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Indian Street Food

Bhel Puri Chat (Vegetarian, Dairy Free)
Puffed rice, wheat crisp and spiced chickpea tossed with red onion mint and tamarind chutney. Vegetarian, Dairy Free.
£4.75
Sev Dahi Puri (Vegetarian)
Whole meal crisp topped with mashed chickpeas, potatoes & onions, topped with yogurt tamarind &mint chutney and garnished with pomegranate & gram flour vermicelli. Vegetarian.
£4.75
Aloo Tikki (Vegetarian)
Mashed potato stuffed with sweetcorn and beetroot, served with yoghurt tamarind-mint chutney and green apple coleslaw. Vegetarian.
£4.75
Samosa (Vegetable)
Pastry filled with spiced vegetable served with tamarind chutney.
£4.75
Samosa (Chicken)
Pastry filled with spiced minced chicken served with tamarind chutney.
£4.75
Onion Bhaji (Vegetarian,Dairy Free)
Deep fried ball made with onion and gram flour serve with mint and tamarind chutney. Vegetarian, Dairy Free.
£4.75
Chilli Paneer (Vegetarian) (New)
Battered Indian cottage cheese stir-fry with bell pepper and onion with chilli garlic soya sauce. Spicy Level 2. Vegetarian.
£7.50

Starters (Non-veg)

Jhinga Stir Fry (Dairy Free, Gluten Free)
Spiced king prawns scented with onion, tomato curry leaves peppercorn and coriander. Dairy Free, Gluten Free.
£7.50
Crispy Jinga
Breaded butterfly king prawn tomato- butter mayo and salad.
£5.95
Tali Machhli (Dairy Free, Gluten Free)
Pan grilled Tilapia fillet marinated with lemon, garlic, spice, rice flour, served with red onion salad. Dairy Free, Gluten Free.
£5.50
Chilli Chicken Fry (New)
Battered chicken stir-fry with bell pepper and spring onion with chilli garlic soya sauce. Spicy Level 2.
£7.50
Chicken Tikka Three Ways (Gluten Free)
Tandoor grilled chicken tikka, saffron braised murgh tikka and green tikka served with mango, mint and tamarind chutney. Gluten Free.
£5.95
Deccan Lamb (Dairy Free, Gluten Free)
Cooked lamb cubes stir-fried with red onion, lemon, peppercorns & curry leaves finished with ginger and fresh coriander. Spicy Level 1. Dairy Free, Gluten Free.
£6.25

Kebabs

Kebab is a Central Asian dish of pieces of meat, fish, or vegetables roasted or grilled on a skewer inside tandoor (also referred as charcoal clay oven)

Paneer Tikka Kali Mirchi (Vegetarian)
Indian cheese peppers, black peppercorn, pink salt, pickle beetroot salad and mint chutney. Vegetarian.
£5.95
Tandoori Fish Tikka (Gluten Free)
Tilapia fillet fennel, mustard, chilli, coriander served with dill leaves onion raita and house salad. Gluten Free.
£5.95
Chicken Tikka (Gluten Free)
Supreme of chicken marinated with mustard oil, roasted gram flour, Kashmiri chilli served with house salad and mint chutney. Gluten Free.
£5.95
Chicken Tikka Shashlik
Supreme of chicken, onions, bell peppers and tomatoes marinated with hung yogurt, mustard oil, smoked paprika and saffron.
£6.95
Tandoori Chicken(Gluten Free)
The fire and spice of India two piece of spring chicken marinated over night in yoghurt, garlic, ginger ground spices, served with kachumber salad and mint sauce. Gluten Free.
£4.95
Duck Tikka (Gluten Free)
Duck breast cubes marinated in garam masala, ginger, garlic roasted in tandoor served with mango jam, and house salad. Gluten Free.
£6.95
Duck Tikka Shashlik
Duck breast, onions, bell peppers and tomatoes marinated with hung yogurt, mustard oil, smoked paprika and saffron.
£7.95
Lamb Tikka (Gluten Free)
Lamb cubes marinated with garlic, ginger, yoghurt, raw papaya and spiced grilled in tandoor served with mint yoghurt chutney & red onion salad. Gluten Free.
£6.95
Lamb Tikka Shashlik
Duck breast, onions, bell peppers and tomatoes marinated with hung yogurt, mustard oil, smoked paprika and saffron.
£7.25
Seekh Kabab (Gluten Free)
Lamb minced spiced with garlic, chilli, mix pepper and mint served with radish, spring onion salad and mint yoghurt chutney. Gluten Free.
£5.95
Tandoori Khazana
A platter of delight selection with two variety chicken kebab, a lamb kebab, a fish tikka and paneer tikka shashlik (one piece each for starter and two pieces each for mains)
£8.95

