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Shanaz (Stockbridge) - Stockbridge

Indian·Vegan Friendly·Vegetarian
1.40 miles away·Opens at 16:30·£10.00 minimum·£3.00 delivery
  • Delivered by Shanaz (Stockbridge) - Stockbridge

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  • Free delivery

    Spend £30 to get free delivery

Popular with other people

  • Tikka Masala

    £9.50
  • Korma

    £8.50
  • Jalfrezi

    £9.50
  • Chicken Tikka Main

    £9.50
  • Chilli Masala

    £9.50
  • Butter

    £9.50
  • Madras

    £8.50
  • Bhuna

    £8.50
  • Set Meal For 2

    £37.95
  • Pasanda

    £9.50

Set Meals

  • Set Meal For 2

    2 poppadom, chicken tikka starter, onion bhaji, any curry speciality (excluding seafood), any chef's speciality (excluding seafood), sabzi bhaji, rice, and naan.
    £37.95
  • Set Meal For 1

    Poppadom, vegetable pakora, any curry speciality (excluding seafood), Bombay potato, and rice or naan.
    £19.50

Appetisers

Served with sweet and sour sauce.

  • Poppadom

    £0.90
  • Onion Bhaji

    Sliced onion, peppers, and lentils mixed with fresh herbs and spices, deep-fried.
    £4.75
  • Vegetable Pakora

    £4.75
  • Chips

    £4.00
  • Panir Tikka

    Homemade Indian cheese marinated with ginger and fresh Indian spices, tandoori grilled.
    £5.95
  • Shanaz Assorted Hors D`Oeuvres

    Combination of chicken tikka, samosa, onion bhaji, and seekh kebab.
    £5.95
  • Chicken Tikka Starter

    Pieces of chicken marinated in yogurt with mild herbs and spices roasted in a clay oven.
    £5.50
  • Chicken Pakora

    Spicy pieces of chicken covered with spiced batter, then deep-fried.
    £4.95
  • Samosa

    Crisp pastry stuffed with spicy minced meat or spicy vegetables.
    £4.95
  • Mango Chutney

    Per pot.
    £0.90
  • Prawn Puri

    Prawns cooked with subtle sauce, enhanced by fresh coriander on homemade naan bread.
    £5.95
  • Seekh Kebab Starter

    Minced meat, onion, and fresh green herbs, cooked on skewers in the tandoori oven.
    £5.95
  • Aloo Chaat

    Small pieces of potatoes cooked with a special chaat masala, herbs, and spices giving it a very unique taste.
    £4.75
  • Shola Lamb Chop

    Tender pieces of lamb chops marinated in mild yogurt with garlic, ginger, and a combination of fresh spices. Highly recommended for those who love the taste of tender lamb.
    £5.95
  • Mints Sauce

    Green yogurt sauce for starters.
    £0.90
  • Special Mixed Raita

    £2.50
  • Lamb Kebab Starter

    Pieces of lamb marinated in yogurt with mild herbs and spices roasted in a clay oven.
    £5.95
  • Spicy Onion

    Small dice cut onions with some little spice.
    £0.90
  • Puri

    Chicken or chickpeas cooked with subtle sauce, enhanced by fresh coriander on homemade naan bread.
    £4.95
  • Boroisa Butterfly

    Slightly spicy king prawns covered with breadcrumbs.
    £5.95
  • Boroisa Puri

    King prawns in a subtle sauce, enhanced by fresh coriander served on homemade bread.
    £5.95
  • Salmon Tikka

    Scottish salmon marinated with fennel, ginger, lime juice, ajwani, and hint of mustard.
    £6.50
  • Tandoori Boroisa Starter

    King prawns off the shell, marinated in a mild spiced yogurt and cooked in the clay oven.
    £5.95
  • Pickles

    Per pot.
    £0.90
  • Chicken Chaat

    Diced pieces of chicken cooked with chaat masala and mango chutney. Sweet and Sour.
    £4.95
  • Shashlik

    Cooked on skewer with capsicum, onion, and tomatoes, served in a spicy tomato base tangy tamarind sauce.
    £5.95
  • Stuffed Pepper

    A whole baby sweet bell pepper tandoori grilled with either spring chicken, spicy vegetable, or spicy tender lamb. Please make your selection on order.
    £5.50

Tandoori Dishes

Cooked on skewers over charcoal in a clay oven called the tandoori, the meat and prawns having been previously marinated in our own special mixture and garnished with green salads.

