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Gurkha Falmouth Indian & Nepalese Cuisine - Falmouth

placeholderIndian·Nepalese·Chicken
0.90 miles away·Closes at 23:00·£10.00 minimum·£2.00 delivery
  • Delivered by Gurkha Falmouth Indian & Nepalese Cuisine - Falmouth

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Popular with other people

  • Chicken Tikka Masala

    £12.50
  • Chicken Korma

    £12.50
  • Tandoori Mixed Grilled

    £17.50
  • Lamb Rogan Josh

    £12.50
  • Chicken Curry

    £11.50
  • Koshali Chicken

    £14.50
  • Butter Chicken

    £12.50
  • Shahi Paneer

    £6.99
  • Nepalese Chilli Chicken (Hot)

    £13.00
  • Chilli Paneer (Hot)

    £6.99

Starters

All starters make spicy as request.

  • Onion Bhaji

    Freshly sliced onions, marinated in gram flour, cumin, coriander and fennel seeds and deep fried served with chutneys.
    £3.50
  • Papadum (Spicy or Plain)

    Contains gluten. Served with a variety of chutneys.
    £0.90
  • Chutney Tray

    Contains milk.
    £2.00
  • Vegetable Samosa

    Contains gluten. Triangular pastry parcel filled with spiced vegetables.
    £3.50
  • Chicken Tikka

    Contains milk. Marinated boneless chicken, cooked in a clay oven and served with chutney.
    £5.50
    Popular
  • Mixed Nepalese Gurkha Platter

    Contains milk. Selection of chicken tikka, seekh kabab and onion bhaji.
    £7.50
  • Lamb Momo

    Contains gluten. Spiced marinated lamb barbecued in a tandoori oven, saute with herbs, garlic and chillies.
    £6.50
  • Tiger Prawn Bhatuwa

    Pieces of king prawn cooked with tomato, onion and coriander with chatpata masala and fresh lemon juice. Served with salad and taramind sauce.
    £6.50
  • Seekh Kebab

    Spiced lean lamb mince barbecued in a tandoori oven, finished with coriander and a touch of lemon juice.
    £6.50
  • Veg Manchurian

    Contains gluten. Classic Indo-Chinese style fry vegetable balls tossed in spicy, sweet and tangy manchurian sauce.
    £4.50
  • Vegetable Platter

    Contains gluten. Selection of vegetable samosa, onion bhaji and veg manchurian.
    £6.50
  • Momo

    Contains gluten. Steam cooked nepalese dumpling stuffed with spiced lean lamb mince, served with typical achar (pickle).
    £5.50
  • Prawn Chatpat

    Saute prawns with chopped tomato, onion and coriander with chatpata masala and fresh lemon juice. Served with salad and taramind sauce.
    £5.50
  • Nepalese Soup (Medium Hot)

    Contains gluten. Soup prepared with vegetables, noodles, spring onion and carrot with Nepalese spices and herbs. *Also available as a non-vegetarian option with chicken and prawns.
    £4.50
  • Lamb Sukha

    Medium spiced boneless pieces of lamb cooked with garlic, tomato and onion.
    £6.50
  • Lasuni Jhinga

    Contains gluten and milk. Marinated with herbs and spices and barbecued in a tandoori oven, finished with dill.
    £6.50

Chicken Dishes

Patiya, Rogan josh, Dhansak, and bhuna.

  • Chicken Tikka Masala

    Barbequed chicken cooked with a masala sauce.
    £12.50
    Popular
  • Butter Chicken

    Marinated barbequed chicken, cooked with almond and cream sauce.
    £12.50
    Popular
  • Chicken Korma

    Mild and creamy a popular dish.
    £12.50
    Popular
  • Piro-Piro Chicken (Hot)

    Chicken cooked with hot spies (red chilli, black cardamoms and black pepper) herbs and spices. Spicy hot with an unique taste.
    £11.50
  • Chicken Curry

    Indian style chicken curry, cooked with fresh herbs and chefs special sauce.
    £11.50
    Popular
  • Saag Chicken

    Chicken cooked with fresh spinach, spices and tomato, flavoured with fenugreek leaves.
    £11.50

Lamb Gurkha Dishes

Patiya, dhansak, bhuna, korma, and bati.

  • Lamb Curry

    Lamb curry, cooked with fresh herbs, spices and chef's special sauce.
    £12.00
  • Lamb Rogan Josh

    Tender pieces of lamb cooked with chef's special sauce finished with tomato, herbs and spices.
    £12.50
  • Achari Lamb

    Handi (slow cooked) tender pieces of lamb flavoured with home made pickle. An absolute must to try.
    £12.50
  • Saag Gosht Mild

    Tender pieces of lamb cooked with fresh spinach, spices, ton roani flavoured with fenugreek leaves.
    £12.50
  • Daal Gosht Mild

    A unique amalgamation of lentils. Herbs and spices with slowly cooked flavourful meat.
    £12.50
  • Rara Gosht

    Rara gosht in a very unique mutton recipe as it combines the mutton pieces along with gosht mince in it. This recipe is absolutely lips macking.
    £12.50

Seafood

  • Mix Sea Food Malwany Curry

    Sea food cooked in a malwani style sauce, medium hot with red chilli.
    £16.50
  • King Prawn Muli

    King prawns cooked in a garlic sauce, coconut and gurkha special exotic spices. Mouth watering taste.
    £16.50
  • King Prawn Handi

    King prawns cooked ina a special sauce with ginger, tomato, garlic and fresh herbs.
    £16.50
  • Prawn Rasilo

