heading
- Adults need around 2000 kcal a day
Popular with other people
Light Malthouse
£5.15Latte
£4.3530% Rye Sourdough Medium
£4.90Smoked Salmon with Cream Cheese
£8.50Mozzarella, Sun-Dried Tomato & Pesto
£8.60Seeded Tin Large
£6.70Goats Cheese Tart
£4.80Covenanters Sourdough
£4.90Serrano Ham & Sun Dried Tomato
£8.95Flat White
£4.35
Sandwiches, Soup and Rolls
A selection of Hot and Cold items, including soup, freshly made sandwiches and filled rolls, all using Bakery Andante's award winning breads. Why not combine a sandwich with a drink and soup or a sweet treat for great value
Smoked Salmon with Cream Cheese
A gorgeous classic sandwich with smoked Scottish Salmon and Cream Cheeses,. A truly fantastic summer (or any time) sandwich. Best with our 50% Rye Sourdough or one of our new bagels for a superb flavour experience.£8.50Mozzarella, Sun-Dried Tomato & Pesto
A classic, made with fresh, creamy Mozzarella from the Kedar Cheese Co. in Dumfriesshire, and juicy Sun-Dried Tomatoes, and tasty home made Pesto. A delicious sandwich. Please note our Pesto is made with Pine Nuts.£8.60VegetarianSmoke Cheese & Piccalilli
A hearty sandwich, filled with Apple wood smoked cheese, and a tangy piccalilli, finished with a little lettuce. We recommend our Covenanters Sourdough as the best bread with this option.£8.30VegetarianSerrano Ham & Sun Dried Tomato
Succulent Serrano Ham, garnished with sun-dried tomatoes and fresh lettuce leaves. Best between slices of our fabulous 30% Rye Sourdough, or our delicious Pain de Campagne Sourdough.£8.95Hummus with Roast Vegetable
Our favourite Hummus with delicious roasted veg'. A vegan delight. We recommend our baguette as the best bread to go with this choice, Price includes bread choice of baguette (half), focaccia (half), Sourdough white/covenanter/Pain de Campagne/50% Rye/30% Rye Sourdoughs or White/Wholemeal Tin slices£8.00Vegan
Sourdough Breads
A selection of sourdoughs, all made with nothing more than flour, water and salt, and leavened with our various starters and long proving. There are no preservatives additives, enhancers or impovers used (even the ones we don't have to admit to).
30% Rye Sourdough Medium
Made with light rye, this is an easy eating bread, with lots of body. It’s excellent crust and chewy texture this is a great bread for soup. Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , light rye flour, water, sea salt. Vegan, No Sugar Added, Dairy Free.£4.90Vegan50% Rye Sourdough Medium
For lovers of that rye tang, with its wholemeal rye base this is a strong flavoured loaf that matures as the bread ages. This loaf is perfect with strong cheeses and pate. Ingredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin) , wholemeal rye flour, water, sea salt. Vegan, No Sugar Added, Dairy Free.£5.00VeganSourdough Fougasse
Made with our white sourdough, we cut it into this classic shape and then brush it with oil. Just before baking it's topped with sea salt flakes and rosemary. Fantastic with soup, salad, dips, beer and wine, or just by itself. Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), water, sea salt, locally grownand pressed rape seed oil, rosemary. Vegan, No Sugar Added, Dairy Free.£4.85VeganPain De Campagne Sourdough Medium
This French country style loaf uses our white sour culture with a hefty blast of wholemeal flour, to produce a light tasty but wholesome, loaf. This sourdough loaf is perfect with cheese, and cold meats as well as for mopping up hearty soups and stews. The wholemeal flour that we use is grown and milled at here in the UK. Vegan, No Sugar Added, Dairy Free.£4.95VeganCovenanters Sourdough
Inspired by Edinburgh’s Pentland Hills this is an attempt at recreating the type of ‘white’ loaf that our ancestors would have enjoyed 2 hundred years ago. Baked in 2kg loaves (rather than 7lb like many families would have had) for enhanced flavour and keeping qualities. The particles of bran add a sweetness and depth to the flavour. As 2kg is a little much these days for the average family this loaf can be cut into halves or quarters. If kept properly this loaf can be enjoyed for up to a week.£4.90VeganWhite Sourdough Medium
Classic white sourdough, made with just 3 ingredients and a 3 day process. The mildness of the Andante sour makes for a pleasant eating experience – good with everything, and very versatile, whether torn into chunks for soup, or sliced as the basis of a sandwich. Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , water, sea salt. Vegan, No Sugar, Added.£4.60VeganBaguette (Sourdough)
Made with just 3 ingredients - flour, water, salt and leavened with our 23 year old sourdough starter. The flour that we use gives means that this bread has flecks of bran thoughout making it a tasty, more rustic option. With a bit more crust and much more flavour this is a great alround bread. Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , water, sea salt. Vegan, No Sugar Added, Dairy Free.£2.75VeganSpelt Sourdough Medium
Just using Spelt flour, water and salt, and leavened with our special spelt sour mother. This is a lovely tasty loaf. Ingredients: wholemeal spelt flour, spelt flour, water, salt. Typical values Per 100g Energy (kj) 908 Energy (kcal) 217 Fat (g) 1.51 Saturates (g) 0.15 Carbohydrate (g) 40.7 Total sugars (g) 0.8 Protein (g) 8 Salt (g) 0.99. Vegan, No Sugar Added, Dairy Free.£5.60Vegan
Continental Breads
A range of breads inspired by continental offerings, whether German style dark ryes, or light Italian style focaccia.
