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Thai Gallery - 48-49 Broad Street

Seafood·Thai·Curry
1.50 miles away·Opens at 12:00·£9.00 minimum·£0.99 delivery

Popular with other people

  • 42. Gaeng Massaman

    £13.90
  • 26. Ga Pao

    £13.50
  • 20. Pad Med Mamuang

    £13.50
  • 25. Nummum Hoy

    Highly rated
    Wok-fried oyster sauce with mushrooms, onions, chopped broccoli tender stem, carrot, and spring onions.
    £13.50
  • 30. Ped Ma-kham

    £18.15
  • 33. Kaeng Phed Ped Yang

    £15.80
  • 23. Praew Wan

    Highly rated
    Wok-fried in a sweet and sour sauce with pineapple, onions, cucumber, spring onions, and tomatoes.
    £13.50
  • 32. Ped Pad Khing

    £14.80
  • 31. Phed Yang Ped Pak

    £14.80
  • 21. Pad Khing

    £13.50

Starters

  • 1. Thai Satay

    Grilled chicken or prawns marinated in Thai herbs and served with a peanut dipping sauce.
    £8.20
  • Thai Spicy Prawn Crackers

    Crispy prawn crackers with a bit of a kick, mixed with Chinese crackers for when things get a little too hot. Served with our homemade chilli dip.
    £3.50
  • 5. Popiah Rolls

    Thai spring rolls filled with herbs, vermicelli, sliced vegetables, and minced pork. Served with a homemade plum sauce.
    £7.90
    Popular
  • 6. Tod Mun Pla

    Thai fish cakes, marinated fish kneaded with Thai herbs and spices. Served with a homemade cucumber relish dip.
    £7.90
  • 2. Tung Tong

    Thai golden money bags, filled with marinated minced chicken, water chestnuts, and spring onions. Served with a homemade plum sauce.
    £7.90
  • 8. See Krong Moo Yang

    Roasted spare ribs covered in a special Thai honey sauce. Not much more you can say, but they do taste great.
    £6.95
  • 3. Goong Sarong

    Wrapped marinated king prawns served with a homemade pineapple chilli dip.
    £7.90
  • 4. Khoong Tempura

    Deep-fried marinated king prawns covered in a Thai tempura batter. Served with a homemade pineapple chilli dip.
    £7.90
  • 9. Khanom Pang Na Goong

    Minced prawns and herbs spread on thin mini toasts, served with our homemade chilli dip.
    £7.50
  • 10. Pla Muek Chup Paeng Tod

    Tender pieces of squid dipped in a seasoned tempura and coated with breadcrumbs. Served with a homemade chilli dip.
    £7.60

Sharing Platters

  • 11. Gallery Meat Platter for Two

    2 pieces chicken satay, 2 pieces Thai money bags, 2 pieces pork spring rolls, and 2 pieces roasted spare ribs.
    £17.10
  • 12. Gallery Sea Platter for Two

    2 pieces tempura squid, 2 pieces Thai fish cakes, 2 pieces prawns wrapped in noodles, and 2 pieces minced prawns on toast.
    £17.45

Vegetarian Starters

We take extra care with our vegetarian dishes, only using ingredients suitable for vegetarians. If there is anything you would like to change please let a member of staff know.

  • 16. Popiah Pak

    Thai spicy spring rolls filled with herbs, vermicelli, and sliced vegetables. Served with a homemade plum dipping sauce.
    £7.90
  • 13. Man Khao Phot Wan

    Thai-style fritters made with crunchy sweet corn, herbs, and spices. Served with a homemade cucumber relish dip.
    £6.70
  • 14. Tempura Pak

    Crunchy bite-sized vegetables covered in a Thai tempura batter and served with a homemade chilli dip.
    £6.40
  • 15. Tong Pak

    Thai golden money bags filled with water chestnuts, vegetables, and herbs. Served with a homemade plum dipping sauce.
    £7.90
  • 17. Tom Yum Pak

    One of Thailand's best-known hot and clear soups with vegetables, spiced with fresh chillies, lemongrass, galangal, and lime leaves.
    £6.95

Soups

Thai soups are always fragrant, fresh, and tasty. All you have to do is decide on chicken, prawns, or mixed seafood and we will do the rest.

