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Dil'Se - 99-101 Perth Road

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    New users only. Min spend £10. Fees apply.

Popular with other people

  • Paneer Tikka

    £14.95
  • Rogan Josh

    £11.95
  • Ceylon

    £11.95
  • Pathia

    £11.95
  • Deshi Style Butter Chicken

    £12.95
  • Balti

    £11.95
  • Meal for One (Premium) - Main Choice with Add-Ons

    £18.95
  • Meal for One (Traditional) - Korai Curry

    £15.95
  • Meal for 2 (Traditional)

    £29.95

Set Meals

Upgrade your plain naan or plain rice to any other for £1 extra.

  • Meal for 2 (Traditional)

    Two poppadoms, onion chutney, two starters, two classic curries, and a pilau rice and plain naan.
    £29.95
  • Meal for One (Traditional) - Korai Curry

    One poppadom, onion chutney, one starter, one classic curry with vegetable or chicken, and a choice of pilau rice, plain naan, basmati rice, chapati, or tandoori roti.
    £15.95
  • Meal for One (Premium) - Main Choice with Add-Ons

    One poppadom, onion chutney, one starter, one curry from the menu, and a choice of plain naan or pilau rice.
    £18.95
  • Meal for One (Traditional)

    One poppadom, onion chutney, one starter, one classic curry with vegetable or chicken, and a choice of pilau rice, plain naan, basmati rice, chapati, or tandoori roti.
    £15.95
  • Meal for One (Premium) - Main Choice Without Add-Ons

    One poppadom, onion chutney, one starter, one curry from the menu, and a choice of plain naan or pilau rice.
    £18.95
  • Meal for 2 (Premium) - 2 Main Choice with Add-ons

    Two poppadoms, onion chutney, two starters, any two curries from the menu with plain naan and pilau rice.
    £34.95
  • Meal for 2 (Premium) - 1 Main Choice with Add-ons and 1 Main Choice Without Add-Ons

    Two poppadoms, onion chutney, two starters, any two curries from the menu with plain naan and pilau rice.
    £34.95
  • Meal for 2 (Premium) - 2 Main Choice Without Add-Ons

    Two poppadoms, onion chutney, two starters, any two curries from the menu with plain naan and pilau rice.
    £34.95
  • Meal for Four (Traditional)

    Four poppadoms, two onion chutney, four starters, four classic curries, two pilau rice, and two plain naan.
    £49.95
  • Meal for Four (Premium) - 4 Main Choice with Add-Ons

    Four poppadoms, two onion chutney, four starters, choice of four house specialities, chef's specials, tikka mains, two pilau rice, and two plain naans.
    £69.95
  • Meal for Four (Premium) - 3 Main Choice with Add-Ons and 1 Main Choice Without Add-Ons

    Four poppadoms, two onion chutney, four starters, choice of four house specialities, chef's specials, tikka mains, two pilau rice, and two plain naans.
    £69.95
  • Meal for Four (Premium) - 2 Main Choice with Add-Ons and 2 Main Choice Without Add-Ons

    Four poppadoms, two onion chutney, four starters, choice of four house specialities, chef's specials, tikka mains, two pilau rice, and two plain naans.
    £69.95
  • Meal for Four (Premium) - 1 Main Choice with Add-Ons and 3 Main Choice Without Add-Ons

    Four poppadoms, two onion chutney, four starters, choice of four house specialities, chef's specials, tikka mains, two pilau rice, and two plain naans.
    £69.95
  • Meal for Four (Premium) - 4 Main Choice Without Add-Ons

    Four poppadoms, two onion chutney, four starters, choice of four house specialities, chef's specials, tikka mains, two pilau rice, and two plain naans.
    £69.95

Starters

  • Seekh Kebab

    Minced lamb marinated and spiced then skewered and cooked in clay oven.
    £6.95
  • Tandoori Lamb Chops Starter

    2 pieces.
    £7.95
  • Tandoori Mixed Platter

    Seekh kebab, lamb tikka, and chicken tikka.
    £7.95
  • Meat Samosa

    £5.95
  • Haggis Pakora

    £5.95
  • Chicken Puri

    £5.95
  • Chicken Pakora

    £5.95
  • Salt and Pepper Chicken Starter

    Shallow fried with peppers (dry).
    £5.95
  • King Prawn Butterfly

    £7.95
  • Prawn Puri

    Cooked in a spicy bhuna sauce and served on a thin deep-fried bread.
    £6.95
  • King Prawn Puri

