Delivered by Popadoms - Hartlepool
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Special Offer
4 Course Special Thursday and Sunday
Starter, main course, and rice, naan, or chips.£12.95Meal Deal 1
Curry, pilau rice, naan or garlic naan or chips, and a can of pop.£11.95Meal Deal 2
2 starters, 2 curries, rice, chips, naan, 2 can of pop, poppadoms, and dips.£25.95
Starters
Garlic Mushroom
Cooked in cream.£3.50Chicken Chaat Puri
£3.95Bhuna Chicken Puri
£3.95Chicken Pakora
5 pieces. Chicken tikka bites fried in batter.£3.95King Prawn Pakoras
Battered king prawn.£3.95Tikka Chicken Paneer
Marinated boneless chicken cooked in a tandoor and served with cheese.£3.50Samosa
Chicken or lamb.£3.50Seekh Kebab
£3.50Mixed Kebab
£3.95Chicken Tikka
£3.50Tandoori Chicken Starter
On-the-bone chicken cooked in our clay oven and marinated in our house spices for an authentic flavour. Served with onions and peppers.£3.95King Prawns on Puri
Lightly spiced king prawn served with puri.£3.95
Tandoori Specialities
Traditional method of barbecuing and baking over flaming charcoal on skewers. Chicken, mutton, or fish individually marinated in sauce with delicate herbs and different mixed of spices for a few hours before being cooked. Served with salad & mint sauce...
Tandoori Chicken
Half, on the bone.£7.50Tikka Chicken
Dry, off the bone.£6.95Tandoori Mixed Grill
Chicken on the Bone, Boneless Chicken tikka, lamb tikka, Sheek kebab and King prawns, Dry served with onions and peppers.£8.95Tandoori King Prawns Main
King prawns cooked in our clay oven in our house spices for an authentic flavour, fried in onions and peppers.£8.95
Tikka Chicken Variations
Manchurian
Made with tikka chicken, mango chutney, and fresh coriander.£6.95Murghi Masala
Chicken tikka and minced meat with a combination of a special blend of spices fried together to provide a dish of medium strength and rather dry consistency as compared with curry.£6.95Masala
Pieces of spring chicken lightly spiced with almonds, grilled over charcoal, and served in our special tandoori sauce.£6.95Makhoni
Tikka chicken in a rich creamy sauce - preparation of the sauce consists of butter, fresh cream, ground almonds, coconuts, etc., and a mixture of usual mild spices.£6.95Jalfrezi
Tikka chicken cooked with garlic, hot green chilli, diced capsicum, diced onion, and a mixture of tandoori hot spices.£6.95Chilli Masala
Tikka chicken in a fairly hot sauce, ingredients include fresh crushed green chilli, ginger, garlic, coriander, and ususal spices.£6.95Garlic Chicken
Tikka chicken cooked with garlic.£6.95Chom Chom
Tikka chicken cooked with egg, fresh cream, and mild spices.£6.95Chicken Tikka Paneer
£6.95
Chicken Dishes
Bhuna Chicken
A combination of a special blend of spices fried together to provide a dish of medium strength and rather dry consistency as compared with curry.£6.95Chilli Masala Chicken
Fairly hot sauce, ingredients include fresh crushed green chill, ginger, garlic, coriander and usual spices.£6.95Citrus Chicken
Cooked with a citrus fruit with a medium to spicy sauce. Very aromatic curry.£6.95Curry Chicken
£6.95Dal Roshun Chicken
Cooked with spice, herbs, and lentil sauce with a high flavour of garlic.£6.95Dansak Chicken
Dansak is prepared with oriental spices, pineapple, lentil, cream, and lemon juice to add sweetness and a sharp, sour flavour.£6.95Dopiaza Chicken
A method of preparation similar to Bhuna, where onions are mixed with spices and fried briskly.£6.95Kalia Chicken
Preparation of medium strength. Highly flavoured, cooked with a mixture of fried spices.£6.95Karai Chicken
Herbs and spices cooked in curry sauce with onions and peppers.£6.95Katta Chicken
Cooked with garlic, tomatoes, green chilli and fresh coriander.£6.95Korma Chicken
A preparation of mild spices in which cream is used to create the delicacy of its flavour and creamy texture.£6.95Lanka Piaza Chicken
Cooked in a special blend of garlic, green chilli, onions, and a mixture of spices creating a unique and fairly hot sauce.£6.95Madras Chicken
