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Thai Orchid - Glasgow City Centre

Drinks·Dessert·Thai
2.50 miles away·Opens at 13:00·£9.00 minimum·£2.29 delivery

Popular with other people

  • Beef Pat Kee Mao

    £16.90
  • Chicken Fried Rice

    £16.90
  • Whole

    £52.00

Authentic Appetizers

  • Chicken Satay

    Marinated skewered chicken, grilled and accompanied with a peanut sauce.
    £8.90
  • Prawn Cakes

    Chopped up king prawns, deep fried with Thai herbs. Served with a plum dipping sauce.
    £9.90
  • Thai Orchid Platter for Two

    A beautiful selection of delicious chicken satay, king prawn rolls, fish cakes, chicken parcels, vegetable spring rolls and crispy wontons.
    £25.80
  • Pork Spare Ribs

    Succulent steamed pork ribs marinated in a Thai red wine sauce then deep fried.
    £8.90
  • Chicken Parcels

    Deep fried marinated chicken with Thai herbs, wrapped in pandan leaves. Served with a sweet chilli sauce.
    £8.90
  • Salt and Pepper Soft Shelled Crab

    Small soft shelled crabs, no shell to pick out from, the whole crab is eatable. Fry stirred with salt and fresh chillies. Try then!!
    £14.95
  • Fish Cakes

    Deep fried freshly grounded fish with Thai herbs, green beans and red curry paste. Accompanied with a chilli vinaigrette.
    £9.90
  • King Prawn Spring Rolls

    Deep fried marinated king prawns wrapped in crispy pastry, served with a sweet chilli sauce. G.
    £9.90
  • Crispy Won Tons

    Deep fried marinated minced chicken and prawns wrapped in crispy golden pastry served with a sweet plum sauce. G.
    £8.00
  • Chilli Scallops

    Wok fried scallops then covered with chilli and basil sauce.
    £14.90
  • Crispy Calamari

    Deep fried calamari served with a sweet chilli sauce. G.
    £9.90
  • Crab Meat Spring Rolls

    Crispy spring rolls filed with crab meat and vegetables served with plum sauce. G.
    £10.90
  • Spicy Mussels with Sweet basil

    Stir fired mussels with fresh chilli, onion, fine beans in chilli sauce with sweet basil.
    £9.90
  • Coco Mussels

    Fresh scottish mussels cooked with Thai herbs in a creamy coconut milk broth.
    £8.90

Crispy Aromatic Duck

The duck is first marinated with honey and steamed for two hours until tender then barbecued to a crackling brown, served with pancakes, shredded scallion, cucumber, carrots and hoi sin sauce.

  • Whole

    £52.00
  • Half

    Half duck is perfect as an appetizer for three or four people, or as a main course for two.
    £32.00
  • Quarter

    £19.00

Vegetarian Appetizer

  • Sweet Corn Cakes

    Deep fried sweetcorn cake served with sweet chilli sauce. G.
    £7.90
  • Vegetable Spring Rolls

    Crispy spring rolls stuffed with glass noodles, carrots, cabbage, chinese mushrooms and celery. Served with a sweet plum sauce. G.
    £7.90
  • Vegetable Golden Bags

    Deep fried rice paper parcels filled with a mixture of potatoes, carrots, peas, onions and celery served with a sweet chilli sauce. G.
    £7.90
  • Tom Yam Vegetables

    Spicy hot and sour soup flavoured with galangal, lemon grass, kaffier lime leaves, chilli and lime juice.
    £7.90
  • Tom Kha Vegetables

    Spicy hot and sour soup flavoured with coconut milk, galangal, lemon grass, kaffier lime leaves, chilli and lime juice.
    £7.90
  • Vegetable Clear Soup

    Clear vegetable soup with glass noodles.
    £7.90

Soups

  • Tom Yam Goong

    Fmaous Thai spicy soup with king prawns, tomatoes, mushrooms, galangal, lemon grass, kaffier lime leaves, chilli and lime juice.
    £9.90
  • Tom Yam Seafood

