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Christmas Menu

Christmas Day Special Offer
Any starter, any main & any dessert. Free rice & naan bread.
£18.50

Special Offers

Thursday & Sunday 5 Course Specials (King Prawn)
Poppadoms, any starter, any main dish, any rice, any naan. This item is only available on Thursday & Sunday.
£11.95
Thursday & Sunday 5 Course Specials (Regular)
Poppadoms, any starter, any main dish, any rice, any naan. This item is only available on Thursday & Sunday.
£9.95

Chef's Recommended

Chef's Recommendation For One Person
Golden gate special kebab, tikka chicken jalfrezi, cauliflower bhaji, mushroom pilau, naan, poppadoms, pickles.
£11.95
Chef's Recommendation For Two People
Bhuna prawn on puree, pakora, malayan special chicken, shally gosht, aloo gobi, lemon pilau, plain pilau, kashmiri naan, poppadoms, pickles.
£19.50

Starters

Samosa
£2.25
Onion Bhaji
£2.25
Seekh Kebab
£2.25
Shami Kebab
£2.25
Reshmi Kebab
£2.50
Chicken Tikka Kebab
£2.50
Boti Kebab
£2.50
Bhuna Prawn On Puree
£2.50
Chicken Tikka Paneer
£2.95
Tandoori Chicken Starter
£2.50
Chicken Chaat Masala
£2.50
Garlic Mushroom Chicken
£2.75
Baja Mach
Lightly spiced fish pan fried & served with spicy onion sauce.
£2.95
Tandoori Mixed Kebab
A selection of tikka chicken, lamb tikka & kebabs served with salad.
£3.25
Crab Bhaji On Puree
£2.95
King Prawn Bhaji
£3.15
Tandoori King Prawn Starter
£3.50
Xenuk (Mussels)
£3.95

Chef's Specialties

Deshi Naga (Spicy)
Traditional Bengal dish. Hot & spicy.
£6.50
Chicken Tikka Cheese Piaza (Hot)
Cooked with onion, chilli & pepper, garnished with cheese.
£6.50
Chana Gosht (Hot)
Hot & spicy curry, cooked with chickpeas.
£6.50
Chicken Tikka Zal Jala (Vindaloo Hot)
Cooked spinach, mince, pepper & egg, garnished with a few birds eye chillies & cheese.
£6.50
Royal Khana
Chicken or lamb made using our own blend of herbs & spice. This lends it's deep, rich, brown colour to this mouthwatering dish.
£6.50
Mixed Jaipuri (Madras Hot)
Prawn, neat, chicken tikka & mushroom. Cooked with onions, pepper & chillies.
£6.50
Hariali
Tender pieces of chicken breast marinated & barbecued in the tandoor & cooked with fresh crushed garlic, ginger, green chilli, coriander & a pinch of sugar, cream & spinach. The dish is of distinctive colour, hence the name hariali (chicken).
£6.50
Chicken Tikka Bengal (Very Hot)
Cooked to chef's special recipe, with birds eye chillies.
£6.50
Nawabi (Medium To Mild)
Tender pieces of chicken breast marinated & barbecued over flaming charcoal & then cooked again in a creamy sauce.
£6.50
Chicken Tikka Samba (Medium)
Cooked with fresh herbs, spices & lentils in a bhuna type sauce.
£6.50
Macher Jhool
Very lightly spiced fish cooked with onion, green chilli, mustard seed & fresh herbs.
£6.50
King Prawn Lanka Piaza
Cooked in a special blend of garlic, chilli, onions & a mixture of spices creating a unique & fairly hot sauce.
£6.50
Jal-Jhool Haash
Cooked in a spicy sauce, very hot. A traditional Bengal curry.
£6.50
Golden Gate Exclusive Lamb Dish (Homestyle)
A special cut of spring lamb cooked in a method of traditional manner to preserve the flavour, aromatic & medium strength. Served with basmati rice, poppadoms & dips.
£9.95

Chefs Recommendation

Thali Tandoori
Seekh kebab, tandoori king prawns, tikka chicken, tikka mutton, tikka chicken masala, pilau rice & peshwari naan.
£10.95
Thali Vegetable
Served with vegetable curry, cauliflower bhaji, bhindi bhaji, daal tarka, vegetable pilau rice, chapati & dhai.
£9.95
Tandoori Mixed Grill
Served with tandoori chicken, tikka chicken, seekh kebab, tandoori king prawn with green salad.
£7.50
Tandoori Deluxe
Chicken tikka, lamb tikka, seekh kebab, tandoori chicken & king prawn accompanied with fried onions & mushrooms.
£7.95
Tandoori Shashlik
BBQ chicken or lamb with onions, tomatoes & peppers.
£6.50
Tandoori King Prawn Main
King prawns marinated in yoghurt, fresh herbs & garlic flavour grilled over charcoal & served with salad.
£7.50
Non-Vegetable Thali
Served with tandoori chicken, seekh kebab, chicken tikka masala, lamb madras, mushroom bhaji, pilau rice, plain naan, poppadoms & pickles.
£11.95

