Shanaz (Stockbridge) - Stockbridge delivery from Stockbridge

Delivered by Shanaz (Stockbridge) - Stockbridge
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Tikka Masala
£9.50
Korma
£8.50
Jalfrezi
£9.50
Chicken Tikka Main
£9.50
Chilli Masala
£9.50
Butter
£9.50
Madras
£8.50
Bhuna
£8.50
Rogan Josh
£8.50
Pasanda
£9.50

Set Meals

Set Meal For 2
2 poppadom, chicken tikka starter, onion bhaji, any curry speciality (excluding seafood), any chef's speciality (excluding seafood), sabzi bhaji, rice, and naan.
£37.95
Set Meal For 1
Poppadom, vegetable pakora, any curry speciality (excluding seafood), Bombay potato, and rice or naan.
£19.50

Appetisers

Served with sweet and sour sauce.

Poppadom
£0.90
Onion Bhaji
Sliced onion, peppers, and lentils mixed with fresh herbs and spices, deep-fried.
£4.75
Vegetable Pakora
£4.75
Chips
£4.00
Prawn Puri
Prawns cooked with subtle sauce, enhanced by fresh coriander on homemade naan bread.
£5.95
Chicken Pakora
Spicy pieces of chicken covered with spiced batter, then deep-fried.
£4.95
Chicken Tikka Starter
Pieces of chicken marinated in yogurt with mild herbs and spices roasted in a clay oven.
£5.50
Samosa
Crisp pastry stuffed with spicy minced meat or spicy vegetables.
£4.95
Shanaz Assorted Hors D`Oeuvres
Combination of chicken tikka, samosa, onion bhaji, and seekh kebab.
£5.95
Panir Tikka
Homemade Indian cheese marinated with ginger and fresh Indian spices, tandoori grilled.
£5.95
Mango Chutney
Per pot.
£0.90
Aloo Chaat
Small pieces of potatoes cooked with a special chaat masala, herbs, and spices giving it a very unique taste.
£4.75
Seekh Kebab Starter
Minced meat, onion, and fresh green herbs, cooked on skewers in the tandoori oven.
£5.95
Mints Sauce
Green yogurt sauce for starters.
£0.90
Shola Lamb Chop
Tender pieces of lamb chops marinated in mild yogurt with garlic, ginger, and a combination of fresh spices. Highly recommended for those who love the taste of tender lamb.
£5.95
Special Mixed Raita
£2.50
Spicy Onion
Small dice cut onions with some little spice.
£0.90
Puri
Chicken or chickpeas cooked with subtle sauce, enhanced by fresh coriander on homemade naan bread.
£4.95
Lamb Kebab Starter
Pieces of lamb marinated in yogurt with mild herbs and spices roasted in a clay oven.
£5.95
Salmon Tikka
Scottish salmon marinated with fennel, ginger, lime juice, ajwani, and hint of mustard.
£6.50
Stuffed Pepper
A whole baby sweet bell pepper tandoori grilled with either spring chicken, spicy vegetable, or spicy tender lamb. Please make your selection on order.
£5.50
Pickles
Per pot.
£0.90
Chicken Chaat
Diced pieces of chicken cooked with chaat masala and mango chutney. Sweet and Sour.
£4.95
Boroisa Butterfly
Slightly spicy king prawns covered with breadcrumbs.
£5.95
Tandoori Boroisa Starter
King prawns off the shell, marinated in a mild spiced yogurt and cooked in the clay oven.
£5.95
Boroisa Puri
King prawns in a subtle sauce, enhanced by fresh coriander served on homemade bread.
£5.95
Shashlik
Cooked on skewer with capsicum, onion, and tomatoes, served in a spicy tomato base tangy tamarind sauce.
£5.95

Tandoori Dishes

Cooked on skewers over charcoal in a clay oven called the tandoori, the meat and prawns having been previously marinated in our own special mixture and garnished with green salads.

