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Ethiopia Restaurant and Bar - Hull Infirmary

placeholderSandwiches·Wraps·Soup
0.90 miles away·Closes at 23:45·£10.00 minimum·£2.00 delivery
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  • About Ethiopia Restaurant and Bar - Hull Infirmary

    Ethiopian food is renowned for its high quality, characterized by fresh ingredients, rich flavors, and a deep connection to tradition and culture. Here are the key aspects that define the quality of Ethiopian cuisine. Digestive Health: Injera, made from teff, is gluten-free and aids in digestion due to its high fiber content. The fermentation process used to make injera Brown enjera is made from self-rising Content gluten additional self-rising made from wheat, it naturally contains gluten.
    ...

Cold Stater

  • Hummus

    Chickpeas, sesame sauce, cumin, lemon juice and garlic.
    £4.00
    Vegan
  • Tabbouleh Salad

    Finely chopped parsley, with tomatoes, mint, onion, bulgur and seasoned with olive oil, lemon juice, and salt.
    £5.00
  • Fatoush Salad

    Mixed salad, fried bread, lemon juice, balsamic vinegar, olive oil, and garlic.
    £5.00

Soup

  • Meat Soup

    £4.00
  • Lentil Soup

    £4.00

Ethiopian Dish Menu

  • Beef Zilzil Tibs

    A description of how this delicious food served with injera rice or bread and cooked with tomato, garlic, and onion, salt oil.
    £14.00
  • Gored Gored

    Cubed beef cooked in Awaze traditional hot chill powder sauce.
    £13.00
  • Gomen Be Siga

    Seasoned beef cooked with collard greens served with injera or bread.
    £12.00
  • Ugali

    Special east African food ugali served with nyama chomaa, Sukuma Wiki, avocado, tomato, and with special Ethiopian source.
    £15.00
  • Rice

    A description of how this delicious rice cooked. The source cooked with Ethiopia traditional Spacy, our source is the cusmer choice lamb key wot chicken (dorowat) and beef kay wat. Cooked with oil, tomato, garlic ginger butter, and salt.
    £10.00
  • Derek Tibs

    Cubes of lean lamb well fried with onion, garlic, and green chilli served with injera or beard.
    £12.00
  • Tibs Firfir

    Specially prepared dried meat cooked with spicy sauce and mixed small pieces of injera.
    £10.00
  • Full Medames

    Broad beans chickpeas, a vegetarian protein-rich dish, cooked with fresh onions, tomato, cumin, olive oil, and lemon juice, served with bread.
    £7.00
  • Dorowat

    Chicken stew cooked with hot pepper powder and special Ethiopian spicy aromatic.
    £12.00
  • Beyaynetu - Enjera

    A combination of powdered chickpea stew, lentil stew, cooked vegetables, and salad. Each is flavoured with a mixture of Ethiopian spices. Served with enjera.
    £12.00
  • Beyaynetu

    A combination of powdered chickpea stew, lentil stew, cooked vegetables, and salad. Each flavoured with mixture of Ethiopian spices.
    £12.00
  • Shiro Tegamino

    Powdered chickpea stew cooked with onion, red pepper, garlic, and a mixture of Ethiopian spices.
    £10.00
  • Kay Tibs

    Lamb cubes fried until dark and crispy cooked with tomatoes onion, garlic, and green chillies.
    £12.00
  • Qonta Firfir

    Dried beef is cooked with tomatoes, onion, garlic, and chilli powder clarified butter and oil.
    £10.00
  • Dulet

    Finely chopped lamb tripe and liver cooked with spiced traditional butter, onion, and chilli pepper.
    £10.00
  • Shekla Tib

    It is Iamb or Beef description of how this delicious food cooked with Ethiopian spices and served with injera or rice.
    £14.00
  • Kitfo

    Lean beef chopped finely, cooked with traditional Ethiopia spacy and butter.
    £12.00
  • Mahberawi

    Mahberawi is big portion and collection of different types of family dishes including kitfo, doro wot, kay wat and nach tibs, and beyaynetu( vegan) and fresh salad.
    £35.00

Kids Meal

  • Kids Burder and Chips

    £4.00

Side Orders

  • Chips

    £2.00
  • Rice Plate

    £3.50
  • Maqluba

    (Arabic rice dish) with lamb or chichen.
    £10.00
  • Rice with Cooked Lamb with Fresh

    £10.00
  • 1 Tefi enjera

    Enjera, also known as injera, is a traditional Ethiopian flatbread made from fermented batter. It has a soft, spongy texture and is slightly sour due to the fermentation process. Enjera is typically made from teff flour, which comes from a tiny, gluten-free grain native to Ethiopia.
    £1.00
    Gluten free
  • 1 enjera made from self rising flour

    Self-rising enjera may pose allergy concerns for individuals sensitive to certain ingredients. Here's a breakdown of potential allergens:Wheat (Gluten):Self-rising flour is typically made from wheat, which contains gluten. Therefore, anyone with a wheat allergy, gluten sensitivity, or celiac disease should avoid self-rising enjera.
    £1.00

Soft Drinks

  • Water

    500 ml.
    £1.00
  • Coca-Cola

    330 ml can.
    £1.50
  • Fanta

    330 ml can.
    £1.50
  • Pepsi

    330 ml can.
    £1.50
  • Sprite

    330 ml can.
    £1.50
  • Juice

    330 ml.
    £2.00
  • Banana Milkshake

    600 ml.
    £6.00
  • Strawberry Milkshake

    600 ml.
    £6.00
  • Ethiopia Special Avocado

    600 ml.
    £6.00
  • Juice burst 500mle

    Apple
    £2.50
  • Mango drink 350ml

    Juice
    £2.50
  • Cocktail drinks 350ml

    Juice
    £2.50
  • Guava juice 350ml

    Juice
    £2.50
  • Tango orange 330ml

    £1.50
  • Avocado milkshake

    Sugar or without sugar
    £6.00

Hot Drinks

  • Traditional Ethiopian Coffee

    £5.00
  • Ethiopian Black Tea

    £2.00
  • Coffee with Milk

    £2.00

Alcohol

Age-restricted product.

  • Corona 330ml ABV 4.5%

    £2.50
  • Heineken 330ml ABV 5%

    £2.50
  • Peroni 330ml ABV 5%

    £2.50
  • Budweiser 330ml ABV 4.5%

    £2.50
  • Stella 330ml ABV 4.6%

    £2.50
  • Lager 330ml

    £2.50
  • Habesha 330ml ABV 5%

    £3.50
  • Waliya 330ml ABV 5%

    £3.50
  • Asmera 330ml ABV 5%

    £3.50
  • Giorgis 330ml ABV 4.7%

    £3.50
  • Millevin Merlot Vino Varietale Wine

    Wine 75cle 12%vol.
    £23.00
  • Casal Bonora

    White wine.
    £23.00

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