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Morningside Spice - Morningside

Indian·Chicken·Afghan
1.40 miles away·Opens at 16:45·£6.00 minimum·£3.50 delivery
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Popular with other people

  • Chicken Tikka Masala

    £8.75
  • Pathia

    £7.95
  • Malayan

    £7.95
  • Chilli Garlic Chicken

    £8.75
  • Saag Paneer

    £8.25
  • Kathmandu Chicken

    £8.75
  • Korma

    £7.95
  • Dopiaza

    £7.95
  • Vindaloo

    £7.95
  • Bhuna

    £7.95

Set Meals

  • Set Meal for 2

    1 vegetable pakora or 1 chicken pakora. Choice of 2 chicken curry or lamb curry or vegetable curry from the menu 2 pilau rice and choice of 1 naan bread.
    £26.95

Appetisers

  • Pickle Tray

    5 poppadoms, mango chutney, lime pickle, chef special mince sauce, and spiced onions.
    £3.75
  • Poppadom

    £0.70

Tandoori Starters

  • Poppadum

    £0.70
  • Chicken Pakora

    Barbecued chicken, gram flour, ginger, garlic, fresh spring onion, coriander, and spicy deep-fried.
    £4.25
  • Meat Samosa

    Deep fried pastry triangles stuffed with lamb sauce.
    £3.75
  • Mix Kebab

    Chicken kebab, lamb kebab, and seekh kebab.
    £5.25
  • Chicken Kebab

    Chicken marinated in yogurt, aromatic spices and fresh herbs, and barbecued in tandoor.
    £4.25
  • Lamb Kebab

    Barbecued diced lamb marinated in yoghurt, aromatic spices, and fresh herbs.
    £4.25
  • Seekh Kebab

    Mince lamb with fresh spring onion, ginger, garlic, coriander, and spice grilled on skewers.
    £4.25
  • Chicken Chaat

    Barbecued chicken garnished with fresh ginger, garlic, onion, coriander, and spice with fried bread.
    £4.25
  • Tandoori Chicken

    Leg or breast of spring chicken marinated in yoghurt, aromatic spices, and fresh herbs, barbecued in tandoor.
    £4.75

Vegetarian Starters

All pakora and kebab are served with green salad and your choice of dip; mild (yoghurt) OR hot (chilli garlic), spicy OR plain popadoms at 50p each, served with complimentary onion salad and mango chutney. Popadoms can be added on next page.

  • Mix Vegetable Pakora

    Gram flour, onion, curd, and mix vegetable.
    £3.25
  • House Special Vegetable Puree

    With fried bread, sag aloo, aloo gobi, chana mushroom, onion, fresh ginger, garlic, and spice.
    £3.75
  • Garlic Mushroom Pakora

    Gram flour, fresh ginger, garlic, coriander, and spice.
    £3.25
  • Vegetable Samosa

    Pasties stuffed with vegetables.
    £3.25
  • Onion Bhaji

    £3.50
  • Baby Aubergine Pakora

    Gram flour, fresh ginger, garlic, coriander, and spice.
    £3.25

Seafood Starters

All pakora and kebab are served with green salad and your choice of dip; mild (yogurt) or hot (chilli garlic), spicy or plain popadoms at 50p each, served with complimentary onion salad and mango chutney. Popadoms can be added on next page.

  • Fish Pakora

    Deep-fried cod fish marinated with ginger, garlic, fresh onion, coriander, and spicy.
    £4.75
  • Prawn Puree

    Tiger prawn garnished with spring onion, gfresh ginger, garlic, and spice served with fried bread.
    £4.75
  • King Prawn Butterfly

    Fresh ginger, garlic, and bread gram deep fried.
    £5.50
  • King Prawn Puree

    King Prawn with onion, fresh ginger, garlic, and aromatic spice served with fried bread.
    £5.50

Tandoori Dishes

  • Tandoori Chicken

    Half or spring chicken marinated with spice, cooked in tandoor served with fresh salad and yogurt sauce. Recommended side dish: Dall Masala.
    £10.95
  • Chicken Tikka

    Chicken marinated in yogurt, aromatic spices, fresh herbs, cooked in tandoori, and served with fresh salad and yogurt sauce. Recommended side dish: Pineapple Samber.
    £9.95
  • Lamb Tikka

    Lamb marinated in yogurt, aromatic spices, peso herbs, cooked in tandoor, and served with fresh salad and yogurt sauce. Recommended side dish: Pineapple Samber.
    £9.95
  • Tandoori King Prawn

    King prawn marinated with spiced yogurt, fresh coriander, ginger, served with fresh salad and yogurt sauce. Recommended side dish: Pineapple Samber.
    £16.95
  • Tandoori Basket

    Tandoori chicken (breast or leg), seekh kebab, lamb kebab, mix vegetable pakora, fresh salad, and naan bread. Recommended side dish: Tarka Dall.
    £14.95

Vegetarian Dishes

  • Saag Paneer

    Spinach with homemade cottage cheese. Recommended side dish: Aloo Gobi.
    £8.25
  • Palak Gajar Cashew Nut

