George's Thai & South Indian - Inverness delivery from Inverness

Set Meals

Set Meal 1
Starter - aromatic duck. Main course: chicken green curry, pud pak (stir-fried mixed vegetable with soya sauce) phad Thai chicken, and steamed rice.
£27.95
Set Meal 2
Starter: Mixed Britannia, Soup: Hot and sour prawn soup, Main course: sweet and sour chicken, panang king prawn, pad thai king prawn, and egg fried rice.
£32.95
Set Meal 3
Starter: mixed Britannia, soup: hot and sour prawn soup, main course: lemon steamed fish, chicken massaman curry, phad Thai prawn, and steamed rice.
£34.95

Thai Starters

Veg. Spring Roll
Juliennes of vegetables rolled in rice paper.
£4.55
Chicken Satay
Grilled marinated chicken on bamboo stick served with peanut sauce.
£4.95
Spare Rib Pork
Ribs of pork cooked in plum sauce, tomato sauce, and dark soy sauce.
£6.95
Chicken Wing
Chicken marinated and cooked with tamarind sauce and garlic.
£9.95
Prawn on Toast
£4.50
Toong Tong
Mince of prawn and chicken wrapped in rice paper sack and fried until golden brown. Served with plum sauce.
£6.90
Thai Fish Cake
Fish spiced with curry paste and lime leaves. Served with a sweet chilli sauce.
£6.95
Britannia Thai Starter
A combination of Thai favourites, chicken satay, spring roll, prawn on toast, Thai fish cake, and prawn in a blanket.
£10.90
Aromatic Duck
A special oriental snack or appetiser, marinated duck stewed in herbs, accompanied by ho-sin sauce, steamed pancakes, cucumber, and spring onion.
£11.50
Mun Tord
Sliced sweet potatoes dipped in butter mixed with sesame seed, dessicated coconut and deep fried until crispy. Served with a dip sauce.
£5.25
Prawn Crackers
£2.50
Sweet Corn Cake
£4.85
Veg Tempura
£4.95
Kanom Jeeb
Steamed minced prawn and pork wonton pastry parcel.
£6.95
Steamed Mussel
£7.95
Georges Thai Veg. Starter
A combination of Thai favourites, spring roll, sweet corn cake, tempura, and mun tord.
£10.50

Indian Starters

Chicken 65
Boneless chicken marinated in a spicy masala souce deep fried and garnished with coriander leaves.
£6.90
Cauliflower 65
Cauliflower marinated in a spicy masala sauce deep fried and garnished with coriander leaves.
£6.90
Medhu Vada
Four pieces of deep fried lentil donuts served with sambar and chutney.
£5.95
Samosa
Meat, haggis or veg. A fried pastry with savoury fillings, spiced potatoes, onion or minced meat.
£5.95
Dhahi Vada
Lentil dumplings deep fried served with yogurt raita.
£6.25
Chicken Lollipop
Six tender pieces of chicken wings marinated in a house special sauce, deep fried and garnished with onion and lemon wedges.
£6.25
Mumbai Potato Vada
A popular Indian dish, meaning 'potato fillers.
£5.95
Chicken Pakora
Chicken pieces dipped in gram flour, then deep fried, served with mint chutney and tamarind chutney.
£5.95
Mixed Vegetable Pakora
Onion, cabbage, carrots, and bell peppers, mixed with spices on besan flour, deep fried and garnished with coriander leaves.
£5.50
Onion Bhaji
Onions mixed with spices on besan flour, deep-fried and garnished with coriander leaves.
£5.50
Cutlets
Fish, beef, or veg. A flat croquette of minced meat or vegetables, dipped in breadcrumbs and fried.
£6.00
Tandoori Mixed Grill
£11.95
Mumbai Mixed Platter
Samosa, cutlet, onion bhaji, chicken pakora, and chicken lollipop.
£10.90

Soup

Flavoured with chilli, lemon grass, galangal, kaffir lime leaves, dash of lemon sauce, and coriander leaves.

Tom Yam Hed
Mushroom soup.
£4.95
Tom Kha Hed
Mushroom coconut soup.
£5.95
Tom Yam Gai
Chicken soup.
£5.95
Tom Kha Gai
Chicken coconut soup.
£6.95
Tom Yam Goong
Prawn mushroom soup.
£6.95
Tom Kha Goong
Prawn coconut soup.
£7.95
Noodle Soup
Mixed of all soups with noodles.
£7.95

Salad

Made of red onion, leeks, spring onion, tomato, and cucumber mixed with hot Thai chilli vinaigrette dressing, lemon, garlic, coriander, all salted, are the main dressing. All salads are spicy. Served mild or medium.

