Delivered by Chawp Pet Noi Thai Street Food - Shawlands / Queen's Park
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Pad Thai
Highly ratedBangkok street noodles stir fried with egg, chives, tofu and bean sprouts, in a rich tamarind sauce. Garnished with chilli flakes and toasted peanuts.£13.89Satay Gai
£8.19Gai Tod Nam Phrik Pao
£8.59Pad Krapao w/rice
£15.39Moo Grob Makham w/rice
£15.89Beef Massaman w/rice
Highly ratedSouthern 6 hour slow-cooked beef curry, a rich aromatic sauce with star anise, coconut, cinnamon and potatoes. Garnished with toasted peanuts and crispy fried onions. Served with rice.£16.69Khao Soi
£15.89Sai Ua Sausage
£8.29Panang Curry Gai w/rice
£15.59Kaeng Pa Nua w/rice
£15.19
Starters
Satay Gai
Marinated chicken satay skewers, Thai peanut sauce and ajaad cucumber pickle.We marinate our chicken breast in a mix of fish sauce, red curry paste, tumeric, galangal, oil and lemongrass overnight. We then cook these to order and serve them with our house made authentic Thai style peanut sauce.£8.19Gai Tod Nam Phrik Pao
Southern-style fried chicken, tossed in an Isaan style sticky chilli jam, garnished with red chilli, kaffir lime leaf and crispy fried shallots.£8.59Tod Man Khao Pod
Bangkok street-style sweetcorn fritter served with thai sweet chilli dip.Thai sweetcorn fritters, made in house every day. Full of fluffy goodness, the flavour profile is sweet and spicy and comes with a good whack of lime leaf! These are deep fried until golden brown and served with Mae ploy Thai sweet chilli sauce, the OG Thai condiment 🔥£7.19Sii Khrong Muu Yaang
Succulent, braised sweet soy pork ribs glazed in a southern Thai sauce of garlic, lemongrass, kaffir lime and coconut milk.£8.79Tom Yum Goong
World famous Thai hot and sour king prawn soup, with traditional aromatics of kaffir lime leaf, lemongrass and galangal.£8.69Gluten freeSoop Naw Mai
Spicy, sweet and salty bamboo shoot salad, with chilli, garlic, coriander, snake beans, lime and mint. Dressed in prik nam pal. Finished with khao khua and chilli flakes.£7.99Sai Ua Sausage
North Chiang mai style grilled pork sausage served with lettuce, fresh herbs, crispy onions and prik nam pla.£8.29Isaan Pork Laab
Currently sold out£8.89
Main Dishes
Pad Thai
Highly rated· Bangkok street noodles stir fried with egg, chives, tofu and bean sprouts, in a rich tamarind sauce. Garnished with chilli flakes and toasted peanuts.£13.89Beef Massaman w/rice
Highly rated· Southern 6 hour slow-cooked beef curry, a rich aromatic sauce with star anise, coconut, cinnamon and potatoes. Garnished with toasted peanuts and crispy fried onions. Served with rice.£16.69Moo Grob Makham w/rice
Crispy pork belly with snake bean, chilli and kaffir lime leaf tossed in a sticky fish tamarind caramel. Served with rice.£15.89Pad Krapao w/rice
Stir fried pork belly or minced chicken in a soy based sauce with Thai red chilli, garlic, white onion and Thai basil. Served with rice. Very spicy.£15.39PopularKaeng Pa Nua w/rice
Central Thai jungle curry, slithers of beef stir-fried in a spicy tamarind sauce, with green peppercorns, bamboo shoots, cherry tomatoes and chillies. Served with rice.£15.19Panang Curry Gai w/rice
Chicken breast simmered in a creamy red curry sauce, with chillies, snake beans and lashings of kaffir lime leaf. Served with rice.£15.59Pad Kratiem Prik Tha w/rice
Garlic and black pepper stir fry. Strips of marinated beef topside infused with lemongrass and garlic, tossed in a rich sauce with onions, peppers and coriander. Served with rice.£14.89Khao Soi
Chiang mai’s best loved dish. Braised chicken thighs in a yellow curry coconut broth with egg noodles, topped with crispy noodles, shallot, coriander and maepranom chilli paste. 2 chicken thighs.£15.89
Veg and Vegan Dishes
Veg Spring Rolls
3 pieces. Served with sweet chilli dip.£5.75PopularPad Thai Veg or Vegan
Bangkok street noodles stir fried with egg (optional), chives, tofu and bean sprouts, in a rich tamarind sauce. Garnished with chilli flakes and toasted peanuts.£13.89Smashed Cucumbers Vegan
With chilli and toasted peanuts in a sweet and tangy sauce, with a dash of black vinegar.£4.29Khai Dai
Crispy fried hens egg.£2.00Tod Man Khao Pod
Bangkok street-style sweetcorn fritter served with Thai sweet chilli dip.£7.19Soop Naw Mai Vegan
Spicy, sweet and salty bamboo shoot salad, with chilli, garlic, coriander, snake beans, lime and mint dressed in a sweet and tangy sauce. Finished with khao khua and chilli flakes.£7.99
Sides
Veg Spring Rolls
3 pieces. Served with sweet chilli dip.£5.75PopularShrimp Crackers
Served with sweet chilli dip.£3.30Jasmine Rice
£3.30Smashed Cucumbers
With chilli, dried shrimp and toasted peanuts dressed in prik nam pla, with a dash of black vinegar.£4.89
Dips
Prik Nam Pla
2 oz pot. Thai chilli, garlic, lime juice and fish sauce.£1.70
Drinks
Irn-Bru
330 ml.£1.65Coke
330 ml.£1.65Fanta Orange
330 ml.£1.65Diet Irn-Bru
330 ml.£1.65Diet Coke
330 ml.£1.65Krating Daeng
150 ml. The original Thai Red Bull. Age-restricted product.£2.75Bottled Still Water
500 ml.£1.30