    A delightful blend of fresh spinach, carrot, and cashew nuts cooked with fine herbs and spices, medium hot. Recommended side dish: Mushroom Bhajee.
    £8.25
  • Sabzi Achari

    Fresh vegetables, onion, ginger, garlic, lime pickle, and medium hot ground spices, garnished with coriander leaves. Recommended side dish: Saag Bhajee.
    £8.25
  • Sabzi Kofta Exotica

    Mixed vegetable balls cooked with almond, coconut, fresh cream, and mango sauce, sweet and sour. Recommended side dish: Mutter Paneer.
    £8.25
  • Tandoori Aubergine Dupiaza

    Peeled aubergine cooked in oven, chopped onions and curry sauce.  Recommended side dish: Tarka Dall.
    £8.25
  • Sabzi Kofta Pasanda

    Mix vegetable balls covered in egg and fried, prepared in a rich almond sauce. Mild, different and very delicious. Recommended side dish: Chana Bhuna.
    £8.25

Chicken Dishes

  • Chicken Tikka Masala

    Chicken kebab cooked with ground almond and yogurt with special tikka masala sauce. Recommended side dish: Bombay Aloo.
    £8.75
  • Chilli Garlic Chicken

    Stir-fried with fresh green chilli, garlic and curried with onions, tomatoes, and coriander leaves. Recommended side dish: Chana Bhuna.
    £8.75
    Popular
  • Kathmandu Chicken

    Grilled chicken curried with spicy lentils, lemon juice, cinnamon, and coriander leaves. Recommended side dish: Potato and Cauliflower Bhajee.
    £8.75
  • Chicken Rogan Josh

    Marinated spicy sauce. Stir fried with garlic and curried with onion, tomatoes, and green peppers. Recommended side dish: Aloo Gobi.
    £8.75
  • Kashmiri Chicken

    Barbecued diced chicken cooked with special exotic sauce, curried with sweet and sour mango sauce. Recommended side dish: Bhindi Bhajee.
    £8.75
  • Bengali Green Chicken

    Diced chicken cooked with special green sauce, mint, fresh coriander, green chilli, mixed spices, and lime juice. A very popular Bengali dish hot and spicy.
    £8.75
  • Karahi Chicken

    Barbecued breast of chicken spiced with chopped onions, fresh green chilli, tomatoes, and coriander leaves. Recommended side dish: Pineapple Samber.
    £8.75
  • Jaipuri Chicken

    Barbecued chicken with fried mushroom, fried onions, and capsicums with thick sauce. Recommended side dish: Chana Gobi.
    £8.75
  • Palak Chicken

    Spinach and tikka chicken, fresh ginger, garlic, curry sauce, and coriander leaves. Recommended side dish: Pineapple Samber.
    £8.75
  • Chicken Exotica

    A mild sauce prepared with mixed fruit, coconut, and fresh cream. Recommended side dish: Mix Vegetable Bhajee.
    £8.75
  • Red Fort Special Chicken

    Diced chicken marinated with red fort sauce cooked with almond, coconut, fresh cream, and cashew nut. Recommended side dish: mushroom chickpea.
    £8.75
  • Green Herb Chicken

    Barbecued chicken cooked with garlic, ginger, lots of spring onions, and coriander with bhuna sauce. Recommended side dish: Saag Paneer.
    £8.75
  • Chicken Jalfrezi

    Garnished with garlic, ginger, spring onions, peppers, green chillies, and fresh coriander leaves. Recommended side dish: Mushroom Bhajee.
    £8.75

Lamb Dishes

  • Palok Gosht

    Babecued lamb and spinach, garnished with fresh ginger, garlic, cooked with curry sauce, and coriander leaves. Recommended side dish: Pineapple Samber.
    £9.75
  • Methi Gosht

    A mouth-watering lamb dish with methi (fenugreek leaves), fresh herbs, and spices providing a delicious medium hot dish.
    £9.75
  • Lamb Pasanda

    Marinated in spicy yogurt and almond sauce, cooked with mild herbs, and fresh cream. Recommended side dish: potato bhajee.
    £9.75
  • Lamb Rogan Josh

    Marinated in spicy sauce. Stir-fried with garlic and curried with onion, tomatoes, and green peppers. Recommended side dish: Aloo Gobi.
    £9.75
  • Lamb Tikka Masala

    Grilled in a tandoori oven, cooked with ground almonds, and yogurt in a tikka masala sauce. Recommended side dish: Bombay aloo.
    £9.75
  • Green Herb Lamb

    Medium strength lamb garnished with grated ginger, chopped spring onions, peeled tomato, sliced green pepper, fresh coriander, and green herbs. Recommended side dish: Mushroom Bhajee.
    £9.75
  • Karahi Lamb

    Barbecued lamb spiced with chopped onions, fresh green chilli, tomatoes, and coriander leaves. Recommended side dish: Tandoori Aubergine Bharta.
    £9.75
  • Kathmandu Lamb

