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Taste of India - Dunfermline

Curry·Indian
1.60 miles away·Opens at 15:30·£15.00 minimum·£2.00 delivery
  • Delivered by Taste of India - Dunfermline

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Starters

  • Vegetable Pakora

    Suitable for Vegetarians.
    £3.50
  • Mushroom Pakora

    Suitable for Vegetarians.
    £3.50
  • Onion Bhaji

    Suitable for Vegetarians.
    £3.50
  • Chicken Pakora

    £4.50
  • Mixed Pakora

    £4.50
  • Haggis Pakora

    Contains Gluten.
    £4.50
  • Chicken Chaat on Puri (Thin Bread)

    Contains Gluten.
    £4.95
  • Chana (Chickpeas) Chaat on Puri

    Contains Gluten, suitable for Vegetarian.
    £4.50
  • Garlic Mushrooms

    Suitable for Vegetarian.
    £3.50

Tandoori Starters

  • Chicken Tikka

    £4.95
  • Tandoori Chicken (On the Bone)

    £4.50
  • Mango Chicken Tikka

    £5.50
  • Lamb Tikka

    £5.50
  • BBQ Lambchop

    £6.95
  • Tandoori Mixed Kebab

    £5.50
  • Seekh Kebab (Lamb Mince)

    £4.50

Seafood Starters

  • Tandoori King Prawns

    £6.95
  • Prawn on Puri (Thin Bread)

    Contains Gluten.
    £4.95
  • Fish Pakora

    £4.25
  • King Prawn Butterfly

    Contains Gluten.
    £5.95

Set Meal

  • Set Meal for 2

    Poppadoms and chutney, choice of 1 starter, choice of 2 curries, pilau rice and nan bread.
    £26.50
  • Set Meal for 4

    Poppadoms and chutney, choice of 2 starters, choice of 4 curries, choice of 2 rice, choice of 2 nans.
    £45.50

Biryani Dishes

The biryani is very popular in South Asia and is a key element of the South Asian cuisine. Grand festive dishes prepared from basmati rice, chicken, lamb, king prawns and cooked in Ghee (clarified butter) with herbs and spices served with curry sauce.

  • Vegetable Biryani

    £7.95
  • Mushroom Biryani

    £7.95
  • Chicken Biryani

    £9.50
  • Lamb Biryani

    £9.50
  • Prawn Biryani

    £9.50
  • Chicken Tikka Biryani

    £9.95
  • King Prawn Biryani

    £13.95
  • Special Biryani

    Lamb, chicken and prawn.
    £10.95

Chef's Special

  • Handi Gosht

    Authentic South Asian home style curry with tender lamb cooked in a thick spicy sauce containing coriander, various roasted spices, onions and fresh green chillies with coconut cream.
    £10.95
  • Nawabi

    Marinated and BBQ fillet of chicken or lamb cooked with mushroom green peppers onion, chilli and garlic. It is a fairly hot and thick sauce. Served with pilau rice.
    £10.95
  • South Indian Fish Karahi

    A medley of fresh fish in caramelised onion, garlic and fresh green chilli based medium sauce curry.
    £10.95
  • Butter Paneer

    Indian cottage cheese cooked in a rich and creamy sauce with butter and tomato sauce with almonds, blended with carefully selected authentic spices. It's mild, but bursting with flavour.
    £7.95
  • Taste of India Special Curry

    It's a mixed chicken, lamb and prawn dish in a medium hot sauce with various spice and herbs.
    £9.95

Chicken Dishes

  • North Indian Chicken Chilli Garlic

    Fillet of chicken tikka cooked in a medium hot sauce with spices, green chilli, garlic, tomato and coriander.
    £8.50
  • Mughlai Chicken

    Is a Mughlai dish, cooked with coconut, cumin, cream, coriander and green. It's a mild to medium dish.
    £8.50
  • Naga Chicken

    Cooked with fresh peppers, onion, fresh coriander with the distinctive Naga flavour, the king of chillies! It's a hot dish.
    £8.50
  • Goa Chicken

    Chicken breast fillets are marinated overnight in yoghurt, herbs and mint and then cooked in a medium to hot sauce with special Goan spices, coconut cream, spinach and fresh green chillies.
    £8.50
  • Chicken Tikka Masala

    Breast of chicken are marinated in spices, herbs and yoghurt and then cooked with coconut and almond, served in rich, creamy sauce. Contains Nuts.
    £8.50
  • Chicken Pasanda

