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Taylor's Seafood and Burger Restaurant - Hastings

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3.70 mi

  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • Free delivery

    New users only. Min spend £10. Fees apply.

SEAFOOD TAPAS

Construct your own sharing platter, create a feast for one, or treat the table...

  • Crab Cakes

    British hand-picked white and brown crab meat mildly spiced in coriander breadcrumbs
    £6.00
  • Garlic Chilli Prawns

    Whole sautéed peeled prawns in our rich tomato, garlic and subtle chilli sauce with toasted ciabatta.
    £6.00
  • Whitebait

    Crispy deep fried whitebait with home-made tartar sauce and lemon.
    £6.00
  • Clam Chowder

    Creamy and chunky chowder with diced potato, leek, spinach and sweetcorn, topped with smoked pancetta. Toasted ciabatta.
    £7.50
  • Old Town Smokey

    Oak smoked haddock in our velvety extra mature cheddar, chive and mustard sauce with toasted ciabatta.
    £7.00
  • Crevettes

    Whole king prawns served cold with rustic bread, Marie Rose and lemon.
    £7.00
  • Chilli and Lime Cod

    Breaded cod goujons marinated in sweet chilli and lime with home-made tartar.
    £7.00
  • Crab Paté

    White and brown crab meat enriched with lime zest and nutmeg with sea salt crackers and butter.
    £6.00

VEGAN TAPAS

  • Hummus (VG)

    Smoked paprika topped ground chickpea dip with extra virgin olive oil, sliced flatbread and seasonal crudités. Vegan.
    £5.50
  • Loaded Lettuce (VG) (GF)

    Crisp iceberg wedge with vegan Ranch dressing and, crumbled blue “cheese” and smoked paprika breadcrumbs. Vegetarian.
    £6.00
  • Chilli Sin Carne (VG)

    Cannellini, kidney and black turtle beans in a smokey tomato sauce with peppers, onions and plum tomatoes. Vegan.
    £7.00
  • Cauliflower Timbale (VG)

    Brown rice and cauliflower florets in a spiced coconut sauce topped with sweet apricot chutney.
    £6.50
  • Tempura Veg (VG)

    Deep-fried seasonal vegetables in our tempura batter with a smoked paprika mayonnaise. Vegan.
    £4.50

BURGERS

Your six ounce hand-pressed burgers are home-made to our steakhouse recipe and served in a brioche bun with crisp romaine, sliced beef tomato and red onion, unless otherwise stated.

  • Cheese Burger

    A classic, topped with melted mature cheddar.
    £8.50
  • Ranch Burger

    Melted Stilton, smoked streaky bacon and smokey barbecue sauce.
    £9.50
  • Red Hot Chilli Burger

    Mature Cheddar, fiery jalapenos and Sriracha sauce.
    £9.00
  • Deli Burger

    Melted smoked Monteray Jack, dry-cured Serrano ham, sliced gherkins and mustard.
    £10.00
  • Beef and Reef Burger

    Our six ounce burger topped with whole peeled prawns, Marie Rose and smoked paprika with crisp iceberg.
    £10.50

SIDES

  • Loaded Fries (GF)

    Skin on, twice fried chips topped with mature Cheddar, smoked pancetta and spring onion. Gluten Free.
    £5.50
  • Chilli Chips (VG)

    Hand-cut and skin on chips topped with chilli sin carne, guacamole, salsa and crushed tortilla chips. Vegan.
    £6.50
  • Onion Rings (VG)

    Whole beer battered onion rings with smokey barbecue sauce. Vegan.
    £3.50
  • Hand-cut Chips (VG) (GF)

    Twice fried, skin-on Kent potato chips. Vegan. Gluten Free.
    £3.00
  • Sweet Potato Fries (VG) (GF)

    Thin cut sweet potato fries. Vegan. Gluten Free.
    £3.00
  • Salad (VG) (GF)

    Mixed leaf and rocket salad topped with cucumber, sweet peppers, red onion and plum tomato with French dressing. Vegan. Gluten Free.
    £3.00
  • Ciabatta (V)

    House-baked ciabatta with salted butter, olive oil and balsamic. Vegetarian.
    £2.00
  • Macaroni (V)

    Macaroni in our velvety Cheddar and Red Leicester sauce. Vegetarian.
    £6.00
  • Crab Mac

    Our mac and cheese with brown and white crab meat folded through.
    £7.50

AFTERS

  • Churros (VG)

    Sugared churros with chocolate dipping sauce and ground cinnamon. Vegan.
    £6.00
  • Chocolate Cheesecake (V) (GF)

    Belgian chocolate cheesecake and brownie chunks above an oat chocolate biscuit base with fresh whipped cream. Vegetarian. Gluten Free.
    £6.50
  • Blackcurrant Crumble (VG) (GF)

    Vanilla mousse atop an oat base with blackcurrant jam and crumble topping. Vegan. Gluten Free.
    £6.50
  • Cheese Selection (V)

    Cornish Camembert, mature Cheddar, Stilton and Red Leicester with sea salt crackers, chutney and red grapes. Vegetarian.
    £10.00

SAUCES

For those wanting some extra sauces for their dishes.

  • Home-made Tartar

    £0.15
  • Marie Rose

    £0.15
  • Lemon and Lime Mayonnaise

    £0.15
  • Smokey Barbecue

    £0.15
  • Garlic Mayonnaise

    £0.15
  • Tomato Ketchup

    £0.15

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