Yam Woon
Sen seafood.
£8.50
Yam Neau
Beef salad.
£7.50
Larb Gai
Chicken salad.
£7.50
Larb Hed
Mushroom salad.
£7.50
Pla Goong
Prawn salad.
£8.50
Duck Salad
£8.50

Duck Dishes

Roast Duck Tamarind
Slices of roast duck served with seaweed and exotic sweet and sour tamarind sauce.
£10.95
Roast Duck Oyster Sauce
Stir-fried roast duck served with mushroom, onion, spring onion, peppers, and oyster leaves.
£10.95
Roast Duck Red Curry
Roast duck cooked in red curry with pineapple, cherry tomato, grape, and sweet basil leaves.
£10.95
Drunken Roast Duck
Stir fried roast duck with bamboo shoots, fine bean, chilli, and exotic herbs.
£10.95
Duck with Pineapple
Stir fried duck with pineapple, ginger, onion, spring onion, pepper, and mushroom.
£10.95

Thai Curries

Green Curry
Curry made up of bamboo shoots, fine beans, aubergine, mixed pepper, basil leaves and thai exotic herbs.
£9.95
Red Curry
Curry made up of bamboo shoots, fine beans, aubergine, mixed pepper, basil leaves, and Thai exotic herbs.
£9.95
Panang Curry
Curry made with coconut milk, panang curry paste, fine beans, mixed pepper, and basil leaves.
£9.95
Massaman Curry
Braised with potato and coconut cooked in rich curry sauce.
£9.95
Holy Basil Leaf
Stir-fry in holy basil leaves, chilli, garlic, onion, and pepper.
£9.95
On Fire
Stir-fry with vegetables.
£9.95
Oyster Sauce
£9.95
Garlic
£9.95
Ginger
£9.95
Cashew Nut
£9.95
Sweet and Sour
£9.95
Chilli Lamb
£9.95
Heavenly
Beef or pork marinated in garlic and coriander then cooked in sweet and sour tamarind sauce.
£10.60
Gai Yaang Lanna
Chicken marinated in honey, Thai rum, and Thai spices, grilled over charcoal. Served with sweet and sour tamarind sauce and garlic.
£9.95
Steak Paradise Lanna
Steak marinated in honey, Thai rum, and Thai spices, grilled over charcoal. Served with sweet and sour tamarind sauce and garlic.
£12.95
Chu Chi Prawn
King prawn in dry, rich red curry with coconut milk, coriander, lemon grass, and fine bean.
£11.95
Pla
Pla fish in dry, rich red curry with coconut milk, coriander, lemon grass, and fine bean.
£11.95
Tamarind King Prawn
Fried in tempura butter and cooked in sweet and sour tamarind sauce and garlic.
£11.95
Goong Opp Woon Sen
King prawn with vermicelli, perfumed mushroom, spring onion, celery, and steamed.
£11.95
Three Flavours Fish
Deep fried fish topped with spicy three flavours sauce.
£13.95
Steamed Fish with Ginger
£13.95
Lemon Steamed Fish
Steamed sea bass flavoured with garlic, chilli, and lemon sauce.
£13.95
Sea on Fire
Stir fried mixed seafood (mussel, prawn, and squid) flavoured with garlic, chilli, and chilli paste.
£13.95
How Mok Seafood
Stir-fried king prawn, squid, and green mussel in red curry with chilli, sweet basil leaves, and exotic herbs.
£13.95
Tom Yam Seafood
Spicy king prawn, squid, and green mussel soup with mushroom flavoured with fresh chilli, red onion, cherry tomatoes, hot basil leaves, lemongrass, galangal, and a dash of fresh lemon juice.
£13.95

Noodles

Plain Noodle
With vegetable.
£4.95
Spice Noodle
£7.50
Phad Thai Prawn
£8.50
Pad Thai Chicken
£7.50
Vegetable Pad Thai
£7.95
Soya Noodle with Chicken
£9.50
Soya Noodle with Beef
£9.50
Soya Noodle with Prawn
£10.50
Rad Nah with Chicken
Stir-fried noodle with chicken and vegetable in rice sauce.
£9.50
Rad Nah with Prawn
£10.50

Vegetable Dishes

Vegetable Cashew Nut
£8.50
Vegetable Sweet and Sour
£8.50
Mixed Vegetable
£8.50
Vegetable Green Curry
£8.50
Vegetable Red Curry
£8.50
Vegetable on Fire
Stir-fried mixed vegetable flavoured with basil leaves and special homemade chilli sauce.
£8.95