Anglo Indian curry’s

Chicken
£8.95
Chicken Tikka
£9.95
Lamb
£9.95
Lamb Tikka
£10.95
Prawns
£11.25
Vegetable
£7.95

Main- course

Jhinga Lubabdar (Gluten Free)
Tandoor grilled king prawns served against a backdrop of rich creamy onion tomato gravy. Gluten Free.
£11.95
Goan Fish Curry (Dairy Free, Gluten Free)
Fresh local sea-bass fillet cooked with onion-tomato spiced gravy with coconut milk and tamarind puree. Spicy Level 1. Dairy Free, Gluten Free.
£11.95
Duck Boti Bhuna Masala
Tandoor roast duck tikka with onion tomato gravy, pepper and fenugreek seeds overspread with butter and cream.
£12.95
Banjara Murgh (Dairy Free, Gluten Free)
Chicken thigh slow cooked with onion and tomato tempered with coriander seeds. Dairy Free, Gluten Free.
£10.95
Haryali Murgh Masala (Gluten Free)
Chicken cubes cooked in mint, coriander and coconut milk. Gluten Free.
£10.95
Chicken Tikka Makhani (Gluten Free)
The all-time favourite tandoor roasted chicken tikka simmered in traditional tomato-butter gravy scented with dried fenugreek leaves. Gluten Free.
£9.95
Chicken Tikka Bhuna Masala
A spicy version of chicken tikka makhani cooked in a tempering of browned onions, tomatoes and carrom seeds. Spicy Level 1.
£10.95
Kolhapuri Chicken (Dairy Free, Gluten Free)
Spicy delicacy from an old town of Maharashtra sautéed with coconut, sesame seeds and whole spices; flavoured in a sauce of garlic, chilli flakes and Byadagi chilli.Dairy Free, Gluten Free.
£10.95
Chicken Kadhai (Dairy Free, Gluten Free)
Chicken with cubes of onions, green peppers in a traditional kadhai sauce spiced with roasted Kashmiri chillies, fennel seeds, coriander seeds, coriander seeds and black peppercorns. Dairy Free, Gluten Free.
£11.95
Chicken Dhanshak
A tangy, sweet and spicy Persian dish cooked with a blend of four lentils, enhanced with roasted mix of maze, cinnamon and sesame.
£10.95
Lamb Tikka Makhani (Gluten Free)
The all-time favourite tandoor roasted lamb tikka simmered in traditional tomato-butter gravy scented with dried fenugreek leaves. Gluten Free.
£11.95
Kolhapuri Lamb (Dairy Free, Gluten Free)
Spicy delicacy from an old town of Maharashtra sautéed with coconut, sesame seeds and whole spices; flavoured in a sauce of garlic, chilli flakes and Byadagi chilli. Spicy Level 2. Dairy Free, Gluten Free.
£11.95
Lamb Kadhai (Dairy Free, Gluten Free)
Cubes of lamb, onions, green peppers in a traditional kadhai sauce spiced with roasted Kashmiri chillies, fennel seeds, coriander seeds, coriander seeds and black peppercorns. Dairy Free, Gluten Free.
£11.95
Lamb Dhanshak
A tangy, sweet and spicy Persian dish cooked with a blend of four lentils, enhanced with roasted mix of maze, cinnamon and sesame.
£11.95
Rajastani Lamb Shank
Braised lamb tempered with yogurt, browned onion, garlic and red chilli. Spicy Level 1.
£16.95
Subji Biryani
Basmati rice cooked with melange of vegetables, yogurt, onions, spices, lemon, saffron; garnished with coriander leaves and fried onions. Served with cucumber raita.
£10.95
Chicken Dum Biryani
Basmati rice cooked with chicken, yogurt, onions, spices, lemon, saffron; garnished with coriander leaves and fried onions. Served with cucumber raita.
£11.50
Lamb Dum Biryani
Basmati rice cooked with lamb, yogurt, onions, spices, lemon, saffron; garnished with coriander leaves and fried onions. Served with cucumber raita.
£12.95
Prawn Dum Biryani
Basmati rice cooked with prawns yogurt, onions, spices, lemon, saffron; garnished with coriander leaves and fried onions. Served with cucumber raita.
£15.95

