Namaste Kathmandu - Old Town delivery from Old Town and Canongate

About Namaste Kathmandu - Old Town
Namaste Kathmandu celebrates the street food delights of Nepal's capital city, alongside all your favourite Indian-style curries. Their fried Momo dumplings are a real treat – packed full of succulent chicken, then fried to crispy perfection.
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15% off entire menu
For orders over £30. T&Cs apply

Popular with other people

Chicken Tikka Masala
£14.95
Butter Chicken (Mild)
£15.95
Bheda Tona
£17.95
Saag Dishes - Spinach
£11.50
Paneer Makhni (Mild)
£13.95
Bhaanta Ko Tarkari
£9.95
Jhane Ko Daal
£9.95
Navrattan Korma (Mild)
£12.95
Garlic Chilli Lamb
£16.95
Pudini Chicken
£14.95

Appetizer

Pickle Tray
With chutney selection.
£4.50
Papads (Plain)
£1.00
Papads (Masala)
£1.20
Kachumber
Fresh cucumber salad with lemon dressing.
£4.50

Nepalese Starter - Suruwa (Soup)

Khasiko Suruwa (Lamb Soup)
Lamb cooked in Nepalese herbs and lentils.
£6.50
Kwatiko Suruwa (Mixed Beans Soup)
Mixed beans simmered with green vegetables and herbal spices.
£5.50

Nepalese Starter - Starter

Mo:Mo
Dumplings filled with minced chicken or vegetables flavoured with fresh coriander leaves served either steamed or fried.
£6.95
Popular
Bheda Ko Karang (Lamb Chops)
Much favourite Nepalese style lamb chops grilled on oven that goes well with salad.
£6.95
Poleko Jhinga (Tandoori King Prawns)
The best of the fisherman's catch flamed in the tandoor & served with fresh green salad.
£7.45
Sherpa's Checha (Chicken Cheese)
Our unique combination of herbs and spices with chicken and cheese barbecued in tandoor.
£6.95
Khukura Ko Sekuwa (Nepalese Satay)
Boneless pieces of chicken marinated in Himalayan herbs and barbecued.
£6.50
Khukhura Ko Khutta (Chicken Leg)
Chicken legs marinated in Nepalese herbs for overnight and barbecued.
£6.50
Haku Choila (Lamb Cubes)
A unique and traditional grilled lamb dish from Kathmandu valley.
£6.95

Indian Starter - Vegetarian

Vegetarian Samosas
Two pastry pyramids filled with mixed vegetables and Indian spices.
£6.00
Paneer Tikka Shashlik
Cubes of homemade cheese, green peppers & onions marinated in exotic spices & roasted on skewers in the tandoor.
£9.95
Vegetarian Platter
A beautiful selection of marinated paneer tikka, samosa and pakoras served with Indian sauce.
£13.95
Vegetarian Pakoras
A variety of vegetables dipped in batter and lightly fried.
£5.95
Onion Bhaji
Onion fitters dipped in batter and lightly fried.
£5.95
Paneer Pakoras
Homemade cottage cheese cubes in gram flour batter, lightly fried.
£6.95
Garlic Mushrooms
Slices of garlic and fresh mushroom cooked in wonderful Namste Kathmandu sauce.
£5.95

Indian Starter - Non-Vegetarian

Tandoor Mix Starter (For Two Persons)
A beautiful selection of marinated tandoor prawn, chicken tikka, fish fry, lamb tikka, sheekh kebab & finished of fin a tandoori oven for an authentic barbecue taste.
£19.95
Chicken Pakora
Delicate chicken coated with egg batter, crispy and spicy.
£6.50
Tandoori Chicken
Tender fresh chicken marinated in yoghurt & rare spices and barbecued in earthen clay oven.
£6.50
Poleko Kukhura (Chicken Tikka)
Boneless pieces of chicken marinated in yoghurt, mint & spices & grilled.
£6.50
Malai Murgh Tikka
Tender cubes of boneless chicken marinated and roasted in the tandoor.
£6.50
Sheekh Kebab
Minced lamb & spices ground together bound skewered & grilled in the tandoor.
£6.95
Fish Pakoora
Delicate tilapia fish coated with egg batter, crispy and spicy.
£7.50
Fish Tikka
Marinated pieces of tilapia fish fillet roasted in the tandoor clay oven.
£7.50

