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About Apricot Restaurant - Dunfermline
Apricot restaurant is a new signature fine dining restaurant in Dunfermline, we consider our menu to be a true blend of Indian and Nepalese signature dishes, idolising many different cooking traditions and interpreting them with our unique creative vision.
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All our naan bread contains gluten.

Served with curry sauce or raita. All our biryani contains nuts.

Prawn Biryani
£10.95
Lamb Biryani
£10.95
Vegetable Biryani
£8.95
King Prawn Biryani
£13.95
Chicken Biryani
£9.95
Apricot Special Biryani
Cooked with aromatic basmati rice, lamb, chicken, prawn and seasonal vegetable.
£14.95

Bombay Aloo
Dices potatoes tempered with mustard and curry sauce.
£7.95
Dal Makhani
Rich and creamy simmered black lentils.
£7.95
Chana Masala
Chick peas cooked in onions, classic tomatoes and garlic sauce.
£7.95
Bhindi Masala
Lady finger with onion, tomato and ginger.
£7.95
Saag Paneer
Spinach and cottage cheese tossed in fresh garlic.
£7.95
Paneer Lababdar
Diced cottage cottage cheese simmered in creamy masala sauce.
£8.95

Nepali Fish Curry
Fish fillet tossed in traditional Nepalese sauce.
£11.95
Goan Fish Curry
Coconut based south Indian dish cooked with seasonal white fish.
£11.95
Fish Chilli
Stir fried fish mix with pepper, chilli and garlic sauce, semi dry in nature.
£11.95

South Indian Chilli Garlic Chicken
Diced chicken tempered with garlic and green chillies in south indian style.
£11.95
Nepali Special Chicken
Grilled chicken fillet tossed in traditional Nepales sauce, dry in nature.
£10.95
Mathi Chicken
Tender chicken chunks cooked with assorted spices and fresh methi (fenugreek) leaves.
£10.95
Butter Chicken
Chicken tikka cooked in rich tomato sauce.
£10.95
Kashmari Chicken Korma
Diced chicken simmered in korma sauce dry nuts and fresh fruits.
£10.95
Khas Mango Korma
Contains mango, ground almonds, coconut and thick cream.
£11.95
Keema Mutter
Minched lamb and green peas cooked in masala sauce.
£11.45
King Prawn Kali Mirch
King prawn flavoured with crushed poepper corns cooked in coconut sauce.
£15.45

Korma
Cooked in mild almond and coconut gravy.
£7.95
Bhuna
Caramelised onions and tomato gravy.
£7.95
Chasni
Mild, sweet and sour.
£7.95
Madras
Hotter version of a plain curry and quite rich in tomatoes.
£7.95
Balti
Cooked with onions, pepper, spiced balti sauce and herbs.
£7.95
Jalfrazi
Cooked in a tangy gravy with juliennes of bell peppers.
£7.95
Kadhai
Cooked in tomato, onion and bell pepper based gravy.
£7.95
Dopyaza
Chunks of lightly cooked onion.
£7.95
Dansak
Hot, sweet and sour lentils.
£7.95
Rogan Josh
Cooked with tomatoes, onions and blended with home made sauce.
£7.95
Vindaloo
Very hot strongly flavoured spices in a rich sauce.
£7.95
Saag
Fresh spinach infused with garlic, cumin, green chilli and a touch of cream.
£7.95
Pathia
Hot, sweet and sour in equal measure.
£7.95
Tikka Masala
Onion tomato and cashew nut based gravy, with ginger, fenugreek and fresh cream.
£8.95

Served with curry sauce and rice, pilau rice, naan or garlic naan. All our tandoori main contains dairy product.

Chicken Tikka
Classic chicken tikka, marinated and cooked in the tandoor.
£12.45
Apricot Tandoori Platter
Combination of spring lamb chops, tandoori king prawn, traditional chicken tikka galafi seekh kebab and tandoori chicken.
£17.45
Paneer Saslik
Cottage cheese mix pepper, onions, pineapple and charcoal grilled.
£10.95
Tandoori Chicken
Charcoal grilled chicken supreme in authentic tandoori marination.
£12.45
Lamb Tikka
Baby lamb marinated over night cooked with herbs and yoghurt.
£13.45
Achari Lamb Chops
Pickled baby lamb chops charcoal grilled.
£14.95
Tandoori King Prawn
King prawn in tandoori marination.
£15.95

All our tandoori starters contains dairy product.

Paneer Saslik
Cottage cheese mix pepper, onions, pineapple and charcoal grilled.
£5.95
Chicken Tikka
Boneless pieces of chicken marinated in yoghurt, mint and aromatic spices and herbs cooked.
£5.95
Murg Malai Tikka
Saffron flavoured diced chicken breast in creamy marination. Nuts.
£5.95
Tandoori Chicken
Charcoal grilled chicken supreme in authentic tandoori marination.
£5.95
Galafi Seekh Kebab
Minced lamb barrels flavoured with mix peppers, red onions and fresh coriander.
£5.95
Fish Tikka
Lightly spiced - gram flour batter fried with fish.
£5.95
Lamb Tikka
Baby lamb marinated over night cooked with herbs and yoghurt.
£6.50
Achari Lamb Chops
Pickled baby lamb chops charcoal grilled.
£5.95
King Prawn Delight
King prawn in tandoori marination.
£6.95

Deep fried chapatti filled with medium hot special sauce. All poori contains gluten.

Mushroom Pakora
Deep fried mushroom in gram flour coating.
£4.95
Spicy Calamari
Stir fried fresh squid rings in chilli sauce.
£6.95
Chicken Pakora
Marinated chicken supreme coated with crispy gram flour.
£5.95
Onion Baji
Marinated onion juliennes with a crispy gram flour coating.
£4.95
Vegetable Samosa
Pastry parcels with potatoes, green peas and cashew nut filling. Gluten.
£4.95
Vegetable Pakora
Selection of vegetables in a crispy gram flour coating.
£4.95
Sweet Potato Cake
Dice of sweet potato infused in Indian spices. Gluten.
£4.95
Garlic Mushroom
Mushroom tossed in butter and garlic. Dairy.
£5.95
Fish Pakora
Seasonal fish marinated and served in a crispy gram flour coating.
£5.95
Nepali Lamb Choila
Grilled lamb mixed with fresh tomato, onions, ginger garlic and fresh coriander. Dairy.
£6.95
Piro Jingha Macha
Stir fried king prawns mix with pepper, chilli and garlic sauce.
£7.95

Set Meal For 2
Served with 2x chicken or veg pakora, choice of 2 curry, 2x rice, pilau rice, plain naan or garlic naan.
£22.95
Set Meal For 1
Served with chicken or veg pakora, choice of 1 curry, 1 rice, pilau rice, plain naan or garlic naan.
£11.95
Set Meal For 4
Served with 4 popadoms, spiced onions and chutney tray, 2x chicken or veg pakora, choice of 4 curries, 4x rice, pilau rice, naan or galic naan.
£41.95