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Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
Covenanters Sourdough
£4.90100% Rye
£4.7550% Rye Sourdough Medium
£5.00White Sourdough Medium
£4.60Flat White
£4.35Pumpkin Seed Sourdough
£6.65Spelt Sourdough Medium
£5.60
Sandwiches, Soup and Rolls
A selection of Hot and Cold items, including soup, freshly made sandwiches and filled rolls, all using Bakery Andante's award winning breads. Why not combine a sandwich with a drink and soup or a sweet treat for great value
Smoke Cheese & Piccalilli
Currently sold out£8.30VegetarianHummus with Roast Vegetable
Currently sold out£8.00VeganSerrano Ham & Sun Dried Tomato
Currently sold out£8.95Smoked Salmon with Cream Cheese
Currently sold out£8.50Mozzarella, Sun-Dried Tomato & Pesto
Currently sold out£8.60Vegetarian
Sourdough Breads
A selection of sourdoughs, all made with nothing more than flour, water and salt, and leavened with our various starters and long proving. There are no preservatives additives, enhancers or impovers used (even the ones we don't have to admit to).
Covenanters Sourdough
Inspired by Edinburgh’s Pentland Hills this is an attempt at recreating the type of ‘white’ loaf that our ancestors would have enjoyed 2 hundred years ago. Baked in 2kg loaves (rather than 7lb like many families would have had) for enhanced flavour and keeping qualities. The particles of bran add a sweetness and depth to the flavour. As 2kg is a little much these days for the average family this loaf can be cut into halves or quarters. If kept properly this loaf can be enjoyed for up to a week.£4.90Vegan50% Rye Sourdough Medium
For lovers of that rye tang, with its wholemeal rye base this is a strong flavoured loaf that matures as the bread ages. This loaf is perfect with strong cheeses and pate.Ingredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin) , wholemeal rye flour, water, sea salt. Vegan, No Sugar Added, Dairy Free.£5.00VeganWhite Sourdough Medium
Classic white sourdough, made with just 3 ingredients and a 3 day process. The mildness of the Andante sour makes for a pleasant eating experience – good with everything, and very versatile, whether torn into chunks for soup, or sliced as the basis of a sandwich.Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , water, sea salt. Vegan, No Sugar, Added.£4.60VeganBaguette (Sourdough)
Made with just 3 ingredients - flour, water, salt and leavened with our 23 year old sourdough starter. The flour that we use gives means that this bread has flecks of bran thoughout making it a tasty, more rustic option. With a bit more crust and much more flavour this is a great alround bread.Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , water, sea salt. Vegan, No Sugar Added, Dairy Free.£2.75VeganSpelt Sourdough Medium
Just using Spelt flour, water and salt, and leavened with our special spelt sour mother.This is a lovely tasty loaf.Ingredients: wholemeal spelt flour, spelt flour, water, salt.Typical values Per 100g Energy (kj) 908 Energy (kcal) 217 Fat (g) 1.51 Saturates (g) 0.15 Carbohydrate (g) 40.7 Total sugars (g) 0.8 Protein (g) 8 Salt (g) 0.99. Vegan, No Sugar Added, Dairy Free.£5.60VeganSourdough Fougasse
Made with our white sourdough, we cut it into this classic shape and then brush it with oil. Just before baking it's topped with sea salt flakes and rosemary. Fantastic with soup, salad, dips, beer and wine, or just by itself.Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), water, sea salt, locally grownand pressed rape seed oil, rosemary. Vegan, No Sugar Added, Dairy Free.£4.85VeganPain De Campagne Sourdough Medium
This French country style loaf uses our white sour culture with a hefty blast of wholemeal flour, to produce a light tasty but wholesome, loaf. This sourdough loaf is perfect with cheese, and cold meats as well as for mopping up hearty soups and stews. The wholemeal flour that we use is grown and milled at here in the UK. Vegan, No Sugar Added, Dairy Free.£4.95Vegan30% Rye Sourdough Medium
Made with light rye, this is an easy eating bread, with lots of body. It’s excellent crust and chewy texture this is a great bread for soup.Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , light rye flour, water, sea salt. Vegan, No Sugar Added, Dairy Free.£4.90Vegan
Continental Breads
A range of breads inspired by continental offerings, whether German style dark ryes, or light Italian style focaccia.