Nepali Mains - Non-Vegetarian

Bheda Tona
Lamb leg delicacy - marinated overnight in blend of herbs, yoghurt and spices, and cooked with onions and tomatoes.
£17.95
Garlic Chilli Lamb
Cooked in chilli and garlic sauce, garnished with fresh coriander.
£16.95
Garlic Chilli Chicken
Cooked in chilli and garlic sauce, garnished with fresh coriander.
£14.95
Kukura No Masu
Chicken marinated in herbs & spices - flavoured with Timur (Sichuan Pepper) & shallow fried.
£14.95
Himalayan Mixed Sizzler
Mixed meat and seafood sizzler with an infusion of sub-continental spices.
£18.25
Khasi Ko Masu
Lamb marinated in herbs and spices - flavoured with Sichuan Pepper and shallow fried.
£16.95
Trishuli Ko Machha Ko Jhol
Tilapia fish cubes cooked with onions, tomato, and lemon and topped with coriander.
£17.95
Kukhura Ko Jhol
Chicken on the bone cooked with onion, tomato, and lemon and topped with coriander.
£15.95

Nepali Mains - Vegetarian

Bhaanta Ko Tarkari
Fried onion and aubergine cooked in masala sauce with herbs & flavoured with Timur.
£9.95
Jhane Ko Daal
Pure black or yellow beans boiled with spices and flavoured with special herb called Jimbu (Allium Hypsistum).
£9.95
Aloo Ra Chayau Ko Tarkari
Marinated mushroom and potato cooked in thick gravy.
£9.95
Aloo Bodi Tama
Fried onion and traditional Nepalese curry made from potato, black eyed beans and sour bamboo shoot.
£9.95

Indian Mains - Non-Vegetarian

Chicken Tikka Masala
Barbecued boneless chicken cooked in a chef's secret blend of spicy.
£14.95
Popular
Butter Chicken (Mild)
Butter Chicken mouth-watering boneless chicken in mild gravy.
£15.95
Pudini Chicken
Flavoured with fresh mint and Namaste Kathmandu herbs and spices.
£14.95
Rogan Josh
A rich and medium dish with fried onions and tomato sauce.
£14.95
Methi Murgh
Chicken sauteed with fresh fenugreek flavoured tomato & onion gravy.
£14.95

Indian Mains - Vegetarian

Saag Dishes - Spinach
Saag dishes are better cooked with minimal use of spices.
£11.50
Popular
Paneer Makhni (Mild)
Spicy tomato gravy with pieces of soft homemade cottage cheese.
£13.95
Navrattan Korma (Mild)
Nine different vegetables in a creamy sauce.
£12.95
Bhindi Dopiaza
Okra stir-fired in onion and masala flavoured with Namaste Kathmandu herbs and spices.
£12.95
Channa Masala
Chickpeas in a delicious sauce flavoured with Namaste Kathmandu herbs and spices.
£12.95
Daal Makhani
Black lentils simmered & seasoned in traditional Punjabi style.
£13.95
Tarka Daal
Yellow lentils simmered & seasoned in traditional Punjabi style.
£12.95
Aloo Gobi
Cauliflower and potato uniquely flavoured with chef's own blend of spices.
£12.95
Malai Kofta
A vegetarian cutlet made from paneer, nuts and potatoes served in a mild creamy sauce.
£12.95