Focaccia with Rosemary & Sea Salt
Famous Italian style bread, soaked in fruity rape seed oil, and adorned with salt and rosemary. Available as a round individual, or in a large 2kg rectangle shape. Ingredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), water, locally grown and pressed rape seed oil, salt, yeast. Vegan, No Sugar Added, Dairy Free.£2.55VegetarianBaguette, Artisan and long Prove
Classic long narrow loaf, lots of crispy crust, full of flavour and made with UK Milled French wheat Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), water, salt, yeast Typical values per 100g energy (kj) 1,059 Energy (kcal) 253.06 fat (g) 0.9 saturates (g) 0.2 carbohydrate (g) 57 total sugars (g) 0.4 protein (g) 8 salt (g) 1.27. Vegan, No Sugar Added, Dairy Free.£2.60Vegan100% Rye
Available Tuesdays, Fridays and Saturdays An original German style rye. Long proving, long lasting and with a hint of sweetness. Ingredients: rye flour, chopped rye, water, treacle, salt, yeast Typical values per 100g energy (kj) 940.85 energy (kcal) 224.87 fat (g) 1.11 saturates (g) 0.15 carbohydrate (g) 51.67 total sugars (g) 1.73 protein (g) 5.29 salt (g) 1.21. Vegan, Dairy Free. Wheat Free.£4.75VeganTraditional Pretzel
Currently sold out£3.30Vegetarian
Speciality Breads
Looking for something a little easy on the stomach, or for a barbecue on a sunny day?
Burger Bun Seeded
Available Fridays and Saturdays only. Made with our Challah dough this rich and slightly sweet bread, adorned with sesame seeds, makes a fabulous burger bun. Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , water, egg, vegetable oil, sugar, salt, yeast, sesame seeds. Dairy Free.£1.20VegetarianWhite Spelt Tin Loaf
Light nutty tasting, long lasting tin loaf made with White Spelt Flour - a great loaf. Many people with issues with normal wheat flour find that they can tolerate Spelt (not suitable for Coeliac sufferers) 800g Tin White spelt flour, water, organic palm fat, salt, yeast Typical values Per 100g Energy (kj) 1,107 Energy (kcal) 265 Fat (g) 3.64 Saturates (g) 1 Carbohydrate (g) 46.81 Total sugars (g) 0.7 Protein (g) 9.1 Salt (g) 1.2. Vegan, No Sugar Added, Dairy Free.£8.40Vegan
Traditional Breads
A full range of traditional breads, except ours are made without improvers or additives, giving you a deeper more fulfilling experience (zen breads?)
