatic spices like cumin, coriander, and turmeric. The dish is finished with a touch of cream, giving it a creamy and slightly tangy taste. Palak tomato minced lamb is usually served with rice or naan bread and is a popular choice in Indian cuisine.£9.97Lamb Bhuna
Lamb bhuna is a flavorful Indian curry featuring tender lamb pieces in a thick, rich sauce. The sauce is typically made with browned onions, tomatoes, and a warming blend of spices, resulting in a complex and satisfying dish. Enjoyed with naan or rice for soaking up all the delicious flavors.£9.79Ghost Daalcha
There seems to be a misunderstanding! "Ghost" in "ghost daalcha" likely refers to meat (usually mutton or lamb) and not an apparition. This hearty curry combines tender pieces of meat with aromatic lentils, simmered in a rich and flavorful gravy. It's a delicious dish perfect for a comforting meal alongside rice or flatbreads.£9.79
Veg Curry's
Paneer Butter Masala
Paneer Butter Masala is a rich & creamy curry made with paneer (Indian cottage cheese), spices, onions, tomatoes, cashews and butter. It is one of the most popular dishes in Indian cuisine.£7.79PopularPaneer Madras
Paneer madras curry is a vibrant vegetarian dish featuring cubes of paneer cheese in a rich, tomato-based sauce. Spices like coriander and chilies give it a warm, aromatic flavor, while the smooth paneer adds a delightful textural contrast. Enjoyed with rice or flatbread, it's a satisfying and flavorful vegetarian meal.£7.79Matar Paneer
Matar Paneer recipe – a popular Indian Curry dish made with green peas and Indian cottage cheese, is from the versatile Northern Indian cuisine that has many different (and delicious) variations.£7.79Aloo Korma
Aloo (Potato) Korma is a creamy curry slow cooked with peanut and sesame paste with mint, tomato and coconut milk, ginger, garlic, cumin and turmeric.£7.79Aloo Palak
Aloo Palak is one of the most popular Indian dishes made with cubes of Aloo (boiled potato) in a smooth spinach sauce. This vibrant green spinach sauce features fresh spinach leaves (palak in Hindi), onions, herbs and spices.£7.79Palak Paneer
Palak Paneer is one of the most popular Indian dishes made with succulent paneer cubes (Indian cottage cheese) in a smooth spinach sauce. This vibrant green spinach sauce features fresh spinach leaves (palak in Hindi), onions, herbs and spices.£7.79Chana Masala
Chana Masala (also called chole masala) is a spicy north Indian dish of chickpeas in a tomato onion gravy that is best eaten with a naan, roti or rice.£7.79Navratan Korma
Navratan korma is a rich luxurious creamy curry dish made with 9 variety of mixed vegetables & dry fruits. This recipe is flavourful and mildly sweet mainly because it is made with condensed milk. Navratan Korma 340 grams£7.79Kadai Veg
Mixed Vegetables cooked in a rich blend of tomatoes, onions, and aromatic spices. Savory, spicy, and utterly delicious.£7.79Kadai Paneer
Juicy Indian Cottage Cheese AKA Paneer cooked in a rich blend of tomatoes, onions, and aromatic spices. Savory, spicy, and utterly delicious.£7.79Vegetable Jalfrezi
Tender, stir-fried vegetables with a medley of bell peppers, onions, carrots and tomatoes, all enveloped in a thick, spicy sauce.£7.79Mixed Veg Balti
"Balti," it typically signifies a dish that is cooked in a wok-like pan called a "balti bowl". This method involves cooking assorted vegetables and spices over high heat, resulting in a flavorful and aromatic dish.£7.79Aloo Matar
Aloo Matar recipe – a popular Indian Curry dish made with green peas and potato, is from the versatile Northern Indian cuisine that has many different (and delicious) variations.£7.79Paneer Tikka Masala
Paneer Tikka Masala is a Indian cottage cheese marinated in spices and yogurt that are roasted in an oven, served in a creamy curry sauce. It is one of the most popular dishes in Indian cuisine.£7.79Aloo Gobi / Vegan
Aloo Gobi is a vibrant Indian curry that features tender cauliflower and potatoes in a warm, spiced sauce. The dish is simple to make yet bursting with flavor, thanks to a blend of aromatic spices and sometimes tomatoes. Enjoyed as a main course or side dish, Aloo Gobi is a vegetarian curry that's both comforting and delicious.£7.79Mixed Vegetable Madras