Indian Classics

Korma Dishes (Mild)
Cashew nut sauce based mild and creamy flavoured with the touch of Indian herb & spices.
£14.95
Karahi Dishes
Mild or medium & creamy, flavoured with Indian herbs and spices.
£14.95
Popular
Saag Dishes
A mild chicken or lamb dish cooked with creamy spinach and freshly ground spices.
£14.95
Dopiaza Dishes
Chicken or lamb stir-fried in onion & masala flavoured with Namaste herb & spices.
£14.95
Jafrezi Dishes
Made mild to spicy with juliennes of green pepper, diced onions and green chillies.
£14.95

Seafood Special

Jhinga Hara Pyaz Masala
Tigar prawns marinated with crushed peppercorns, stir-fried with spring onion green and assorted sweet bell peppers.
£18.95
Kashmiri Fish Curry (Tilapia Fish)
Fish cubes cooked in a mild sauce with dry fruits & nuts Kashmiri style.
£17.95
Popular
Prawn Malabari (King Prawn) (Mild)
South Indian curry lightly spices in fresh coconut milk.
£18.95
Kathmandu Ko Fish Methi (Tilapia Fish)
Fish cubes cooked in herbs & spices with fenugreek leafs with gravy.
£17.95
Daram Khola Ko Macha
Whole sea bass fish cooked in thick gravy flavoured with hot spicy masala.
£18.95
Crab Banjara
From Kerala South Indian, Crab in red chilli, coconut and mustard seed sauce.
£18.95

Breads

Garlic Naan
Dough cooked on the inside wall of the tandoori oven. Brushed with melted garlic butter.
£3.95
Naan
Dough cooked on the inside wall of the tandoori oven.
£3.25
Kashmiri Naan
Stuffed with dried fruit & nuts.
£4.95
Leziez Naan
Naan bread stuffed with cheese.
£4.95
Tandoor Roti
Made in whole-wheat flour.
£3.50
Keema Naan
Stuffed with minced lamb.
£4.95
Kulcha (Onion or Aloo)
Stuffed with onion and or potato.
£4.95
Butter Naan
Dough cooked on the inside wall of the tandoori oven. Brushed with melted butter.
£3.95
Paratha
Tandoor cooked flaky & layered whole wheat bread.
£4.50

Rice

Boiled Rice
Only the best fragrant basmati rice from India.
£3.50
Jeera Pilau
Basmati rice flavoured with cumin & cloves.
£3.95
Vegetable Rice
Mixed vegetable rice.
£4.50
Kashmiri Rice
With dried fruits & nuts - Kashmiri style.
£4.50
Special Pilau
Peas and egg fried with basmati rice.
£4.95
Mushroom Pilau
Exotic mushrooms fried with basmati rice.
£4.50

Side Dishes

Kaakra or Aloo Ko Achar
Fresh cucumber or potato pickle made in traditional Nepalese style.
£5.95
Green Salad
Cucumber, tomato, onion and peppers with lemon.
£4.50

Raita

Mixed Raita
Onion, cucumber, tomato & herbs in Yoghurt.
£4.50
Nepalese Raita
Pineapple & papaya in yoghurt.
£4.95
Plain Yoghurt
Homemade plain yoghurt.
£3.50

Biriyani Special

A royal feast from the south Indian city of Hyderabad mixed veg, chicken, lamb or king prawn cooked with rice, nuts and spices. A complete meal on its own.

Lamb
£18.95
Vegetable
£14.95
Chicken
£16.95
King Prawn
£21.95

European Kitchen

Scampi
Scampi served with chips and garnished salad.
£9.95
Mushroom Omelette
Omelette served with chips and garnished salad.
£8.95
Chicken Tikka Omelette
Omelette served with chips and garnished salad.
£8.95
Chicken Nuggets
Chicken nuggets served with rice or chips plus garnished salad.
£9.95

Drinks

Mango Lassi
Blend of yoghurt, spices and Mango.
£4.95
Coke 330ML
£2.70
Diet Coke 330ML
£2.70
Lemonade 330ML
£2.70
Fanta 330ML
£2.70
Sprite 330ML
£2.70
Cobra Beer 660ML
£6.95
Cobra Beer 300ML
£4.50