Vindalicious - 105 High Street delivery from Gorleston-on-Sea

Delivered by Vindalicious - 105 High Street
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Massala
£6.95
Bhuna
£6.95
Korma
£6.95
Set Meal for One
£14.95
Malaya
£6.95
Birainy Dishes (Medium, served with mix vegetable curry)
£9.95
Butter (Mild)
£8.95
Chomchom (Mild)
£8.95

Start to Nibble

Papadum
£0.80
Chutney per item
(Mango, Lime, Mint sauce, Red sauce & Onion salad)
£0.70
All Pickle Tray
£2.95

Starter

Onion Bhaji
£3.50
Sheek Kebab
£4.50
Somosa
£3.95
Tandoori Chicken
£4.50
Tikka
£4.50
Fish Tikka
£4.50
Garlic Mushroom
£3.95
Poneer Tikka
£4.50
Chicken Pakora
£4.50
Chat Puree
£4.50
Prawn Puree
£5.95
King Prawn Puree
£6.95
King Prawn Butterfly
£6.95
House Platter (for two people)
An assortment onion bhaji, Lamb Tikka, Chicken Tikka, sheek kebab, meat samosa & vegetable somosa.
£10.95
Vegetable Platter (for two persons)
An assortment Onion Bhaji , Garlic mushroom, Vegetable samosa & vegetable pakora
£9.95

Wraps

Chicken Shawarma Wrap
(freshly cooked chicken Tikka , salad & authentic sauce)
£6.95
Lamb Sheek Kebab Wrap
(Fresh cooked lamb salad & authentic sauce)
£6.95
Egg Roll Warp
(Fresh cooked Egg salad & authentic sauce)
£6.95

Tandoori Dry Specialities (Main)

All Tandoori dishes served with yoghurt, mint sauce & green salad

Tikka
£8.95
Tandoori Chicken Half
£8.95
Chicken Shashlik
£8.95
Lamb Shashlik
£9.95
Poneer Tikka
£8.95
Tandoori Mix Grill
An assortment Chicken Tikka, Lamb Tikka, Sheek kebab & Tandoori chicken.
£10.95
Fish Tikka
White filleted Bangladeshi fish marinated with Tikka Spice, delicate herbs & yoghurt.
£8.95

House Specialities (Mild)

Massala
This is most famous dish in Indian cuisine, prepared with herbs, chef’s special delicately flavoured sauce, sweet & creamy
£6.95
Chomchom (Mild)
Our own Vindalicious recipe. Marinated with herbs & spices, grilled in the clay oven cooked with honey, almond, cream & special medium thick sauce
£8.95
Butter (Mild)
Mild spice Tandoori Chicken & Lamb off the bone cooked with very creamy rich buttery sauce.
£8.95
Passanda (Mild)
Cooked in a mild creamy sauce with red wine & almonds
£7.95
Makani (mild & medium)
Very famous dish, Two layers. Bottom layer is cooked with herbs & spices. Top layer is mild with creamy sauce.
£7.95
Sheraji (Mild)
Cooked with coconut & almonds in a mild creamy Tia Maria sauce
£8.95
Honey Dishes (Wonderful sweet & delicate flavour)
Cooked with almond, coconut, honey in a very mild creamy sauce
£8.95

House Specialites (Medium)