A South Indian version of the dishes found in Central and Eastern India, having a greater proportion of garam spices which lend a fiery taste to its richness.£6.95Malayan Chicken
Preparation of mild spices in which cream, banana, and pineapple are used to create a unique flavour.£6.95Moglay Chicken
Fresh lemon juice with a mixture of mild fragrant spices, almonds, and fresh cream.£6.95Pasanda Chicken
Cured in yogurt and spices, highly flavoured and served with nuts.£6.95Pathia Chicken
Cooked with lots of tomatoes, lentils, ginger, and ground herbs in a thick, fairly hot, sweet, and sour sauce.£6.95Phal Chicken
£6.95Qabli (Chickpea) Chicken
Special blend of medium hot spices gently cooked until quite dry.£6.95Rogan Josh Chicken
Cooked in a special blend of spices with garlic. Almost dry with lots of tomatoes.£6.95Roshuni Chilli Chicken
Cooked with potatoes and garlic in a rich spicy sauce.£6.95Saagwala Chicken
Cooked with a rich flavoured sauce with lots of baby spinach, cinnamon, and bay leaves.£6.95Shashlicks Chicken
Marinated in freshly ground aromatic herbs and spices, garnished with fresh tomatoes, green peppers, and onions cooked in a dry sauce.£6.95Vindaloo Chicken
£6.95
King Prawn Dishes
Bhuna King Prawn
A combination of a special blend of spices fried together to provide a dish of medium strength and rather dry consistency as compared with curry.£6.95Chilli Masala King Prawn
Fairly hot sauce, ingredients include fresh crushed green chill, ginger, garlic, coriander, and usual spices.£6.95Curry King Prawn
£6.95Dal Roshun King Prawn
Cooked with spice, herbs, and lentil sauce with a high flavour of garlic.£6.95Dansak King Prawn
Dansak is prepared with oriental spices, pineapple, lentil, cream, and lemon juice to add sweetness and a sharp, sour flavour.£6.95Dopiaza King Prawn
A method of preparation similar to Bhuna, where onions are mixed with spices and fried briskly.£6.95Kalia King Prawn
Preparation of medium strength. Highly flavoured, cooked with a mixture of fried spices.£6.95Karai King Prawn
Herbs and spices cooked in curry sauce with onions and peppers.£6.95Katta King Prawn
Cooked with garlic, tomatoes, green chilli, and fresh coriander.£6.95Korma King Prawn
A preparation of mild spices in which cream is used to create the delicacy of its flavour and creamy texture.£6.95Lanka Piaza King Prawn
Cooked in a special blend of garlic, green chilli, onions, and a mixture of spices creating a unique and fairly hot sauce.£6.95Madras King Prawn
A South Indian version of the dishes found in Central and Eastern India, having a greater proportion of garam spices which lend a fiery taste to its richness.£6.95Malayan King Prawn
Preparation of mild spices in which cream, banana, and pineapple are used to create a unique flavour.£6.95Masala King Prawn
£6.95Moglay King Prawn
Fresh lemon juice with a mixture of mild fragrant spices, almonds, and fresh cream.£6.95Pasanda King Prawn
Cured in yogurt and spices, highly flavoured and served with nuts.£6.95Pathia King Prawn
Cooked with lots of tomatoes, lentils, ginger, and ground herbs in a thick, fairly hot, sweet, and sour sauce.£6.95Phal King Prawn
£6.95Podhina King Prawn
Specially prepared sauce, ingredients including mint, yogurt, imli (tamarind), plus a combination of various spices.£6.95Rogan Josh King Prawn
Cooked in a special blend of spices with garlic. Almost dry with lots of tomatoes.£6.95Roshuni Chilli King Prawn
Cooked with potatoes and garlic in a rich spicy sauce.£6.95Saagwala King Prawn
Cooked with a rich flavoured sauce with lots of baby spinach, cinnamon, and bay leaves.£6.95Shaslicks King Prawn
Marinated in freshly ground aromatic herbs and spices garnished with fresh tomatoes, green peppers, and onions, cooked in a dry sauce.£6.95Vindaloo King Prawn
£6.95
Balti Dishes
Authentic style of bhuna (thick sauce) of medium strength - hotter versions will be provided if required.
