Mowchak - Hereford delivery from Hereford

Delivered by Mowchak - Hereford
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Poppadom
£0.90
Onion Bhaji
£3.50
Chutney Tray
£2.95
Dips (Each)
£0.90
Tikka Starter
£4.25
Samosa
£3.95
Mowchak Special Platter (For Two People)
Chicken tikka, lamb tikka, seekh kebab and chicken patties.
£10.95
Mowchak Tiger Prawns (New Fusion)
Large tiger prawn grilled and served in a rich sauce of spinach and coconut, cream, sumptuous.
£6.95
Cheesy Seekh Kebab (New Fusion)
Served with cheese, minced meat and spices.
£4.95
Kebab
£4.25
Mowchak Spicy Lamb Chops (New Fusion)
Served with marinated spicy herbs, fried succulent onions, chilli, tender taste.
£6.95
Chicken Patties (New Fusion)
Lightly spiced chicken shallow fried with herbs and chilli.
£4.50
Thai Fish Kebab (New Fusion)
Lightly spiced prawns blended with Thai spices and deep fried, served crispy.
£4.95
Rawalpindi Curry Puff
Highly spiced dish of dried red chillies simmered in sweet vinegar sauce spiced with lamb served in a puffed bread with crispy salad dressing with a twinkling of chaat masala.
£5.95
Samosa Chaat
A pickling savoury snack, vegetable samosa, chickpeas, tomato onion relish, coated with yoghurt, tamarind and green chutney, finished with chaat masala and papdi.
£4.95
Mowchak Vegetable Platter (For Two People)
Onion bhaji, vegetable samosa, vegetable pakora and aloo chops.
£9.95
Tandoori Chicken Starter
£4.95
Chaat
£3.50
Puri
£4.95
Prawn Cocktail
£4.95
Tandoori King Prawn Starter
£5.95
Garlic Tikka
£4.95

Conventional dishes.

All dishes are served with chips and salad.

Chicken Balti
£7.95
Balti Tandoori Tropical
Combination of all tandoori cooked with tomato, onions, garnished with fresh coriander.
£10.95
Balti Delight
Chicken tikka cooked with minced meat, onions, tomato, garnished with fresh coriander.
£9.95
Balti Chef Special
Chef recommended all tandoori cooked with minced meat, tandoori sauce, garnished with coriander. Mild, Spicy.
£10.95
Tikka Balti
£8.95
Balti Rose
Chicken and lamb tikka cooked with mushroom, green chillies, tomatoes, onions garnished with fresh coriander. Hot.
£9.95
Lamb Balti
£8.95
Vegetable Balti
£7.50
Prawn Balti
£9.95
King Prawn Balti
£13.95
Duck Balti
£10.95
Beef Balti
£10.95
Venison Balti
£15.95
Goat Balti
£13.95

Mowchak renowned for serving some of most exclusive tandoori dishes, spiced and cut in its own style. Serving the most healthy and delicious dishes.

Tikka (Main)
£8.95
Shashlik
Marinated pieces of chicken or lamb grilled with capsicum, onion and tomato.
£9.95
Mowchak Shashlik Nirala
Marinated pieces of duck, lamb and chicken grilled with tomato onion and pepper.
£13.95
Tandoori Chicken
£9.95
Tandoori Deluxe
Fabulous selections of tandoori dishes consisting of tandoori chicken and lamb tikka, chicken tikka, seekh kebab and tandoori king prawn.
£13.95
Duck Tikka
£12.95
Tandoori King Prawn (Tandoori Specialties)
This dish captures the exquisite flavour of king prawn delicately spiced.
£14.95

Mowchak specialties.