Shaslik Bhuna
Cooked with Grill tomatoes, onion, Green pepper in a special medium very little sauce with ginger & spice garnished with coriander, served in sizzling dish. (highly recommended)
£9.95
Aloo Ghosh
A classic medium spiced dish from Dhaka Bangladesh. Pieces of tender Lamb Tikka cooked with Potatoes, chunky onions, peppers, whole bay leaves, fresh lime juice and chef’s special medium thick sauce.
£9.95
Sizzler
Grill over charcoal. Lightly seasoned with herbs, spices, served on bed of onion & topped with spinach in sizzling dish
£9.95
Garlic Dishes
Slightly hot, cooked in herbs, tomato, onion, ginger & lots of garlic, it is a most popular dish
£7.95
Kabuli (Medium)
Medium dish from Afghanistan. Prepared with chickpeas, garlic, onion, Worcestershire sauce, garnished with ginger, coriander & chefs special medium thick sauce
£7.95
Bakara (Medium)
Medium cooked with onion, garlic, ginger, herbs & Fresh coriander in a chef’s special sauce with barbeque flavour.
£6.95
Archeri
Medium slightly hot cooked with onion, green pepper, coriander & lime pickle in a well spiced medium thick sauce.
£8.95
Methi
A distinctly Indian aromatic dish, chicken or lamb tikka cooked with delicious earthy medium spice, flavoured with fenugreek leaves.
£8.95
Hydarbadi
Very Tasty South Indian aromatic dish. Slightly spicy chicken or lamb tikka cooked with delicious earthy medium spice with Lamb mince.
£9.95
Balti Dishes
Medium, cooked with onion, garlic, ginger, green pepper & Fresh coriander in a chef’s special Balti sauce
£9.95
Korai Dishes
Slightly medium hot, cooked with fresh lemon juice, onion, garlic, ginger puree, green pepper & Fresh coriander in a chef’s special medium thick sauce
£6.95
Taz
Boneless tandoori chicken frist grilled in the tandoori oven then cooked with tomato paste, butter & special herbs sauce.
£8.95
Fish Kopta
Very tasty dish come from capital of Bangladesh. Prepared with boneless river fish, onion, touch of garlic, ginger, green pepper, tomato, coriander, special medium thick sauce & cooked with tamarind red sauce.
£9.95

Special Balti Dish

(Served with plain nan or pilau rice)

Tikka Chilli Balti (Hot Dish)
Very hot chicken or lamb Tikka with fresh green pepper, onion, green chillies, herbs & well spice balti sauce.
£12.95
Tikka Garlic Balti
Medium chicken or lamb Tikka with onion, green pepper, fresh garlic fried, herbs & medium spice balti sauce
£12.95
Tikka Garlic Balti
Fairly hot sweet & sour dish cooked with chicken or lamb Tikka, Lentils, herbs & medium spice balti sauce.
£12.95

House Specialities (Hot)

Birainy Dishes (Medium, served with mix vegetable curry)
Cooked with onion, little touch of garlic puree & following one of your choice.
£9.95
Napali Dishes
Spicy and very hot dish from cold mountains of Nepal. Prepared with special blend of chilli sauce, garlic, lemon garnish with ginger & coriander. A must be Vindaloo enthusiasts.
£7.95
Chilli Massala (A must be Vindaloo enthusiasts.)
Cooked in spices, flavoured with fresh green chillies, tomatoes, green peppers & coriander
£6.95
Jalfrazi (Hot Dishes)
A delightfully flavourful curry with tender juicy chunks of chicken in a spicy tomato sauce, studded with stir-fried peppers and onions
£6.95
Bengal Dishes
Very tasty & hotter then madras dish, come from capital of Bangladesh. Prepared with onion, touch of garlic, ginger, green pepper, coriander & special medium thick sauce flavoured with Bengal chillies
£8.95

Vegetable (Medium)

All Side Dishes
Mixed vegetable curry Mixed vegetable bhaji Sag Aloo (spinach & potatoes) Bombay potatoes (potatoes) Sag bhaji (spinach) Mottor poneer (peas & cheese) Sag poneer (spinach & cheese) Chana massala (chick peas) Dall samba (lentis with vegetable) Tarka dall (lentils) Sag dall (lentils & spinach) Brinjal bhaji (aubergine).
£3.95

Traditional Curries Mild Dishes

Korma
Cooked with coconut, cream & sweet
£6.95
Malaya
Cooked with coconut, cream, sweet & pineapple
£6.95
Kashmire
Cooked with coconut, cream, sweet & Banana
£6.95

