Delivered by FOURTH FLOOR CHINESE TAKEAWAY 四楼私房菜 - Exeter City Centre
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About FOURTH FLOOR CHINESE TAKEAWAY 四楼私房菜 - Exeter City Centre
Craving for some Chinese dish but too lazy to come all the way to Fore Street, City Centre? Treat yourself or with friends and family some meals at home from 4th Floor Chinese Takeaway 四楼私房菜! Everything you taste here is how those traditional cuisine supposed to taste back in China. From cold dishes to hot dishes, pick your choice.
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Pan-Fried Spam & Egg Instant Noodles - 午餐肉蛋公仔麵
£12.98Scallop Crayfish Egg Fried Rice - 扇貝小龍蝦炒飯
£15.00Pan-Fried Beef & Egg Rice - 牛肉煎蛋飯
£15.00Silky Egg Shrimp Rice- 滑蛋蝦仁飯
£15.00Japanese Katsu Pork Curry Rice - 日式咖喱炸豬排飯
£18.00
Main Dish
Craving for some Chinese dish but too lazy to come all the way to Fore Street, City Centre? Treat yourself or with friends and family some meals at home from Fore Street Chinese Takeaway! Everything you taste here is how those traditional cuisine supposed
Japanese Katsu Pork Curry Rice - 日式咖喱炸豬排飯
Japanese style deep fried pork chop serve with curry and white rice.£18.00Silky Egg Shrimp Rice- 滑蛋蝦仁飯
A different method to scramble the eggs along with other ingredients such as green onions etc to turn it into a silky, smooth texture sauce along with shrimp served with steam white rice.£15.00Pan-Fried Beef & Egg Rice - 牛肉煎蛋飯
Carefully pan-fried the beef to avoid over-cooked and glazed in a savoury sweet soy-sauce, served over hot steamed rice with pan-fried eggs.£15.00Scallop Crayfish Egg Fried Rice - 扇貝小龍蝦炒飯
Stir fried scallops, crayfish, eggs with rice. Simple and has an aqua kick to it. The ultimate ocean taste to your system.£15.00Pan-Fried Spam & Egg Instant Noodles - 午餐肉蛋公仔麵
Pan fried spam and eggs to golden brown with instant noodles£12.98Pan-Fried Pork Belly & Egg Rice - 五花肉煎蛋飯
Crispy, golden-brown slices of pork belly pan-fried to perfection and glazed in a savoury sweet soy-sauce, served over hot steamed rice with pan-fried eggs.£15.00Pan-Fried Lamb & Eggs with Rice - 羊肉煎蛋飯
Carefully pan-fried the lamb to not over-cooked and glazed in a savoury sweet soy-sauce, served over hot steamed rice with pan-fried eggs.£15.00Sausage & Ham Egg Rice - 火腿腸仔蛋飯
Simply pan-fry sausage, ham & eggs on top of steam white rice.£12.98Spicy Minced Pork Fried Rice - 辣肉碎炒飯
A savoury, spicy fried rice loaded with juicy minced pork, chopped chili peppers and umami-rich sauces, finished with a fried egg on top.£15.00Spam Eggs & Egg Fried Rice - 午餐肉煎蛋蛋炒飯
Sizzling to golden brown chopped spams stir-fried with egg rice and placed two pan-fries eggs on top as finisher.£12.98Chicken Wings & Egg Rice - 雞翼煎蛋飯
Nicely marinated, Chinese style deep fried chicken wings placed on top and served with pan-fried eggs and steam white rice.£15.00Chicken Drumstick Egg Rice - 雞腿蛋飯
Fully marinated and deep fried chicken drumstick in Chinese style serve with pan-fried eggs and steam hot white rice.£15.00Tomato Scrambled Egg Rice - 蕃茄炒蛋飯
Simply scramble the eggs with tomatoes, mixed with tomato juice. Turn it into a strong tomato flavour sauce with chunks of eggs pour on top of steam hot white rice.£12.98Silky Egg Pork Belly Rice - 滑蛋五花肉飯
A different method to scramble the eggs along with other ingredients such as green onions etc to turn it into a silky, smooth texture sauce and pan fried the chopped pork belly into golden brown colour served with steam white rice.£15.00Minced Pork Sweet Corn Rice - 粟米肉粒飯
Stir-fried marinated mince pork and sweet corn with white rice, makes it a savoury and slightly sweet kick to it.£15.00Sweet Corn Pork Belly Rice - 粟米五花肉飯