    Prawn cooked in a nepalese style with fresh herbs and spices.
    £16.50
  • Monk Fish Jalpari

    Fresh monk fish cooked with mustard seeds, fresh herbs and chefs special sauce.
    £16.50

Tandoori Specialities

  • Tandoori Mixed Grilled

    Mixture of tandoori chicken, chicken tikka, seekh kabab, king prawn with masala of sizzling hot cast iron plate.
    £17.50
  • Chicken Tikka (Off the Bone)

    Boneless pieces of chicken marinated and cooked in a tandoori oven.
    £12.50
  • Tandoori Chicken (Half on the Bone)

    Marinated chicken with tandoori masala, cooked in a clay oven.
    £13.50
  • Paneer Shashlik

    Cottage cheese with green paper, onion and tomato, marinated in tandoori masala and cooked in tandoori oven.
    £12.50
  • Tandoori Monk Fish (Main)

    Fresh monk fish marinated in nepalese spices and cooked in a clay oven.
    £14.50
  • Lamb Hasina Shashlik

    Spiced pieces of lamb with green pepper, onion and tomato. Cooked in a tandoori clay oven.
    £13.50

Nepalese Gurkha's Specialities

  • Nepalese Chilli Chicken (Hot)

    Pieces of boneless chicken cooked with fresh herbs, green pepper, fresh green chilli, onion touch of soya sauce and tomato.
    £13.00
  • Koshali Chicken

    Boneless pieces of chicken slow cooked in our very special traditional style mild sauce. The most popular dish in our restaurant.
    £14.50
  • Everest Curry

    Nepalese chefs special curry, cooked with spices, fresh herbs, tomato, green chilli. Combination of chicken, lamb and prawn.
    £14.50
  • Himalayan Garlic Lamb (Hot)

    Tender pieces of lamb cooked with very spicy sauce and garnish with garlic, green chilli coriander and fresh herbs.
    £13.50
  • Vegetable Chow Chow

    Noodles cooked with spices, spring onion, tomato, and lemon juice.
    £11.00
  • Chicken Chow Chow

    Noodles cooked with slices of chicken, spices, spring onion, tomato and lemon juice.
    £12.50
  • Monk Fish Segun

    Tandoori cooked pieces of monk fish, well spiced with ginger, garlic, chilli, and cumin powder.
    £16.50
  • Swadilo Masu (Medium to Hot)

    Tender pieces of lamb cooked in chef's own style with nepalese herbs. Spices, tomato and onion. Popular and a chef's recommendation.
    £13.50

Vegetable Dishes

  • Shahi Paneer

    Creamy and mild curry sauce with cottage cheese.
    £6.99
  • Chilli Paneer (Hot)

    Chef's made cottage cheese, cooked with fresh herbs, green chilli, green pepper, onion and a touch of soya sauce.
    £6.99
  • Baingan Bharta

    Tandoori cooked aubergine, chopped and spiced with dairy. Popular and must be try.
    £6.99
  • Palak Paneer

    Spinach with cottage cheese.
    £6.99
  • Daal Makhni

    Lentils cooked with herbs, spices and a touch of cream.
    £6.99
  • Vegetable Peshwari

    Mild and creamy in a special white sauce.
    £6.99

Vegetable Side Dishes

Vegetable side dishes also available as a main dish on request at a price of.

  • Saag Aloo

    Potatoes cooked with spinach.
    £6.00
  • Tadka Daal

    Yellow lentil finished with cumin and garlic.
    £6.00
  • Chana Masala

    Chickpeas cooked with tomatoes, onion, and spices.
    £6.00
  • Aloo Gobhi

    Potato with cauliflower.
    £6.00
  • Mushroom Bhaji

    £6.00
  • Gurkhali Aloo

    Potato cooked with tomatoes, onion, and spices.
    £6.00
  • Saag Bhaji

    Spinach cooked with herbs and spices.
    £6.00
  • Aloo Cheemi

    Potatoes with fresh beans.
    £6.00
  • Mixed Seasonal Vegetable

    £6.00

Biryani

All biryani's are served with a vegetable curry sauce.

  • Chicken Biryani

    £12.50
  • Lamb Biryani

    £13.50
  • Vegetable Biryani

    £11.50
  • Chef's Special Biryani

    £14.50

Rice

  • Pulau Rice

    £3.50
  • Egg Fried Rice

    £3.50
  • Plain Basmati Rice

    £2.49
  • Mushroom Rice

    £3.50
  • Nepalese Special Rice

    With vegetables and eggs.
    £3.50
  • Lemon Rice

    £3.50

Bread

  • Garlic Naan

    £3.65
  • Peshwari Naan

    Almonds and coconut.
    £3.50
  • Plain Naan

    £2.80
  • Cheese Naan

    £3.50
  • Keema Naan

    Spicy mince meat.
    £3.50
  • Tandoori Roti Chapati

    £2.80
  • Paratha

    £3.40
  • Bullet Naan

    Chopped green chilli, garlic, and coriander.
    £3.50

Other

  • Chips a Large Portion

    £3.50
  • Raita

    £2.50
  • Seasonal Green Salad

    £3.50

Beverage

  • Coke or Diet Coke ( only can 330 ml )

    £2.50
  • Nepalese Masala Tea

    £2.95
  • J20

    275 ml.
    £3.50
  • Appletiser

    275 ml.
    £3.50
  • Mineral Water

    £2.50
  • Mango Lassi or Sweet Lassi

    £3.95
  • Soft Drinks

    £3.50

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