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Jalsagor

placeholderIndian
3.50 miles away·Closes at 23:00·£4.00 delivery
  • Delivered by Jalsagor

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  • 15% off entire menu

    For orders over £20. T&Cs apply

Popular with other people

  • Masala

    £8.95
  • Korma

    £7.95
  • Bhuna

    £7.95
  • Chef's Special

    £10.95
  • Chicken Balti

    £8.95
  • Moharani

    £11.20
  • Chicken Tikka Rezallah

    £10.95
  • Tikka Main

    £8.95
  • Saagwala

    £7.95
  • Tandoori Mixed Biryani

    £11.95

Management Recommendation Dishes

  • Chef's Special

    Recommended dish with tender chicken or lamb, cooked with fresh garlic, ginger, spring onions, and Jalsagor mixed herbs and spices. A mouth-watering dish (slightly hot).
    £10.95
  • Honey Minty

    Tender chunks of chicken or lamb infused with honey, sweet mango and fresh garden mint, then slowly cooked with baby potatoes in a medium-thick sauce.
    £10.50
  • Garlic Chilli

    Exquisite South Indian dish. Tender pieces of chicken or lamb tikka cooked with fresh garlic, green chillies, coriander leaves, fresh herbs, and Indian spices (madras).
    £10.95
  • Nepali

    A hot dish cooked with homemade hot pickle sauce, spring onions, garlic, and ginger (madras to vindaloo).
    £10.95
  • Exotic Tikka

    A sweet, very mild dish of chicken or lamb with exotic fruits and spices from Bhutan, which will bring you a memorable taste of the Orient.
    £9.95
  • Shahi

    Sweet and sour dish cooked with mango and chef's special herbs, slightly spicy. A true iron skillet dish (medium to spicy).
    £10.95

Starters

  • Plain poppadom

    £0.95
  • Tandoori Mixed Kebabs Starter

    Lamb tikka, chicken tikka, and seekh kebab.
    £5.45
  • Jalsagor Special Platter

    A fabulous assortment of kebabs, tikkas, pakoras, and lamb tikka, plus a whole host of vegetables. Served on a bed of fresh continental salad.
    £5.50
  • Tikka Starter

    Tasty pieces of chicken or lamb in various herbs and spices roasted in a tandoor with bombay royal cumin.
    £4.45
  • Chicken Shashlik Starter

    Boneless pieces of chicken cooked in charcoal oven. Served with fresh onion and green pepper.
    £5.45
  • Tandoori Chicken Starter

    Tender baby chicken with herbs and spices cooked in the tandoor. Served with salad.
    £4.75
  • Chicken Chat Starter

    Sweet and sour served with continental salad and a pur.
    £4.95
  • Chicken Tikka Pakora Starter

    Fried with our own spices and sauce, served with fresh salad.
    £4.95
  • Meat Samosa

    £4.45
  • King Prawn and Puri Starter

    Served with continental salad and puri.
    £5.95
  • Prawn and Puri Starter

    Served with continental salad and puri.
    £4.95
  • Seekh Kebab Starter

    Minced mixed lamb with Jalsagor special spices and herbs, roasted over charcoal in an oven.
    £4.95
  • Tandoori Jhinga Starter

    Larger sized king prawns cooked in the tandoor until tender and golden brown, with jalsagor special spices.
    £5.45
  • Fish Pakora Starter

    Gently grilled, fried with our own spices and sauce. Served with fresh salad.
    £5.60
  • King Prawn Butterfly Starter

    Freshly fried with special sauce.
    £5.50
  • Prawn Cocktail Starter

    Prawns coated with seafood sauce, served with fresh salad.
    £4.75

Vegetarian Starters

  • Onion Bhaji Starter

    Crispy onion moulded then deep-fried until golden brown.
    £4.25
  • Pickle Tray

    £2.95
  • Papadom

    £0.99
  • Vegetable Samosa

    £4.25
  • Paneer Tikka Starter

    Indian cheese slightly spiced with herbs and spices, roasted in a clay oven.
    £4.20
  • Dall Soup Starter

    Cooked with eastern lentils.
    £4.25
  • Chaat Starter

    Sweet and sour served with continental salad and a puri.
    £3.95

Tandoori Specialities Main Meals

An ancient style of cooking originating from the rugged Northwest of India. The natural and earthy tone and the vigorous use of the freshest herbs and spices result in the most colourful and most delicious tandoori dishes.