Pan fried marinated pork belly into golden brown served with sweet corn. Turn it into a sweet, savoury kick along with a punch of salty pork belly to your taste buds.£15.00Sweet Corn Chicken Fillet Rice - 粟米雞柳飯
Cooked with sweet corn and marinated chicken served with stem hot white rice, a little sweet kick along with a our Chinese style marinated chicken fillet.£12.98Silky Egg Chicken Fillet Rice - 滑蛋雞柳飯
different method to scramble the eggs along with other ingredients such as green onions etc to turn it into a silky, smooth texture sauce and pan fried the the chicken fillet into golden brown colour served with steam white rice.£15.00Japanese Chicken Katsu Curry Rice - 日式咖喱炸雞排飯
Japanese style deep fried chicken fillet served serve with curry and white rice.£18.50Kimchi Pork Belly Stir Fried Rice - 泡菜回鍋肉飯
Korean Kimchi (Spicy Pickled Cabbage) stir fried with pork belly and rice. Got you spicy punch to it.£18.00Special Braised Trio Rice - 秘制紅燒三寶飯
Chef’s signature recipe slow cooked & braised pork, quail eggs and black fungus (Tree Ear Mushroom) with stem hot white rice.£19.00Chinese Styled Crayfish Scallop Spaghetti - 小龍蝦扇貝意麵
It’s not Italian…Stir fried in Chinese style crayfish, scallops, spaghetti with an aqua kick to it.£15.00Shiitake Mushroom and Bean Sprout Fried Noodles - 香菇豆芽炒麵
Stir fried Shiitake mushroom, bean sprout and noodles.£12.98VegetarianPork & Glass Noodles in Pickled Vegetable Broth -
Stir fried pork and glass noodles and slow cooked pickled vegetables into broth turned that into a savoury dish.£18.00Braised Vermicelli with Pork and Pickled Greens - 梅菜豬肉粉絲
Fully marinated vermicelli, pork and pickled greens. Slow cooked into perfection.£15.00
Starters
Tasty appetizers to open up your appetite
Four Treasures - 四寶
Fried Fish Balls, Pork Balls, Beef Balls & Siu Mai£10.00Curry Beef Balls - 咖喱牛丸
6 piecesHong Kong styled curry beef balls£8.80Curry Beef Tripe - 咖喱牛百叶
1 Bowl£8.89Century Egg & Cucumber Salad - 涼拌皮蛋青瓜
The sauce has a sweet, salty & spicy kick to itThe century egg is basically marinated for days with sauces and herbsCold dish£8.99Signature Braised Egg - 秘制卤蛋
1 piece House special secret recipe marinated egg Salty and a little sweet kick to it£2.99Curry Fish Balls - 咖喱魚蛋
6 piecesHong Kong styled curry fish balls£8.80Curry Pork Balls - 咖喱豬肉丸
6 piecesHong Kong styled curry pork balls£8.80Signature Braised Chicken Wings - 秘制卤味雞翼
1 pieceHouse special secret recipe marinated chicken wingSalty and a little sweet kick to it£3.992 Signature Braised Egg & 2 Chicken Wings - 2 秘制卤蛋 & 2 秘制卤雞翼
Both signature braised item x2£8.89Cheesy Mushrooms - 芝士蘑菇
Cooked in creamy & cheesy mushrooms£9.89Black Fungus (Tree Ear Mushroom) & Cucumber Salad - 涼拌木耳青瓜
A salty, sweet & spicy kick to itCold Dish£8.99Plant basedShredded Chicken Salad - 涼拌手撕雞
Hand shred chicken Simple and saltyCold dish£7.80Salt Baked Chicken Feet - 鹽焗雞腳
Steam baked in saltCold dish£9.99
Braised Specials
Homemade Secret Recipe Marinated Specialty
Signature Braised Chicken Wings - 秘制卤味雞翼
1 pieceBraised Specialty£3.99Signature Braised Egg - 秘制卤蛋
1 pieceBraised specialty£2.992 Signature Braised Egg & 2 Chicken Wings - 2 秘制卤味蛋 & 2 秘制卤味雞翼
Braised Specialties£8.89Braised Vermicelli with Pork and Pickled Greens - 梅菜豬肉粉絲
Fully marinated vermicelli, pork and pickled greens. Slow cooked into perfection.£15.00
Cold Dish
Homemade Traditional Chinese Cold Dishes
Century Egg & Cucumber Salad - 涼拌皮蛋青瓜
The sauce has a sweet, salty & spicy kick to itThe century egg is basically marinated for days with sauces and herbsCold dish£8.99Black Fungus (Tree Ear Mushroom) & Cucumber Salad - 涼拌木耳青瓜
A salty, sweet & spicy kick to itCold Dish£8.99Plant basedShredded Chicken Salad - 涼拌手撕雞
