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Malai Kofta
£15.00Gosht Biryani (Lamb)
£20.00Paneer Shimla
£15.00Subzi Biryani (Veg & Paneer)
£17.00Paneer Makhani Masala
£15.00Murg Maskawala
£16.50Murg Biryani (Chicken)
£19.00Raan-e-Sikandari
£22.50Murg Kadai
£16.50Lehsuni Boti (Lamb Fillet)
£20.00
Chota Papad and Dips
Mini Poppadom*
Accompanied with a tomato and mango dip and a coriander and mint dip.£6.50PopularDhabba Achaar
Our own homemade pickle of mango, lime, carrots, garlic and chillies. Dish is very spicy and vegan.£2.50Vegetarian
Chaat Pakodi
Samosa Chaat
Samosa pieces, chickpeas, crisp salad and sweet and sour yogurt. Seemingly simple, this is wonderfully subtle yet arresting. Dish is suitable for vegetarian and contains gluten and dairy.£6.00VegetarianDahi Papdi Chaat (Potato and Chickpeas)
Crunchy spicy wafers, a topping of potato with chickpeas, covered with sweet and sour yogurt, a dash of tamarind and mint. Clean, clear and fulfilling. Dish is suitable for vegetarian and contains gluten and dairy.£6.00VegetarianAloo Tikki Chaat
A meal of savouries, potato, cucumber, and pomegranate filled in a roasted poppadom bowl, drizzled with cool yogurt and a pot-pourri of sauces. Dish is suitable for vegetarian and contains dairy.£7.00Dahi Bhalla (Lentil Dumplings)
Dumplings of lentils in well-spiced sweet yogurt. Savoury fresh and tantalising. Dish is suitable for vegetarian and contains dairy.£6.00Gol Gappa
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Dish is vegan and contains gluten.£6.00VegetarianBhel Puri
A dish of puffed rice, sev, potato, mango, with a drizzle of tamarind chutney. Touches every point of the palette. Dish is vegan.£6.00
Starters
Gosht Kathi (Lamb Roti)
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti. Dish contains gluten and egg.£9.00Subzi Tikdee (Veg Starter Selection)
A splendid vegetarian trio — Indian potato croquettes, papad wrap and stuffed mushrooms. Dish is suitable for vegetarian and contains dairy.£7.50Koliwada Jheenga (King Prawns)
King prawns are given a spicy savoury glazing with a delicate crispy touch.£9.00Hari Phool Gobi Starter
Florets of broccoli marinated with yoghurt, cheese and olive oil chargrilled in the tandoor£7.00Punjabi Samosa
Punjabi filo pastry stuffed with mildly spiced potato & green peas.£7.00Tawa Macchi (Seabass)
Fillet of sea bass with subtle hints of carom. Fresh and enlightening.£8.00Pataka Pankh (Chicken Wings)
Marinated with tandoori spices and gently cooked in the char-grill, these wings of chicken give the first blast of trumpets which herald your repose to come. Dish contains dairy.£8.00Hariyali Mokal (Chicken)
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill.£8.50Paneer Chatpatta
The Dhabba’s own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang. Dish is spicy, suitable for vegetarian and contains dairy.£7.50Shuruvaati Thal (Mixed Starters Prawn, Lamb, Chicken, Veg)
Serves two. A superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do - start you off! Dish contains Gluten, Dairy and egg.£18.00Malai Murg Starter
Cardamom and cream make this soft and succulent boneless chicken dish into a tandoori dream.£9.00
Tandoori Oven
Adraki Pasliyan Main (Lamb Chops)
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises.£22.00Lehsuni Boti (Lamb Fillet)
This durbar of delight is a splendour of lamb fillet marinated with yogurt and is mildly spiced. But enough for you to order again and again. Dish contains dairy.£20.00Subzi Seekh (Mixed Vegetables)
Ideal for vegans. Cauliflower, potatoes, mushrooms, peppers and onions. Ideal for anybody. Dish is vegan.£14.00Paneer Tikka
Slices of paneer cheese in an exquisite spice marinade grilled with peppers and onions. Suitable for vegetarian and contains dairy.£15.00Achari Tikka Main (Chicken)
Spiced boneless chicken baked over charcoal. Fit for a Sultan.£18.00Malai Murg (Chicken)
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Dish contains dairy.£18.00Anari Macchli Main (Scottish Salmon)
Pomegranate and carmon helps this char-grilled Scottish prime salmon to burst with its native glory.£22.00Macchi Tikka (Monkfish)
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Dish contains dairy.£23.00Tandoori Sangam (Mixed Platter - Monkfish, Lamb, Chicken)
Serves two. A huge mixed platter of tandoori monkfish, lamb and chicken. An ideal dish, an ideal that is, for greedy people. Dish contains Dairy.£45.00Hari Phool Gobi
Florets of broccoli marinated with yoghurt, cheese and olive oil chargrilled in the tandoor.£13.00Murg Angar
Medium spicy boneless chicken marinated in blend of spices, coated with butter roased flour chargrilled in tandoor£18.00
Biryani
Gosht Biryani (Lamb)
A satisfyingly splendid boneless lamb dish. Dish contains dairy.£20.00Subzi Biryani (Veg & Paneer)
With seasonal vegetables and homemade paneer this is a meal of great flavour; an India created in the very heart of its homeland. Dish is suitable for vegetarian and contains dairy.£17.00Murg Biryani (Chicken)
Cooked with boneless chicken breast pieces. Dish contains dairy.£19.00Jheenga Biryani
Prawn cooked with basmati rice flavoured with mace - cardamom and kewra.£23.00
Chicken
Murg Maskawala
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Dish contains dairy.£16.50Murg Kadai
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent. Dish is spicy.£16.50Dhabba Khas