    Thai spicy soup with scallops, king prawns, squid, mussels and mushrooms, tomatoes and onions flavoured with galangal, lemon grass, kaffier lime leaves, chilli and lime juice.
    £10.90
  • Tom Yam Chicken

    Spicy soup with chicken, tomatoes, mushrooms, galangal, lemon grass, kaffier lime lieaves, chilli and lime juice.
    £8.90
  • Tom Kha Goong

    Thai spicy king prawn soup cooked in coconut milk with mushrooms, tomatoes, onions, galangal, lemon grass, kaffier lime leaves, chilli and lime juice.
    £9.90
  • Tom Kha Seafood

    Spicy hot and sour seafood soup cooked in coconut milk with scallps, king prawns, mussels, squid and mushrooms, flavoured with galangal, lemon grass, kaffier limve leaves, chilli and lime juice.
    £10.90
  • Tom Kha Chicken

    Spicy hot and sour chicken soup cooked in coconut milk and mushrooms, tomatoes, onions flavoured with galangal, lemon grass, kaffier lime leaves chille and lime juice.
    £8.90
  • Won Ton Soup

    Marinated minced chicken and prawns wrapped in pastry, cooked in a clear soup with Chinese cabbage mangetours, broccoli, carrots and spring onion.
    £8.90
  • Crab Meat Soup

    Shredded crabmeat with Chinese mushrooms, carrots, peas and egg.
    £9.90

Traditional Thai Salads

  • Tiger in Tears

    Char grilled sirloin steak salad with shallot spring onions, tomatoes, cucumber and celery in a Thai spicy dressing.
    £20.90
  • Seafood Salad

    Spicy seafood salad consisting of scallops, king prawns, squid and mussels with shallot, cucumber, tomatoes, spring onions and celery in a Thai spicy dressing.
    £20.90
  • Larb Gai

    Traditional Thai salad with minced chickien, Thai herbs, shallots, coriander, spring onion and chilli lime dressing.
    £15.90
  • Papaya Salad (Som Dum)

    Green thai papaya with chilli, garlic, tomatoes and cashew nuts in a chilli and lime dressing.
    £16.90
  • Grilled Pork Loin Salad

    Thai style char grilled pork loin salad with shallots, coriander, spring onion and chilli lime dressing.
    £18.90
  • Glass Noodle Salad

    Vermicelli noodles salad with seafood, shallot, tomatoes, cucumber, carrots, coriander, spring onion in a chilli lime dressing.
    £20.90
  • Duck Salad

    Sliced roast duck sald flavoured with mint, coriander and tossed in a lime and chilli dressing.
    £18.90

Thai Curries

Meat option available.

  • Red Curry

    A bit sweeter curry cooked in coconut milk with bamboo shoots, aubergines, mangetouts, red and green peppers and sweet basil.
    £15.90
  • Green Curry

    Stronger spicy curry cooked in coconut milk with bamboo shoots, aubergines, mangetouts, red and green peppers and sweet basil.
    £15.90
  • Massaman Curry

    Creamy curry made with coconut milk, onions, potatoes, carrots and cashew nuts. Not spicy.
    £15.90
  • Panang Curry

    Thich spicy cream curry with coconut milk, onions, fine beans, green and red peppers and basil leaves.
    £15.90
  • Jungle Curry

    Thai hot spicy clear curry without coconut milk consisting of bamboo shoots, aubergines, baby corn fine beans, mushrooms, chilli and sweet basil.
    £15.90

Chicken Dishes

  • Chicken Sweet and Sour

    Pieces of chicken with onions, mangetouts, mushrooms, red and green peppers, pineapple, tomatoes in Chef's special sweet and sour sauce.
    £15.90
  • Sweet Chili Chicken ( Chicken Volcano in the Reestaurant)