    £7.95
  • Tempura King Prawn

    £7.95
  • Chilli Paneer

    Strips of grilled Indian cheese cooked with chef special sauce.
    £6.95
  • Paneer Pakora

    £5.95
  • Mushroom Pakora

    £5.95
  • Vegetable Pakora

    £5.95
  • Aloo Chaat Puri

    £5.95
  • Onion Bhaji

    £5.95
  • Chana Chaat Puri

    £5.95
  • Vegetable Samosa

    £5.95
  • Veggie Platter

    Samosa, onion bhaji, veg pakora, and cauliflower pakora.
    £6.95
  • Mixed Starter for 2

    Chicken pakora, cauliflower pakora, vegetable pakora, chicken tikka, meat samosas, potato fitters, and onion rings.
    £13.95
  • Mixed Starter for 4

    Chicken pakora, cauliflower pakora, vegetable pakora, meat samosa, potato fitters, and chicken tikka.
    £24.95

Vegetarian - Starters

  • Vegetarian Pakora

    £5.95
  • Cauliflower Pakora

    £5.95
  • Chilli Paneer

    Strips of grilled Indian cheese cooked with chef special sauce.
    £6.95
  • Aloo Chat Puri

    £5.95
  • Onion Bhaji

    £5.95
  • Vegetable Samosa

    £5.95
  • Veggie Platter

    £6.95
  • Chana Chat Puri

    £5.95
  • Mushroom Pakora

    £5.95
  • Paneer Pakora

    £5.95

House Tikka Curry Specialities

  • Balti

    Slow-cooked infused with fresh mustard seeds and selected spices to give a mouth-watering taste.
    £11.95
  • Tikka Masala

    A British favourite cooked with cream, coconut, almonds, and homemade masala sauce.
    £11.95
  • Achari Masala

    Cooked with mixed pickle and special spices. Slightly hot and sour with spicy chilli and a touch of mint.
    £11.95
  • Panjabi Masala

    A delicious curry cooked with peppers and tomatoes with a touch of yogurt and Punjabi masala sauce.
    £11.95

House Specialty

  • Indos Special Curry (Chicken or Lamb or Chicken And Lamb)

    Cooked with chef's special spices mixture of tender lamb, chicken, prawns, mushrooms, and house-made thick gravy. Garnished with fried onions and coriander.
    £14.95
  • Nawabe

    Chicken tikka and king prawns cooked with chunks of onions, peppers, and fresh green chillies in authentic Indian spices.
    £15.95
  • Peppered Lamb

    Lean pieces of Lamb cooked in cream, spring onions, mixed peppers, and a touch of lemon juice. Garnished with fried onions.
    £13.95
  • Staff Curry of the Day

    A daily special prepared by the kitchen staff, usually for themselves! Chicken or Lamb on the bone cooked with potatoes in a spicy curry sauce.
    £14.95
  • Royal Chicken

    Breast of chicken marinated overnight in a variety of fresh herbs and spices. Freshly cooked with a touch of ginger, garlic, and chopped green chillies until chicken becomes succulent. Sprinkled with fresh coriander.
    £13.95

Chef’s Chicken Recommends

  • Deshi Style Butter Chicken

    Marinated slices of chicken well spiced in yogurt, coconut, and almonds cooked in a creamy butter sauce. Garnished with clarified butter.
    £12.95
  • Green Herb Chicken

    Medium hot. Sliced chicken breast marinated in garlic, ginger, garden mint and a touch of yogurt, cooked in a clay oven then transferred to the pan to be flavoured with authentic herbs and green spices. Garnished with fresh coriander and spring onions.
    £12.95
  • Rezala Chicken

    Mild to medium Mughlai-style curry from Bengal with poppy seeds and a touch of garam masala.
    £12.95
  • Manchurian Chicken

    Sweet and sour dish cooked with garlic, mixed peppers, onions, and a touch of mango chutney. Garnished with fresh coriander and spring onions.
    £12.95
  • Modhu Malai

