Mount View Indian Nepalese Restaurant - Laurieston/WQ delivery from Laurieston/WQ

Delivered by Mount View Indian Nepalese Restaurant - Laurieston/WQ
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Momo
£7.50
Onion Bhaji (Vegetable)
£4.50
Vegetable Pakora
£3.95
Haggis Pakora
£5.50
Fish Pakora
£4.95
Mixed Pakora
£4.95
Vegetable Samosa
£4.95
Mushroom Pakora
£4.50
Spicy Wings
£4.50
Chicken Pakora
£5.50
Chilli Chicken
£5.50
Vegetable Manchurian
£4.95
Chicken Manchurian
£4.95
Prawn Cocktail
£5.50
Garlic Mushroom
£4.50
Paneer
£4.50
Mushroom
£4.50
Chilli
£4.50
Poories
Light pan fried chapati served with choice of topping: chana poori, mushroom poori, chicken, prawn.
£4.50

Cooked in a clay oven.

Lamb Chops
£7.95
Mixed Platter
Chicken, malai tikka, chicken lollipop, vegetable pakora, chicken pakora.
£9.95
Seekh Kabab
£5.95
Chicken Lollipop
£5.50
Chicken Tikka
£5.95
Lamb Sekuwa
£6.95
Tandoori King Prawn
£7.95
Fish Tikka
£5.95
Chicken Malai Tikka
£5.95
Paneer Tikka
£6.95

Gorkha
A classic Nepalese curry cooked in onion and tomato based sauce with Nepalese blend of spices and touch of brandy.
£8.95
Kolhapuri
Marinated with ginger, garlic cooked with Indo-Nepalese herbs and spice, topped with green chilli, spicy dish.
£8.95
Rogan Josh
A special blend of spices, including fresh ginger, onion, tomatoes, and freshly ground herbs and spices.
£8.95
Makhani (Butter)
Barbeque chicken cooked in our signature tomato, butter, nuts and creamy sauce.
£8.95
Rasilo Posila
Cooked in ginger, garlic with tomato based home style curry.
£8.95
Achari
Cooked with rich homemade pickle and spices for its unique, delicious and tangy flavour.
£8.95
Himalayan Hot Pot
Cooked in sweet spicy sauce with ginger, garlic, onion, and green chillies.
£8.95
Gulmeli
Cooked with blended peppers, onions with Himalayan herbs.
£8.95
Rara
Cooked with onion and tomato and featuring succulent minced meat and an aromatic blend of spices, flavourful and medium spicy dish.
£8.95
Khole Saag
Cooked with freshly chopped baby spinach, fresh dill, water cress and Nepalese blend of spices and topped with cheese.
£8.95
Thakali (Lababdari)
Cooked in a smooth tomato, onion and cashew nut sauce. Mild dish.
£8.95
Malwani
Cooked with tomatoes, onion and fresh coconut based sauce, blended in house special spices.
£8.95
Handi
Cooked with peppers, fresh herbs and freshly ground spices in smooth Punjabi style gravy.
£8.95

Korma
Made with ground coconut and cashews.
£8.95
Tikka Masala
Cooked tikka style, simmered in cream with yogurt sauce giving an excellent mild dish.
£8.95
South Indian Garlic Chilli
Barbecued pieces with fresh green chilli, fresh garlic and ginger with a hint of fresh coriander.
£8.95
Chasni
A light, smooth, slightly sweet and sour dish for those with a delicate palate, with a touch of cream.
£8.95
Balti
Translated, balti means "Bucket" and ours are flavoured with fresh green chillies, onions, tomatoes, green and red peppers.
£8.95
Jaipuri
A combination of chopped peppers, onions, and mushrooms, ginger, garlic, and spices.
£8.95
Bhuna
A thick sauce with additional ginger, garlic, and tomatoes.
£8.95
Kashmiri Korma
Delicately creamy and fruity.
£8.95
Ceylonese Korma
Prepared with creamed coconut, generally mild.
£8.95
Jalfrezi
Tikka pieces cooked with fresh ginger, slices of capsicums, and onions garnished with onions.
£8.95
Madras
Traditional spicy curry.
£8.95
Karahi
A host of spices in a tarka base, capsicums and onions, cooked in karahi.
£8.95
Patia
A sweet and sour dish leaving a tangy taste on the palate.
£8.95
Dopiaza
An aromatic dish cooked with an abundance of onions.
£8.95
Goanese Fish and Prawn
Light cream sauce, coconut, chillies, haddock and prawns.
£8.95

Cooked to perfection in a hot tandoor oven served with curry sauce, rice or naan and salad.

Chicken Tikka Shashlik
£12.95
Chicken Tikka
£12.95
Mango Chicken Tikka
£12.95
Malai Tikka
£12.95
Fish Tikka
£12.95
Lamb Chops
£15.95
Tandoori King Prawn
£15.95
Tandoori Chicken
On the bone.
£12.95
Mixed Grill
Chicken tikka, seekh kabab, lamb tikka, chicken lollypop, tandoori chicken, lamb chop.
£17.95
Paneer Tikka
£13.95
Lamb Tikka
£14.95

An elaborate dish from different parts of India made up of rice with spiced meat, chicken, seafood or vegetables served separate curry sauce.