    Pieces of chicken fillet, lightly battered then stir fried with vegetables in a sweet chilli sauce G.
    £15.90
  • Chicken Cashew Nuts

    Stir fried chicken with onions, mushrooms, mangetouts, carrots, pineapple, red and green peppers and cashew nuts.
    £15.90
  • Chicken with Ginger

    Stir fried chicken with onions, mushrooms, carrots, red and green peppers, celery, spring onions and ginger.
    £15.90
  • Chicken Chilli Basil

    Finely chopped chicken fried with fresh chilli, mushrooms, onions, fine beans, red and green peppers and sweet basil.
    £15.90
  • Chicken Garlic and Pepper

    Chicken stir fried with garlic and black peppers then sprinkled with onions, red and green peppers, spring onions and fresh coriander.
    £15.90

Duck Dishes

  • Duck Chilli Basil

    Stir fried roast duck with fresh chilli, onion, fine beans, mushrooms and sweet basil.
    £17.90
  • Duck Mandarin

    Crispy roast duck breast sliced, topped with spicy chilli sauce with pineapple, onions and red and green peppers. G.
    £18.90
  • Duck with Ginger

    Stir fried roast duck with onions, mushrooms, mangetouts, carrots, spring onion and gingner.
    £17.90
  • Duck Lady

    Stir fried roast duck with onions, mushrooms, pineapple, red and green peppers and tomatoes in a Thai sweet and sour sauce.
    £18.90
  • Duck Tip Top

    Crispy roast duck breast, topped with a rich creamy yellow curry sayce with onions, red and green peppers and sweet basil.
    £18.90
  • Naked Swan

    Crispy roast duck breast on a bed of crispy green vegetables covered spring onions and chillies with a Thai sweet sauce.
    £18.90
  • Duck Tamarind

    Char grilled duck breast, topped with fried onions with a caramelized tamarind sauce served on a bed of greens.
    £18.90
  • Duck and Red Wine

    Slices of roast duck breast with cashew nuts, green and red peppers, peas in a red wine sauce.
    £18.90
  • Cherry Duck

    Slices of roast duck breast, served on a bed of iceberg lettuce, covered with a cherry wine sauce.
    £18.90

Beef Dishes

  • Beef Chilli Basil

    Stir fried beef with fresh chilli, onions, mushrooms, fine bean and sweet basil.
    £15.90
  • Beef Phad Chaar

    Stir fried beef with onions, fine beans, mushrooms, chilli, aubergine, spring onion, krachai and fresh peppercorns in a thick chilli paste. Spicy!
    £15.90
  • Beef Garlic Pepper

    Stir fried with garlic and black peppers then sprinkled with onions, red and green peppers, spring onions and fresh coriander.
    £15.90
  • Beef Emperor

    Stir fried beef with red curry with mangetout, bamboo shoots, aubergines, fine beans, kachai, lime leaves and coconut milk.
    £15.90

Lamb Dishes

  • Lamb Chilli Basil

    Chunks of slow cooked Lamb with fresh chilli, onions, mushrooms, fine bean and sweet basil.
    £17.90
  • Chu Chee Lamb

    Lamb prepared with red curry paste, sweet basil, coconut milk, krachai, green and red peppers, and then garnished with shredded lime leaves.
    £17.90
  • Lamb Kew Wan

    Stir fried lamb with green curry, mangetouts, fine beans, green and red peppers, aubergines, krachai and sweet basil.
    £17.90

Sizzling Dishes

  • Duck Thai Orchid

    Stir fried roast duck with onions, broccoli, carrots, mushrooms, pineapple and cashew nuts in our Chef's special tamarind sauce.
    £18.90
  • Chicken Tangerine

    Wok fried lightly battered chicken with onions, potatoes, carrots, mangetouts in a tangerine sauce. G.
    £16.90
  • Lamb Patani

