Mowchak - Hereford delivery from Hereford

Delivered by Mowchak - Hereford
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Poppadom
£0.90
Onion Bhaji
£3.50
Mowchak Special Platter (For Two People)
Chicken tikka, lamb tikka, seekh kebab and chicken patties.
£10.95
Dips (Each)
£0.90
Tikka Starter
£4.25
Chutney Tray
£2.95
Mowchak Tiger Prawns (New Fusion)
Large tiger prawn grilled and served in a rich sauce of spinach and coconut, cream, sumptuous.
£6.95
Thai Fish Kebab (New Fusion)
Lightly spiced prawns blended with Thai spices and deep fried, served crispy.
£4.95
Cheesy Seekh Kebab (New Fusion)
Served with cheese, minced meat and spices.
£4.95
Puri
£4.95
Garlic Tikka
£4.95
Kebab
£4.25
Samosa
£3.95
Mowchak Spicy Lamb Chops (New Fusion)
Served with marinated spicy herbs, fried succulent onions, chilli, tender taste.
£6.95
Chicken Patties (New Fusion)
Lightly spiced chicken shallow fried with herbs and chilli.
£4.50
Rawalpindi Curry Puff
Highly spiced dish of dried red chillies simmered in sweet vinegar sauce spiced with lamb served in a puffed bread with crispy salad dressing with a twinkling of chaat masala.
£5.95
Samosa Chaat
A pickling savoury snack, vegetable samosa, chickpeas, tomato onion relish, coated with yoghurt, tamarind and green chutney, finished with chaat masala and papdi.
£4.95
Mowchak Vegetable Platter (For Two People)
Onion bhaji, vegetable samosa, vegetable pakora and aloo chops.
£9.95
Tandoori Chicken Starter
£4.95
Chaat
£3.50
Prawn Cocktail
£4.95
Tandoori King Prawn Starter
£5.95

Conventional dishes.

All dishes are served with chips and salad.

Chicken Balti
£7.95
Tikka Balti
£8.95
Lamb Balti
£8.95
Balti Rose
Chicken and lamb tikka cooked with mushroom, green chillies, tomatoes, onions garnished with fresh coriander. Hot.
£9.95
Balti Tandoori Tropical
Combination of all tandoori cooked with tomato, onions, garnished with fresh coriander.
£10.95
Balti Delight
Chicken tikka cooked with minced meat, onions, tomato, garnished with fresh coriander.
£9.95
Balti Chef Special
Chef recommended all tandoori cooked with minced meat, tandoori sauce, garnished with coriander. Mild, Spicy.
£10.95
Vegetable Balti
£7.50
Prawn Balti
£9.95
King Prawn Balti
£13.95
Duck Balti
£10.95
Beef Balti
£10.95
Venison Balti
£15.95
Goat Balti
£13.95

Mowchak renowned for serving some of most exclusive tandoori dishes, spiced and cut in its own style. Serving the most healthy and delicious dishes.

Tandoori Deluxe
Fabulous selections of tandoori dishes consisting of tandoori chicken and lamb tikka, chicken tikka, seekh kebab and tandoori king prawn.
£13.95
Tikka (Main)
£8.95
Shashlik
Marinated pieces of chicken or lamb grilled with capsicum, onion and tomato.
£9.95
Mowchak Shashlik Nirala
Marinated pieces of duck, lamb and chicken grilled with tomato onion and pepper.
£13.95
Tandoori Chicken
£9.95
Duck Tikka
£12.95
Tandoori King Prawn (Tandoori Specialties)
This dish captures the exquisite flavour of king prawn delicately spiced.
£14.95

Mowchak specialties.