Rice Dishes

Steamed Fragrant Jasmine Rice
£2.50
Egg Fried Rice
£3.50
Vegetable Fried Rice
£3.50
Coconut Rice
£3.50
Special Fried Rice
Fried jasmine rice with king prawn, chicken, beef, mussel, and squid.
£7.50
Chicken Fried Rice
£5.50
Mushroom Fried Rice
£5.50

Chef's Special Mild Curry

Tikka
Chicken or lamb.
£9.95
King Prawn Tikka Masala
Cooked with coconut, almond, and chef's special spices.
£11.55
South Indian Butter Chicken
Chicken cooked in butter with cashew nut gravy and tomato in a creamy sauce.
£11.55
Korma
Chicken, beef, or lamb. A mild creamy curry enriched with powdered almonds and coconut.
£8.95

Classic Indian Delight

Rogon Josh
Medium-strength traditional dish garnished with onion, herbs, tomato, and selected spices.
£8.95
Bhuna
Medium-strength traditional dish garnished with onion, herbs, tomato, and selected spices.
£8.95
Dopiaza
Medium-strength traditional dish garnished with onion, herbs, tomato, and selected spices.
£8.95
Madras
A very popular dish derived from southern India prepared with garlic, chilli, and lemon juice with vinegary flavour.
£8.95
Goan Vindaloo
A very popular dish derived from southern India prepared with garlic, chilli, and lemon juice with vinegary flavour.
£8.95
Chettinadu
Hot curry cooked in fried coconut and chilli.
£8.95
Jalfrezi
Most popular dish cooked with fresh herbs and spices in a fairly hot sauce garnished with fresh green pepper, diced onion, and green chilli.
£8.95
Saag Wala
(Palak) medium hot dish cooked with spinach.
£8.95

George's Specialities

Garlic Chilli Masala
Cooked with extra garlic and green chilli in a hot spicy sauce.
£9.95
Kerala Chilli Masala
Beef or lamb cooked in a special south Indian chilli masala.
£9.95
Chilli Ginger Garlic Manchurian
Dry curry made up of extra garlic and ginger chilli with onion and coriander.
£9.95
Fish Moilee
Fried fish cooked in a chilli and coconut milk.
£13.95
Malabar Fish Curry
Hot and spicy curry.
£13.95
Goan Fish Curry
Spicy flavour of kokum and coconut.
£13.95

Dum Biryani

Basmati rice cooked with traditional herbs and flavoured with cinnamon, cloves, cardamom, rose water dressed with tomato and pineapple and served with vegetable curry sauce.

Vegetable Biryani
£8.95
Chicken Biryani
£9.95
Lamb Biryani
£9.95
Tikka Biryani
£10.95
Beef Dum Biryani
£9.95
King Prawn Biryani
£11.95

Authentic Vegetarian Dishes

Palak Paneer
Medium home made soft cheese and fresh spinach.
£6.95
Mutter Paneer
Mild to medium, fresh garden peas, cheese, and tomato.
£6.95
Paneer Makjhani
Paneer cooked in tomato gravy with cashew nut paste.
£6.95
Channa Masala
It is fairly dry and spicy with a sour citrus role.
£6.95
Veg. Chettinad
This dish is hot and pungent with fresh ground masala.
£6.95
Aloo Mutter
It is a punjabi dish which is made from potatoes and peas in a spiced creamy tomato based sauce.
£6.95
Aloo Gobi
An Indian dish made with potatoes and cauliflower.
£6.95

Indian Breads and Sundries

Plain Naan
£2.50
Garlic Naan
£2.75
Peshwari Naan
£3.25
Chilli and Coriander Naan
£3.25
Cheese Naan
£3.25
Keema Naan
£3.25
Kerala Paratha
£2.50
Aloo Paratha
£3.50
Plain Poori
£2.50
Chappathi
£2.50
Pappadom
£1.00
Mint Chutney
£0.80
Mango Chutney
£0.80
Spiced Onion
£0.80
Cucumber Raita
£2.95
Tomato Onion Raita
£2.95
Pineapple Raita
£2.95

Dosa

Plain Idli
Served with sambar and coconut chutney.
£5.85
Plain Dosa
£5.85
Masala Dosa
£6.85
Mysore Dosa
£7.85
Onion Dosa
£5.85
Ghee Roast Dosa
£6.85
Shrimp Masala Dosa
£7.85
Chicken Tikka Dosa
£8.95
Masala Uthappam
£5.85