    Chicken tikka cooked with almonds and sultanas in a mild creamy sauce. Contains Nuts.
    £8.50
  • Honey Chicken

    Tender pieces of chicken marinated and grilled in the clay oven, then cooked with mild spices with coconut cream in our chef's special honey sauce.
    £8.50
  • Butter Chicken

    Chicken tikka cooked in a rich and creamy sauce with butter and tomato sauce with almond, blended with carefully selected authentic spices. It's mild, but bursting with flavour. Contains Nuts.
    £8.50
  • Chicken Jalfrezi

    Tender chicken tikka cooked with fresh green chilli, chopped onion and peppers, it is a fairly hot dish.
    £8.50
  • Chicken Palak

    Breast of chicken cooked with fresh spinach in a thick medium sauce, garlic, ginger and cumin powder.
    £8.50
  • Karahi Chicken

    Cooked in a various herbs and spices together with onions, peppers and coriander, served in a hot iron karahi.
    £8.50
  • Achari Chicken

    tangy spicy with coriander, onion, chillies, garlic, ginger and condensed achar sauce.
    £8.50
  • Chicken Balti

    Medium curry with peppers and tomatoes, cooked with homemade balti paste.
    £8.50
  • Chicken Jaipuri

    A sweet and sour curry with mushroom and peppers.
    £8.50

King Prawn Dishes

  • King Prawn Jalfrezi

    Cooked with fresh green chillies, chopped onions, peppers, and garnished with fresh coriander.
    £13.95
  • King Prawn Achari

    Tangy spicy with coriander, onion, chillies, garlic, ginger and condensed achar sauce.
    £13.95
  • King Prawn Chilli Garlic

    Cooked in a medium hot sauce with spices, green chilli, garlic, tomato and coriander.
    £13.95
  • King Prawn Tikka Masala

    Marinated in spices, herbs and yoghurt, then cooked with coconut and almonds, served in a rich creamy sauce. Contains Nuts.
    £13.95

Lamb Dishes

  • Banjara Gosht

    Experience the authentic flavours of Rajasthani spices infused in juicy mutton pieces with yoghurt. It's a medium hot dish.
    £9.50
  • Lamb Tikka Masala

    Pieces of spring lamb are marinated in spices, herbs and yoghurt and then cooked with coconut and almond, served in rich, creamy sauce. Contains Nuts.
    £9.50
  • North Indian Lamb Chilli Garlic

    Tender lamb tikka cooked in a medium hot sauce with spices, green chilli, garlic and coriander.
    £9.50
  • Lamb Tikka Jalfrezi

    Tender lamb tikka cooked with fresh green chilli, chopped onion and peppers, it is a fairly hot dish.
    £9.50
  • Karahi Lamb

    Cooked in various herbs and spices together with onions, peppers and coriander, served in a hot iron karahi.
    £9.50
  • Achari Lamb

    Tangy spicy with coriander, onion, chillies, garlic, ginger and condensed achar sauce.
    £9.50
  • Lamb Rezala

    A nourishing old Delhi style dish consisting of chopped lamb, grated onions, garlic, ginger and exotic spices. Cooked with whole green chillies, a touch of fresh yoghurt. Slightly hot taste.
    £9.50

Tandoori Dishes

All tandoori dishes are served with salad, mint sauce and curry sauce.

  • Tandoori Delight

    A combination of chicken tikka, sheek kebab, tandoori chicken and tandoori king prawn. Served with curry sauce, salad and nan bread.
    £14.50
  • Barbequed Lamb Chop

    Marinated in fresh garlic, ginger, yoghurt and blend of tandoori spices.
    £13.50
  • Shashlik

    Marinated in specially selected spices and barbequed over clay oven with onion, tomatoes and capsicums and served on a sizzling platter.
    £10.50
  • Tandoori King Prawns

    King prawn are marinated in herbed yoghurt with freshly ground spices, roasted cumin seeds, lemon and then cooked in a tandoor.
    £13.50
  • Tandoori Chicken (On the Bone)

    Half chicken marinated overnight in ginger, garlic, yoghurt and blend of tandoori spices cooked in a tandoor.
    £9.50
  • Chicken Tikka

    Chicken breasts are marinated overnight in yoghurt, various spices and lemon and then cooked in a tandoor.
    £9.50
  • Lamb Tikka

    Cutlets of fresh lamb marinated in delicate herbs, spices and yoghurt, cooked in a tandoor.
    £10.50
  • Mango Chicken Tikka