A vibrant mixed vegetable madras curry is a flavorful vegetarian dish exploding with colorful chopped vegetables. Simmered in a rich tomato and coconut milk sauce infused with warming madras curry powder, it's a delightful and satisfying meal perfect for any night of the week.£7.79Mixed vegetable Daalcha
Mixed vegetable daalcha is a hearty Indian stew combining protein-rich lentils with a colorful array of chopped vegetables. Simmered in a fragrant tomato and spice base, it's a delicious and nutritious meal perfect for any occasion.£7.79Mixed Veg Korma
A fragrant and creamy curry with a medley of vegetables simmered in a rich sauce of yogurt, nuts, and aromatic spices.£7.76
Lentils
Authentic Dal Dishes
Dal Tadka
Dal Tadka is a popular Indian lentil dish made with husked and split pigeon pea lentils, this dish has a mild and a very soft texture.£6.99PopularSaagwali Daal
Enhance your culinary experience with Saagwali Dal, infused with the unique flavors of fenugreek & spinach leaves. Elevate your dishes with this nutritious and aromatic ingredient, perfect for adding a touch of sophistication to your cooking repertoire.£6.59VeganSpinach Dal Tadka
Spinach Dal Tadka is a popular Indian lentil dish made with Arhar dal (Husked & Split Pigeon Pea Lentils) and Spinach, this dish has a mild and very soft texture. This Dal Tadka recipe gives you a delicious creamy dal with smoked flavours.£6.99Tomato Dal Tadka
Tomato Dal Tadka is a popular Indian lentil dish made with Arhar dal (Husked & Split Pigeon Pea Lentils) and Tomato, this dish has a mild and very soft texture. This Dal Tadka recipe gives you a delicious creamy dal with smoked flavours.£6.99Dal Makhani
Dal Makhani is one of the most loved lentil dishes, made with whole black lentils, cooked in clarified butter and sauteed with onions and tomatoes. This is a very rich creamy dal that has some spices to only enrich the taste. Dal Makhani goes very well with Puloa rice or Naan or Paratha.Dal Makhani : 340 gms£6.99Vegetarian
Breads
Plain Naan
A leavened flat bread in the Indian Subcontinent, made by cooking whole wheat dough on a clay oven referred to as a tandoor. and finishing off with shallow frying£2.59VegetarianButter Naan
A leavened flat bread, made by cooking whole wheat dough on a clay oven referred to as a tandoor & finishing off with shallow frying and butter.£2.59VegetarianKheema Paratha
Keema Parathas are one of the most popular unleavened flatbreads in the Indian subcontinent, made by baking or cooking whole wheat dough and keema (minced lamb) on a tava (pan), and finishing off with shallow frying. This dish comes with1 x Paratha£2.89Garlic Naan
A leavened flat bread in the Indian Subcontinent, made by cooking whole wheat dough on a clay oven referred to as a tandoor. and finishing off with shallow frying£2.69VegetarianSpicy Naan
A leavened flat bread in the Indian Subcontinent, made by cooking whole wheat dough on a clay oven referred to as a tandoor. and finishing off with shallow frying£2.69VegetarianPeshwari Naan
Peshwari Naan is a sweet, rich flatbread from North India, filled with a delightful blend of nuts, raisins, and coconut. This naan is traditionally baked in a tandoor and is known for its soft, fluffy texture and unique, aromatic flavour.£2.59VegetarianMasala Chapati
Masala Chapati is a popular and flavorful alternative to plain chapati or roti, made using wheat flour, and the dough is kneaded with a mixture of spices, such as cumin, coriander, turmeric, red chili powder, and garam masala. It is also a nutritious option, as it is made with whole wheat flour and is rich in fiber, protein£2.39VegetarianMix Vegetable Paratha
Mix Veg paratha is a popular North Indian flatbread that is made by stuffing finely vegetables, herbs, and spices into whole wheat dough and then rolling it out and cooking it on a griddle or tawa.£2.59VegetarianGobi Paratha (Cauliflower)
