Toro Latino Cafe & Grill - Southwest Edinburgh delivery from Southwest Edinburgh

While You Wait

Aceitunas Verdes Marinadas (V)
Olives marinated in herbs, garlic and extra virgin olive oil.
£2.50
Pan Rustico (V)
Rustic Breas selection for two with homemade chimichurri.
£2.50

Starters

Gambas A La Plancha
King prawns pan fried with white wine, garlic, parsley, served with garlic bread, roasted garlic aioli, lemon slice and salad garnish.
£5.95
Rabas A La Provenzal
Deep-fried squid rings seasoned with garlic aioli, mix leaves and a lemon slice.
£4.75
Scottish Smoked Salmon
With fresh mango, mild chilli and cilantro salasa, roasted capers, red onions, lemon and dill dressing and rocket leaves.
£4.95
Berenjenas Vinagreta (V)
Aubergine cured in garlic, parsley, oregano, aji molido, olive oil and white wine vinegar, served with rustic bread.
£4.25
Dry aged Provoleta (V)
Baked premium provolone cheese with cherry vine tomatoes, marinated with aji molido, oregano and honey, in a sizzling cast iron pan. Served with crostino.
£5.75
Nachos (V)
Crispy, seasoned corn chips, topped with Jalapenos, melted cheddar cheese, and served with pico de gallo, guacamole and sour cream.
£4.25
Nachos with Slow Cooked Pulled Beef and Chilli
£5.25
Empanadas Casera
£4.95

Sharing Starters For Two

Nachos - To Share (V)
Crispy, seasoned corn chips, topped with Jalapenos, melted cheddar cheese, and served with pico de gallo, guacamole and sour cream.
£8.25
Nachos with Slow Cooked Pulled Beef and Chilli
£8.95

House Specialities

Chicken Espetada
House marinated cubed chicken, onions, peppers, skewer served with dauphinoise potato, dressed mixed leaves and chimicurri.
£14.95
Pan Fried Scottish Salmon Fillet
Topped with baby spinach and dill cream sauce, served with dauphinoise potatoes and asparagus spears.
£14.95
Ropa Vieja
A Cuban national dish, slow cooked shredded skirt steak braised in tomato, pepper salsa criolla, rice and beans. Topped with grilled asparagus.
£17.95
Argentine Beef Cheeks
Slow cooked in red wine jus, served with creamy mash, tender-stem broccoli and reduced red wine jus.
£16.95
Tweed Valley Lamb Steak 10 oz
Deliciuos square cut lamb rump with rosemary roasted baby potatoes, market vegetables and salsa Verde.
£18.95
Pollo A Al Brasa
Corn fed chicken supreme, creamy mash potatoes, asparagus, broccoli and creamy mushroom sauce.
£13.95
Wild Mushroom and Truffle Risotto
With parmesan cheese and topped with rocket leaves.
£10.95

Burger

The Plant Truffler (VEG)
A vegan burger with vegan smoked guada, Rubies in the Rubble Chippotel truffle Mayo, red onions and mustard.
£9.50
Steak House Burger
Homemade steak minced beef patty, mature cheddar cheese, pickled roasted red pepper and chimichurri mayonnaise.
£9.75
The Montenes or Highlander
Steak patty, premium haggis, smoked cheddar, whisky and soft pepper mayo.
£12.50
Aged Wagyu Beef Burger
Unmistakable buttery sweetness of tender Wagyu beef with malbec caramelized onions, mature cheddar and herb mayo.
£10.95
Piri - Piri Free - Range Chicken Breast Burger
Tomatoes, grilled caramelized onions, cucumber and guacamole mayo.
£8.95

Special Salads

Ensalad De Pollo A La Plancha
Chilli and lime marinated chicken, crispy romaine lettuce, onions, cherry tomatoes, peppers, mango, smashed peruvian avocado and extra virgin olive oil and citrus dressing.
£8.95
Ensalada De Cuba (VG)
Tenderstem broccolli, asparagas spears, mushroom, blood orange, mixed peppers, red onion and cherry tomatoes, spinach and cucumber with pine nuts and sweet citrus dressing
£8.95
Rucucu (V)
Wild rocket, blue cheese, black olives, red onions, toasted walnuts and sun-dried tomatoes, drizzled with reduced vinaigrette dressing.
£8.50

Steaks

ALL Our Steaks are 35 days Dry-aged, Grass Fed and Organic meat; Comes With Salad, Cherry Vine Tomato and Portobello Mushroom.

