Pasta Evangelists - Fresh Artisan Pasta - Glasgow delivery from Glasgow City Centre

We have recently improved many of our recipes, please check carefully the new ingredients and ALLERGENS. Whilst we take all reasonable precautions to prevent cross-contamination, we can’t guarantee that any of our products will be 100% free of allergens. All dishes may contain traces of the 14 major allergens. Whilst we make every effort to remove them during preparation, please be aware that your food may contain parts of bone, shell or pips. Unfortunately, for food safety reasons, our teams are unable to make changes to the ingredients or preparation of our dishes to accommodate dietary requirements. Allergen menu: https://bit.ly/pastaeva

Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Pasta Evangelists - Fresh Artisan Pasta - Glasgow
Deliveroo Restaurant of the Year nominee. Pasta Evangelists prepare the UK's freshest pasta, crafted daily by Italian artisans & served with the finest, most authentic sauces. Dishes arrive cooked and ready-to-eat. ''Mouth-wateringly delicious'' - Times critic Giles Coren.
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Save with our range of great value meal deals.

Lunch bundle
Enjoy one of our pasta dishes and either a drink, rocket salad or focaccia
£10.00

Highlights

Choose one of our delicious sauces & pair with your choice of freshly made pasta shape.

Piemontese-style mushroom sauce (v)
Currently sold out
£10.25
Vegetarian
Ragù alla Bolognese
Highly rated
· Bologna's classic meat sauce, with pork and beef mince - traditionally served with tagliatelle (from 386 kcal)
£10.50

Our fresh, filled pastas are served with a sauce of your choice. Look out for our chefs' pairing suggestion.

Sorrento-style lobster & prawn ravioli
be transported to the Italian seaside with this luxurious combination of prized lobster meat, crab & prawn. Best enjoyed with our garlic butter, but you decide (from 595 kcal)
£15.95
Pumpkin & amaretti ravioli
Highly rated
· a classic flavour pairing of Lombardy, mildly sweet. We recommend pairing with our cacio e pepe sauce, basil pesto or cherry tomato sauce (from 601 kcal)
£10.50

Aubergine parmigiana, Sicily's favourite
like a lasagne, but with baked aubergine in place of pasta and plenty of mozzarella. Makes a great sharing side or serves one as a main (718kcal)
£6.50

Cherry tomato & rosemary focaccia
served warm, great for sopping up leftover sauce as Italians do (248 kcal)
£3.25
Vegetarian
Aubergine parmigiana, Sicily's favourite
like a lasagne, but with baked aubergine in place of pasta and plenty of mozzarella. Makes a great sharing side or serves one as a main (718kcal)
£6.50

Piemontese-style mushroom sauce (v)
Currently sold out
£10.25
Vegetarian
Cherry tomato & rosemary focaccia
served warm, great for sopping up leftover sauce as Italians do (248 kcal)
£3.25
Vegetarian
Dark chocolate (100ml, vg)
by our amici at Hackney Gelato (170 kcal per 100ml)
£3.50
Vegan
Dark chocolate (460ml, vg)
by our amici at Hackney Gelato (170 kcal per 100ml)
£7.95
Vegan
Mango sorbetto (100ml, vg)
by our amici at Hackney Gelato (115 kcal per 100ml)
£3.50
Vegan

Soufflé al cioccolato
our sumptuous soufflé oozes molten chocolate… you won’t want to share. Best paired with a pot of our Hackney Gelato gelato
£8.50
Pistachio (420ml)
by our amici at Hackney Gelato (183 kcal per 100ml)
£7.95
Vegetarian
Pistachio (100ml)
by our amici at Hackney Gelato (183 kcal per 100ml)
£3.50
Vegetarian
Madagascan vanilla (100ml)
by our amici at Hackney Gelato (184 kcal per 100ml)
£3.50
Vegetarian
Dark chocolate (100ml, vg)
by our amici at Hackney Gelato (170 kcal per 100ml)
£3.50
Vegan
Lemon sorbetto
served in a real frozen lemon. Guaranteed to whisk you away to Amalfi this summer
£6.95
Dark chocolate (460ml, vg)
by our amici at Hackney Gelato (170 kcal per 100ml)
£7.95
Vegan
Mango sorbetto (100ml, vg)
by our amici at Hackney Gelato (115 kcal per 100ml)
£3.50
Vegan

Our Cookbook
80 of our favourite recipes and stories from Italy. By Pasta Evangelists co-founder Finn & head chef Roberta
£20.00