Gobi paratha is a popular North Indian flatbread that is made by stuffing finely chopped gobi(Cauliflower), herbs, and spices into whole wheat dough and then rolling it out and cooking it on a griddle or tawa.£2.59VegetarianAloo Paratha (Potato)
Aloo Paratha is a popular North Indian flatbread that is made by stuffing mashed aloo (Potato), herbs, and spices into whole wheat dough and then rolling it out and cooking it on a griddle or tawa.£2.69VegetarianPlain Paratha
Unleavened flat breads made by cooking whole wheat dough on a pan and finishing off with shallow frying.£2.59VegetarianOnion Paratha
Onion paratha is a popular North Indian flatbread that is made by stuffing finely chopped spring onions, herbs, and spices into whole wheat dough and then rolling it out and cooking it on a griddle or tawa.£2.69VegetarianMethi Paratha
Methi paratha is a popular North Indian flatbread that is made by stuffing finely chopped methi( fenugreek leaves), herbs, and spices into whole wheat dough and then rolling it out and cooking it on a griddle or tawa.£2.69VegetarianPlain Chapati
A soft and fluffy flatbread made from whole wheat flour, perfect for scooping up your favorite dishes.2 Chapati's per portion.£2.59VegetarianKheema Naan
A soft and fluffy naan bread stuffed with spiced ground lamb and finely chopped onions, creating a savory and aromatic dish with a delightful texture.£2.89
Grills
Tandoori Mixed Grill Platter
Boneless Chicken & Tandoori chicken legs , Lamb Kofta, Lamb chops, Chicken Kebab, Lamb Kebab£11.75Lemon & Pepper Grilled Chicken
Boneless grilled chicken marinated in authentic Indian herbs, spices, lemon, white pepper and yoghurt mix and carefully grilled to perfection.£8.49Boneless Grilled Chicken
Boneless grilled chicken marinated in authentic Indian herbs, spices and yoghurt mix and carefully grilled to get a perfectly dish complements with paratha (Indian bread).£8.49Tandoori Grilled Chicken Legs
4 chicken legs marinated in authentic Indian herbs, spices and yoghurt mix and carefully grilled to get a perfectly dish complements with paratha (Indian bread).£8.49Lamb Sheek Kebab
Lamb Sheek kebabs are made with spiced, minced or ground meat (lamb) seasoned with various spices such as ginger, garlic, green chilli pepper, powdered chilli and garam masala, as well as lemon juice, cilantro and mint leaves typically cooked on a barbecue sticks. Lamb Sheek Kebab comes with 300gms cripsy salad and 100gms Yoghurt raita.Lamb Sheek Kebab 3 sheek Kebabs cut and ready to serve.£8.49HalalChicken Sheek Kebab
Chicken Sheek kebabs are made with spiced, minced or ground meat (chicken) seasoned with various spices such as ginger, garlic, green chilli pepper, powdered chilli and garam masala, as well as lemon juice, cilantro and mint leaves typically cooked on a barbecue sticks. Chicken Sheek Kebab comes with 300gms cripsy salad and 100gms Yoghurt raita.Chicken Sheek Kebab: 3 sheek Kebabs cut and ready to serve.£8.49HalalTandoori Lamb Chops
Tandoori Lamb Chops is a popular Indian dish made with tender lamb chops that are marinated in a mixture of yogurt and tandoori spices, including ginger, garlic, cumin, coriander, turmeric, and red chili powder. The meat is then grilled or baked in a tandoor oven, which gives it a smoky and charred flavor.The dish is often served with a side of raita and can be enjoyed as an appetizer or a main course. Tandoori Lamb Chops are a delicious and flavorful way to enjoy lamb.3 pieces of LChops£8.49HalalTandoori King Prawns
King prawns marinated in a rich mixture of yogurt, ginger, garlic, and traditional tandoori spices, then grilled to smoky perfection in a tandoor oven.£11.75
Gravy
Yogurt Raita
Cuisine made from yogurt together with finely diced cucumber, onion mint and coriander.£5.99Palak Saag
Palak Saag, is a popular Indian dish made with a creamy spinach-based sauce flavoured with a blend of spices such as cumin, coriander, and turmeric, and finished with a generous amount of cream.£5.99Butter Masala
Made with a creamy tomato-based sauce flavoured with a blend of spices such as garam masala, turmeric, and cumin, and finished with a generous amount of butter or cream.£5.99Tikka Masala