Chicken Dishes

Chicken Madras
Pieces of chicken cooked in strong sauces.
£4.95
Chicken Vindaloo
£4.95
Chicken Bhuna
Diced chicken with garlic, tomatoes, onion, freshly ground spices, deliciously medium dry.
£4.95
Chicken Dupiaza
£4.95
Chicken Rogan Josh
£4.95
Chicken Korma
A preparation of mild spices in which cream & coconut is used to create the delicacy of it's flavour & creamy texture.
£4.95
Chicken Dansak
A medium strength dish where onions & spices are briskly fried.
£4.95
Malayan Chicken
Mild spices in which cream, banana & pineapple are used to create a unique flavour.
£4.95
Methi Chicken
Diced chicken in freshly ground fenugreek seeds & dried methi leaves, cooked with herbs & spices. Medium dry.
£4.95
Chicken Sri Lanka
£4.95
Sally Chicken
Medium hot bhuna type.
£5.10
Chicken Zhal Roshun
Cubes of spring chicken with garlic & fresh green chillies.
£5.10
Chicken Sabsi Bahar
Pieces of chicken stir fried with capsicum, tomato & bhindi in a mixture of aromatic Indian pickles.
£5.10
Chicken Badami
Breast of spring chicken in a creamy sauce with ground cashew nuts & almonds.
£5.10

Chicken Tikka Dish

Chicken Tikka Madras
£5.50
Chicken Tikka Vindaloo
£5.50
Chicken Tikka Bhuna
Cubes of spring chicken with garlic, tomatoes, onion & fresh ground spices. Medium dry.
£5.50
Chicken Tikka Dupiaza
Cubes of chicken cooked in a medium strength sauce, where onion & spices are briskly fried.
£5.50
Chicken Tikka Rogan Josh
£5.50
Chicken Tikka Korma
Cubes of chicken prepared with mild spices in which cream is used to create the delicacy of it's flavour & creamy texture.
£5.50
Chicken Tikka Dansak
Cubes of chicken prepared with lentils which together create a sharp, sweet & sour taste.
£5.50
Chicken Tikka Sri Lanka
Prepared with coconut & strongly spiced for a hot taste.
£5.50
Chicken Tikka Pathia
Characteristics of this dish is derived from the use of tomatoes & a mixture of spices.
£5.50
Chicken Tikka Masala
Special tikka chicken barbecued in tandoor then cooked with a fresh yoghurt & a mixture of medium spices.
£5.75
Chicken Tikka Makoni
Tikka chicken in a rich creamy sauce, preparation of the sauce consists of butter, fresh cream, ground almond, ground coconut & a mixture of mild spices.
£5.75
Chicken Tikka Chom Chom
Tikka chicken in a rich creamy sauce, preparation of the sauce consists of butter, fresh cream, ground almond, ground coconut & a mixture of mild spices.
£5.75
Chicken Tikka Karahi
Medium hot dish with crispy onion, green chilli, tomato & green peppers tossed in butter.
£5.50
Chicken Tikka Jalfrezi
Pieces of tikka chicken cooked in a special sauce with capsicum, onion & tomatoes.
£5.50
Chicken Tikka Badami
Breast of spring chicken in a creamy sauce with ground cashew nuts & almonds.
£5.50

Lamb Dishes

Lamb Kalia
Preparation of medium strength. Highly flavoured, cooked with a mixture of fried spices.
£5.50
Lamb Vindaloo
£5.50
Lamb Bhuna
Diced lamb with garlic, tomatoes, onion & freshly ground spices. Medium dry.
£5.50
Lamb Dupiaza
A medium spiced dish in which onions & various spices are briskly fried together.
£5.50
Lamb Rogan Josh
Medium hot tender lamb, cooked with tomato, green peppers & garlic served in a fresh, tomato & onion sauce.
£5.50
Lamb Korma
£5.50
Lamb Dansak
Diced lamb cooked with lentils & spices with sweet & sour from the house of dansak.
£5.50
Lamb Badami
Diced lamb cooked in a creamy sauce with ground cashew nuts & almonds.
£5.50
Saag Gosht
Spring lamb cooked with fresh spinach, herbs & spices, flavoured with fenugreek & fresh coriander.
£5.50
Lamb Pudina
Specially prepared sauce, ingredients including mint, yoghurt, imli (tamarind) plus a combination of various spices.
£5.50
Lamb Pasanda
Fillet of lamb cooked in a fresh cream, cultured yoghurt with almonds & cashew nuts in a subtle delicate sauce.
£5.50
Lamb Tikka Masala
Specially marinated lamb barbecued then cooked in a mildly spiced sauce.
£5.50
Lamb Tikka Bhuna
£5.50
Lamb Tikka Dupiaza
£5.50
Lamb Tikka Rogan Josh
£5.50
Lamb Tikka Chilli Masala
£5.50
Lamb Tikka Sabsi Bahar
Diced lamb stir fried with capsicum, tomato & bhindi in a mixture of aromatic Indian spices.
£5.50
Lamb Tikka Jalfrezi
Served on a sizzler. Cubes of diced tikka lamb cooked in a special sauce with capsicum, onion & tomatoes.
£5.50

