Mumma Mae's Thai Street Food - East Kilbride delivery from East Kilbride

Delivered by Mumma Mae's Thai Street Food - East Kilbride
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Small Plates

Crispy Thai Chicken Wings
Marinated overnight in Thai spices and fried until crisp. 6 pcs.
£6.00
Chicken Satay
Grilled succulent strips of marinated chicken breast on skewers.
£6.00
Corn fritters with sweet chilli dip
Whilst mama is preparing all these dishes for her family they often get a little peckish. That's why these sweetcorn fritter cakes were created. 6 pcs.
£4.50
Tam Thai Salad
Spicy authentic Thai salad with green papaya, tomato, roasted peanuts, green beans, shredded carrot and lime juice.
£5.00
Tom Yum
Hot and sour authentic Thai broth each mouthful is a flavour explosion. As spicy as you like or no spicy if you cant handle the heat.
£6.00

Masaman Curry
Ancient dish introduced to Thailand by Persian merchants. Roasted Thai spices, hand ground into a paste following a very old family recipe often noted as the curry "with potatoes".
£8.00
Pad Ka Pao
An everyday go to dish enjoyed by the Thai population with red pepper, green bean and basil. The pork option ( recommend) is caramelised and spicy.
£8.00
Thai Fried Chicken
Forget the colonel's secret recipe and experience mama mae's succulent piece of chicken marinated in mama's secret spice mix.
£9.00
Thai Green Curry
Coconut based curry with fresh green chillies, red pepper and Thai sweet basil.
£8.00
Thai Red Curry
Coconut based curry with fresh red chillies, green pepper and Thai sweet basil.
£8.00
Pad Thai
Created by a former prime minister of Thailand in an attempt to make a national dish based on an old Chinese recipe that was popular with the Thai population. Highlights: pork crackling, bean sprout and sweet radish with roast peanuts on top.
£8.00
Panang
Supposedly named after the way you are meant to enjoy it (leg crossed on floor), mama's panang curry is known for its roasted Thai spices ground into a rich paste with coconut milk giving a frsh velvety creamy texture with a spicy wee kick topped with fresh kafir line leaf.
£8.00
Moo Dang (Red Pork)
Bbq pork, accompanied by noodles. Originated in the central region of Thailand, mama learned this recipe from her family. Marinated overnight in Thai five spices, light soy, sweet soy and slow roasted.
£9.00

Shredded Caramelised Chicken
Free range corn fed chicken breast, shredded and deep fried for a sweet soft texture.
£6.50
Pulled Thai Spiced Beef
Slowly cooked beef with a spiced Thai beef emulsion. Marinated Thai 7 spice.
£6.50

Pandan Trifle
A British twist on a Thai delicacy. Fresh pandan leaf blended with custard, stacked perfectly into layers.
£3.00
Fresh Young Coconut
£3.50
British and American Cans
£1.50
Chang Classic Thai Lager Beer
£2.75