Made with finely chopped tomatoes, spices, garlic and fresh cream.£5.99Madras
Madras Gravy is a spicy and flavourful gravy made with a blend of aromatic spices such as chilli, coriander, and cumin, giving it a bold and spicy flavour.£5.99Rogan Josh
A North Indian dish originating from Kashmir region, made with a gravy flavoured with garlic, ginger and aromatic spices incorporating yogurt.£5.99Mirchi Ka Salan
Vegetable gravy is a traditional Hyderabadi dish prepared for weddings and special occasions. It is a spicy dish served with rice or chapati. The vegetable gravy is cooked in spices and mixed with a ground peanut paste which gives the dish a grainy texture. It is the most preferred dish with Chicken, Lamb & Vegetable Biryani.£5.99Korma Gravy
A fragrant and creamy curry simmered in a rich sauce of yogurt, nuts, and aromatic spices.£5.99
Vegan
Vegan Dal Tadka
Vegan Dal Tadka is a popular Indian lentil dish made with arhar dal (husked & split pigeon pea lentils), this dish has a mild and a very soft texture. This Dal Tadka recipe gives you a delicious creamy dal with smoked flavors.£7.29Vegan Vegetable Puloa Rice
Vegan Vegetable Pulao Rice is a rice dish cooked in extra-long basmati rice and corn, peas, carrot and beans, a dish originating from the East, consisting of rice flavoured with spices and cooked in stock.£5.39Vegan Vegetable Dum Biryani
Vegetable Dum Biryani is a rice dish cooked in layer of extra-long basmati rice and uniquely marinated vegetables with various whole spices, coconut milk, mint, coriander, lemon and fried onions, the layer of marinated vegetables is arranged at the bottom of the large dish and covered with half cooked basmati rice left to cook on a low flame with the steam generated inside the dough sealed vessel.£9.79Vegan Plain Puloa Rice
Vegan Plain Pulao Rice is a rice dish cooked in extra-long basmati rice a dish originating from the East, consisting of rice flavoured with spices and cooked in stock, does not contain dairy products.£5.29Vegan Aloo Korma
Aloo (potato) korma is a creamy curry slow cooked with peanut and sesame paste with mint, tomato and coconut milk and turmeric.£8.29Vegan Aloo Palak
Vegan Aloo Palak is one of the most popular Indian dishes made with cubes of Aloo (boiled potato) in a smooth spinach sauce. This vibrant green spinach sauce features fresh spinach leaves (palak in Hindi), onions, herbs and spices.£8.29Vegan Aloo Matar
Vegan Aloo Matar recipe – a popular Indian Curry dish made with green peas and potato, is from the versatile Northern Indian cuisine that has many different (and delicious) variations.£8.29Vegan Chana Masala
Vegan Chana Masala (also called chole masala) is a spicy north Indian dish of chickpeas in a tomato onion gravy that is best eaten with a naan, roti or rice.£8.29Vegan Mirchi Ka Salan Gravy
Mirchi Ka Salan (Gravy) is a traditional Hyderabadi dish prepared in weddings and special occasions. It is a spicy dish served with rice or chapati. The vegetable gravy is cooked in spices and mixed with a ground peanut paste which gives the dish a grainy texture.£7.49Vegan Tomato Dal Tadka
Vegan Tomato Dal Tadka is a popular Indian lentil dish made with Arhar dal (Husked & Split Pigeon Pea Lentils) and Chopped Tomato, this dish has a mild and very soft texture. This Dal Tadka recipe gives you a delicious creamy dal with smoked flavours.£7.29Vegan Spinach Dal Tadka
Vegan Spinach Dal Tadka is a popular Indian lentil dish made with Arhar dal (Husked & Split Pigeon Pea Lentils) and Spinach, this dish has a mild and very soft texture. This Dal Tadka recipe gives you a delicious creamy dal with smoked flavours.£7.29Vegan Dal Makhani
Vegan Dal Makhani is one of the most loved lentil dishes, made with whole black lentils, cooked in vegan butter and sauteed with onions and tomatoes. This is a very rich vegan creamy dal that has some spices to only enrich the taste. Vegan Dal Makhani goes very well with Vegan Puloa rice or Vegan Paratha.Vegan Dal Makhani : 340 gms£7.29VeganMixed Veg Korma