Masala
We present our own exclusive recipe of succulent in smooth masala sauce.
£7.95
Popular
Butter
Specially blended mild sauce of cream cooked with almonds and butter.
£7.95
Mango Kurma
A mild and creamy curry cooked with flavoured with mango and coconut.
£7.95
Archari
Cooked with a combination of sweet peppers and onion in a spicy tangy flavoured sauce.
£7.95
Korai
Medium spicy dish cooked with green pepper, onions and coriander.
£7.95
Popular
Pasanda
A creamy mild curry cooked with fresh cream, yoghurt and almond.
£7.95
Jalfrezi
Cooked with onion, capsicum and green chilli.
£7.95
Parsi Dhansak
Cooked with chickpeas, spinach, lentils and potatoes. Fairly Hot, Spicy.
£7.95
Nawabi
Cooked with plenty of garlic, onions, bit of green chillies hot and thick sauce. Spicy.
£7.95
Cheesena Saag Special
Curry cooked with cheese, spinach, tomato and coriander.
£7.95
Shahizal
Cooked with homemade hot pickle sauce, chillies, garlic and ginger.
£7.95
Royal Naga
A very hot and spicy curry cooked with Bangladeshi chilli and coriander. Spicy.
£7.95
Joypuri Tawa
Cooked with onion, pepper and mushroom.
£7.95
Garlic Chilli
Madras hot. Exquisite South Indian cooked with fresh garlic, green chillis, fresh herbs and Indian spices. Hot, Spicy.
£7.95

Bad Boy Lamb Chops
Marinated with spice, fried succulent onion, peppers, chilli and tomato.
£14.95
Rawalpindi
Highly spiced dish of dried red chillies, simmered in sweet vinegar sauce spiced with garlic and ginger with spinach lightly sauteed, delightfully hot. Spicy.
£10.95
Lamb Shank
Cooked with minced meat, onion, coriander in a chef's special bhuna style sauce.
£12.95
Green Korma Goanese
Chicken or lamb cooked with fresh coriander, garlic sauteed with onions and simmered in coconut milk and roasted cashew nut.
£10.95
Dhakeswari Chicken
Pieces of chicken tikka cooked in a creamy sauce with fenugreek leaves, a savoury mild affair.
£10.95
Bombay Spinach
Tandoori chicken and fresh spinach toasted with mango, garlic and herbs cooked in chef special slightly hot sauce.
£10.95
Bollywood Burner
Created in the kitchen of Mowchak, this dish is hot and spicy, cooked baby peppers, chillies and herbs made of masala. Hot, Spicy.
£10.95
Shashlik Bhuna
Marinated pieces of chicken or lamb tikka grilled with capsicum, onion and tomato. Cooked with bhuna sauce.
£11.95
Sagwa
Chicken or lamb tikka cooked with minced meat and spinach.
£10.95
Mowchak Honey Chicken
A sweet irresistible blend of tender pieces of chicken infused with honey and cooked with almonds.
£10.95

Mowchak fish specialties.

Mowchak Seafood Deluxe
Fabulous selection of tandoori fish dishes consisting of tandoori king prawns, fish tikka, fish kebab and scallop. Served with fresh green salad.
£14.95
Scallop Bunja
Scallop cooked with tomato, onion and green pepper.
£14.95
King Prawn Shashlik
Marinated king prawns roasted in a clay oven served with salad, onion, tomato and green pepper.
£14.95
Molee Khasa
King prawns with roasted coconut. A particular favourite with South Indians where one meal is complete with fish, though fairly hot this has been toned down with coconut milk. Spicy.
£13.95
Salmon Tikka Fish Speciality
Tender pieces of salmon marinated in exotic spices on a burning sizzler with fresh salad.
£13.95
Lime and Ginger Sea Bass
Sea bass cooked with lime, ginger, potatoes and tomato.
£13.95
Seafood Mix Curry
A curry consisting of scallop, salmon and king prawns. Medium hot soft saucy spice. Spicy.
£14.95

Chips
£2.25
Chilli Paneer
£3.95
Saag Aloo
£3.95
Bombay Aloo
£3.95
Tarka Dal
£3.95
Mixed Vegetable Bhaji
£3.95
Sag Bhaji
£3.95
Bhaji
£3.95
Raita
Any other assortment of vegetables can be prepared with the dishes with extra cost.
£2.95