Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Pasta Evangelists - Fresh Artisan Pasta - Glasgow
Deliveroo Restaurant of the Year nominee. Pasta Evangelists prepare the UK's freshest pasta, crafted daily by Italian artisans & served with the finest, most authentic sauces. Dishes arrive cooked and ready-to-eat. ''Mouth-wateringly delicious'' - Times critic Giles Coren.20% off entire menu
For orders over £20. T&Cs apply
Popular with other people
Half & half
Highly ratedtry any 2 sauces for the price of 1£10.95Carbonara of dreams
Highly ratedour cult carbonara is prepared with guanciale, pancetta, egg and pecorino romano DOP cheese (from 357 kcal)£10.50Truffle cacio e pepe
£11.50Beef and Chianti ragù
£10.25Spicy arrabbiata & vodka sauce (v)
£9.50Beef & Chianti lasagne
Highly ratedlayers of our signature slow-cooked beef and Chianti ragù with béchamel, tomato and cheese (from 825 kcal)£12.95Truffle mac and cheese
£12.95Basil pesto
£9.50Pistachio, cashew & chilli pesto (vg)
£10.50Basil pesto lasagne
£11.50
Meal Deals
Half & half
Highly rated· try any 2 sauces for the price of 1£10.95
New
Jalapeño pesto
this pesto promises a fiery kick, with green jalapeños, mint, garlic & lemon zest. A must-try for heat lovers...£10.95
Classic Fresh Pasta Dishes
Choose one of our delicious sauces & pair with your choice of freshly made pasta shape.
Truffle cacio e pepe
paying homage to Piedmont's truffle-hunting traditions. With Urbani truffle, pecorino Romano PDO, black pepper (from 259 kcal)£11.50PopularBeef and Chianti ragù
our signature ragù is slow-cooked for hours with Chianti wine from Tuscany until sumptuously tender (from 247 kcal)£10.25PopularCarbonara of dreams
Highly rated· our cult carbonara is prepared with guanciale, pancetta, egg and pecorino romano DOP cheese (from 357 kcal)£10.50Basil pesto
the best known pesto in the Italian repertoire, originating in the city of Genoa (from 516 kcal)£9.50Spicy arrabbiata & vodka sauce (v)
our take on Rome's spicy arrabbiata sauce includes tomatoes, chilli, cream and a hint of fragrant kaffir lime (from 246 kcal)£9.50VegetarianCherry tomato and fresh basil (vg)
the most simple but loved sauce in the Italian repertoire (from 172 kcal)£7.50VeganJalapeño pesto
this pesto promises a fiery kick, with green jalapeños, mint, garlic & lemon zest. A must-try for heat lovers...£10.95Amatriciana
our arrabbiata sauce from Rome with smoked pancetta, black pepper & pecorino Romano cheese (from 314 kcal)£10.25Pistachio, cashew & chilli pesto (vg)
a nutty, plant-based pesto with a kick of chilli and fragrant lemon (from 604 kcal)£10.50Vegan
Fresh Filled Pasta Dishes
Our fresh, filled pastas are served with a sauce of your choice. Look out for our chefs' pairing suggestion.
Spinach & ricotta agnolotti
a light filled pasta option, perfumed with warming noce moscata (nutmeg). Our chefs suggest pairing with tomato sauce or pesto (from 799 kcal)£10.50Lobster, crab and prawn ravioli
this luxurious seafood special includes prized lobster meat. We like it with our spicy arrabbiata sauce, but you decide (from 595 kcal)£15.95
Lasagne & Pasta Al Forno
Spicy prawn mac and cheese
with a luxurious lobster béchamel (from 913kcal)£13.95Beef & Chianti lasagne
Highly rated· layers of our signature slow-cooked beef and Chianti ragù with béchamel, tomato and cheese (from 825 kcal)£12.95Basil pesto lasagne
a speciality of the Liguria region, in particular the picturesque town of Portofino. Prepared, as tradition dictates, with green beans and potatoes (from 483 kcal)£11.50Truffle mac and cheese
made with summer truffle from the Urbani family in Umbria (from 1123 kcal)£12.95Popular
Sides & Sharers
Garlic and tomato focaccia (new!)
tomato & rosemary focaccia baked with garlic butter (320 kcal)£3.95VegetarianBreaded ham & mozzarella
golden and crisp, served with a pesto dip for dunking if you so desire (354 kcal)£5.00Burrata, rocket, cherry tomatoes
with wild rocket, cherry tomatoes, balsamic dressing (from 424kcal)£6.25Tomato and rosemary focaccia
great for sopping up leftover sauce (248 kcal)£3.25VegetarianCharcuterie
prosciutto, salami Milano, coppa (286kcal)£6.75Mozzarella di bufala, cherry tomatoes
with balsamic dressing (449 kcal)£5.95Rocket salad (vg)
wild rocket, balsamic dressing (102 kcal)£3.25VeganTaralli alla Pugliesi (vg)
a traditional crisp & crunchy snack. Popular in Puglia (477 kcal)£1.95VeganCharcuterie sharing board
house charcuterie, mozzarella di bufala, tomato focaccia, nocellara olives. Serves 2-3. (1091 kcal)£13.95Olives (vg)
buttery olives from Sicily (163 kcal)£3.75VeganBurrata sharing board
burrata, wild rocket, cherry tomatoes, tomato focaccia, nocellara olives. Serves 2-3. (793 kcal)£10.95
Vegan & Vegetarian
Cherry tomato and fresh basil (vg)
the most simple but loved sauce in the Italian repertoire (from 172 kcal)£7.50VeganTomato and rosemary focaccia
great for sopping up leftover sauce (248 kcal)£3.25VegetarianPistachio, cashew & chilli pesto (vg)
a nutty, plant-based pesto with a kick of chilli and fragrant lemon (from 604 kcal)£10.50VeganOlives (vg)
buttery olives from Sicily (163 kcal)£3.75Vegan
Kids
Kids cherry tomato sauce (vg)
Kids portion (from 382 kcal)£6.25VeganKids carbonara with pancetta
Kids portion (from 396 kcal)£6.25Kids basil pesto
Kids portion (from 542 kcal)£6.25
Desserts & Gelato
Tiramisù (v)
coffee, mascarpone, cocoa (from 251kcal)250 kcal
£4.95VegetarianProfiteroles
semifreddo, dark chocolate (268 kcal)£4.95VegetarianPistachio (100ml)
by our amici at Hackney Gelato (183 kcal per 100ml)£3.50VegetarianPistachio (420ml)
by our amici at Hackney Gelato (183 kcal per 100ml)£7.95Vegetarian
Soft Drinks
San Pellegrino limonata
330ml£2.95San Pellegrino pomegranate
330ml£2.95Coca-Cola Zero
330ml£2.75San Pellegrino sparkling water
500ml£2.95Acqua Panna still water
500ml£2.95San Pellegrino aranciata orange
£2.95Diet Coke
330ml£2.75Coca-Cola
330ml£2.75
Cookbook
Our Cookbook
80 of our favourite recipes and stories from Italy. By Pasta Evangelists co-founder Finn & head chef Roberta£16.00£20.00