  • Shashlik Main

    £9.95
  • Half Tandoori Chicken Main

    £8.95
  • Tandoori Mixed Grill Main

    Mix of lamb tikka, chicken tikka, seekh kebab, tandoori king prawn, and 1/4 tandoori chicken.
    £12.95
  • Tikka Main

    £8.95
  • Tandoori King Prawn Main

    £13.95
  • Salmon Grill Main

    Served with vegetables and salad.
    £11.95
  • Spicy Tikka

    £9.95

Seafood Special Dishes

  • King Prawn Garlic

    Tiger prawns with fresh garlic, lime, and mango. A mouth-watering dish.
    £12.95
  • Sea Bass Fillet

    Fresh fillet sea bass cooked with fresh spinach, potatoes, and curry leaves, garnished with herbs and spices. A tantalising dish.
    £12.95
  • Shahi Salmon

    Succulent pieces of fresh salmon marinated in various mild sauce with herbs and spices. Gently roasted in the grill, dressed with fresh mixed salad.
    £11.50
  • Fish Curry

    Pieces of white fish marinated with herbs and spices in a tangy tamarind sauce.
    £10.95

Jalsagor Special Dishes

  • Moharani

    Tender pieces of chicken tikka breast with special herbs in a thick, creamy mango sauce.
    £11.20
  • Special Mixed Bhuna

    Chicken, lamb, and jumbo king prawns. Our chef's own exclusive recipe.
    £10.95
  • Chicken Tikka Rezallah

    Hot. Marinated diced chicken garnished with onion and ginger with yogurt (sweet and sour dish).
    £10.95
  • Prince Special

    Medium to spicy. Tandoori chicken and minced lamb cooked in a spicy tandoori bhuna sauce with a touch of coriander and boiled egg.
    £11.50
  • Devdas Special

    Hot. A traditional Indian dish. Cooked with spring onion and fresh ginger, dressed with fresh garlic and crispy chilli.
    £10.95
  • Pista Pasanda

    Special chicken in our own mild sauce, dressed with mixed fruits.
    £10.95
  • Dena Special

    Pieces of chicken cooked in a light creamy sauce, wrapped in a spiced egg omelette and garnished with freshly cut cucumber.
    £9.95
  • Rajistani Jal Curry

    Hot. Cooked with fresh chilli and special herbs and spices, with yogurt sauce dressed with cheese. Slightly hot and tangy taste.
    £10.95
  • Sagar Special

    Chicken Tikka. An authentic Indian dish. Spicy strips of chicken braised in various spices and herbs, and a slight hint of coriander seeds mixed with fresh noodles.
    £10.95
  • Chicken Tikka Amlee

    Hot. Tender pieces of chicken tikka with tamarind sauce (semi-dry dish).
    £10.95
  • Naga

    Tender pieces of chicken or lamb tikka braised in viper pepper sauce, garnished with crispy red chilli (madras to vindaloo).
    £10.95
  • Chicken Anaz

    Whole breast of chicken marinated then roasted slowly in the grill, then cooked in a medium to mild sauce, served with garlic mushroom and fresh salad.
    £11.95
  • Achari

    Marinated chicken or lamb cooked in a clay oven, then re-cooked with chef's own recipe of green mixed pickles. A madras hot dish garnished with fresh salad and coriander.
    £10.95

South Bengal Dishes

All dishes are decorated on top.

  • Makhoni Special

    This famous buttery Moghul dish has a rich blend of aromatic herbs, yogurt, and tomato puree. Turns roast chicken into a dish fit for a king.
    £9.95
  • Pahari Hot

    Cooked with chopped onions, tomato, coriander, fresh herbs, spices, and chillies.
    £9.95
  • Chilli Masala

    Hot. Tender pieces of chicken or lamb braised in a fiery fenugreek sauce with peppers, garnished with crispy red chilli.
    £10.50
  • Palak Tikka Medium

    Succulent pieces of chicken marinated in various spices and herbs, roasted gently in the tandoor, dressed with fresh spinach.
    £10.50

Classic Dishes

  • Masala

    British national dish. Juicy chunks of barbecued chicken served in a mystifying luminescent sauce.
    £8.95
  • Korma

    Very mild and creamy, with almonds, sultanas, and coconut. Highly recommended for children.
    £7.95
  • Madras

    A most popular hot dish with fresh garlic, ginger, chilli, and black pepper.
    £7.95
  • Bhuna

    A semi-dry dish prepared with onions, garlic, and ginger with fresh herbs and spices.
    £7.95
  • Jalfrezi

    Hot dish cooked with ginger, garlic, green pepper, onion, and fresh green chilli.
    £7.95
  • Pathia

    Hot, sweet, and sour dish cooked with rich, spicy tomato paste and chopped coriander.
    £7.95
  • Vindaloo

    A very hot dish with black pepper, lemon, potato, ginger, chilli, and a few spices to add to the quality.
    £7.95
  • Dupiaza