Light Malthouse
This malted grain loaf has a soft texture and malty taste. Perfect with butter, but flavoursome enough on its own. 600g loaf Typical values Per 100g Energy (kj) 1,079 Energy (kcal) 258 Fat (g) 2.9 Saturates (g) 0.4 Carbohydrate (g) 54 Total sugars (g) 1.6 Protein (g) 8.2 Salt(g) 1.1. Vegan, No Sugar Added, Dairy Free.£5.15PopularSeeded Tin Large
With it mixture of wholemeal and white flours, and its 5 seed mix, this is the perfect loaf for those looking for a healthy option. 800g Loaf Typical values per 100g energy (kj) 1,050 energy (kcal) 251 fat (g) 4.1 saturates (g) 0.5 carbohydrate (g) 48 total sugars (g) 1.65 protein (g) 8.42 salt (g) 1.04. Vegan, No Sugar Added, Dairy Free..Vegan, No Sugar Added, Dairy Free.£6.70VeganSeeded Bloomer Medium
With it mixture of wholemeal and white flours, and its 5 seed mix, this is the perfect loaf for those looking for a healthy option. 400g Loaf Typical values per 100g energy (kj) 1,050 energy (kcal) 251 fat (g) 4.1 saturates (g) 0.5 carbohydrate (g) 48 total sugars (g) 1.65 protein (g) 8.42 salt (g) 1.04. Vegan, No Sugar Added, Dairy Free..Vegan, No Sugar Added, Dairy Free.251 kcal
£3.50VeganMorning Rolls
Made using our white yeasted dough, or our wholemeal dough. Typical nutritional values White - Per 100g Energy (kj) 1,112 Energy (kcal) 266 Fat (g) 3.0 Saturates (g) 0.4 Carbohydrate (g) 55 Total sugars (g) 0.4 Protein (g) 8.1 Salt (g) 1.0 Wholemeal - Per 100g Energy (kj) 921 Energy (kcal) 220 Fat (g) 3.4 Saturates (g) 0.3 Carbohydrate (g) 42 Total sugars (g) 1.9 Protein (g) 8.5 Salt (g) 1.14£0.90VeganWhite Bloomer Medium
The classic white loaf, whether used in a sandwich, or for toast, always a favourite, 400g loaf. Ingredients: wheat flour (wheat (gluten), calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , water, palm fat, yeast, salt Typical values per 100g energy (kj) 1,112 energy (kcal) 266 fat (g) 2.93 saturates (g) 0.4 carbohydrate (g) 55 total sugars (g) 0.35 protein (g) 8.1 salt (g) 1.0. Vegan, No Sugar Added, Dairy Free.4 kcal
£3.10VeganWhite Tin Large
The classic white loaf, whether used in a sandwich, or for toast, always a favourite 800g Loaf Ingredients: wheat flour (wheat (gluten), calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), water, palm fat, yeast, salt Typical values per 100g energy (kj) 1,112 energy (kcal) 266 fat (g) 2.93 saturates (g) 0.4 carbohydrate (g) 55 total sugars (g) 0.35 protein (g) 8.1 salt (g) 1.0. Vegan, No Sugar Added, Dairy Free.266 kcal
£5.35VeganWholemeal Tin Large
The long slow proving brings out the natural sweetness of the 100% wholemeal flour used. This a versatile loaf with superb flavour. The wholemeal flour that we use is UK grown and milled. Ingredients: wholemeal wheat flour, water, orange juice, organic palm fat, yeast, salt Typical values Per 100g Energy (kj) 1,015 Energy (kcal) 243 Fat (g) 3.7 Saturates (g) 1.3 Carbohydrate (g) 40.8 Total sugars (g) 1.6 Protein (g) 8.7 Salt (g) 1.17. Vegan, No Sugar Added, Dairy Free.£5.95Vegan
Flavoured Breads
Looking for somehting a little different?