Chicken Balti
£6.95Vegetable Balti
£6.95Balti Capsila Chicken
Chicken cooked with special aromatic herbs and spices, green peppers, tomatoes, and onions. Medium hot.£6.95Balti Jalfrezi
Pieces of chicken or lamb cooked in butter with a specially prepared sauce with green chillies slightly hot, garnished with fresh tomatoes and cucumber.£6.95Chilli Chicken Balti
£6.95Lamb Balti
£6.95Tikka Chicken Balti
£6.95King Prawn Balti
£7.95Balti Mix
Chicken, lamb, prawn, and king prawn cooked in butter with specially prepared sauce garnished with fresh tomatoes and cucumber.£8.95
Chicken Tikka Dishes
Bhuna Chicken Tikka
A combination of a special blend of spices fried together to provide a dish of medium strength and rather dry consistency as compared with curry.£6.95Chilli Masala Chicken Tikka
Fairly hot sauce, ingredients include fresh crushed green chill, ginger, garlic, coriander and usual spices.£6.95Citrus Chicken Tikka
Cooked with a citrus fruit with a medium to spicy sauce. Very aromatic curry.£6.95Curry Chicken Tikka
£6.95Dal Roshun Chicken Tikka
Cooked with spice, herbs and lentil sauce with a high flavour of garlic.£6.95Dansak Chicken Tikka
Dansak is prepared with oriental spices, pineapple, lentil, cream and lemon juice to add sweetness and a sharp, sour flavour.£6.95Dopiaza Chicken Tikka
A method of preparation similar to Bhuna, where onions are mixed with spices and fried briskly.£6.95Kalia Chicken Tikka
Preparation of medium strength. Highly flavoured, cooked with a mixture of fried spices.£6.95Karai Chicken Tikka
Herbs and spices cooked in curry sauce with onions and peppers.£6.95Katta Chicken Tikka
Cooked with garlic, tomatoes, green chilli and fresh coriander.£6.95Korma Chicken Tikka
A preparation of mild spices in which cream is used to create the delicacy of its flavour and creamy texture.£6.95Lanka Piaza Chicken Tikka
Cooked in a special blend of garlic, green chilli, onions and a mixture of spices creating a unique and fairly hot sauce.£6.95Madras Chicken Tikka
A south Indian version of the dishes found in central and eastern India, having a greater proportion of garam spices which lend a fiery taste to its richness.£6.95Malayan Chicken Tikka
Preparation of mild spices in which cream, banana and pineapple are used to create a unique flavour.£6.95Masala Chicken Tikka
£6.95Methi Chicken Tikka
A method of preparation similar to Bhuna, when fenugreek leaves are mixed with spices and fried briskly.£6.95Moglay Chicken Tikka
Fresh lemon juice with a mixture of mild fragrant spices, almonds, and fresh cream.£6.95Pasanda Chicken Tikka
Cured in yogurt and spices, highly flavoured and served with nuts.£6.95Pathia Chicken Tikka
Cooked with lots of tomatoes, lentils, ginger, and ground herbs in a thick, fairly hot, sweet, and sour sauce.£6.95Phal Chicken Tikka
£6.95Podhina Chicken Tikka
Specially prepared sauce, ingredients including mint, yogurt, imli (tamarind), plus a combination of various spices.£6.95Qabli (Chickpea) Chicken Tikka
Special blend of medium hot spices gently cooked until quite dry.£6.95Rogan Josh Chicken Tikka
Cooked in a special blend of spices with garlic. Almost dry with lots of tomatoes.£6.95Roshuni Chilli Chicken Tikka
Cooked with potatoes and garlic in a rich spicy sauce.£6.95Saagwala Chicken Tikka