    Grilled in a tandoori oven and curried with spicy lentils, cinnamon, lemon juice, and coriander leaves. Recommended side dish: Potato and Cauliflower Bhajee.
    £9.75

Seafood Dishes

  • Palak Prawn

    Spinach and tiger prawn cooked with fresh ginger, garlic, coriander, and curry sauce.
    £10.95
  • Tandoori King Prawn Masala

    King prawn spiced in a karahi dish with yogurt, round almond, squeezed lemon, and cooked in tandoori oven. Recommended side dish: aloo mushroom.
    £16.95
  • Fish Jalfrezi

    Fried cod fish with chopped onion, green chillies, pepper, ginger, garlic, and fresh coriander. Recommended side dish: Tarka Dall.
    £12.95
  • Bhindi Prawn

    Baby okra with large prawns cooked in a medium sauce with spices and fresh coriander leaves.
    £10.95
  • King Prawn Tomato

    Fresh peeled king prawns in lots of peso herbs with peso tomatoes. Recommended side dish: Mushroom Bhajee.
    £16.95
  • King Prawn Jalfrezi

    King prawn with fresh chopped green chillies, pepper, chopped onion, and fresh coriander garnished with a touch of ginger.
    £16.95

Classic Curries

All recommended side dishes £3.25.

  • Pathia

    A very tasty sweet and sour hot dish prepared with garlic, onions and a variety of fresh herbs, with slice of lemon. Recommended side dish: vegetable bhajee.
    £7.95
    Popular
  • Malayan

    A mild delicate dish prepared with almond coconut, pineapple, and fresh cream. Recommended side dish: Bombay aloo.
    £7.95
    Popular
  • Bhuna

    Cooked with ginger, garlic and tomatoes. Recommended side dish: tarka dall.
    £7.95
    Popular
  • Vindaloo

    A hot and moist classic curry to make your palate dance. Recommended side dish: tarka dall.
    £7.95
  • Dopiaza

    Plenty of onions, ginger, garlic with fresh spices to give a medium to hot taste. Recommended side dish: aubergine bhajee.
    £7.95
  • Korma

    Cooked in fresh cream, yogurt and mild spices with a touch of saffron. Recommended side dish: saag aloo.
    £7.95
  • Madras

    Cooked with garlic in a red chilli sauce with tomato puri and lemon juice. Recommended side dish: mutter paneer.
    £7.95
  • Dansak

    Garnished in lemon juice and cooked in spicy lentil sauce with pineapple. Recommended side dish: aloo mushroom.
    £7.95
  • Ceylon

    Hotter than pathia, cooked with coconut powder and slices of lemon. Recommended side dish: gobi panir.
    £7.95

Balti Dishes

Balti is a very special traditional dish brought over from eastern India. Authentic, exotic herbs are blended together with fresh root spices, garlic, onion and coriander. Cooked in a special iron karahi dish.

  • Palak Balti

    £8.00
  • Methi Balti

    £8.00
  • Kathmandu Balti

    £8.00
  • Jaipur Balti

    £8.00

Biryani Dishes

  • Biryani

    Special preparations of saffron rice treated together with mixed vegetables, delicate spices and herbs, served with vegetable curry sauce. Please ask for mild, medium or hot to suit your taste.
    £9.95

Side Dishes

Fresh ginger, garlic, onions, coriander and spices.

  • Tarka Dall

    £4.50
  • Saag Aloo

    £4.50
  • Raita

    Cucumber or onion.
    £3.25
  • Saag Paneer

    Spinach and cottage cheese.
    £4.50
  • Bhindi Bhajee

    Baby okra.
    £4.50
  • Mutter Paneer

    Green peas and cottage cheese.
    £4.50
  • Aloo Began

    £4.50
  • Keema Mutter

    Mince meat and green peas.
    £4.50
  • Aloo Gobi

    £4.50
  • Aloo Mutter

    £4.50
  • Sabzi Bhajee

    Mixed vegetables.
    £4.50
  • Mushroom Bhajee

    £4.50
  • Chana Aloo

    £4.50
  • Pineapple Samber

    Crushed pineapple, lentil, and curry sauce.
    £4.50
  • Bombay Aloo

    £4.50
  • Dall Masala

    £4.50

Bread

  • Garlic Naan

    £3.25
  • Peshwari Naan

    £3.25
  • Chapati

    £2.00
  • Stuffed Paratha

    £3.50
  • Plain Naan

    £2.95
  • Tandoori Roti

    £2.95
  • Paratha

    £3.25
  • Cheese Naan

    £3.25
  • Keema Naan

    £3.50

Rice

  • Basmati Pilau Rice

    £3.50
  • Steam Boiled Rice

    £3.00
  • Mushroom Pilau Rice

    £3.75
  • Keema Pilau Rice

    £4.25
  • Special Rice

    £4.25
  • Egg Pilau Rice

    £3.95
  • Lemon Rice

    £3.75
  • Chana Pilau Rice

    £3.75
  • House Vegetable Rice

    £3.95
  • Chips

    £2.25
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