Cheese Straw
Made with mature British cheddar cheese. Made with just flour, water, salt, yeast and cheese a great treat for the kids. Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , water, cheese (14%), yeast, salt Typical values per 100g energy (kj) 1,169 energy (kcal) 280 fat (g) 4.5 saturates (g) 3.5 carbohydrate (g) 48.42 total sugars (g) 0.32 protein (g) 10.9 salt (g) .99. No Sugar Added.£1.65VegetarianPotato & Rosemary Bread
Redolent with rosemary, this a moist light bread perfect with any meal Ingredients: wheat flour (wheat (gluten), calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), water, potato (13%), rapeseed oil, rosemary (2%), nigella seeds, yeast, salt Typical values Per 100g Energy (kj) 1,127 Energy (kcal) 270 Fat (g) 5.7 Saturates (g) 0.7 Carbohydrate (g) 51 Total sugars (g) 0.53 Protein (g) 7.3 Salt (g) 1.14. Vegan, No Sugar Added, Dairy Free.270 kcal
£4.70VeganPumpkin Seed Sourdough
Our famous Pumpkin Seed Sourdough back again. It's Bakery Andante’s 8th Sourdough bread. We toast our pumpkin seeds in Soy sauce, to give them extra depth and bring out the flavours. Ingredients: Wheat Flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), Light Rye Flour, Water, Pumpkin Seeds (19%), Soy Sauce (Water, Soybeans, Wheat, Salt), Sea Salt£6.65Vegan
Pastries
A selection of freshly handmade pastries. Our laminated dough has a long prove and contains no additive, enhancer or, so called, improvers
Croissant - Danish
Our Croissant dough with a generous measure of our home made pastry cream and whatever fillings we have on hand. Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, butter, sugar, yeast, salt, , home made pastry cream (milk, egg, sugar, butter, cornflour, vanilla extract (water, alcohol, sugar, vanilla bean extract)), egg Apricot: apricot puree (apricots -contains sulphites, sugar, orange juice). Contains Sulphites.246 kcal
£3.15Croissant
Deliciously light and flaky, - bursting with butter Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , milk, butter, sugar, yeast, salt, egg Typical values Per 100g Energy (kj) 1,366.73 Energy (kcal) 328.95 Fat (g) 17.06 Saturates (g) 10.56 Carbohydrate (g) 39.61 Total sugars (g) 4.38 Protein (g) 6.61 Salt (g) 0.92262 kcal
£2.55Croissant - Pain Au Chocolate
Classic French treat, with a delicious chocolate centre Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, butter, sugar, yeast, salt, chocolate (cocoa paste, cocoa butter, soya lecithin, vanilla), egg277 kcal
£3.15Croissant - Almond
Light and flaky, with a rich almond butter centre Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, butter, sugar, almond paste (almonds, almond essence (almond oil, water, sunflower oil, xanthan gum, citric acid, potassium sorbinate), sugar,wheat flour) yeast, salt, egg373 kcal
£3.15Poppy Seed Strudel
Our croissant dough filled with out famous poppy seed filling Ingredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), milk, butter, sugar, yeast, salt, poppy seed filling (poppy seeds, milk, butter, egg, sugar, brandy) egg£3.15Croissant - Pain Au Raisin
Croissant dough spiralled with our home-made pastry cream and plump sultanas Ingredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), milk, butter, sugar, yeast, salt, sultanas, pastry cream (milk, egg, sugar, butter, cornflour, vanilla extract (water, alcohol, sugar, vanilla bean extract)), apricot jam (apricots, sugar, water, pectin), egg313 kcal
£3.15
Scones
Our fresh homemade scones, also available with Farmhouse Butter and homemade jam (maybe not the cheese one)
Scone - Plain
Our fantastic scones Made fresh, from scratch (no premixes here) everyday. Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, butter, sugar, baking powder, salt Typical values Per 100g Energy (kj) 1,352 Energy (kcal) 324 Fat (g) 9.6 Saturates (g) 5.8 Carbohydrate (g) 54.5 Total sugars (g) 7.7 Protein (g) 8 Salt (g) 1.1.£2.20VegetarianScone - Fruit
Slightly sweet, full of plump raisins and hint of cinnamon. Made fresh, from scratch (no premixes here) everyday. Enjoy with butter and jam too. Ingredients: wheat flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, raisins, butter, sugar, baking powder, cinnamon, salt Typical values Per 100g Energy (kj) 1,342 Energy (kcal) 322 Fat (g) 8.7 Saturates (g) 5.2 Carbohydrate (g) 56.8 Total sugars (g) 14.3 Protein (g) 7.5 Salt (g) 1.06.£2.35VegetarianScone - Cheese & Herb
Made fresh, from scratch (no premixes here) everyday, using mature uncoloured Cheddar cheese, and mixed herbs. Ingredients: wheat flour (wheat (gluten), calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, mature cheddar (milk, salt), butter, baking powder, mixed herbs, salt Typical values per 100g energy (kj) 1,383.85 energy (kcal) 331.69 fat (g) 13.02 saturates (g) 7.97 carbohydrate (g) 46.16 total sugars (g) 1.88 protein (g) 10.46 salt (g) 1.32£2.60VegetarianScone - Bran
A traditional favourite that is hard to find these days. Made fresh, from scratch (no premixes here) everyday, available as a single scone (a quarter) or a round (4 scones). Single scone available with butter & jam too. Ingredients: wheat flour (wheat (gluten), calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin), milk, wheat bran, butter, sugar, baking powder, salt£1.55Vegetarian
Lunch Items
A selection of freshly made lunch items. We bake off regularly during the day, so can't specify if they'll be hot.