  • 18. Tom Yum

    One of Thailand's best-known hot and sour soups with tomatoes and mushrooms floating in a rich Thai broth, spiced with fresh chillies, lemongrass, galangal, and lime leaves.
    £7.50
  • 19. Tom Kha

    Thai coconut milk soup with lemongrass, galangal, and lime leaves topped with chilli oil.
    £7.50

Stir-Fries

Freshly prepared stir-fries straight from the wok, all that's left to do is decide what you'd like in it.

  • 26. Ga Pao

    A daily favourite in Thailand. Wok-fried with fresh chillies, green beans, onions, pepper, and crispy basil leaves.
    £13.50
  • 20. Pad Med Mamuang

    With roasted cashew nuts, mushrooms, peppers, and spring onions, garnished with roasted chillies.
    £13.50
  • 25. Nummum Hoy

    Highly rated
    · Wok-fried oyster sauce with mushrooms, onions, chopped broccoli tender stem, carrot, and spring onions.
    £13.50
  • 21. Pad Khing

    Shredded ginger, wok-fried with onions, shiitake mushrooms, sliced fresh chillies, peppers, and spring onions.
    £13.50
  • 23. Praew Wan

    Highly rated
    · Wok-fried in a sweet and sour sauce with pineapple, onions, cucumber, spring onions, and tomatoes.
    £13.50
  • 22. Pad Sapparod

    For those of you who love sweet and sour with a bit of a kick, wok-fried in a spicy sweet and sour sauce with pineapple, spring onions, and fresh chillies.
    £13.50
  • 27. Pad Ped

    Wok-fried in red curry paste with fresh chillies, chopped green beans, and lime leaves.
    £13.50
  • 24. Ped Kra Tiem

    Wok-fried with peppercorn sauce, onions, coriander, and garlic.
    £13.50
  • 28. Khoong Phat Ma Kam

    King prawns only. Wok-fried king prawns with Thai tempura batter, covered with a flavoured caramelised tamarind sauce, served on a bed of bean sprouts and shredded carrots, and garnished with crispy shallots and roasted chillies.
    £15.90
  • 29. Goong Pad Pong Karee

    King prawns only. Wok-fried king prawns in a light curry powder with onion, celery, fresh chillies, and spring onion.
    £14.80

Duck Dishes

  • 30. Ped Ma-kham

    Wok-fried crispy duck in a three-flavoured caramelised tamarind sauce served on a bed of bean sprouts with a sprinkle of crispy shallots and roasted chillies.
    £18.15
  • 33. Kaeng Phed Ped Yang

    Roasted duck cooked in a creamy red curry sauce with pineapple and cherry tomatoes, garnished with sweet basil leaves and fresh chillies.
    £15.80
  • 32. Ped Pad Khing

    Slices of duck breast wok-fried with large fresh chillies, shiitake mushrooms, onions, celery, and ginger.
    £14.80
  • 31. Phed Yang Ped Pak

    Wok-fried duck in oyster sauce with chopped broccoli tender stem, mushrooms, baby corn, and asparagus.
    £14.80

Seafood Dishes

  • 35. Pla Priew Wan

    Fried chunks of cod fillet covered with Thai tempura batter with pineapple, cucumber, spring onions, and topped sauce.
    £17.90
  • 34. Pad Kee Mao Talay

    Wok-fried mixed seafood with sweet basil, peppers, young peppercorns, fine beans, fresh chillies, and garlic.
    £15.30
  • 36. Pla Tod Lad Makam

    Deep-fried chunks of cod fillet in a Thai batter, topped with fresh chillies, and flavoured with a caramelised tamarind sauce.
    £18.15
  • 38. Panang Salmon

    Grilled fillet of salmon topped with panang curry sauce and coconut milk, garnished with Kaffir lime leaves, and fresh red chillies.
    £19.50

Thai Curries

Famous Thai curries, bursting with Thai herbs and spices, full of flavour, and always freshly prepared. If there is anything you'd like to change please let a member of staff know. All that's left to do is decide what you'd like in it.