Hand shred chicken Simple and saltyCold dish£7.80Salt Baked Chicken Feet - 鹽焗雞腳
Steam baked in saltCold dish£9.99
Add-Ons
Only add-ons
Curry Sausage (Add-On) - 咖喱腸仔
1 curry sausage£3.00Curry Udon (Add-On) - 咖喱烏冬
£4.99Hong Kong Styled Cart-Noodles (Add-On) - 港式車仔麵
£4.99Instant Noodles (Add-On) - 公仔麵
£3.00
Chef’s Pick
Recommended by chef and the team’s favourite
Japanese Katsu Pork Curry Rice - 日式咖喱炸豬排飯
Japanese style deep fried pork chop serve with curry and white rice.£18.00Silky Egg Shrimp Rice- 滑蛋蝦仁飯
A different method to scramble the eggs along with other ingredients such as green onions etc to turn it into a silky, smooth texture sauce along with shrimp served with steam white rice.£15.00Pan-Fried Beef & Egg Rice - 牛肉煎蛋飯
Carefully pan-fried the beef to avoid over-cooked and glazed in a savoury sweet soy-sauce, served over hot steamed rice with pan-fried eggs.£15.00Curry Beef Balls - 咖喱牛丸
6 piecesHong Kong styled curry beef balls£8.80Curry Beef Tripe - 咖喱牛百叶
1 Bowl£8.89Century Egg & Cucumber Salad - 涼拌皮蛋青瓜
The sauce has a sweet, salty & spicy kick to itThe century egg is basically marinated for days with sauces and herbsCold dish£8.99Scallop Crayfish Egg Fried Rice - 扇貝小龍蝦炒飯
Stir fried scallops, crayfish, eggs with rice. Simple and has an aqua kick to it. The ultimate ocean taste to your system.£15.00Pan-Fried Pork Belly & Egg Rice - 五花肉煎蛋飯
Crispy, golden-brown slices of pork belly pan-fried to perfection and glazed in a savoury sweet soy-sauce, served over hot steamed rice with pan-fried eggs.£15.00Pan-Fried Lamb & Eggs with Rice - 羊肉煎蛋飯
Carefully pan-fried the lamb to not over-cooked and glazed in a savoury sweet soy-sauce, served over hot steamed rice with pan-fried eggs.£15.00Spicy Minced Pork Fried Rice - 辣肉碎炒飯
A savoury, spicy fried rice loaded with juicy minced pork, chopped chili peppers and umami-rich sauces, finished with a fried egg on top.£15.00Minced Pork Sweet Corn Rice - 粟米肉粒飯
Stir-fried marinated mince pork and sweet corn with white rice, makes it a savoury and slightly sweet kick to it.£15.00Cheesy Mushrooms - 芝士蘑菇
Cooked in creamy & cheesy mushrooms£9.89Curry Fish Balls - 咖喱魚蛋
6 piecesHong Kong styled curry fish balls£8.802 Signature Braised Egg & 2 Chicken Wings - 2 秘制卤味蛋 & 2 秘制卤味雞翼
Braised Specialties£8.89Japanese Chicken Katsu Curry Rice - 日式咖喱炸雞排飯
Japanese style deep fried chicken fillet served serve with curry and white rice.£18.50Special Braised Trio Rice - 秘制紅燒三寶飯
Chef’s signature recipe slow cooked & braised pork, quail eggs and black fungus (Tree Ear Mushroom) with stem hot white rice.£19.00Black Fungus (Tree Ear Mushroom) & Cucumber Salad - 涼拌木耳青瓜
A salty, sweet & spicy kick to itCold Dish£8.99Plant basedShredded Chicken Salad - 涼拌手撕雞
Hand shred chicken Simple and saltyCold dish£7.80Salt Baked Chicken Feet - 鹽焗雞腳
Steam baked in saltCold dish£9.99
Beverage
Cold drinks only
Coca-Cola (Regular) - 可口可樂
£1.50Fanta - 芬達橙汁
Orange£1.507 Up (Regular) - 七起
£1.50Lemon Tea - 檸檬茶
£2.00Water - 水
Still Water£1.50
All About Curry
Curry Specials
Japanese Katsu Pork Curry Rice - 日式咖喱炸豬排飯
Japanese style deep fried pork chop serve with curry and white rice.£18.00Curry Beef Balls - 咖喱牛丸
6 piecesHong Kong styled curry beef balls£8.80Curry Beef Tripe - 咖喱牛百叶
1 Bowl£8.89Japanese Chicken Katsu Curry Rice - 日式咖喱炸雞排飯
Japanese style deep fried chicken fillet served serve with curry and white rice.£18.50Curry Fish Balls - 咖喱魚蛋
6 piecesHong Kong styled curry fish balls£8.80Curry Pork Balls - 咖喱豬肉丸
6 piecesHong Kong styled curry pork balls£8.80Curry Sausage (Add-On) - 咖喱腸仔
1 curry sausage£3.00Curry Udon (Add-On) - 咖喱烏冬
£4.99Hong Kong Styled Cart-Noodles (Add-On) - 港式車仔麵
£4.99