A fragrant and creamy curry with a medley of vegetables simmered in a rich sauce of yogurt, nuts, and aromatic spices.£7.76
Salads
Crunchy Salad
Fresh green crunchy salad with cabbage, diced cucumbers and peppers.£3.39Onion Salad
Indulge in the refreshing flavors of our Onion Salad with zesty Lemon Wedges—a healthy delight from our Indian takeaway. Crisp, thinly sliced onions provide a satisfying crunch while the citrusy burst of lemon adds vibrancy. Packed with vitamins and antioxidants, this salad perfectly complements our authentic dishes, offering a light and tangy contrast that enhances your dining experience. Enjoy a guilt-free treat that's both delicious and nourishing. Onion Salad: 300gms£3.39
Desserts
Selection of tasty mouth watering indian sweet dishes
Puran Poli (Sweet Bread)
Puran Poli is a traditional Indian sweet flatbread made by stuffing a mixture of cooked lentils or dal, jaggery (unrefined cane sugar), and spices such as cardamom and nutmeg, giving it a sweet and aromatic taste.It is typically served during festivals or special occasions, and is enjoyed as a dessert or snack.£2.99Carrot Halva
Grated carrots cooked to perfection with aromatic cardamom, garnished with a generous mix of chopped nuts, and slow-cooked to a rich, creamy consistency.£3.99Gulab Jamun
Gulab jamun is a sweet and rich dessert in Indian cuisine, made by kneading milk solids (khoya) into a dough, deep-fried and soaked in sugar syrup, often flavored with rosewater or saffron. One Piece in sugar syrup.£2.99VegetarianKheer (Vermicelli)
Indulge in the rich and creamy goodness of traditional Kheer made with fine vermicelli. A delightful dessert loved for its aromatic flavors and comforting sweetness. Treat yourself to a taste of this beloved Indian classic - order your Kheer (Vermicelli) now!£3.99Rasmalai
Indulge in the rich and creamy goodness of Rasmalai, a traditional Indian dessert loved for its delicate cheese dumplings soaked in sweet, saffron-infused milk. Elevate your dining experience with this decadent treat today!£2.99Jalebi
Golden, crispy spirals soaked in sweet syrup, infused with a delicate saffron flavor for an aromatic and delightful treat.Portion: 2 Jalebis£2.99
Sides
Selection of add-on's
Mango Chutney
Mango chutney is a sweet-tangy condiment. It elevates samosas and papad with its balanced flavors, complementing their savoriness. This versatile accompaniment, crafted from ripe mangoes, spices, sugar, and sometimes chilli, brings an exotic twist. Enjoy it as a dip, spread, or standalone treat, adding a touch of India's culinary charm to every bite. Mango chutney: 30gms£0.75Yoghurt Raita Side
Raita is a condiment in Indian cuisine made of yoghurt together with finely chopped onions, mint and chopped coriander mixed with salt and few mild spices, which perfectly complements with every rice and Indian breads (Naan, Paratha & Roti) dishes. Yoghurt Raita Side : 100gms£1.95Mirchi ka Salan Side
Vegetable gravy is a traditional Hyderabadi dish prepared in weddings and special occasions. It is a spicy dish served with rice or chapati. The vegetable gravy is cooked in spices and mixed with a ground peanut paste which gives the dish a grainy texture. It is the most preferred dish with Chicken, Lamb & Vegetable Biryani Mirchi Ka Salan Side: 100gms£1.99Mango Pickle
Juicy mango slices marinated in a blend of tangy vinegar and a mix of aromatic spices, creating a bold and spicy pickle that adds a burst of flavor to any meal.Comes in 100gms PotSpice Level: 🌶️🌶️£1.99Lemon Pickle
Juicy lemon slices marinated in a blend of tangy vinegar and a mix of aromatic spices, creating a bold and spicy pickle that adds a burst of flavor to any meal.Comes in 100gms PotSpice Level: 🌶️🌶️£1.99Mixed Pickle
A tangy blend of assorted vegetables and spices, perfect for adding a zesty kick to any meal.Comes in 100gms PotSpice Level: 🌶️🌶️£1.99Vegan
Vegan Breads
Vegan/Diary Free
Spicy Naan
A leavened flat bread in the Indian Subcontinent, made by cooking whole wheat dough on a clay oven referred to as a tandoor. and finishing off with shallow frying£2.69Vegetarian