Traditional Pretzel
Made to a traditional Swiss recipe, this is an authentic lye dipped, salt topped, tasty treat.Great with beer and mustard.Ingredients: wheat flour (wheat (gluten), calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), water, butter, milk, yeast, sea salt, sugar, egg, lye. (cheese version also has cheddar cheese (milk)).£3.30VegetarianBaguette, Artisan and long Prove
Classic long narrow loaf, lots of crispy crust, full of flavour and made with UK Milled French wheatIngredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), water, salt, yeastTypical values per 100g energy (kj) 1,059 Energy (kcal) 253.06 fat (g) 0.9 saturates (g) 0.2 carbohydrate (g) 57 total sugars (g) 0.4 protein (g) 8 salt (g) 1.27. Vegan, No Sugar Added, Dairy Free.£2.60Vegan100% Rye
Available Tuesdays, Fridays and SaturdaysAn original German style rye. Long proving, long lasting and with a hint of sweetness.Ingredients: rye flour, chopped rye, water, treacle, salt, yeastTypical values per 100g energy (kj) 940.85 energy (kcal) 224.87 fat (g) 1.11 saturates (g) 0.15 carbohydrate (g) 51.67 total sugars (g) 1.73 protein (g) 5.29 salt (g) 1.21. Vegan, Dairy Free. Wheat Free.£4.75VeganFocaccia with Rosemary & Sea Salt
Famous Italian style bread, soaked in fruity rape seed oil, and adorned with salt and rosemary. Available as a round individual, or in a large 2kg rectangle shape.Ingredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), water, locally grown and pressed rape seed oil, salt, yeast. Vegan, No Sugar Added, Dairy Free.£2.55Vegetarian
Speciality Breads
Looking for something a little easy on the stomach, or for a barbecue on a sunny day?
Burger Bun Seeded
Currently sold out£1.20VegetarianWhite Spelt Tin Loaf
Currently sold out£8.40Vegan
Traditional Breads
A full range of traditional breads, except ours are made without improvers or additives, giving you a deeper more fulfilling experience (zen breads?)
Light Malthouse
Currently sold out£5.15PopularMorning Rolls
Made using our white yeasted dough, or our wholemeal dough.Typical nutritional values White - Per 100g Energy (kj) 1,112 Energy (kcal) 266 Fat (g) 3.0 Saturates (g) 0.4 Carbohydrate (g) 55 Total sugars (g) 0.4 Protein (g) 8.1 Salt (g) 1.0Wholemeal - Per 100g Energy (kj) 921 Energy (kcal) 220 Fat (g) 3.4 Saturates (g) 0.3 Carbohydrate (g) 42 Total sugars (g) 1.9 Protein (g) 8.5 Salt (g) 1.14£0.90VeganWhite Bloomer Medium
Currently sold out4 kcal
£3.10VeganWhite Tin Large
The classic white loaf, whether used in a sandwich, or for toast, always a favourite 800g LoafIngredients: wheat flour (wheat (gluten), calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), water, palm fat, yeast, saltTypical values per 100g energy (kj) 1,112 energy (kcal) 266 fat (g) 2.93 saturates (g) 0.4 carbohydrate (g) 55 total sugars (g) 0.35 protein (g) 8.1 salt (g) 1.0. Vegan, No Sugar Added, Dairy Free.266 kcal
£5.35VeganWholemeal Tin Large
The long slow proving brings out the natural sweetness of the 100% wholemeal flour used. This a versatile loaf with superb flavour. The wholemeal flour that we use is UK grown and milled.Ingredients: wholemeal wheat flour, water, orange juice, organic palm fat, yeast, saltTypical values Per 100g Energy (kj) 1,015 Energy (kcal) 243 Fat (g) 3.7 Saturates (g) 1.3 Carbohydrate (g) 40.8 Total sugars (g) 1.6 Protein (g) 8.7 Salt (g) 1.17. Vegan, No Sugar Added, Dairy Free.£5.95VeganSeeded Bloomer Medium
With it mixture of wholemeal and white flours, and its 5 seed mix, this is the perfect loaf for those looking for a healthy option. 400g LoafTypical values per 100g energy (kj) 1,050 energy (kcal) 251 fat (g) 4.1 saturates (g) 0.5 carbohydrate (g) 48 total sugars (g) 1.65 protein (g) 8.42 salt (g) 1.04. Vegan, No Sugar Added, Dairy Free..Vegan, No Sugar Added, Dairy Free.251 kcal
£3.50VeganSeeded Tin Large
With it mixture of wholemeal and white flours, and its 5 seed mix, this is the perfect loaf for those looking for a healthy option. 800g LoafTypical values per 100g energy (kj) 1,050 energy (kcal) 251 fat (g) 4.1 saturates (g) 0.5 carbohydrate (g) 48 total sugars (g) 1.65 protein (g) 8.42 salt (g) 1.04. Vegan, No Sugar Added, Dairy Free..Vegan, No Sugar Added, Dairy Free.£6.70Vegan
Flavoured Breads
Looking for somehting a little different?