  • Tandoori Chicken

    Tender chicken on the bone marinated with mild herbs and spices, barbecued in the clay oven.
    £10.95
  • Chicken Tikka Main

    Diced breast of chicken marinated in yogurt with our chef's special recipe, roasted on skewers in a tandoori oven.
    £9.50
  • Chicken Shashlik

    Diced marinated chicken, barbecued in the clay oven with green peppers, onions, and tomatoes.
    £10.95
  • Lamb Kebab Main

    Pieces of lamb marinated with a very mild blend of yogurt and spices, roasted in the clay oven.
    £9.95
  • Shanaz Mix Grill

    A combination of chicken tikka, lamb tikka, tandoori chicken, seekh kebab, and naan bread.
    £13.50
  • Salmon Tikka

    Scottish salmon marinated with fennel, ginger, lime juice, ajwani, and hint of mustard.
    £11.95
  • Seekh Kebab Main

    Minced meat, mixed with onions and fresh green herbs, cooked on skewers in the tandoori oven.
    £10.95
  • Tandoori Boroisa Main

    Succulent king prawn marinated in yogurt and mild spices, cooked on skewers in the traditional clay oven.
    £14.95

Chef's Special

  • Tikka Masala

    Roasted chicken on skewers in the clay oven, cooked with ground almonds and specially made masala sauce.
    £9.50
    Popular
  • Butter

    Cooked with butter and cream served with authentic mild sauce.
    £9.50
    Popular
  • Jalfrezi

    Fairly hot and spicy. Cooked with fresh chopped chillies, green peppers, chopped onions, and fresh coriander, garnished with a touch of ginger.
    £9.50
  • Pasanda

    A dish originating in North India, marinated in spectacular mild creamy sauce.
    £9.50
  • Green Herb

    A medium spiced dish with methi leaves, coriander, spring onions, and tomatoes.
    £9.50
  • Red Fort Special

    Cooked with mild ground herbs and yogurt sauce, garnished with almonds and fresh tomatoes. Exceptionally smooth and very mild.
    £9.50
  • Garlic

    A spicy hot cooked with fresh green chillies, chopped garlic, tomatoes, coriander, and chopped green peppers.
    £9.50
  • Balti

    Cooked with garlic, diced green peppers, and onions in special Balti paste.
    £9.50
  • Rezala

    Grated onion, garlic, ginger, and exotic spices cooked with whole green chillies, a touch of fresh yogurt and a few drops of rose water. Creamy and medium spicy.
    £9.50
  • Korai

    Cooked with garlic, green peppers, and onions in a fairly hot sauce.
    £9.50
  • Jaipuri

    Cooked with sliced onions, diced green peppers, mushrooms, and fresh tomato paste.
    £9.50
  • Katmandhu

    With whole spring onions, cinnamon, coriander, lentils, and fresh herbs and spices giving it a spicy taste.
    £9.50
  • Chilli Masala

    Cooked in the clay oven then pan cooked with fresh green chillies, herbs, and spices with a touch of sweet and sour flavour.
    £9.50
  • Exotica

    Cooked in the clay oven, fried in a mild sweet and sour sauce.
    £9.50

House Specials

  • Ada (Ginger)

    Fairly hot. Cooked with fresh green chillies, chopped garlic, green pepper, coriander, and tomatoes.
    £10.95
  • Kata Aloo Gosht or Chicken

    An authentic well-flavoured dish. Lamb or chicken cooked in fresh coriander tomatoes, herbs, and with dice of potatoes. Completed with ground garam masala.
    £10.95
  • Akbary

    Mild to medium. Cooked in the clay oven, then cooked in the chef's special cocktail sauce.
    £10.95
  • Apollo Gosht or Chicken

    Cooked in Shanaz special recipe, fairly dry.
    £10.95
  • Indian Chilli Con Carne

    Meat and kidney beans cooked in herbs, exotic Indian spices and hot red dry chillies.
    £10.95
  • Sylhety Noodles

    Sylhet is the land of tea. North-East part of Bangladesh, people of this place always adore them and their guests with different flavours of food. Kind, loving, and hospitable people live there. Boiled noodles cooked in their authentic homemade medium hot sauce with a mixed of your choice of vegetables, prawns, egg, meat, or chicken. If you are keen to experience tradition, please try it.
    £10.95
  • Kingfisher