    Pieces of tender chicken breasts cooked with honey, coconut, and almonds in mild spices with a single cream.
    £12.95
  • Chicken Chasney

    Chicken tikka cooked in a tamarind sauce and a touch of single cream.
    £13.95
  • Kashmir Chicken

    Delicately flavoured tender chicken cooked with banana, lychees, and pineapples.
    £12.95
  • Chicken Tikka Jalfrezi

    Chicken tikka in a rich medium to hot sauce with sliced onions, mixed peppers, and freshly chopped green chillies.
    £12.95
  • South Indian Garlic Chilli Chicken

    Chicken breasts marinated in a variety of fresh herbs and spices. Slowly cooked with garlic, authentic herbs, and chopped green chillies until chicken becomes succulent. Garnished with fresh coriander.
    £12.95
  • Chicken Tikka Piyaza

    Fairly hot. Slices of chicken cooked with mushrooms, onions peppers, and green chillies in a Bhuna sauce. Garnished with coriander and fried onions.
    £12.95
  • Naga (Chicken or Lamb)

    Hot curry. Chicken or lamb cooked with Bangladeshi aromatic Naga pickle in bhuna sauce.
    £10.95
  • Chicken Saagwala

    Fairly hot. Pieces of chicken cooked with spinach in a bhuna sauce. Garnished with fried onions.
    £12.95
  • Chicken Tikka Tawa

    Fairly hot. Chicken tikka cooked with tandoori spices, mixed peppers, and garam masala garnished with coriander and spring onions.
    £12.95
  • Chicken Jhal Bangla

    Medium to hot curry.
    £12.95
  • Pathan Chicken

    Fairly hot. Home-style chicken curry with a blend of green chillies, cumin, and peppercorn.
    £12.95

Chefs Meat Recommends

  • Keema (Begun or Aloo)

    Minced lamb and aubergine or potatoes cooked in a bhuna sauce. Garnished with spring onions and coriander.
    £13.95
  • Lamb Burkhani

    Pieces of lamb cooked in Authentic bhuna sauce with ginger, garlic, mixed peppers, and dried red chillies garnished with coriander.
    £13.95
  • Lamb Jhal Bangla

    Cooked with Bangladeshi spices and sliced onions with authentic citrusy fruit Shatkora and chillies to bring a distinctive flavour to your palate.
    £13.95
  • Methi Gosht

    Pieces of lamb cooked with methi leaves and authentic spices in a bhuna sauce. It's a medium hot dish.
    £13.95
  • Saag Gosht

    Pieces of lamb cooked with spinach in a bhuna sauce. Garnished with fried onions.
    £13.95
  • Afgani Gosht

    Pieces of Lamb cooked with chickpeas in a bhuna sauce. Garnished with corriander and fried onions.
    £13.95
  • Naga Lamb

    Hot curry. Lamb cooked with aromatic Bangladeshi Naga pickle in bhuna sauce.
    £13.95

Chefs Vegetarian Recommends

  • Brinjel Motra

    Aubergine and chickpeas cooked in a spiced sauce with spring onion and tomatoes to produce a subtle flavour.
    £10.95
  • Paneer and Mushroom Curry

    Fried cubed paneer cooked with mushrooms, garlic, and ginger in a thick gravy sauce.
    £10.95
  • Vegetable Blast Curry

    Roasted sweet potatoes, carrots, courgettes, and butternut squash cooked with ginger, garlic, turmeric, green chillies, and selected spices. Combined with chickpeas and spinach.
    £10.95
  • Vegetable Manchurian

    Chinese favours are now an integral part of the South Asian street food scene. This delicious dish of cooked in a sauce of ginger, soy, and fresh Indian spices.
    £10.95
  • Aloo Dal Palak

    Medium hot. Freshly chopped sautéed garlic, onions, and spices. Cooked with potatoes, red lentils, and spinach. Finished with dry chillies to give a perfect taste.
    £10.95

Traditional Curries

Classic Indian dishes that have proved to be really popular since the curry revolution! Cooked this way since the 1970s. All curries are gluten free.