Seafood Dishes

Madras Prawn
Prawns cooked in strong spices.
£5.50
Prawn Bhuna
Prawns cooked with tomato & capsicum, medium spices & served in a special thick sauce.
£5.50
Prawn Dupiaza
A medium strength dish with onion & spices briskly fried.
£5.50
Chingri Sagwala
Prawns & fresh spinach cooked with garlic, ginger & cumin & a mixture of herbs & spices, garnished with coriander.
£5.50
King Prawn Bhuna
King prawns stir fried with capsicum, medium spiced & served in a special thick sauce.
£6.50
Chingri Palak
Similar to bhuna dishes except spinach is added & also a fair amount of garlic, hot green peppers are used to balance the combination.
£6.50
Tandoori King Prawn Masala
With a special masala sauce.
£7.50

Balti Dishes

We carefully select & fresh grind spices to give each dish its unique taste. Balti dishes are cooked & served in an Indian wok (balti) which enhances the flavour & aroma of this type of cuisine.

Golden Gate Mixed Balti
£7.15
Balti Chicken
£5.75
Balti Special Garlic Chicken
£5.95
Balti Chicken Tikka
£5.95
Balti Special Garlic Chicken Tikka
£6.50
Balti Chicken Tikka Rogan Josh
£6.95
Garlic Bengal Chicken Tikka Balti
£6.95
Balti Chicken Chilli
£6.50
Balti Lamb
£6.50
Balti Lamb Tikka
£6.50
Balti King Prawns
£7.85
Balti Garlic Tandoori King Prawns
£7.95
Balti Chicken Tikka Jalfrezi
£7.95
Balti Chicken Tikka Pathia
£6.95

Vegetarian Main Dish

Chana Saag Paneer Balti
Chickpeas, spinach & Indian cheese cooked in herbs, spices & balti sauce, garnished with coriander & chillies. Fairly hot.
£5.50
Shobzi Ki Sat
Fresh mixed vegetables, cooked with fragrant Bangladeshi vegetables & chef's own recipe. Medium hot.
£5.50
Shobzi Balti
Bangladeshi mixed vegetables cooked to our chef's own recipe & served in a pot.
£5.50
Mixed Vegetable Jalfrezi
Stir fried vegetables cooked with onion, garlic, ginger, tomato & fresh green chillies.
£5.50
Shobzi Chameli
Fresh cauliflower & okra mixed in a curry with onions, garlic, tomato & coriander then simmered with pickles. Fairly hot.
£5.50
Bihari e Shobzi
Mixed vegetables cooked to our chef's own special recipe with cheese dressing. Medium hot.
£5.50

Biryani Dishes

A biryani is made by gently cooking with special flavoured basmati rice, together with a mixture of mild spices, served with a special vegetable curry sauce.

Chicken Biryani
£5.95
Lamb Biryani
£5.95
Chicken Tikka Biryani
£6.50
Lamb Tikka Biryani
£6.65
Prawn Biryani
£6.50
King Prawn Biryani
£6.95
Vegetable Biryani
£5.50
Golden Gate Mixed Biryani
£7.50

Vegetable Side Dish

Bhindi Bhaji
£2.50
Aloo Gobi
£2.50
Mushroom Bhaji
£2.50
Saag Bhaji
£2.50
Bombay Aloo
£2.50
Saag Aloo
£2.50
Tarka Daal
£2.50
Vegetable Curry
£2.50
Aloo Peas
£2.50
Shabzi Bonani
Mixed vegetables with egg & chillies.
£2.50

Rice Dish

Vegetable Pilau Rice
£2.50
Mushroom Pilau Rice
£2.50
Keema Pilau Rice
£2.50
Special Egg Pilau Rice
£2.50
Pilau Rice
£2.30
Boiled Rice
£2.20
Garlic Pilau Rice
£2.50
Coconut Pilau Rice
£2.50
Golden Gate Special Rice
£2.95
Egg Fried Rice
£2.50
Fried Rice
£2.20

Sundries

Plain Naan
£1.70
Keema Naan
£1.80
Garlic Naan
£1.80
Peshwari Naan
£1.80
Balti Coriander Naan
£1.95
Chilli & Coriander Naan
£1.95
Keema & Garlic Naan
£1.95
Chicken Tikka Naan
£1.95
Cheese Naan
£1.95
Cheese & Garlic Naan
£1.95
Special Naan
Chicken tikka, mince, cheese, chillies & garlic.
£2.50
Stuffed Paratha
£1.95
Chapati
£0.90
Poppadoms
£0.50
Assorted Pickles
£2.00
Chips
£1.75

Drinks

Coca-Cola
£1.00
Cobra (Bottle 0.33L)
£2.60