Cooked with a rich flavoured sauce with lots of baby spinach, cinnamon, and bay leaves.£6.95Shaslicks Chicken Tikka
Marinated in freshly ground aromatic herbs and spices, garnished with fresh tomatoes, green peppers, and onions cooked in a dry sauce.£6.95Vindaloo Chicken Tikka
£6.95Zeera Chicken Tikka
Preparation is similar to Dopiaza but Shahi Zeera (black cumin) is added to give a distinctive aromatic flavour.£6.95
Lamb Dishes
Bhuna Lamb
A combination of a special blend of spices fried together to provide a dish of medium strength and rather dry consistency as compared with curry.£6.95Chilli Masala Lamb
Fairly hot sauce, ingredients include fresh crushed green chill, ginger, garlic, coriander, and usual spices.£6.95Citrus Lamb
Cooked with a citrus fruit with a medium to spicy sauce. Very aromatic curry.£6.95Curry Lamb
£6.95Dal Roshun Lamb
Cooked with spice, herbs, and lentil sauce with a high flavour of garlic.£6.95Dansak Lamb
Dansak is prepared with oriental spices, pineapple, lentil, cream, and lemon juice to add sweetness and a sharp, sour flavour.£6.95Dopiaza Lamb
A method of preparation similar to Bhuna, where onions are mixed with spices and fried briskly.£6.95Kalia Lamb
Preparation of medium strength. Highly flavoured, cooked with a mixture of fried spices.£6.95Karai Lamb
Herbs and spices cooked in curry sauce with onions and peppers.£6.95Katta Lamb
Cooked with garlic, tomatoes, green chilli, and fresh coriander.£6.95Korma Lamb
A preparation of mild spices in which cream is used to create the delicacy of its flavour and creamy texture.£6.95Lanka Piaza Lamb
Cooked in a special blend of garlic, green chilli, onions, and a mixture of spices creating a unique and fairly hot sauce.£6.95Madras Lamb
A south Indian version of the dishes found in Central and Eastern India, having a greater proportion of garam spices which lend a fiery taste to its richness.£6.95Malayan Lamb
Preparation of mild spices in which cream, banana, and pineapple are used to create a unique flavour.£6.95Masala Lamb
£6.95Methi Lamb
A method of preparation similar to Bhuna, when fenugreek leaves are mixed with spices and fried briskly.£6.95Moglay Lamb
Fresh lemon juice with a mixture of mild fragrant spices, almonds, and fresh cream.£6.95Pasanda Lamb
Cured in yogurt and spices, highly flavoured and served with nuts.£6.95Pathia Lamb
Cooked with lots of tomatoes, lentils, ginger, and ground herbs in a thick, fairly hot, sweet, and sour sauce.£6.95Phal Lamb
£6.95Poghina Lamb
Specially prepared sauce, ingredients including mint, yogurt, imli (tamarind), plus a combination of various spices.£6.95Qabli (Chickpea) Lamb
Special blend of medium hot spices gently cooked until quite dry.£6.95Rogan Josh Lamb
Cooked in a special blend of spices with garlic. Almost dry with lots of tomatoes.£6.95Roshuni Chilli Lamb
Cooked with potatoes and garlic in a rich spicy sauce.£6.95Saagwala Lamb
Cooked with a rich flavoured sauce with lots of baby spinach, cinnamon, and bay leaves.£6.95Shaslicks Lamb
Marinated in freshly ground aromatic herbs and spices, garnished with fresh tomatoes, green peppers, and onions cooked in a dry sauce.£6.95Vindaloo Lamb
£6.95Zeera Lamb
Preparation is similar to Dopiaza, but Shahi Zeera (black cumin) is added to give a distinctive aromatic flavour.£6.95
Mixed Dishes
Bhuna Mixed