    Stir fried lamb with onions, carrots, broccoli, cauliflower, green and red peppers and ginger in a garlic oyster sauce.
    £17.90
  • Nuae Noom Noom

    Stir fried beef with onions, mushrooms, carrots and broccoli in oyster sauce.
    £15.90
  • Seafood Ka Ta

    Stir fried scallops, king prawns, monk fish, mussels and squid with onions, broccoli, carrots, mangetouts and ginger.
    £22.90
  • Black Peppered Beef

    Marinated strips of beef, stir fried with a mix of vegetables and fresh peppercorn in a Thai black pepper sauce.
    £15.90

Seafood Dishes

  • Crispy Fish

    £24.90
  • Steamed Seabass

    With the choice of preparation.
    £24.90
  • Monk Fish with Cashew Nuts

    Stir fried lightly battered monk fish with onions, mushrooms, mangetouts, red and green peppers, spring onion and cashew nuts. Slightly spicy. G.
    £23.90
  • Monk Fish Garlic Pepper

    Wok fried lightly battered monk fish with garlic black pepper, onions, red and green peppers, spring onions and coriander.
    £23.90
  • Chu Chee Monk Fish

    Lightly battered monk fish filled cooked in chu chee curry with red and green peppers, coconut milk and kaffir lime leaves. G.
    £23.90
  • Monk Fish Chilli Basil

    Wok fried lightly battered monk fish with onions, mushrooms, fresh chilli, fine beans and sweet basil. G.
    £23.90
  • Cod with Ginger

    Stir fried lightly battered cod with onions, celery, mushrooms, mangetouts, chilli and ginger. G.
    £19.90
  • Cod Garlic Pepper

    Wok fried lightly battered cod with garlic and black pepper corn on a base of sauteed vegetables. G.
    £19.90
  • Cod Sweet and Sour

    Lightly battered cod topped with onions, mangetouts, mushrooms, red and green peppers, pineapple, tomatoes and Chef's special sweet and sour sauce. G.
    £19.90
  • Scallops Chilli Basil

    Stir fried fresh scallops with fresh chilli, onion, fine beans, mushrooms and sweet basil in a mixture of Thai spices, creating an aromatic flavour.
    £24.90
  • Seafood Bangkok

    Stir fried king prawns, scallops, squid and mussels with onions, fine beans, fresh chilli and basil leaves in a chilli paste.
    £22.90
  • Seafood Parcel

    Simmering king prawns, scallops, monk fish, squid, mussels with a rich creamy curry in a foil parcel. G.
    £22.90
  • Seafood Phad Char

    Stir fried mixed seafood with onions, aubergines, fine beans, mushrooms, chilli, spring onion and krachai in thick chilli paste.
    £22.90
  • Calamari with Garlic and Black Pepper

    Deep fried calamari cooked with carrots, green and red peppers, onions, fresh greens in a garlic sauce. G.
    £17.90
  • King Prawn Sweet and Sour

    Stir fried king prawns with onions, mushrooms, red and green peppers, pineapple and spring onion in Chef's special sweet and sour sauce. G.
    £17.90
  • King Prawn Chilli Basil

    Stir fried king prawns with onions, mushrooms, fresh chilli, fine beans and sweet basil.
    £17.90
  • King Prawn with Cashew Nuts

    Stir fried king prawns with onions, mushrooms, mangetouts, pineapple, red and green peppers and cashew nuts.
    £17.90
  • Pineapple Curried Prawns

    A traditional Thai curry with king prawns and pineapple, green and red peppers, peas and lime leaves slowly cooked in coconut milk.
    £17.90
  • King Prawns with Tamarind Sauce

    King prawns in light batter stir fried with fresh mango, peas and carrots in a tangy sauce made from fresh mangos. G.
    £17.90
  • King Prawn Garlic Pepper

    Stir fried king prawns with garlic and black peppers then sprinkled with onions, red and green peppers, spring onions and fresh coriander.
    £17.90
  • Chu Chee Prawns