  • Pathia

    Slightly sweet and spicy.
    £11.95
  • Ceylon

    Fairly hot curry with coconut flavour.
    £11.95
  • Rogan Josh

    This medium hot dish is cooked with garlic and ginger finished with a thick tomato gravy on top.
    £11.95
  • Korma - Vegetable

    Prepared with coconut, almonds, and mild spices in a sweet creamy sauce.
    £10.95
  • Korma

    Prepared with coconut, almonds, and mild spices in a sweet creamy sauce.
    £11.95
  • Pasanda - Vegetable

    Prepared with cream, coconut, almonds, and mild spices.
    £10.95
  • Pasanda

    Prepared with cream, coconut, almonds, and mild spices.
    £11.95
  • Dopiaza - Vegetable

    Medium to hot curry, cooked with onion, and mixed peppers in a thick gravy.
    £10.95
  • Dopiaza

    Medium to hot curry, cooked with onion, and mixed peppers in a thick gravy.
    £11.95
  • Bhuna - Vegetable

    Well spiced with green herbs and a thick house made sauce.
    £10.95
  • Bhuna

    Well spiced with green herbs and a thick house made sauce.
    £11.95
  • Dhansak - Vegetable

    Slightly sweet, sour, and hot, cooked in lentil sauce with pineapple.
    £10.95
  • Dhansak

    Slightly sweet, sour, and hot, cooked in lentil sauce with pineapple.
    £11.95
  • Rogan Josh - Vegetable

    This medium hot dish is cooked with garlic and ginger finished with a thick tomato gravy on top.
    £10.95
  • Korai - Vegetable

    Cooked with onions, mixed peppers, and aromatic spices in gravy sauce.
    £10.95
  • Korai

    Cooked with onions, mixed peppers and aromatic spices in gravy sauce.
    £11.95
  • Madras - Vegetable

    Spicy and fairly hot.
    £10.95
  • Madras

    Spicy and fairly hot.
    £11.95
  • Ceylon - Vegetable

    Fairly hot curry with coconut flavour.
    £10.95
  • Vindaloo - Vegetable

    Extremely hot. Cooked with care. Eat with Caution.
    £10.95
  • Vindaloo

    Extremely hot. Cooked with care. Eat with caution.
    £11.95
  • Pathia - Vegetable

    Slightly sweet and spicy.
    £10.95

Tandoori Delicacies

Served with pilau rice, salad, and sauce. Tandoori dishes cooked using a traditional clay oven. All preparation are marinated in special spices and fresh yogurt together with herbs. All dishes are served with fresh green salad, pilau rice, and sauce. (...

  • Paneer Tikka

    £14.95
  • Tandoori Chicken (On the Bone)

    £14.95
  • Chicken Tikka (Boneless)

    £14.95
  • Garlic Chicken Tikka (Boneless)

    £15.95
  • Egyptian Kebab (Boneless)

    £15.95
  • Lamb Tikka (Boneless)

    £16.95
  • Tandoori Lamb Chops (On the Bone)

    £16.95
  • Tandoori King Prawns

    £19.95
  • Tandoori Mix Grill

    Delightful combination of chicken tikka, lamb tikka, seekh kebab, tandoori chicken, and king prawn.
    £19.95

Fishermans Net (Seafood)

Cooked with handful of love and teaspoon of care and dash of magic.

  • Colonial Fresh Water King Prawn

    Medium hot. Bangladeshi fresh water tiger prawns marinated overnight in rich herbs and spices. Gently pan-fried and cooked with green chillies, garlic, mixed peppers, and a touch of mixed pickles. Garnished with crispy onions and roasted tomatoes.
    £21.95
  • King Prawn Garlic Chilli

    Fairly hot. Fried tiger king prawns, cooked with authentic spices, roasted garlic, mixed peppers, green chillies, and fresh coriander. Garnished with fried onions.
    £18.95
  • King Prawn Malai Curry

    £18.95
  • Telapia Macher Jhol

    Medium hot. Bangladeshi fresh water tilapia fillet cooked with cauliflowers in an aromatic house-made thick gravy. Garnished with spring and fried onions.
    £14.95
  • Mas Bangla

    Pan-fried salmon steak and sauted aubergine and green herbs cooked in a Bangladeshi home-style spicy thick sauce.
    £14.95
  • Fish Molee

    £14.95

Vegetarian - Mains

  • Brinjel Matra

    £10.95
  • Vegetable Blast Curry

    £10.95
  • Aloo Dal Palak

    £10.95
  • Saag Aloo

    £10.95
  • Bhindi Bhaji

    £10.95
  • Mushroom Bhaji

    £10.95
  • Vegetable Bhaji

    £10.95
  • Paneer and Mushroom Curry

    £10.95

Biryani

The finest basmati rice cooked with pure flavours of special homemade spices and touch of yougurt. Served with a house-made curry sauce.