Masala
We present our own exclusive recipe of succulent in smooth masala sauce.
£7.95
Popular
Butter
Specially blended mild sauce of cream cooked with almonds and butter.
£7.95
Archari
Cooked with a combination of sweet peppers and onion in a spicy tangy flavoured sauce.
£7.95
Mango Kurma
A mild and creamy curry cooked with flavoured with mango and coconut.
£7.95
Jalfrezi
Cooked with onion, capsicum and green chilli.
£7.95
Garlic Chilli
Madras hot. Exquisite South Indian cooked with fresh garlic, green chillis, fresh herbs and Indian spices. Hot, Spicy.
£7.95
Nawabi
Cooked with plenty of garlic, onions, bit of green chillies hot and thick sauce. Spicy.
£7.95
Pasanda
A creamy mild curry cooked with fresh cream, yoghurt and almond.
£7.95
Royal Naga
A very hot and spicy curry cooked with Bangladeshi chilli and coriander. Spicy.
£7.95
Joypuri Tawa
Cooked with onion, pepper and mushroom.
£7.95
Parsi Dhansak
Cooked with chickpeas, spinach, lentils and potatoes. Fairly Hot, Spicy.
£7.95
Cheesena Saag Special
Curry cooked with cheese, spinach, tomato and coriander.
£7.95
Shahizal
Cooked with homemade hot pickle sauce, chillies, garlic and ginger.
£7.95
Korai
Medium spicy dish cooked with green pepper, onions and coriander.
£7.95

Mowchak Honey Chicken
A sweet irresistible blend of tender pieces of chicken infused with honey and cooked with almonds.
£10.95
Shashlik Bhuna
Marinated pieces of chicken or lamb tikka grilled with capsicum, onion and tomato. Cooked with bhuna sauce.
£11.95
Bollywood Burner
Created in the kitchen of Mowchak, this dish is hot and spicy, cooked baby peppers, chillies and herbs made of masala. Hot, Spicy.
£10.95
Green Korma Goanese
Chicken or lamb cooked with fresh coriander, garlic sauteed with onions and simmered in coconut milk and roasted cashew nut.
£10.95
Lamb Shank
Cooked with minced meat, onion, coriander in a chef's special bhuna style sauce.
£12.95
Rawalpindi
Highly spiced dish of dried red chillies, simmered in sweet vinegar sauce spiced with garlic and ginger with spinach lightly sauteed, delightfully hot. Spicy.
£10.95
Bad Boy Lamb Chops
Marinated with spice, fried succulent onion, peppers, chilli and tomato.
£14.95
Dhakeswari Chicken
Pieces of chicken tikka cooked in a creamy sauce with fenugreek leaves, a savoury mild affair.
£10.95
Bombay Spinach
Tandoori chicken and fresh spinach toasted with mango, garlic and herbs cooked in chef special slightly hot sauce.
£10.95
Sagwa
Chicken or lamb tikka cooked with minced meat and spinach.
£10.95

Mowchak fish specialties.

Mowchak Seafood Deluxe
Fabulous selection of tandoori fish dishes consisting of tandoori king prawns, fish tikka, fish kebab and scallop. Served with fresh green salad.
£14.95
Scallop Bunja
Scallop cooked with tomato, onion and green pepper.
£14.95
King Prawn Shashlik
Marinated king prawns roasted in a clay oven served with salad, onion, tomato and green pepper.
£14.95
Molee Khasa
King prawns with roasted coconut. A particular favourite with South Indians where one meal is complete with fish, though fairly hot this has been toned down with coconut milk. Spicy.
£13.95
Salmon Tikka Fish Speciality
Tender pieces of salmon marinated in exotic spices on a burning sizzler with fresh salad.
£13.95
Lime and Ginger Sea Bass
Sea bass cooked with lime, ginger, potatoes and tomato.
£13.95
Seafood Mix Curry
A curry consisting of scallop, salmon and king prawns. Medium hot soft saucy spice. Spicy.
£14.95

Chips
£2.25
Bombay Aloo
£3.95
Chilli Paneer
£3.95
Saag Aloo
£3.95
Mixed Vegetable Bhaji
£3.95
Tarka Dal
£3.95
Sag Bhaji
£3.95
Bhaji
£3.95
Raita
Any other assortment of vegetables can be prepared with the dishes with extra cost.
£2.95