    Boneless chicken tikka cooked with a hint of mango.
    £10.50
  • Seekh Kebab (Lamb Mince)

    Minced lamb is marinated in Punjabi spices and then cooked in tandoor.
    £9.50

Traditional Dishes

  • Korma

    Creamy sauce, mild, sweet with coconut.
    £7.50
  • Malayan

    Very mild and creamy sauce with pineapple. Contains Nuts.
    £7.50
  • Kashmiri

    Mild curry with cream, banana and lychee. Contains Nuts.
    £7.50
  • Curry

    Medium spiced curry with various spices.
    £7.50
  • Bhuna

    A combination of a special blend of spices, spring onions and tomatoes fried together to provide a dish of medium strength.
    £7.50
  • Dopiaza

    Medium spiced with cubes of onion and pepper.
    £7.50
  • Rogon

    Cooked together with spices and garnished with tomato and served in a medium sauce.
    £7.50
  • Sag

    Thick medium spice with spinach.
    £7.50
  • Dhansak

    Cooked in lentils with garlic, sweet and sour curry.
    £7.50
  • Pathia

    Sweet and sour curry with a spicy twist.
    £7.50
  • Ceylonese

    Thick spicy sauce with coconut and lemon. Sour taste and hot.
    £7.50
  • Madras

    Hot curry with a tangy lemon finish.
    £7.50
  • Vindaloo

    Very hot and a spicy dish.
    £7.59

European Dishes

Served with chips and salad.

  • Sirloin Steak

    With fried onions and mushrooms.
    £11.95
  • Chicken Maryland

    Contains Gluten.
    £6.95
  • Fish and Chips

    Contains Gluten.
    £6.95
  • Omelette

    £6.95

Vegetable Side Dishes

  • Sag Aloo

    Fresh spinach and potato cooked with medium spices.
    £3.95
  • Vegetable Bhaji

    Mixed vegetable in a thick medium sauce.
    £3.95
  • Bombay Aloo

    Potato in a thick medium sauce.
    £3.95
  • Tarka Dahl

    Lentil with onion, garlic and coriander.
    £3.95
  • Chana Masala

    Chickpeas cooked with masala spice.
    £3.95
  • Saag Paneer

    With spinach or chickpeas.
    £3.95
  • Mushroom Bhaji

    Mushroom cooked in a tomato and onion base sauce.
    £3.95
  • Aloo Peas Gobi

    Potato, peas and cauliflower in thick medium sauce.
    £3.95
  • Tarka Dahl Combi

    Lentil with spinach, it's a mild to medium dish.
    £3.95

Kids Menu

  • Fish Finger and Chips

    Contains Gluten.
    £4.50
  • Chicken Nuggets and Chips

    Contains Gluten.
    £5.50
  • Chicken Pakora and Chips

    £5.50
  • Any Curry for Kids

    With rice or chips.
    £7.95

Rice

  • Boiled Rice

    £2.25
  • Pilau Rice

    £2.50
  • Egg Rice

    £3.25
  • Mushroom Rice

    £3.25
  • Special Pilau Rice

    Peas and eggs.
    £3.25
  • Coconut Pilau Rice

    £3.25
  • Garlic Pilau Rice

    £3.25
  • Peas Pilau Rice

    £3.25

Nan

  • Plain Nan

    Contains Gluten.
    £2.75
  • Tandoori Roti

    Contains Gluten.
    £2.75
  • Garlic Nan

    Contains Gluten.
    £2.95
  • Peshwari Nan

    Contains Gluten, contains Nuts.
    £2.95
  • Cheese Nan

    Contains Gluten.
    £2.95
  • Garlic and Chilli Nan

    Contains Gluten.
    £2.95
  • Keema Nan

    Contains Gluten.
    £3.25
  • Plain Paratha

    Contains Gluten.
    £2.95
  • Stuffed Paratha

    Contains Gluten.
    £2.95
  • Chapati

    Contains Gluten.
    £1.50

Accompaniments

  • Chips

    Contains Gluten.
    £2.50
  • Poppadom

    Each.
    £0.80
  • Chutney Tray

    Each.
    £2.00
  • Lime Pickle

    Each.
    £1.00
  • Mango Chutney

    Each.
    £1.00
  • Spicy Onions

    Each.
    £1.00
  • Mint Sauce

    Each.
    £1.00
  • Desi Salad (Indian)

    £1.95
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