Theeram - Bexhill-on-Sea delivery from Bexhill-on-Sea

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Theeram Chicken Biryani
£12.90
Combo 4
£18.15
Chicken Tikka Biryani
£11.63
Lamb Biryani
£14.20
Beef Roast
£14.20
Theeram Kizhi Porotta
£16.80
Kappa Biriyani
£15.50
King Fish in Banana Leaf
£15.50
Ghee Rice with Beef Roast
£16.83
Fish Biryani
£14.20

Combo Offer

Kappa Biriyani
Kerala Kappa Biriyani is a wholesome meal, a delightful duet of Kappa and Beef, a flavourful mixture of Tapioca and spicy Beef that is an all -time favourite of non-vegetarians in Kerala.
£15.50
Ghee Rice with Beef Roast
A combination of flavourful rice cooked with ghee and aromatic spices garnished with fried onion and beef roast.
£16.83
Kappayum Meenum
A famous combination of Kerala, kappa, and Kerala red fish curry. This combination tastes so good that people walk into the village bars just to taste it even though they don't drink alcohol.
£16.83
Parotta and Beef Curry
A combination of wheat dough layered and coiled in to a coir mat shape, then cooked on the griddle with beef curry.
£16.83
Palappam with Mutton Stew
A combination of delicious bread from kerala uses a fermented batter of rice flour and coconut milk with mutton stew.
£16.83

Starters

Chicken 65
A deep-fried chicken dish originated from Tamil Nadu, the nearest state of Kerala as a bar snack or a quick snack. The flavours of the dish come from ginger, pepper, and mustard powder.
£6.43
Onion Pakkora
Onion Pakoda is a deep fried Indian snack of crispy and tasty onion fritter snack made with gram flour (besan), spices, herbs and lot of onions.
£6.43
Beef Cutlet
A cutlet is a palm-sized deep-fried patty with a stuffed beef filling coated in breadcrumbs.
£6.43
Chicken Pakkoda
This is an Indian starter - little deep-fried pieces of chicken that are bursting with the flavours of India which is served with fresh salad.
£6.43
Vegetable Samosa
Crispy patties stuffed with vegetables and deep fried.
£5.13
Squid Black Pepper Fry
Squid rings pan-fried with a dusting of spices not in batter.
£6.43
Theeram Paneer Chilli
Chilli paneer is an Indian street food favourite! Golden, crispy nuggets of paneer are wrapped in a sticky chilli garlic sauce – the ingredients are unusual but the final result is delicious!
£7.70

Currys

Chilli Chicken
Sliced spring chicken cooked with green chillies, spices and herbs and sauce (Fairly hot)
£11.60
Beef Roast
Steeped in Malabar tradition, this is a dish that effortlessly blends the robust flavors of beef with a medley of aromatic spices. The result is a culinary masterpiece that has become a staple in Malabar households. Its distinct taste and unique preparation methods sets it apart. It’s a favorite among those who appreciate the bold and savory side of South Indian cuisine.
£14.20
Butter Chicken
Boneless chicken cooked with butter and nuts.
£11.63
Kerala Chicken Curry
The most common chicken curry made in Kerala villages. Cuts of boneless chicken cooked in a lovely pepper masala made from garlic, mustard seeds, curry leaves, green chillies, and ginger. A good combination with paratha and lemon rice.
£12.90
Spinach Lamb Curry
This is a special curry from the Kerala villages where spinach is readily available in their back gardens. Lamb cubes cooked with spinach and spices, exotic flavours.
£12.90
Malabar Chicken Curry
Delicious chicken curry prepared in malabari style. In this dish, cubes of boneless chicken is cooked in the roasted coconut and spiced gravy. This tastes great with appam, chapati, or steamed rice.
£12.90
Chicken Tikka Masala
A traditional and most famous Indian curry. This is made with chicken tikka (chunks of chicken marinated in spices and yogurt, then it is baked in an oven in a creamy spiced orange-coloured sauce great with pilau rice, steamed rice, or paratha.
£10.33
Beef Fry with Coconut
This is a favourite dish in Kerala bars and toddy shops. Used mainly as a snack for the drinks. Beef and coconut flakes cooked down till the sauce is fully absorbed, a legendary dish in Kerala and is great with paratha.
£14.20
Egg Roast
£10.33