    Mild to medium. Cooked in a delicately homemade sauce.
    £10.95
  • Salsa

    Slightly hot. Indian and Mexican good food 'know-how' combined in this unique dish for the adventurous Indian dinner.
    £10.95
  • King Prawn Delight

    Succulent king prawns, slightly fried with butter, then cooked in a very mild creamy sauce.
    £15.95
  • Sicilian Tawali

    Cooked in a blend of herbs and spices glazed with mozzarella.
    £10.95
  • Goshto Bora

    Spicy mince ball covered in egg yolk, fried in vegetable oil and prepared in a sauce of your choice. Different and delicious.
    £10.95

Curry Dishes

Vegetable - Sabzi, Prawn - Isa, King prawn - Boroisa.

  • Korma

    Curry cooked with coconut and creamy sauce.
    £8.50
    Popular
  • Madras

    Fairly hot.
    £8.50
    Popular
  • Bhuna

    Cooked with onions and tomatoes in a thick sauce.
    £8.50
  • Rogan Josh

    Cooked with onions and tomatoes.
    £8.50
  • Saag

    Cooked with spinach and onion.
    £8.50
  • Methi Gosht

    Lamb cooked with fenugreek.
    £8.50
  • Curry

    £8.50
  • Kashmir

    Cooked with banana and lychees.
    £8.50
  • Vindaloo

    Very hot.
    £8.50
  • Dopiaza

    Cooked with deep-fried onions.
    £8.50
  • Dansak

    Fairly hot. Cooked with lentils, sweet and sour.
    £8.50
  • Pathia

    Cooked in a sweet and sour thick sauce.
    £8.50
  • Ceylon

    Fairly hot. A very sharp curry prepared with coconut and lemon.
    £8.50
  • Malaya

    Cooked with pineapple.
    £8.50

Biryani Dishes

Cooked with basmati rice served with medium spiced vegetable curry side dish and mushroom £0.80 extra.

  • Lamb Biryani

    £11.95
    Popular
  • Chicken Biryani

    £10.95
  • Boroisa Biryani

    King prawn.
    £14.95
  • Tandoori Chicken Biryani

    £12.95
  • Lamb Tikka Biryani

    £12.95
  • Isa Biryani

    Prawn.
    £12.95
  • Chicken Tikka Biryani

    £11.95
  • Vegetable Biryani

    £9.95

Vegetable Dishes

  • Saag Aloo

    Spinach and potato.
    £4.95
  • Tadka Daal

    Lentil cooked with garlic.
    £4.95
  • Bombay Aloo

    Spicy potato.
    £4.95
  • Saag Paneer

    Spinach with homemade cheese.
    £4.95
  • Chana Masala

    Chickpeas in thick sauce.
    £4.95
  • Mattar Paneer

    Peas with homemade cheese.
    £4.95
  • Brinjal Bhaji

    Aubergine.
    £4.95
  • Bindi Bhaji

    Okra.
    £4.95
  • Mushroom Bhaji

    £4.95
  • Dal Samba

    Lentils, vegetables, and spinach.
    £4.95
  • Aloo Gobi

    Cauliflower and potato.
    £4.95
  • Sabzi Bhaji

    Medium spiced, dry vegetable.
    £4.95
  • Saag Bhaji

    Spinach.
    £4.95
  • Cauliflower Bhaji

    £4.95

Rice Dishes

  • Pilau Rice

    £3.95
  • Boiled Rice

    £3.75
  • Mushroom Rice

    £4.25
  • Egg Fried Rice

    £4.25
  • Special Fried Rice

    Egg and peas.
    £4.25
  • Vegetable Rice

    £4.25
  • Chana Rice

    £4.25
  • Piaza Rice

    £4.25

Bread

  • Garlic Naan

    £3.95
  • Peshwari Naan

    Ground almonds, coconut, and raisins.
    £3.95
  • Plain Naan

    £3.75
  • Chapati

    £1.95
  • Keema Naan

    Mildly spiced mince meat.
    £4.25
  • Cheese Naan

    £3.95
  • Paratha

    £3.95
  • Puri

    £1.75
  • Vegetable Naan

    Stuffed with spicy vegetables.
    £4.25
  • Vegetable Paratha

    Stuffed with vegetable.
    £4.25

Drinks

  • Irn-Bru

    £2.00
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