Cheese, Leek & Potato Pasty
All wrapped in our homemade all-butter puff we have three varieties of our lunch pasties. This one marries a mature cheddar sauce with baked leeks and potatoes. Ingredients - Wheat flour, butter, leek, potato,rape seed oil, mature Cheddar cheese (milk, salt), milk, cornflour, salt, pepper, egg.£3.45VegetarianDauphinoise Tart
Filled with potatoes which have been cooked in a special garlic and cheese sauce, this is a sinful addition to our range. Beware!£2.75VegetarianQuiche
We offer a selection of home made individual quiches each day. While we can't specify what we'll have in stock, the range includes Broccoli, Sweet Pepper, Leek and Cheese£3.45VegetarianGoats Cheese Tart
Using our homemade all butter puff, topped with with our homemade basil pesto, tomato and goats cheese. A delicious light lunch, great with salad. Ingredients: puff pastry (wheat flour (gluten), water, butter, salt), homemade pesto (pine nuts, basil, salt, locally grown and pressed rapeseed oil, salt), tomato, goats cheese (milk, salt), mixed herbs.£4.80VegetarianVegetable Roll
All wrapped in our homemade all-butter puff we have three varieties of our lunch pasties. Our famous Vegetable Sausage Roll, Cheese Leek & Potato, and Mushroom & Sun-dried Tomato Ingredients - Wheat flour, butter, Seasonal Vegetables, cheese (milk, salt), cayenne pepper, rape seed oil, sesame seeds, egg. Vegetable Roll.£3.15Vegetarian
Some Sweet Treats
Brownie With Hazelnut & White Chocolate Chips
Dense, rich and dark brownie, but also with hazelnuts and white chocolate. As if our brownies could get any more indulgent! Ingredients: flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , butter, egg, sugar, vanilla, cocoa, chocolate (cocao mass, sugar, cocoa butter, soya lecithin, vanilla), hazelnuts, white chocolate Contains nuts (that'll be the hazelnut's). Contains Nuts.£4.30Chocolate Chip Cookie
Made using Belgian Dark Chocolate, fo a rich sweet taste£2.25Lemon Frangipane
Delightful Lemon Frangipane, a homemade lemon curd, topped with our delicious frangipane topping Ingredients: wheat flour (wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), butter, sugar, eggs, almonds, almond extract (almonds, alcohol), lemon curd (eggs, sugar, butter, fresh lemon juice & zest)£3.15Bakewell Tart
A delicious piece of our superb Raspberry Bakewell. Perfect with a cup of tea or coffee as an afternoon treat. Ingredients: wheat flour (wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), butter, sugar, eggs, almonds, almond extract (almonds, alcohol), raspberry jam (raspberries, sugar, pectin), raspberries.£3.15Florentines
Delicious Almond biscuit with a hint of orange, and a rich Belgium dark chocolate base. While there is no wheat n the recipe, these will not suitable Coeliac sufferers. Almonds, belgium dark chocolate (cocao mass, sugar, cocoa butter, soya lecithin, vanilla), egg white, almond essence (almond oil, water, sunflower oil, xanthan gum, citric acid, potassium sorbinate), orange rind. Contains Nuts, Dairy Free.£2.80Brownie - Double Chocolate
Dense, rich and dark traditional Brownie. Heaven for chocolate lovers? Ingredients: flour (wheat, calcium carbonate, iron, nicotinic acid/nicotinamide, thiamin) , butter, egg, sugar, vanilla, cocoa, chocolate (cocao mass, sugar, cocoa butter, soya lecithin, vanilla),£4.30
Drinks - Hot and Cold
Why not add a cool home made cordial or a freshly made coffee to your order
Latte
A double shot espresso with steamed milk, and layer of froth to cap it off£4.35Flat White
A double shot of espresso with a layer of steamed milk added£4.35Americano
Freshly made espresso shot, topped with hot water, for a longer drink£3.95Espresso
A double shot of freshly made coffee. Our beans are roasted for us by Santu Coffee, here in Edinburgh, for a strong and rich brew£2.95