A combination of a special blend of spices fried together to provide a dish of medium strength and rather dry consistency as compared with curry.£8.95Chilli Masala Mixed
Fairly hot sauce, ingredients include fresh crushed green chill, ginger, garlic, coriander, and usual spices.£8.95Citrus Mixed
Cooked with a citrus fruit with a medium to spicy sauce. Very aromatic curry.£8.95Curry Mixed
£8.95Dal Roshun Mixed
Cooked with spice, herbs, and lentil sauce with a high flavour of garlic.£8.95Dopiaza Mixed
A method of preparation similar to Bhuna, where onions are mixed with spices and fried briskly.£8.95Dansak Mixed
Dansak is prepared with oriental spices, pineapple, lentil, cream, and lemon juice to add sweetness and a sharp, sour flavour.£8.95Kalia Mixed
Preparation of medium strength. Highly flavoured, cooked with a mixture of fried spices.£8.95Karai Mixed
Herbs and spices cooked in curry sauce with onions and peppers.£8.95Katta Mixed
Cooked with garlic, tomatoes, green chilli, and fresh coriander.£8.95Korma Mixed
A preparation of mild spices in which cream is used to create the delicacy of its flavour and creamy texture.£8.95Lanka Piaza Mixed
Cooked in a special blend of garlic, green chilli, onions, and a mixture of spices creating a unique and fairly hot sauce.£8.95Madras Mixed
A South Indian version of the dishes found in Central and Eastern India, having a greater proportion of garam spices which lend a fiery taste to its richness.£8.95Malayan Mixed
Preparation of mild spices in which cream, banana, and pineapple are used to create a unique flavour.£8.95Masala Mixed
£8.95Methi Mixed
A method of preparation similar to Bhuna, when fenugreek leaves are mixed with spices and fried briskly.£8.95Moglay Mixed
Fresh lemon juice with a mixture of mild fragrant spices, almonds, and fresh cream.£8.95Pasanda Mixed
Cured in yogurt and spices, highly flavoured and served with nuts.£8.95Pathia Mixed
Cooked with lots of tomatoes, lentils, ginger, and ground herbs in a thick, fairly hot, sweet, and sour sauce.£8.95Phal Mixed
£8.95Phodina Mixed
Specially prepared sauce, ingredients including mint, yogurt, imli (tamarind), plus a combination of various spices.£8.95Qabli (Chickpea) Mixed
Special blend of medium hot spices gently cooked until quite dry.£8.95Rogan Josh Mixed
Cooked in a special blend of spices with garlic. Almost dry with lots of tomatoes.£8.95Roshuni Chilli Mixed
Cooked with potatoes and garlic in a rich spicy sauce.£8.95Saagwala Mixed
Cooked with a rich flavoured sauce with lots of baby spinach, cinnamon, and bay leaves.£8.95Shaslicks Mixed
Marinated in freshly ground aromatic herbs and spices, garnished with fresh tomatoes, green peppers, and onions cooked in a dry sauce.£8.95Vindaloo Mixed
£8.95Zeera Mixed
Preparation is similar to Dopiaza but Shahi Zeera (black cumin) is added to give a distinctive aromatic flavour.£8.95
Paneer Tikka Dishes
Bhuna Paneer Tikka
A combination of a special blend of spices fried together to provide a dish of medium strength and rather dry consistency as compared with curry.£5.95Chilli Masala Paneer Tikka
Fairly hot sauce, ingredients include fresh crushed green chill, ginger, garlic, coriander, and usual spices.£5.95Citrus Paneer Tikka
Cooked with a citrus fruit with a medium to spicy sauce. Very aromatic curry.£5.95Curry Paneer Tikka