Traditional dish of chicken with onion, tomatoes, ginger and garlic. Dish is very spicy.£16.50Methi Murg
A comforting and herby farmhouse chicken preparation with fresh fenugreek.£16.50Murg Daal Palak
Chicken breast pieces simmered in lentils and shredded spinach.£16.50
Lamb
Raan-e-Sikandari
This is leg of lamb cooked with dark rum, herbs and spices. For this favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs, you must allow thirty minutes for this to be served.£22.50Laal Maas
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer. Dish is very spicy.£18.00Bhuna Gosht
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba.£18.00Dhania Gosht
Lamb simmered with fresh coriander. Fragrant, smooth and silky.£18.00Rogan Josh
The original and best Kashmiri dish traditionally prepared with goat on the bone.£19.00
Seafood
Ajwani Macchli (Monkfish)
Monkfish in a thick preparation with beautiful flavours of carom and onion. Dish is spicy.£23.00Panch Phoran Macchli (Scottish Salmon)
Grilled Scottish salmon flavoured with a unique blend of five spices. Dish is spicy.£23.00Rasedar Macchli (Seabass)
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing.£23.00Baowli Jheenga (King Prawns)
King prawns, peppers and potatoes tossed in a sauce with wonderful aromatic spices.£22.00Nisha Lababdar
Fresh jumbo tiger prawns in a creamy a velvety sauce.£26.50
Homemade Paneer
Malai Kofta
Magnificent dumplings of cottage cheese simmered in khus khus and cream. A veggies heaven! Dish is suitable for vegetarian and contains dairy.£15.00PopularPaneer Shimla
Paneer with peppers and onions. Think of cool hill stations during the British Raj, bit of a cuisine long since developed since then. Dish is very spicy, suitable for vegetarian and contains dairy.£15.00Paneer Makhani Masala
Our very own cottage cheese in a tomato-based rich, creamy sauce. Puts Welsh Rarebit back into a 1920’s Lyon’s Corner House. Whatever that means. Dish is suitable for vegetarian and contains dairy.£15.00Palak Paneer
A robust preparation of paneer and spinach leaves. Popeye’s eyes would pop at this! Dish is suitable for vegetarian and contains dairy.£15.00
Vegetarian
Pilee Daal Tadka (Yellow Lentils)
Yellow lentils simmered with tomatoes, ginger, garlic and coriander. This classic North Indian staple brings with it a breath of the mountains of the North West. Dish is vegan.£12.50Daal Makhani (Lentils, Beans, Chickpeas)
A very rich and buttery concoction of black lentils, kidney beans and split chickpeas. A taste of an India full of hill stations and summer retreats. Dish is suitable for vegetarian and contains dairy.£13.50Cholé (Chickpeas)
A traditional Punjabi spiced chickpea delicacy. Dish is vegan.£12.50Subzi Tak-a-Tak (Mixed Vegetables)
India itself comes to your table with this medley of sautéed Indian vegetables —Indian squash, bitter gourd, cauliflower, aubergines and okra. A costume drama of a meal. Dish is spicy and vegan.£14.00Aloo Gobi (Potato, Cauliflower, Peas)
A traditional tumble of potatoes, cauliflower and garden peas. This is a dish common throughout the world but with a spicy Indian take. An Indian bubble squeak. Dish is spicy and vegan.£12.50Aloo Bengun Shimla (Potato, Aubergine, Peppers)
A classic medly of potato, aubergine and peppers. Dish is vegan.£13.00Bhindi Do Pyaza (Okra)
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle. Dish is vegan.£13.50
Rice
Makai Aur Mattar Ka Chawal
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Dish is vegetarian and contains dairy.£5.00Jeera Chawal
Cumin flavoured basmati rice. Dish is vegan.£4.50Ubla Chawal
Steamed basmati rice. Dish is vegan.£3.50
Salads and Side Salads
Kachumbar
This most delectable salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions. Dish is vegan.£4.00Seedha Sadha Salad
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce.£5.00Laal Pyazz
Sliced red onions, red chilli powder, lime wedges and green chillies. Dish is spicy and vegan.£2.50Raita(Contains Dairy)
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Dish is suitable for vegetarian and contains dairy.£2.50
Breads
Tandoori Roti
The classic whole-wheat bread baked in the tandoor. Dish is vegan and contains gluten.£3.00Aloo Paratha
A whole-wheat stuffed bread with spiced potato. A superior large ‘tattie scone’. Dish is vegan and contains gluten.£6.00PopularMissi Roti
Made from gram flour. Gluten-free. Dish is vegan.£3.50Lacchedar Paratha
Whole-wheat, flaky, multi-layered bread. Dish is vegan and contains gluten.£4.00Peshawari Naan
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Dish is vegan and contains gluten.£6.00Kulcha
Grated homemade paneer, spices and herbs filled in a refined flour bread. Dish is vegan and contains gluten and dairy.£6.00Naan
The quintessential Indian refined flour bread. Deeply satisfying. Dish is vegan and contains gluten.£3.50Lehsuni Naan
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Dish is vegan and contains gluten.£4.50Naan e Bhurani
Naan Topped with cheeddar cheese, coriander and fresh garlic£6.00Popular
Desserts
Gulab Jamun
Soft and rich reduced milk dumplings soaked in a unique sugar syrup. Served warm with vanilla ice cream. Dish is suitable for vegetarian and contains gluten and dairy.£7.00Chawal ki Kheer
A traditional Indian pudding — basmati rice, milk and cardamom. Warm, smooth and velvety. Dish is suitable for vegetarian and contains dairy.£6.00