  • Vegetable Biriyani

    £12.95
  • Chicken Biryani

    £13.95
  • Chicken Tikka Biryani

    £14.95
  • Lamb Biryani

    £14.95
  • Lamb Tikka Biryani

    £15.95
  • Prawn Biryani

    £14.95
  • King Prawn Biryani

    £17.95
  • Indos Special Biryani

    Mix of chicken, lamb, prawns, and mushrooms cooked in special Indos homemade mixed spices and fragrant pilau rice. Garnished with spring and fried onions.
    £16.95

Rice

  • Coconut Rice

    £4.95
  • Pilau Rice

    £4.95
  • Chips

    £3.00
  • Boiled Rice

    £3.95
  • Mushroom Rice

    £4.95
  • Garlic Rice

    £4.95
  • Fried Rice

    £4.95
  • Lemon Rice

    £4.95
  • Keema Rice

    £4.95
  • Chana Rice

    £4.95
  • Special Rice

    Chicken, eggs, and vegetables.
    £4.95
  • Egg Fried Rice

    £4.95
  • Vegetable Fried Rice

    £4.95

Tandoori Naan

  • Plain Naan

    £4.50
  • Garlic Chapati

    £3.15
  • Cheese and Garlic Naan

    £4.95
  • Garlic Naan

    £4.95
  • Peshawari Naan

    £4.95
  • Keema Nan

    £4.95
  • Cheese and Onion Naan

    £4.95
  • Stuffed Naan

    £4.95
  • Paratha

    £4.95
  • Keema Paratha

    £5.50
  • Chapati

    £2.95
  • Butter Chapati

    £3.15
  • Tandoori Roti

    £2.95

Popadoms and Dips

  • Pickle Tray

    £4.95
  • Plain Pappadom

    £1.05
  • Mango Chutney

    £1.15
  • Spicy Onion Chutney

    £1.15
  • Lime Pickle

    £1.15
  • Chilli Pickle

    £1.15
  • Raita

    £2.50
  • Green Salad

    £1.50

Vegetable Side

  • Niramish

    Mixed vegetable cooked with herbs and mild spices.
    £6.95
  • Aloo Gobi

    £6.95
  • Bhindi Bhaji

    Okra fried with onions, garlic, and a touch spices.
    £6.95
  • Mushroom Bhaji

    Stir-fried onions, mushrooms, fresh garlic, and ginger cooked with Bangladeshi spices.
    £6.95
  • Bombay Aloo

    £6.95
  • Tarka Dall (Lentils)

    £6.95
  • Chana Masala (Chickpeas)

    £6.95
  • Saag Aloo

    £6.95
  • Saag Bhaji (Dry)

    £6.95
  • Saag Paneer

    £6.95

Kids Meal

  • Kids Korma with Chips or Rice

    £8.95
  • Kids Chicken Tikka Masala with Chips or Rice

    £8.95

Drinks

  • Sparkling Water

    £3.50
  • Still Water

    £3.50
  • Coke

    330 ml glass.
    £3.50
  • Fanta

    330 ml glass.
    £3.50
  • Coke Zero

    330 ml glass.
    £3.50
  • Diet Coke

    330 ml glass.
    £3.50
  • Irn-Bru

    330 ml glass.
    £3.50
  • Diet Irn Bru

    330 ml glass.
    £3.50
  • Diet Sprite

    330 ml glass.
    £3.50
  • Sprite

    330 ml glass.
    £3.50
  • Appletiser

    330 ml glass.
    £3.50
  • Apple Juice

    500 ml.
    £3.50
  • Orange Juice

    500 ml.
    £3.50

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