Tandoori Chicken
Tender chicken on the bone marinated with mild herbs and spices, barbecued in the clay oven.
£10.95
Shanaz Mix Grill
A combination of chicken tikka, lamb tikka, tandoori chicken, seekh kebab, and naan bread.
£13.50
Lamb Kebab Main
Pieces of lamb marinated with a very mild blend of yogurt and spices, roasted in the clay oven.
£9.95
Salmon Tikka
Scottish salmon marinated with fennel, ginger, lime juice, ajwani, and hint of mustard.
£11.95
Chicken Tikka Main
Diced breast of chicken marinated in yogurt with our chef's special recipe, roasted on skewers in a tandoori oven.
£9.50
Chicken Shashlik
Diced marinated chicken, barbecued in the clay oven with green peppers, onions, and tomatoes.
£10.95
Tandoori Boroisa Main
Succulent king prawn marinated in yogurt and mild spices, cooked on skewers in the traditional clay oven.
£14.95
Seekh Kebab Main
Minced meat, mixed with onions and fresh green herbs, cooked on skewers in the tandoori oven.
£10.95

Chef's Special

Tikka Masala
Roasted chicken on skewers in the clay oven, cooked with ground almonds and specially made masala sauce.
£9.50
Popular
Butter
Cooked with butter and cream served with authentic mild sauce.
£9.50
Jalfrezi
Fairly hot and spicy. Cooked with fresh chopped chillies, green peppers, chopped onions, and fresh coriander, garnished with a touch of ginger.
£9.50
Balti
Cooked with garlic, diced green peppers, and onions in special Balti paste.
£9.50
Rezala
Grated onion, garlic, ginger, and exotic spices cooked with whole green chillies, a touch of fresh yogurt and a few drops of rose water. Creamy and medium spicy.
£9.50
Pasanda
A dish originating in North India, marinated in spectacular mild creamy sauce.
£9.50
Red Fort Special
Cooked with mild ground herbs and yogurt sauce, garnished with almonds and fresh tomatoes. Exceptionally smooth and very mild.
£9.50
Jaipuri
Cooked with sliced onions, diced green peppers, mushrooms, and fresh tomato paste.
£9.50
Garlic
A spicy hot cooked with fresh green chillies, chopped garlic, tomatoes, coriander, and chopped green peppers.
£9.50
Green Herb
A medium spiced dish with methi leaves, coriander, spring onions, and tomatoes.
£9.50
Katmandhu
With whole spring onions, cinnamon, coriander, lentils, and fresh herbs and spices giving it a spicy taste.
£9.50
Chilli Masala
Cooked in the clay oven then pan cooked with fresh green chillies, herbs, and spices with a touch of sweet and sour flavour.
£9.50
Korai
Cooked with garlic, green peppers, and onions in a fairly hot sauce.
£9.50
Exotica
Cooked in the clay oven, fried in a mild sweet and sour sauce.
£9.50

House Specials

Kata Aloo Gosht or Chicken
An authentic well-flavoured dish. Lamb or chicken cooked in fresh coriander tomatoes, herbs, and with dice of potatoes. Completed with ground garam masala.
£10.95
Ada (Ginger)
Fairly hot. Cooked with fresh green chillies, chopped garlic, green pepper, coriander, and tomatoes.
£10.95
Akbary
Mild to medium. Cooked in the clay oven, then cooked in the chef's special cocktail sauce.
£10.95
Apollo Gosht or Chicken
Cooked in Shanaz special recipe, fairly dry.
£10.95
Sylhety Noodles
Sylhet is the land of tea. North-East part of Bangladesh, people of this place always adore them and their guests with different flavours of food. Kind, loving, and hospitable people live there. Boiled noodles cooked in their authentic homemade medium hot sauce with a mixed of your choice of vegetables, prawns, egg, meat, or chicken. If you are keen to experience tradition, please try it.
£10.95
Kingfisher
Mild to medium. Cooked in a delicately homemade sauce.
£10.95
Salsa
Slightly hot. Indian and Mexican good food 'know-how' combined in this unique dish for the adventurous Indian dinner.
£10.95
King Prawn Delight
Succulent king prawns, slightly fried with butter, then cooked in a very mild creamy sauce.
£15.95
Sicilian Tawali
Cooked in a blend of herbs and spices glazed with mozzarella.
£10.95
Goshto Bora
Spicy mince ball covered in egg yolk, fried in vegetable oil and prepared in a sauce of your choice. Different and delicious.
£10.95
Indian Chilli Con Carne
Meat and kidney beans cooked in herbs, exotic Indian spices and hot red dry chillies.
£10.95