Cheese Straw
Made with mature British cheddar cheese. Made with just flour, water, salt, yeast and cheese a great treat for the kids.Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , water, cheese (14%), yeast, saltTypical values per 100g energy (kj) 1,169 energy (kcal) 280 fat (g) 4.5 saturates (g) 3.5 carbohydrate (g) 48.42 total sugars (g) 0.32 protein (g) 10.9 salt (g) .99. No Sugar Added.£1.65VegetarianPumpkin Seed Sourdough
Our famous Pumpkin Seed Sourdough back again. It's Bakery Andante’s 8th Sourdough bread. We toast our pumpkin seeds in Soy sauce, to give them extra depth and bring out the flavours.Ingredients: Wheat Flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), Light Rye Flour, Water, Pumpkin Seeds (19%), Soy Sauce (Water, Soybeans, Wheat, Salt), Sea Salt£6.65VeganPotato & Rosemary Bread
Currently sold out270 kcal
£4.70Vegan
Pastries
A selection of freshly handmade pastries. Our laminated dough has a long prove and contains no additive, enhancer or, so called, improvers
Poppy Seed Strudel
Our croissant dough filled with out famous poppy seed fillingIngredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), milk, butter, sugar, yeast, salt, poppy seed filling (poppy seeds, milk, butter, egg, sugar, brandy) egg£3.15Croissant - Danish
Our Croissant dough with a generous measure of our home made pastry cream and whatever fillings we have on hand.Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, butter, sugar, yeast, salt, , home made pastry cream (milk, egg, sugar, butter, cornflour, vanilla extract (water, alcohol, sugar, vanilla bean extract)), egg Apricot: apricot puree (apricots -contains sulphites, sugar, orange juice). Contains Sulphites.246 kcal
£3.15Croissant - Pain Au Chocolate
Classic French treat, with a delicious chocolate centreIngredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, butter, sugar, yeast, salt, chocolate (cocoa paste, cocoa butter, soya lecithin, vanilla), egg277 kcal
£3.15Croissant - Almond
Light and flaky, with a rich almond butter centreIngredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, butter, sugar, almond paste (almonds, almond essence (almond oil, water, sunflower oil, xanthan gum, citric acid, potassium sorbinate), sugar,wheat flour) yeast, salt, egg373 kcal
£3.15Croissant - Pain Au Raisin
Croissant dough spiralled with our home-made pastry cream and plump sultanasIngredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), milk, butter, sugar, yeast, salt, sultanas, pastry cream (milk, egg, sugar, butter, cornflour, vanilla extract (water, alcohol, sugar, vanilla bean extract)), apricot jam (apricots, sugar, water, pectin), egg313 kcal
£3.15Croissant
Deliciously light and flaky, - bursting with butterIngredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , milk, butter, sugar, yeast, salt, eggTypical values Per 100g Energy (kj) 1,366.73 Energy (kcal) 328.95 Fat (g) 17.06 Saturates (g) 10.56 Carbohydrate (g) 39.61 Total sugars (g) 4.38 Protein (g) 6.61 Salt (g) 0.92262 kcal
£2.55
Scones
Our fresh homemade scones, also available with Farmhouse Butter and homemade jam (maybe not the cheese one)
Scone - Plain
Currently sold out£2.20VegetarianScone - Bran
A traditional favourite that is hard to find these days. Made fresh, from scratch (no premixes here) everyday, available as a single scone (a quarter) or a round (4 scones). Single scone available with butter & jam too.Ingredients: wheat flour (wheat (gluten), calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, wheat bran, butter, sugar, baking powder, salt£1.55VegetarianScone - Cheese & Herb
Made fresh, from scratch (no premixes here) everyday, using mature uncoloured Cheddar cheese, and mixed herbs. Ingredients: wheat flour (wheat (gluten), calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, mature cheddar (milk, salt), butter, baking powder, mixed herbs, saltTypical values per 100g energy (kj) 1,383.85 energy (kcal) 331.69 fat (g) 13.02 saturates (g) 7.97 carbohydrate (g) 46.16 total sugars (g) 1.88 protein (g) 10.46 salt (g) 1.32£2.60VegetarianScone - Fruit
Slightly sweet, full of plump raisins and hint of cinnamon. Made fresh, from scratch (no premixes here) everyday. Enjoy with butter and jam too.Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, raisins, butter, sugar, baking powder, cinnamon, saltTypical values Per 100g Energy (kj) 1,342 Energy (kcal) 322 Fat (g) 8.7 Saturates (g) 5.2 Carbohydrate (g) 56.8 Total sugars (g) 14.3 Protein (g) 7.5 Salt (g) 1.06.£2.35Vegetarian
Lunch Items
A selection of freshly made lunch items. We bake off regularly during the day, so can't specify if they'll be hot.