Traditional Curries Medium Dishes

Bhuna
Cooked with lots of onion & tomato with thick sauce
£6.95
Basic Curry
Cooked with herbs & spices
£5.95
Dupiaza
Cooked with chunky onion, green pepper & medium thick sauce
£6.95
Rogan
Cooked with lots of tomato & onion with thick sauce topped with coriander
£6.95
Sag
Cooked with lots of onion & spinach with thick sauce
£6.95

Traditional Curries Hot Dishes

Madraz
Cooked with red chilli powder, herbs & spices (fairly hot)
£6.95
Vindaloo
Cooked with red chilli powder, herbs & spices (very hot)
£6.95
Dhansak
Sweet & sour cooked with herbs, spices & lentils (fairly hot)
£6.95
Pathia
Cooked with onion, tomato with a sweet & sour taste (fairly hot)
£6.95
Ceylon
Cooked with coconut in medium rich sauce (fairly hot)
£6.95
Phall
Cooked with hot red chilli powder, herbs, spices (very very hot)
£8.95

Rice

Pilau Rice
£2.95
Steamed Rice
£2.50
Keema Rice
£4.50
Lemon Fried Rice
£3.50
Special Fried Rice (egg & peas)
£3.50
Egg Fried Rice
£3.50
Mushroom Fried Rice
£3.50
Onion Fried Rice
£3.50
Garlic Fried Rice
£3.50
Coconut Fried Rice
£3.50
Pine Apple Fried Rice
£3.50
Green Chilli & Onion Fried Rice
£3.50

English Dishes

Deep fry Chicken & Chips
£8.95
Scampi & Chips
£7.95
Cod Fish & Chips
£7.95
Massala Chips
£3.95
Chips
£2.95

Nan & Other Side Dishes

Cheese & Garlic Nan
£3.50
Garlic Nan
£3.25
Plain Nan
£2.95
Pashwari Nan
£3.25
Keema Nan
£3.25
Garlic & Chilli Nan
£3.25
Chicken Tikka Nan
£3.50
Stuffed Nan (vegetable )
£3.50
Tandoori Roti
£2.75
Plain Paratha
£2.95
Staff Paratha (vegetable)
£3.50
Chapathi
£1.50
Raitha
£1.75

Set Meals

Set Meal for One
One papadum, starter: Onion bhaji Main & side: Chicken Korma or Chicken Bhuna, Sag aloo, Pilau Rice or Nan Bread
£14.95
Set Meal for Two
Two papadum Mix stater platter: Onion bhaji, Chicken Tikka, Lamb Tikka, Vegetable Somosa & green salad. Main & side: Chicken Tikka Korma, Lamb Bhuna, Bombay potatoes, One pilau rice & One Nan Bread
£29.95
Set Meal for Four
Four papadum Mix stater platter: Chicken Tikka Pakora, Onion bhaji, Chicken Tikka, Lamb Tikka, Two Vegetable somosa & green salad. Main & sides: Chicken Tikka massala, Chicken Balti, Chicken Korma, Lamb Madras, Two pilau rice, Sag Aloo, Mushroom bhaji, One plain nan & One Peshwari Nan Bread
£49.95
Vegetable Set Meal for Two
Two papadum Mix starter platter: Onion bhaji, Garlic mushroom, Vegetable somosa & green salad. Main & sides: Vegetable Korma, Vegetable Rhogan Balti, Bombay potatoes, one plain Nan Bread & one pilau rice.
£24.95

Soft Drinks Menu

Dr. peper
£1.25
Can
Coke/D.coke/ lemonade
£1.25
Fanta orange
£1.25
Fanta lemon
£1.25
Bottle Coke.
£3.95
D.coke
£3.50
lemonade
£3.50
Litter orange, pine apple &apple juice
£3.50
Red bull
£2.95