Curry Dishes

Vegetable - Sabzi, Prawn - Isa, King prawn - Boroisa.

Korma
Curry cooked with coconut and creamy sauce.
£8.50
Madras
Fairly hot.
£8.50
Popular
Bhuna
Cooked with onions and tomatoes in a thick sauce.
£8.50
Popular
Saag
Cooked with spinach and onion.
£8.50
Popular
Rogan Josh
Cooked with onions and tomatoes.
£8.50
Popular
Dopiaza
Cooked with deep-fried onions.
£8.50
Curry
£8.50
Dansak
Fairly hot. Cooked with lentils, sweet and sour.
£8.50
Ceylon
Fairly hot. A very sharp curry prepared with coconut and lemon.
£8.50
Kashmir
Cooked with banana and lychees.
£8.50
Vindaloo
Very hot.
£8.50
Malaya
Cooked with pineapple.
£8.50
Pathia
Cooked in a sweet and sour thick sauce.
£8.50
Methi Gosht
Lamb cooked with fenugreek.
£8.50

Biryani Dishes

Cooked with basmati rice served with medium spiced vegetable curry side dish and mushroom £0.80 extra.

Lamb Biryani
£11.95
Chicken Biryani
£10.95
Vegetable Biryani
£9.95
Tandoori Chicken Biryani
£12.95
Boroisa Biryani
King prawn.
£14.95
Isa Biryani
Prawn.
£12.95
Chicken Tikka Biryani
£11.95
Lamb Tikka Biryani
£12.95

Vegetable Dishes

Tadka Daal
Lentil cooked with garlic.
£4.95
Saag Paneer
Spinach with homemade cheese.
£4.95
Saag Aloo
Spinach and potato.
£4.95
Mattar Paneer
Peas with homemade cheese.
£4.95
Bombay Aloo
Spicy potato.
£4.95
Chana Masala
Chickpeas in thick sauce.
£4.95
Aloo Gobi
Cauliflower and potato.
£4.95
Brinjal Bhaji
Aubergine.
£4.95
Mushroom Bhaji
£4.95
Bindi Bhaji
Okra.
£4.95
Dal Samba
Lentils, vegetables, and spinach.
£4.95
Cauliflower Bhaji
£4.95
Sabzi Bhaji
Medium spiced, dry vegetable.
£4.95
Saag Bhaji
Spinach.
£4.95

Rice Dishes

Pilau Rice
£3.95
Boiled Rice
£3.75
Mushroom Rice
£4.25
Egg Fried Rice
£4.25
Vegetable Rice
£4.25
Special Fried Rice
Egg and peas.
£4.25
Chana Rice
£4.25
Piaza Rice
£4.25

Bread

Garlic Naan
£3.95
Plain Naan
£3.75
Peshwari Naan
Ground almonds, coconut, and raisins.
£3.95
Keema Naan
Mildly spiced mince meat.
£4.25
Chapati
£1.95
Cheese Naan
£3.95
Paratha
£3.95
Puri
£1.75
Vegetable Naan
Stuffed with spicy vegetables.
£4.25
Vegetable Paratha
Stuffed with vegetable.
£4.25

Drinks

Irn-Bru
£2.00