Nakhon - Harrogate delivery from Pannal / Burn Bridge

Delivered by Nakhon - Harrogate
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Starters

Khow Kreb Tod
Thai prawn crackers, served with sweet chilli sauce.
£2.75
Thung Thong
Homemade ‘money bags’ filled with minced prawn and minced pork, sweetcorn, pea, carrot and tomato served with sweet chili sauce.
£6.45
Gai Satay
Grilled chicken skewers marinated in Thai herbs served with peanut sauce. Gluten, Nut.
£6.45
Tod Mun Pla
Thai fishcakes. Fish blended with red curry paste, green beans and lime leaves served with sweet chili sauce. Mild.
£6.45
Poh Piah Gai
Thai-style homemade spring rolls filled with minced chicken, mixed vegetables and glass noodles, served with sweet chili sauce.
£6.25
Khanom Jeeb
Steamed pork dumplings topped with crispy fried garlic and served with soy sauce.
£6.45
Mixed Starter for 2 M1
2 chicken spring rolls, 2 chicken satay and 2 Fishcakes
£9.75
Mix starter M2
2 Thung Tong , 2 Satay, 2 Poh Piaf and 2 Tod Mun Pla
£12.25

Khanom Jeeb Pak
Steamed sweetcorn, pumpkin, pea and vegetable dumplings topped with crispy fried garlic and served with soy sauce. Vegatarian.
£5.75
Poh Piah Pak
Thai-style homemade spring rolls filled with mixed vegetables and glass noodles, served with sweet chili sauce.
£5.95

Tom Yum Soup
A Thai classic. A hot, sour and spicy soup cooked with galangal and lemongrass, mushrooms, shallots, tomato, lime leaves, evaporated milk and chili oil, lime juice, spring onion and coriander. Gluten Free, Vegetarian.
£7.95
Pad Thai
The most well-known Thai dish. Stir-fried rice noodles with tamarind sauce, egg, bean sprouts, carrot, spring onion, served with ground peanuts, dried chili and lemon., Vegetarian, Nut.
£7.95

Gang Kiew Wan
Maybe the most well-known Thai curry, made with coconut milk, green chilies, courgettis, fine beans, green and red pepper and sweet basil. Vegetarian, Gluten free. Spicy.
£7.95
Gang Ped
Traditionally served with grilled duck breast but available with your choice of meat or tofu, with pineapple, tomatoes, grapes, red, yellow and green peppers, carrot and Thai basil with a spicy Thai red curry sauce and coconut milk. Vegetarian, Gluten free. Hot.
£7.75
Gang Massaman
A Southern Thai curry with Indian origins made from coconut milk, turmeric, star anise and cinnamon, with potato, onion, carrot and peanuts. Nuts, Vegetarian, Gluten free.
£7.95

Phad Phong Karee
Stir-fried chicken or shrimp with curry powder, oyster sauce, roasted chili paste, evaporated milk, carrot, red, yellow and green peppers, onion and spring onions. Vegetarian, Gluten Free.
£7.95
Pad Ga Prao
A Thai classic spicy stir-fry of diced meat, green beans, fresh chili, red peppers, onion and basil topped with a fried chicken egg. Vegetarian, Gluten Free. Mild.
£7.95
Pad Mamuang Himmaparn
An old favorite with cashew nuts, carrot, red, yellow and green peppers, onion and spring onions. Nuts, Vegetarian, Gluten Free.
£7.95
Pad Broccoli
Stir-fried broccoli, carrot, onion. Vegetarian.
£7.95
Pad Pak Ruam
Stir-fried meat or tofu with mixed vegetables including broccoli, spring greens, sweetheart cabbage carrot, onion and spring onions. Vegetarian.
£7.95

Gang Kiew Gai Tod Grob
Crispy chicken breast served with Green curry sauce.
£10.45
Gang Pad Gai Tod Grob
Crispy chicken breast served with Red curry sauce.
£10.45
Gang Massaman Gai Tod Grob
Crispy chicken breast served with Massaman curry sauce.. Nuts.
£10.45