    Cooked with chopped green pepper and onion with fresh herbs and a touch of coriander.
    £7.95
  • Dhansak

    Hot, sour North Indian dish with hot lentils and pineapple, creating a juicy, mouth-watering dish.
    £7.95
  • Rogan Josh

    Hot, sour North Indian dish with hot lentils and pineapple, creating a juicy, mouth-watering dish.
    £7.95
  • Curry

    Cooked in a classic, standard curry sauce with herbs and spices.
    £7.95
  • Saagwala

    Cooked with fresh garlic, spinach, and fresh herbs.
    £7.95
  • Korai

    Special herbs and spices cooked with green and red pepper, fresh ginger, coriander, and green chilli.
    £7.95

Balti Dishes

These dishes are of North Indian origin. Cooked with delicate spices and herbs in an iron skillet. The most popular dish in the midlands.

  • Chicken Tikka Balti

    £8.95
  • Chicken Balti

    £8.95
  • Lamb Balti

    £9.95
  • Lamb Tikka Balti

    £9.95
  • Prawn Balti

    £8.95
  • King Prawn Balti

    £11.95
  • Vegetable Balti

    £7.95

Biryani Dishes

The finest basmati rice is treated in clarified butter with a touch of mild eastern spices and herbs. Complimented by fresh vegetable curry sauce.

  • Chicken Biryani

    £9.95
  • Tandoori Mixed Biryani

    Chicken tikka, lamb tikka, and king prawn.
    £11.95
  • Chicken Tikka Biryani

    £9.95
  • Tandoori King Prawn Biryani

    £12.95
  • Prawn Biryani

    £9.95
  • Lamb Tikka Biryani

    £10.95
  • Jalsagor Special Biryani

    Chicken, lamb, and prawn.
    £11.95
  • Lamb Biryani

    £10.95
  • Mixed Vegetable Biryani

    £8.95
  • Fish Biryani

    £10.95

English Dishes

Served with fresh green salad and chips.

  • Fried Chicken

    £8.20

Side Dishes

  • Saag Aloo Side

    Bite-sized potatoes cooked with fresh spinach, garlic, and ginger.
    £4.45
  • Saag Paneer Side

    Indian cheese with fresh spinach.
    £4.45
  • Tarka Dhal Side

    Eastern lentils cooked with turmeric.
    £4.45
  • Bombay Aloo Side

    Bite-sized potatoes cooked with garlic and ginger.
    £4.45
  • Bhindi Achari Side

    Fresh okra with ginger and garlic flavouring.
    £4.45
  • Mushroom Bhaji Side

    Sliced mushroom cooked in fresh sauce.
    £4.45
  • Benjol Bhaji Side

    Fresh aubergines with ginger and garlic.
    £4.45
  • Saag Bhaji Side

    Spinach with garlic and ginger.
    £4.45
  • Saag Chana Side

    Spinach and chickpeas.
    £4.45
  • Aloo Gobi Side

    Potato and cauliflower.
    £4.45
  • Mottor Paneer Side

    Indian cheese and peas.
    £4.45
  • Chana Masala Side

    Chickpeas.
    £4.45
  • Mixed Vegetable Curry Side

    Mixed with vegetables.
    £4.45

Kids Specialities

Served with fresh green salad and chips.

  • Fish Fingers

    £7.95
  • Kids Omelette

    £6.95
  • Kids Scampi

    £7.95

Rice

All rice dishes include tilda basmati rice.

  • Pilau Rice

    £3.25
  • Egg Fried Rice

    £3.75
  • Special Rice

    Fried with peas and egg.
    £3.75
  • Boiled Rice

    £2.95
  • Mushroom Pilau Rice

    £3.75
  • Garlic Pilau Rice

    £3.75
  • Coconut Rice

    £3.75
  • Lemon Rice

    £3.75
  • Vegetable Pilau Rice

    £3.75
  • Fried Rice

    £3.75
  • Keema Pilau Rice

    £3.75

Breads

All classic Indian breads are cooked in the tandoori.

  • Chips

    £2.95
  • Peshwari Naan

    £3.75
  • Plain Naan

    £3.25
  • Garlic Naan

    £3.75
  • Cheese and Garlic Naan

    £3.75
  • Keema Naan

    £3.75
  • Garlic and Coriander Naan

    £3.75
  • Cheese Naan

    £3.75
  • Mint sauce

    £0.90
  • Garlic and Chilli Naan

    £3.75
  • Chapatti

    £2.50
  • Roti

    £2.85
  • Paratha

    £3.25
  • Tamarind sauce

    £0.90

Drinks

  • Bottle of Lemonade

    £3.95
  • Coke can

    £2.95
  • Bottle of Coke

    £3.95
  • Bottle of Diet Coke

    £3.95

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