Vegetables Dishes

Vegetable Curry
£7.73
Vegetable Stew
£7.73
Paneer Butter masala
£11.60

Fish Items

King Fish in Banana Leaf
This is a unique dish and our speciality. Kingfish steak half fried and packed in spicy onion mix, wrapped in a banana leaf, and again cooked on a griddle. The banana leaf imparts a unique flavour to the fish making this a one-off dish. Also available whole silver pomfret in.
£15.50
Prawn Masala
A popular spicy masala dish made with prawn cooked in onions, tomatoes, and authentic dry spices and herbs.
£12.90
Kerala Fish Curry
Our signature dish - the most famous dish of "Kallu shaap" (toddy shops) all over Kerala. King fish cooked in a sauce made from onions, fried chillies, turmeric, ginger, and of course a touch of kokum- a kind of tamarind. Great with paratha kappa (tapioca) and all sorts of rice.
£12.35
Prawn Mango Curry
One of our signature dishes, mango - the king of fruits found in plenty and in many varieties in Kerala, finds its way into many dishes. This king prawn dish is cooked with medium riped mango along with turmeric, ginger, green chillies, and grated coconut and is a sure delight.
£14.20

Rice

Special Fried Rice
Stir frying cooked rice with vegetables and seasoned with soya sauce and spices.
£7.70
Lemon Rice
A tangy fresh tasting rice tossed with lemon juice, fresh curry leaves, and mustard seeds, goes well with almost all our dishes and curries.
£6.40
Coconut Rice
A delicate rice with subtle flavours of fresh coconut garnished with mustard seeds and curry leaves.
£6.15
Plain Rice (Steamed)
Steamed white plain basmati rice.
£4.55
Pilau Rice
Basmati rice cooked in aromatic spices stock eaten as an accompaniment to a meat or vegitable dish.
£6.40

Biryani

Theeram Chicken Biryani
It is the malabar variant of that famous hyderabadi dish that has become the favourite rice dish of millions. Aromatic masalas and the combination of rice and meat makes an attractive package for a feast.
£12.90
Popular
Chicken Tikka Biryani
Finger-licking deliciously spicy, aromatic tandoori - tikka biriyani. One of the best biriyani versions. Boneless chicken tikka cooked with aromatic basmati rice with a touch of mint leaves and coriander leaves. Served with yogurt raita and pickle.
£11.63
Lamb Biryani
An amazingly delicious Indian dish with tender chunks of lamb in layers of fluffy rice, fragrant spices, and fried onions.
£14.20
Fish Biryani
This biryani is quite famous in the coastal parts of Kerala. Cubes of boneless kingfish cooked with aromatic basmati rice with a touch of special Kerala biryani masala served with yogurt raita and lime pickle.
£14.20
King Prawns (Konju) Biryani
Special seafood dish, peeled king prawn slowly cooked with aromatic basmati rice onion, ginger, and mint leaves with a touch of Southern Kerala spices served with yogurt raita and pickle.
£15.50
Beef Biriyani
£14.20
Egg Biriyani
£11.63

Breads

Theeram nool porotta
£2.90
Kerala Parotta
A keralian speciality-wheat dough layered and coiled into a coir mat shape then cooked on the griddle. A must with our lamb or chicken curries.
£2.80
Appam
A crispy spongy rice pancake made with fermented ground rice, aromatic, and slightly sweet.
£2.50
Chapati
Traditional Indian roti, round flat wheat bread cooked without oil, great with dishes with runny sauce.
£2.27

Indo Asian

Chicken Fried Rice
£7.73
Vegetable Fried Rice
£5.13
Popular
Chicken Noodles
£6.43

Dosa

Masala Dosa
A South Indian speciality - paper-thin dosa rolled with a refreshing mixture of delicately spiced potatoes, carrots, onions, and ginger. Served with sambar (lentil and vegetable sauce) and fresh coconut chutney.
£9.00
Popular
Thattu Dosa (2 ps)
Thin and crispy small dosa
£2.90
Chicken Dosa
Plain dosa folded in half with a filling of spicy potatoes and chicken cooked with onion and ginger, also served with sambar and fresh coconut chutney.
£10.30
Plain Dosa
A paper thin pan cake made of ground rice and black gram batter served with sambar (lentil and vegetable sauce) and fresh coconut chutney.
£6.43
Ghee Dosa
A paper thin pan cake made of ground rice and black gram batter with ghee spread on top.
£7.73
Egg Dosa
Popular south Indian dish with traditional dosa topped with eggs and spices.
£7.73

Condiments

Plain Poppadom
£1.29
Mango Sauce
£1.29
Green Salad
£2.59
White Lime Pickle
£1.29

Theeram Special

Theeram Kizhi Porotta
Kerala porotta and beef curry stuffed in banana leaf
£16.80
Paal Kappa Beef Curry
£16.80

Combo Meals

Combo 4
Chicken 65, coconut rice, Kerala chicken curry, poppadom, pickle, raita and drinks.
£18.15
Popular
Combo 3
Veg Samosa , plain rice, paneer butter masala, poppadom, pickle raita and drinks.
£18.15
Popular
Combo 1
Chicken 65, kizhi parotta, poppadom and drinks.
£18.15
Combo 2
Beef cutlet, appam, mutton stew and drinks.
£18.15
Combo 5
Samosa, chicken biryani, poppadom, pickle, raita and drinks.
£18.15