£5.95Dal Roshun Paneer Tikka
Cooked with spice, herbs, and lentil sauce with a high flavour of garlic.£5.95Dansak Paneer Tikka
Dansak is prepared with oriental spices, pineapple, lentil, cream, and lemon juice to add sweetness and a sharp, sour flavour.£5.95Dopiaza Paneer Tikka
A method of preparation similar to Bhuna, where onions are mixed with spices and fried briskly.£5.95Kalia Paneer Tikka
Preparation of medium strength. Highly flavoured, cooked with a mixture of fried spices.£5.95Karai Paneer Tikka
Herbs and spices cooked in curry sauce with onions and peppers.£5.95Katta Paneer Tikka
Cooked with garlic, tomatoes, green chilli and fresh coriander.£5.95Korma Paneer Tikka
A preparation of mild spices in which cream is used to create the delicacy of its flavour and creamy texture.£5.95Lanka Piaza Paneer Tikka
Cooked in a special blend of garlic, green chilli, onions, and a mixture of spices creating a unique and fairly hot sauce.£5.95Madras Paneer Tikka
A South Indian version of the dishes found in Central and Eastern India, having a greater proportion of garam spices which lend a fiery taste to its richness.£5.95Malayan Paneer Tikka
Preparation of mild spices in which cream, banana, and pineapple are used to create a unique flavour.£5.95Masala Paneer Tikka
£5.95Methi Paneer Tikka
A method of preparation similar to Bhuna, when fenugreek leaves are mixed with spices and fried briskly.£5.95Moglay Paneer Tikka
Fresh lemon juice with a mixture of mild fragrant spices, almonds, and fresh cream.£5.95Pasanda Paneer Tikka
Cured in yogurt and spices, highly flavoured and served with nuts.£5.95Pathia Paneer Tikka
Cooked with lots of tomatoes, lentils, ginger, and ground herbs in a thick, fairly hot, sweet, and sour sauce.£5.95Phal Paneer Tikka
£5.95Podhina Paneer Tikka
Specially prepared sauce, ingredients including mint, yogurt, imli (tamarind), plus a combination of various spices.£5.95Qabli (Chickpea) Paneer Tikka
Special blend of medium hot spices gently cooked until quite dry.£5.95Rogan Josh Paneer Tikka
Cooked in a special blend of spices with garlic. Almost dry with lots of tomatoes.£5.95Roshuni Chilli Paneer Tikka
Cooked with potatoes and garlic in a rich spicy sauce.£5.95Saagwala Paneer Tikka
Cooked with a rich flavoured sauce with lots of baby spinach, cinnamon, and bay leaves.£5.95Shaslicks Paneer Tikka
Marinated in freshly ground aromatic herbs and spices, garnished with fresh tomatoes, green peppers, and onions, cooked in a dry sauce.£5.95Vindaloo Paneer Tikka
£5.95
Chef's Own Recipe
Elazziz
Marinated chicken or lamb fire-grilled in a clay oven for extra flavours then cooked with mint, green pepper, and onion with a very special buttercream.£7.95Romoni
Delicately spiced chicken or lamb fried in a season butter then cooked with mango and almond, sweet and very rich taste.£7.95Maskaa
Medium-strength boneless spring BBQ chicken cooked with minced meat. Spinach, special herbs, spices, cheese, and served with a nice presentation.£7.95Chef's Masala Lamb
Braised golden brown lamb in onion, garlic, ginger, and un-ground garam masala.£7.95Royal Masala
Diced chicken or lamb BBQ in clay oven cooked with special almond flavour sauce then tossed butter, cream, and mushroom on the top sambuca.£7.95
Variety Specialities