Dauphinoise Tart
Filled with potatoes which have been cooked in a special garlic and cheese sauce, this is a sinful addition to our range. Beware!£2.75VegetarianVegetable Roll
All wrapped in our homemade all-butter puff we have three varieties of our lunch pasties.Our famous Vegetable Sausage Roll, Cheese Leek & Potato, and Mushroom & Sun-dried TomatoIngredients - Wheat flour, butter, Seasonal Vegetables, cheese (milk, salt), cayenne pepper, rape seed oil, sesame seeds, egg. Vegetable Roll.£3.15VegetarianCheese, Leek & Potato Pasty
All wrapped in our homemade all-butter puff we have three varieties of our lunch pasties. This one marries a mature cheddar sauce with baked leeks and potatoes.Ingredients - Wheat flour, butter, leek, potato,rape seed oil, mature Cheddar cheese (milk, salt), milk, cornflour, salt, pepper, egg.£3.45VegetarianGoats Cheese Tart
Using our homemade all butter puff, topped with with our homemade basil pesto, tomato and goats cheese. A delicious light lunch, great with salad.Ingredients: puff pastry (wheat flour (gluten), water, butter, salt), homemade pesto (pine nuts, basil, salt, locally grown and pressed rapeseed oil, salt), tomato, goats cheese (milk, salt), mixed herbs.£4.80VegetarianQuiche
We offer a selection of home made individual quiches each day. While we can't specify what we'll have in stock, the range includes Broccoli, Sweet Pepper, Leek and Cheese£3.45Vegetarian
Some Sweet Treats
Brownie With Hazelnut & White Chocolate Chips
Dense, rich and dark brownie, but also with hazelnuts and white chocolate. As if our brownies could get any more indulgent!Ingredients: flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , butter, egg, sugar, vanilla, cocoa, chocolate (cocao mass, sugar, cocoa butter, soya lecithin, vanilla), hazelnuts, white chocolateContains nuts (that'll be the hazelnut's). Contains Nuts.£4.30Florentines
Delicious Almond biscuit with a hint of orange, and a rich Belgium dark chocolate base. While there is no wheat n the recipe, these will not suitable Coeliac sufferers.Almonds, belgium dark chocolate (cocao mass, sugar, cocoa butter, soya lecithin, vanilla), egg white, almond essence (almond oil, water, sunflower oil, xanthan gum, citric acid, potassium sorbinate), orange rind. Contains Nuts, Dairy Free.£2.80Bakewell Tart
A delicious piece of our superb Raspberry Bakewell.Perfect with a cup of tea or coffee as an afternoon treat.Ingredients: wheat flour (wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), butter, sugar, eggs, almonds, almond extract (almonds, alcohol), raspberry jam (raspberries, sugar, pectin), raspberries.£3.15Lemon Frangipane
Delightful Lemon Frangipane, a homemade lemon curd, topped with our delicious frangipane toppingIngredients: wheat flour (wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), butter, sugar, eggs, almonds, almond extract (almonds, alcohol), lemon curd (eggs, sugar, butter, fresh lemon juice & zest)£3.15Brownie - Double Chocolate
Dense, rich and dark traditional Brownie. Heaven for chocolate lovers?Ingredients: flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , butter, egg, sugar, vanilla, cocoa, chocolate (cocao mass, sugar, cocoa butter, soya lecithin, vanilla),£4.30Chocolate Chip Cookie
Made using Belgian Dark Chocolate, fo a rich sweet taste£2.25
Drinks - Hot and Cold
Why not add a cool home made cordial or a freshly made coffee to your order
Flat White
A double shot of espresso with a layer of steamed milk added£4.35Americano
Freshly made espresso shot, topped with hot water, for a longer drink£3.95Espresso
A double shot of freshly made coffee. Our beans are roasted for us by Santu Coffee, here in Edinburgh, for a strong and rich brew£2.95Latte
A double shot espresso with steamed milk, and layer of froth to cap it off£4.35