House Special Steak Espetada
Chimichurri marinated 35 plus dry aged steak skewers, peppers, and onions. Char grilled to your taste. served with dauphinoise potatoes, dressed mix leaves and peppercorn sauce.
£22.95
T-Bone Steak 453g (16oz)
Combining the tenderness of the fillet with the flavour and succulence of the sirloin and given a taste boost by being cooked on the bone. let us know how you want it to be cooked.
£27.95
Surf 'n'Turf (8oz)
Fillet Gambas. Dressed side salad, tomato and portobello mushroom.
£26.95
Bife De Lomo or Fillet 225g (8oz)
Lean, tender, with a delicate flavour. Thick, juicy disc of lean and utterly tender beef.
£24.95
Ojo De Bife or Ribeye 8oz
Enriched considerably from a nugget of natural fat, the eye, to keep the meat succulent, while it promises a full flavoured treat as the fat caramelises and tenderises the meat when cooked. let us know how you want it to be cooked.
£18.95
Picanha 225g (8oz)
Top of the Cuadril. A very popular cut in South America, lean but immensely satisfying steak let us know how you want it to be cooked.
£17.95
Churrasco De Cuadril or Rump 300g (10oz)
Typically dense and rich to taste. Rump Steaks are an exquisite treat. Perfect as an introduction to our steaks. let us know how you want it to be cooked.
£18.95
Bife De Chorizo or Sirloin 9oz
Outstanding steaks with deep flavour, dark flesh, and generous marbling that caramelises and tenderises the meat upon cooking. let us know how you want it to be cooked.
£18.95
OJO DE BIFE 14OZ RIBEYE
£30.00

Sauces

Peppercorn
£1.95
Chimichurri (VG)
£1.95
Sauce Diane
£1.95
Blue Cheese Hollandaise
£1.95
Whisky
£1.95
Herb Garlic Butter
£1.00
Salsa Verge (VEG)
£1.95

Desserts

Home Made Argentine Rice Pudding
With cinnamon, raisins, served with blue berries, walnut and garnish with roasted coconut, served cold.
£4.25
Exotic Bombe (GF)
Passion fruit, ripe mango and rasberry set on mascarpone cream, topped with white chocolate sauce.
£4.95
Chocolate Truffle Torte
Topped with a gold shimmering profiterole, served with saltedcaramel ice cream.
£4.95
Warm Sticky Toffee Pudding
Toffee sauce and vanilla ice cream
£4.95
Selection Of Continental Cheese
Grapes, homemade chutney and biscuits
£4.65
Dulce De Leche Cheesecake (Old Classic)
Creamy soft cheesecake drizzled with Argentine dulce de leche, a milk toffee spread, served with chantilly cream and berries.
£4.65
Chocolate and Caramel Brownie (VG and GF)
With orage sorbet and fresh fruits.
£4.25

Side Orders

Skinny Fries
£2.80
Skinny Fries With Herb and Piri Piri Seasoning
£2.90
Dauphinoise Potatoes
£2.95
Parmesan Mash
£2.95
Corn On The Cob
£2.95
Roasted Baby Potatoes
£2.95
Sauteed Baby Spinach
£2.95
Tenderstem Chilli Broccoli
£3.50
Grilled Asparagus With Hollandaise
£3.50
Garlic Bread
£2.70

Teas

Scottish Breakfast Blend Tea
£1.95
Che Mate
£2.25
Assam
£2.25
Bengal
£2.25
Decaffeinated
£2.25
Darjeeling
£2.25
Earl Grey
£2.25
Green Tea
£2.25
Herbal Teas
£2.25

Hot Drink Cafe

Espresso
£1.50
Cortado Espresso with hot milk
£1.65
Double Espresso
£2.25
Americano
£2.35
Flat White
£2.45
Cappuccino
£2.45
Latte
£2.45
Cafe Buenos Aires
Hot chocolate with espresso, whipped cream.
£2.45
Hot Chocolate
£2.45