    King prawns prepared with curry paste, sweet basil, krachai, red and green peppers, coconut mil and then garnished with shredded lime leaves.
    £17.90

Vegetarian Dishes

  • Green Curry Vegetables

    Green curry mixed vegetables cooked in coconut milk.
    £12.50
  • Red Curry Vegetables

    Medium hot red curry mixed vegetables cooked in coconut milk.
    £12.50
  • Massaman Tofu

    A mild curry with bean curd, potatoes, onions, carrots and cashew nuts cooked in coconut milk.
    £12.50
  • Sweet and Sour Vegetables

    Stir fried mix vegetables with sweet and sour sauce.
    £12.50
  • Tofu with Chilli Basil

    Stir fried tofu with onions, mushrooms, fine beans, fresh chilli and sweet basil.
    £12.50
  • Assorted Vegetables

    Stir fried seasonal mixed vegetables.
    £11.90
  • Spicy Vegetables with Cashew Nuts

    Stir fried mixed vegetables with pineapple and cashew nuts.
    £12.50
  • Vegetables Phad Thai

    Thai rice noodles stir fried with tofu, sliced carrots, spring onions, cabbage, beansprouts and wrapped inside a egg parcel.
    £13.90

European Dishes

  • Sirloin Steak

    11oz steak with onions, mushrooms, salad, onion rings, chips and choice of sauce.
    £25.90

Rice and Noodle Dishes

  • Chicken Fried Rice

    Rice fried with chicken, vegetables and egg.
    £16.90
  • Beef Pat Kee Mao

    Flat noodles with beef, mixed vegetables, fresh chillies, garlic and basil leaves. Spicy!
    £16.90
  • Egg Fried Rice

    Thai Jasmine rice stir fried with egg.
    £4.50
  • Coconut Rice

    Steamed Thai Jasmine rice with coconut milk mixed in.
    £4.50
  • King Prawn Fried Rice

    Rice fried with king prawns, vegetables and egg.
    £18.90
  • King Prawn Phad Thai

    King prawns fried with noodles, Thai style with sliced carrots, spring onions, cabbage, beansprouts and wrapped inside a egg parcel.
    £18.90
  • Chicken Phad Thai

    Chicken fried with rice noodles, Thai style with sliced carrots, spring onions, cabbage, beansprouts and wrapped inside a egg parcel.
    £16.90
  • Phad Thai

    Fried noodles, Thai style with sliced carrots, spring onions, cabbage, beansprouts and eggs.
    £5.50
  • Phad Mee

    Fried fine egg noodles with sliced carrots, spring onions, cabbage and beansprouts.
    £4.20
  • Steamed Jasmine Rice

    Plain steamed white Thai Jasmine rice.
    £4.20
  • Sticky Rice

    Steamed white glutinous rice.
    £4.50
  • Plain Rice Noodles

    Steamed rice noodles withour vegetables.
    £3.90

Thai Desserts

  • Mango Sticky Rice

    Fresh mango with glutinous rice infused with juice from pandan leaves then covered with coconut milk.
    £7.90
  • Thai Pancake

    A wrapped pandan pancake stuffed with shredded coconut and sugar.
    £5.00
  • Pineapple Fritters

    Deep fried pineapple coated in shredded coconut, served with some syrup.
    £5.50
  • Banana Fritters

    Deep fried banana coated in shredded coconut , served with some syrup.
    £5.50

Drinks

  • Thai Ice Tea

    Strong spice tea with condensed and evaporated milk.
    £5.90
  • Thai Ice Green Milk Tea

    Made with green and black tea.
    £5.90
  • Thai Ice Lemon Tea

    Black tea with lemon
    £5.90
  • Can of Soft Drink

    £2.50
  • Thai Iced Coffee

    Thai Black Coffee with Evaporated Milk
    £5.90
This place is currently closed. Check back during business hours to place an order.

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