  • 40. Gaeng Ped

    Thai red curry with coconut milk, filled with bamboo shoots, herbs, and fresh vegetables. Tastes great with our rump of beef fillet.
    £12.25
  • 39. Gaeng Kiew

    Thai green curry with coconut milk, filled with bamboo shoots, herbs, and fresh vegetables, and topped with sweet basil.
    £12.25
  • 41. Gaeng Panang

    Thai panang curry, not as much sauce compared with the red and green curries, but still full of flavour and herbs. Garnished with Kaffir lime leaves, fresh chillies, and coconut milk.
    £12.25
    Popular
  • 42. Gaeng Massaman

    Mild and slightly sweet curry with potatoes. Flavoured with cinnamon, cloves, nutmeg, cumin, and onion, and sprinkled with roasted peanuts. Choice of beef or chicken.
    £13.90

Vegetarian Dishes

We take extra care with our vegetarian dishes, only using ingredients suitable for vegetarians. If there is anything you would like to change please let a member of staff know.

  • 49. Pad Pak

    Crunchy wok-fried mixed green vegetables with a soya bean sauce.
    £11.95
  • 44. Pad Broccoli

    Broccoli tender stem wok-fried with black pepper sauce.
    £11.95
  • 46. Pad Sapparod

    For those of you who love sweet and sour with a bit of a kick. Wok-fried in a spicy sweet and sour sauce with onions, pineapple, tofu, and fresh chillies, topped with spring onions.
    £12.30
  • 47. Pak Priew Wan

    Wok-fried with sweet and sour sauce, with pineapple, cucumber, tomatoes, spring onions, and Thai tempura mixed vegetables.
    £12.30
  • 45. Pad Pak

    Fresh crispy vegetables wok-fried with herbs and a mushroom sauce.
    £11.95

Noodles

  • 55. Pad Thai

    Highly rated
    · Rice noodles, wok fried with ground peanuts, beansprouts, spring onion and fried egg.
    £12.90
  • 57. Goyteow Kimow

    Wok fried egg noodles with shredded Chinese cabbage, spring onions, basil and coriander leaves, fresh birds eye chilies.
    £12.60
  • 58. Ba Mi Plao

    Plain egg noodles wok fried with beansprouts and a light soy sauce.
    £12.60
  • 56. Ped Bane

    Rice noodles wok fried with chilli vinegar, broccoli, sliced fresh long red chillies and garnished with chopped coriander leaves.
    £12.60

Rice Dishes

Rice

  • 61. Kao Mun

    Thai steamed fragrant rice with coconut milk.
    £4.80
  • 63. Kao Pad

    Special Thai fried rice.
    £9.80
  • 62. Kao Neaow

    Thai sticky rice.
    £4.40
  • 60. Kao Pad Khai

    Thai egg fried rice
    £4.20
  • 59. Kao Soi

    Thai steamed fragrant rice
    £3.95

Set Menus

  • Set Menu A for 2 People

    Starters: (1) chicken satay, (5) popia spring rolls. Main: (21) pad kheing with prawns and ginger, (24) ped ka tiem with beef and peppercorn sauce, (39) chicken Thai green curry, (59) steamed rice, (60) egg fried rice
    £66.00
  • Set Menu B for 2 People

    Starters: (2) Thai golden money bags, (3) king prawns wrapped in noodles Main: (26) chicken with fresh chillies and green beans, (28) prawns with tamarind sauce, (40) beef Thai red curry, (59) steamed rice, (60) egg fried rice.
    £66.70
  • Set Menu C for 4 People

    Starters: (1) chicken satay, (2) Thai golden money bags, (5) popia spring rolls, (7) Thai prawns cakes. Main: (20) chicken with roasted cashew nuts, (21) pad kheing with chicken and ginger, (22) spicy prawns sweet and sour, (40) beef thai red curry, (43) wok fried bok choy, (59) steamed rice for two, (60) egg friend rice for two.
    £114.80
  • Set Menu D for 4 People

    Starters: (1) Chicken Satay, (5) Popia spring rolls, (6) Thai fish cakes, (9) minced prawns and spices spread on mini toasts. Main: (24) ped ka tiem with beef and peppercorn sauce, (30) wok fried duck with tamarind sauce, (39) chicken thai green curry, (41) thai panang curry with prawns, (49) mixed green vegetables with soya bean sauce, (59) steamed rice for two, (60) egg fried rice for two
    £119.20
  • Set Menu E for 2 People

    Starters: (13) Thai style fritters with crunchy sweetcorn, (14) crunchy bite-sized vegetables in a Thai tempura better Main: (39) thai green curry with vegetables, (45) crispy vegetables wok fried with herbs and mushroom sauce, (46) spicy vegetables in a sweet and sour sauce, (59) steamed rice for two
    £54.60
This place is currently closed. Check back during business hours to place an order.

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