Hariali
Lean chicken breast marinated and barbecued in the tandoor and cooked again with fresh crushed garlic, ginger, green chilli, coriander, pinch of sugar, cream, and spinach. The dish is of distinctive colour, hence the name Hariali (Green).£7.95Montaja
Lean, tender pieces of chicken breast cooked with an appropriate selection of spices and herbs plus “Panch Puran” is also used to create a unique and aromatic dish creamy sauce of mild to medium strength.£7.95Shander
Tender pieces of chicken breast cooked with mixed sweet peppers, butter, fresh cream ground coconut, and a good selection of fragrant spices. A medium-strength dish.£7.95Popadoms - Exclusive Lamb Dish
A special cut of spring lamb cooked in a method of traditional manner as to preserve the flavour and authenticity of the dish. It is a dish full of flavour and pleasantly aromatic and medium strength. Served with fragrant basmati rice and all trimmings.£9.95
Vegetarian Main Courses
Vegetable Bhuna
A combination of special blend of spices fried together to provide a dish of medium strength and rather dry consistency as compared with curry.£6.50Vegetable Kurma
A preparation of mild spices in which milk or cream is used to create the delicacy of its flavour and creamy texture.£6.50Vegetable Masala
Seasonal mixed vegetable lightly spiced, served in our special tandoori sauce.£6.50Vegetable Madras
A South Indian version of the dishes found in Central and Eastern India, having a greater proportion of garam spices which lend a fiery taste to its richness.£6.50Vegetable Korai
£6.50Paneer Tikka Makhani
£6.50
Vegetarian Dishes
Vegetable Puri
£3.50Onion Bhaji
£3.50Samosa
Veg.£3.50
Biryani Dishes
A Biryani is made by gently cooking with special flavour “Basmati Rice”, together with a mixture of mild spices, served with a special vegetable curry sauce.
Biryani
£7.95Vegetable Biriyani
£7.95King Prawn Biryani
£7.95
Rice Dishes
Pilau Rice
Basmati.£2.75Boiled Rice
£2.75Vegetable Rice
£2.95Mushroom Rice
£2.95Onion Rice
£2.95Coconut Rice
£2.95Garlic Rice
£2.95Egg Rice
£2.95
Vegetable Side Dishes
Freshly cooked garden vegetables. All vegan excluding palok paneer.
Tarka Dal
Lentils.£3.95Bombay Aloo
Hot potatoes.£3.95Saag Aloo
Spinach and potato.£3.95Palak Paneer
Spinach and cheese.£3.95Chatri Bhaji
Mushroom.£3.95Chickpea Bhaji
£3.95
Curry Sauce
Any Sauce
£3.50
Naan and Roti
Plain Naan
£2.75Garlic Naan
£2.95Peshwari Naan
Coconut.£2.95Keema Naan
Minced meat.£2.95Garlic Keema Naan
£2.95Garlic Chilli Naan
£2.95Garlic Coriander Naan
£2.95Garlic and Cheese Naan
£2.95Cheese Naan
£2.95Special Naan
Keema, cheese, garlic, and chilli.£3.50Chapati
£2.00Chips
£2.50Paratha
£2.95Stuffed Paratha
Paratha stuffed with vegetables and potato.£3.50
Sundries
Mango
£0.60Mint
£0.60Chilli
£0.60Onion Salad
£0.60Popadoms
Pack of 2.£1.50Assorted Pickle
£2.00Garlic Mayo
£1.00Spicy Popadoms
Pack of 2.£1.50
Dessert
Milkybar Blondie
Berry’s Kitchen Milkybar Blondie.£3.00Kinder Brownie
Berry’s Kitchen Kinder Brownie.£3.00Galaxy Caramel Brownie
Berry’s Kitchen Galaxy Caramel Brownie.£3.00
Drinks
Coke
330 ml.£1.20Cherry Coke
330 ml.£1.20Diet Coke
330 ml.£1.10Coke Zero
330 ml.£1.10Dr Pepper
330 ml.£1.10Fanta Orange
330 ml.£1.10Fanta Fruit Twist
330 ml.£1.107up
330 ml.£1.10Bottled Water
500 ml.£0.80Coca-Cola Zero Sugar
330 ml can.£1.00