The White Goose - Dundee delivery from Dundee

Daytime Menu - Brunch

08:30 am - 2:00 pm daily.

Filled Rolls (1 Filling)
08:30 am-12:00 pm.
£4.50
Filled Rolls (2 Fillings)
08:30 am-12:00 pm.
£5.50
Full Cooked
Smoked streaky bacon, pork sausage, fried egg, roast vine tomato, black pudding, beans, toast, mushroom, and haggis.
£11.99
Sweet Waffles
£9.99
Vegan Full Cooked
Vegan sausage, vegan bacon, roasted vine tomato, flat cap mushrooms, toast, beans, and vegan haggis.
£11.99
Columbian Eggs
Scrambled eggs, vine roast tomato, spring onion, avocado, and balsamic glaze.
£8.99
Eggs Benedict
Poached eggs on a muffin with hollandaise sauce with your choice of protein.
£9.00

Selection of Scones
Both sweet and savoury scones are available. Each served with butter, jam, and/or cream.
£4.25

12:00 - 4:00 pm.

Soup of the Day
Served with fresh bloomer.
£6.25
Hummus, Olives, and Fresh Bread
Fresh bread with an accompaniment of hummus and olives.
£4.99
Wild Mushroom Bruschetta
Creamy truffle and garlic wild mushrooms served on toasted focaccia.
£9.50
Chorizo and Goats Cheese Croquettes
Served with a citrus salad.
£5.50
Caesar Salad
Chicken with baby gem lettuce, croutons, anchovies, Parmesan shavings, and Caesar dressing.
£11.25

12:00 - 4:00 pm. Served with balsamic-dressed salad and skin on fries.

White Goose Club
Seared chicken, bacon, brie, mixed leaves, and honey grain mayo.
£14.50
Sticky Flat Iron
4 oz. Seared steak cooked in jus with mushrooms, caramelised onions, and rocket.
£15.50
Garlic King Prawns
Pan-fried king prawns served with rocket and celeriac caper slaw.
£16.25

12:00 - 4:00 pm. Served with balsamic-dressed salad and root vegetable crisps.

Brie and Chutney
Brie, caramelised red onion chutney, sliced tomato, and baby gem.
£7.90
Chicken and Mozzarella
Roast chicken, sun-dried tomato, and mozzarella.
£7.90
Sandwich Special
£7.90

Soup of the Day
Served with fresh bloomer.
£6.75
Wild Mushroom Bruschetta
Creamy truffle and garlic wild mushrooms on toasted focaccia.
£10.00
Hummus, Olives, and Fresh Bread
Fresh bread with an accompaniment of hummus and olives.
£5.50
Sweet Smoked Chorizo and Goats Cheese Croquettes
Served with a citrus salad.
£6.00
Creamy Buratta
With a cherry tomato and basil salad, balsamic glaze, and crispy focaccia.
£8.99

Rib-Eye Steak
8 oz. Served with Parmesan truffle fries, vine tomatoes, and flat cap mushrooms.
£23.99
Haddock and Chips
Served with fries, peas, and tartar sauce.
£14.00
Cheeseburger
6 oz. Served with warmed camembert, red onion chutney, baby gem, and fries.
£14.95
Portobello Mushroom Burger
Buratta cheese, rocket, and tomato, served with fries.
£11.25
Chateaubriand
Serves 2. Served with Parmesan truffle fries, vine tomatoes, mushroom, watercress salad, garlic butter, and a red wine jus.
£49.99

Sunday Roast
Enjoy a roast dinner every Sunday! Roast sirloin, duck fat potatoes, honey carrot and parsnips, homemade Yorkshire puddings with a horseradish red wine jus.
£17.25

Creamy White Truffle Chicken Alfredo
Slow-cooked chicken in a creamy sauce finished with Parmesan and parsley.
£14.00
King Prawn Rigatoni
Chilli garlic tomato king prawn rigatoni with burrata cheese.
£16.25
Gnocchi
Roasted gnocchi with sun-blushed tomatoes, olives, white truffle, and shaved Parmesan.
£12.95
Rigatoni Arrabiata
Rigatoni tossed in our homemade spicy red pepper, tomato, and garlic sauce.
£11.25

Vanilla Panna Cotta
With strawberry and basil compote.
£6.50
White Chocolate and Raspberry Blonde
Served with salted caramel ice cream.
£5.95
Cheese Board
Selection of cheeses, with oatcakes and chutney.
£11.50