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Soup
Żurek
A rich and tangy soup made from fermented rye flour, served with smoked Polish sausage, tender potatoes. Seasoned with aromatic herbs and a hint of garlic for a deep, comforting flavour. A beloved polish classic, perfect for warming up on a chilly day!£4.00
Stews (Ciepła Micha)
Sausage and Pepper Stew (Leczo)
A flavourful, slow-cooked stew made with juicy bell peppers, tomatoes, onions, and courgettes, combined with smoky Polish sausage. Seasoned with aromatic spices for a rich and comforting taste. A perfect balance of hearty and wholesome flavours. Served with bread.£7.50Hunter's Stew (Bigos)
A rich and hearty stew made with slow-cooked sauerkraut, fresh cabbage, tender cuts of meat, and smoky Polish sausage. Simmered with aromatic spices, dried mushrooms, and savoury flavour. A true taste of Poland's culinary heritage. Served with bread.£8.50Bean Stew (Fasolka)
A rich and hearty stew made with tender white beans, smoky polish sausage, and bacon, all slow-cooked in a savoury tomato sauce with aromatic herbs and spices. Served with bread.£7.50
Croquette with Borscht (Krokiet Z Barszczykiem)
Meat Croquette with Borscht (Krokiet Mięsny Z Barszczykiem)
A crispy, golden-breaded pancake roll filled with a savoury blend of seasoned minced meat and sautéed onions. Pan-fried to perfection and served with a cup of aromatic, deep-red beetroot soup for the perfect combination of crunch and warmth.£7.50Cabbage and Mushroom Croquette with Borscht (Krokiet Kapusta I Grzyby Z Barszczykiem)
A golden, crispy breaded pancake roll filled with a savoury mixture of sauerkraut and wild mushrooms, perfectly seasoned and pan-fried to perfection. Served with a cup of aromatic, deep-red beetroot soup, offering a perfect balance of crunch and warmth.£7.50
Vegan
Vegan Hunter's Stew (Bigos)
Vegetable hunter's stew. A hearty and flavourful stew made with slow-cooked sauerkraut, fresh cabbage, wild mushrooms, and a mix of vegetables.£8.00VeganVegan Pepper Stew (Leczo)
Vegetable stew, a rich and flavourful plant-based stew made with sauted bell peppers, onions, and courgettes, slow-cooked with aromatic herbs and spices.£7.00Vegan
Dumplings (Pierogi)
Pierogi with Meat (Pierogi Z Mięsem) (Boiled)
Dumplings generously filled with pork meat, a savory blend of seasoned minced meat, sautéed onions, and aromatic spices.£7.50Pierogi with Meat (Pierogi Z Mięsem) (Fried)
Dumplings generously filled with pork meat, a savory blend of seasoned minced meat, sautéed onions, and aromatic spices. Served crispy.£7.50Pierogi with Cabbage and Mushrooms (Pierogi Z Kapustą I Grzybami) (Fried)
Dumplings with sauerkraut and mushrooms filled with a savoury blend of sauerkraut and wild mushrooms, seasoned with aromatic spices. Served crispy.£7.50Pierogi with Cabbage and Mushrooms (Pierogi Z Kapustą I Grzybami) (Boiled)
Dumplings with sauerkraut and mushrooms filled with a savoury blend of sauerkraut and wild mushrooms, seasoned with aromatic spices.£7.50Haggis Pierogi (Fried)
Handmade dumplings are filled with Scotland's iconic haggis blending rich, spiced minced meat with oats and herbs. Served crispy.£7.50Pierogi Ruskie (Boiled)
Soft, hand-crafted dumplings filled with a creamy mixture of mashed potatoes, sautéed onions, and cottage cheese. Served with a touch of butter and crispy fried onions on top.£7.50Pierogi Ruskie (Fried)
Soft, hand-crafted dumplings filled with a creamy mixture of mashed potatoes, sautéed onions, and cottage cheese. Served crispy.£7.50Haggis Pierogi (Boiled)
Handmade dumplings are filled with Scotland's iconic haggis blending rich, spiced minced meat with oats and herbs. Served with whisky sauce.£7.50
Drinks
Fresh Fruit Juice (Kompot Dnia)
A refreshing homemade drink made by slowly simmering seasonal fruits such as apples, pears, berries, or plums with a touch of sugar and aromatic spices. Served chilled this naturally sweet beverage is a perfect complement to any meal.£1.50Coke
Can.£1.50Diet Coke
Can.£1.50Still Water
500 ml.£1.00Tea
12oz.£2.50Americano
12oz.£3.50Latte
12oz.£3.50Capuccino
8oz.£3.50Irn Bru
Can£1.50Hellena - Red Orangeade
£1.50
This Week's Menu
Breaded pork schnitzel / Schabowy
A crispy breaded pork schnitzel. A rich on the classic Polish schabowy Allergens - Gluten, eggs, milk£8.50Pork goulash / Gulasz wieprzowy
Tender pork chunks slow-cooked in a rich, paprika-infused sauce with onions and bell peppers.£7.50Stuffed Cabbage Rolls / Gołąbki
Traditional Polish cabbage leaves filled with a savory mix of minced meat and rice, slow-cooked in a rich tomato sauce. Hearty, comforting, and full of flavor.£7.50Chicken Leg in Natural Gravy / Nóżka z Kurczaka w Sosie Własnym
Chicken leg simmered in its own rich gravy – tender, juicy, and full of homemade flavor.£8.00
Add one
Potato Puffs / Pączki ziemniaczane
Crispy on the outside and soft on the inside, these savory potato dough balls are lightly fried and perfect as a snack or side.£2.50Gnocchi / Kopytka
Soft, pillowy dumplings made from mashed potatoes and flour. Similar to gnocchi.£2.50Baby potatoes with herbs / Młode Ziemniaczki z Ziołami
Tender baby potatoes seasoned with aromatic herbs ,bringing out their natural flavor.£2.50
Choose Your Side
Cucumber salad / Mizeria
A traditional Polish cucumber salad made with thinly sliced cucumbers in a creamy sour cream dressing, seasoned with salt, pepper, and fresh dill£1.50Pickled Red Cabbage / Czerwona Kapusta Peklowana
Crunchy and tangy red cabbage, pickled in vinegar with spices. A vibrant and flavorful side dish£1.50Beets Sautéed / Buraczki zasmażane
Grated beets sautéed, slightly sweet and tangy.£1.50Vegan