Vegetables

Dal Makhani
A black lentil delicacy simmered overnight with fresh tomato puree, garlic, ginger in tandoor finished with cream and butter.
£4.95
Dal Tadka (Dairy Free, Gluten Free)
Red lentils tempered with cumin, ginger, garlic and green chilies. Dairy Free, Gluten Free.
£4.25
Palakwali Dal (Dairy Free, Gluten Free)
Spinach and lentil delicacy tempered with cumin, garlic and red chilies. Spicy Level 1. Dairy Free, Gluten Free.
£4.25
Mushroom Palak (Dairy Free, Gluten Free)
Mushroom and spinach tempered with cumin garlic and red chilli. Dairy Free, Gluten Free.
£4.95
Paneer Palak (Dairy Free)
Fresh spinach puree stir fried with garlic, cumin and indian cheese finished with cream. Gluten Free.
£5.75
Paneer Tikka Masala (Gluten Free)
Tandoor roasts paneer chunks cooked in rich tomato butter gravy. Gluten Free.
£5.75
Bhindi Pyaz (Dairy Free, Gluten Free)
Homely preparation of Okra and onions. Dairy Free, Gluten Free.
£4.95
Hari Subji (Dairy Free, Gluten Free)
Green vegetables tempered with garlic, chilli, cumin. Dairy Free, Gluten Free.
£4.25
Sag Aloo (Dairy Free, Gluten Free)
Spinach and potatoes. Dairy Free, Gluten Free.
£4.25
Bombay Aloo (Dairy Free, Gluten Free)
Potato cubes stir fried with cumin seeds chili, garlic and curry leaves. Dairy Free, Gluten Free.
£4.25
Gobi Aloo (Dairy Free, Gluten Free)
Chilli garlic tempered with cauliflower florets and potatoes. Dairy Free, Gluten Free.
£4.25
Channa Masala (Dairy Free, Gluten Free)
Chickpeas gently cooked & simmered in curry sauce and mango powder. Dairy Free, Gluten Free.
£4.25

Rice

Sada Basmati (Dairy Free)
Plain steamed basmati rice. Dairy Free.
£2.95
Pilau Rice
Basmati rice flavoured with saffron and topped with browned onion.
£3.00
Jeera Rice (Dairy Free)
Basmati rice tempered with cumin seeds and fresh coriander. Dairy Free.
£3.00
Mushroom Rice (Dairy Free)
Button mushroom with basmati rice and turmeric. Dairy Free.
£3.50
Coconut Rice (Dairy Free)
Basmati rice with onion, mustard seeds, coconut and curry leaves. Dairy Free.
£3.50
Vegetable Pullao
Mix vegetables with basmati rice, mix nuts and raisins.
£3.50
Egg Fried Rice
Basmati rice mixed with lightly spiced scrambled egg.
£3.95

Breads

Tandoori Roti (Dairy Free)
Tandoori roti plain. Dairy Free.
£2.25
Laccha Paratha
Flaky whole wheat tandoor bread
£2.50
Aloo Stuff Paratha
Spice mashed potato stuffed in whole wheat bread.
£3.25
Plain Naan
Leavened bread from the tandoor.
£2.75
Naan Choose Any
£2.75
Peshwari Naan
Tandoori bread stuffed with coconut and sultanas.
£3.25
Cheese and Chilli Naan
Bree with chilli flakes
£2.95
Keema and Mint Naan
Unleaved bread stuffed with minced meat with mint
£3.50

Accompaniments

Lachha Onion Salad
Shredded onion spiced with chat masala, lemon and coriander.
£1.95
Garden Fresh Salad
£2.95
Cucumber Raita
Cucumber in spice yoghurt
£2.50
Papadum
Crisp sun-dried pancake made from lentil flour served with mango, mint, chili garlic chutney and crunchy salad.
£1.25

JALI - THE PAN FLASH BAZAAR

“Unique old time kiosk style cooking of India” Have a selection of seafood/meat/poultry and vegetables from below bazaar list, choose one of our luscious curry sauces and our master chef will do the rest No matter what you choose, all the ingredients wil

Vegetarian
£16.50
Non Vegetarian
£17.95