- Deliveroo’s Choice Exceptional service, high customer ratings and prices matched to in-store on popular items.
- Delivered by Cutting Chaii - Leith This means you won’t be able to follow your order or get live updates
- 15% off entire menu For orders over £20. T&Cs apply
Popular with other people
- Maa's Butter Chicken £12.50
- Maa's Butter Paneer £12.50
- Ruby Murray*Newly Added* £13.95
- Temple Palak Paneer £11.95
- Royal Nawabi Chicken £12.50
- Royal Nawabi Lamb £13.95
- Dal Makhani £11.95
- Saagwala Chicken £12.50
- Kadai Paneer £12.50
- Karahi Lamb £13.95
Nibbles
- Mini Masala Papads 6 Mini poppadums deep fried for two (all chutneys are separate to order).£4.50
- Bombay Bhel Puffed rice with crisp gram threads, peanuts, red onions, tomatoes and coriander mix. Contains nuts£4.50
Chutneys
- Mint £1.50
- Mango Chutney £1.25
- Mix Pickle £1.95
- Onion Chutney £1.25
- Chilli and Coriander £1.25
Cutting Veg & Non-veg Chaats
- Chicken Sixty Nine Gluten free, deep fried chicken strips with spicy batter coated.£7.25
- Khasta Kachori (V) (D) (N) Deliciously made 3 fried puffed pastry filled with spicy moong dal mixture inside and then deep fried. Prepare with mixed salads, sweet & spicy chutney's , mint yoghurt chutney, bhel & pomegranate on top. Delicious chaats to sahre. Contains dairy and nuts.£8.50Popular
- Crispy Lamb Somosa 4x punjabi shortcrust pastry stuffed with spiced minced lamb.£6.95
- Vegetable Somosa 4x crispy mix seasonal vegetables pastry, served with chutney. Suitable for Veg and Vegan.£6.95
- Dirty Wings *NEW* Whole Chicken wings marinated with tandoori mixed spices to cooked in Charcoal grill then tossed with Chef's special green mango, lime and crushed chilli sauce. Taste better when eating by hands. Sweet and Spicy. Gluten free.£7.25Halal
- Koliwada Fish Koliwada refers to a colony of kolis(indian fishermen) in mumbai. Fresh panga fillet marinated with chef special kashmiri mix spices batter sauce to deep fried richness. Served with chef special chutneys£7.95
- Cutting chaii house Chaats Mix vegetable pastry(samosa) topping with mumbai street yougart chaat masala. Contains dairy and nuts.£7.50
- Galafi Sheekh Kebab Gluten free, minced lamb marinated over the night with pepper, green chillies, mix spices and coriander to chargrill cooked. Served with salads & chef special mint chutney.£9.95
- Sabji Ki Singhara Vegetarian, a traditional bangladeshi pastry stuffed with freshly prepared seasonal vegetables with drizzles of chutneys.£6.75
- Vegetable Spring Rolls Made with mix seasonal vegetables & spices. Served with chutney's. X 4£6.25
- Bombaiya Ragda 3 x vegetarian, popular afternoon potatoes pattice in mumbai. Spiced potatoes cakes served chef special chutney's and leaves. Contains dairy and nuts.£7.25
- Tamarind Ginger Chicken Wings Gluten free. Chef special bombay mix spices marination mixed with baby chicken wings to cook in char coal grill before tossed with home made tamarind sauce, garnished with sesame seeds.£7.25
Vegan Cutting Chaats
- Vegan Bombaiya Ragda Popular afternoon potatoes pattice in mumbai. Spiced potatoes cakes served chef special chutney's and leaves. Contains nuts.£7.25
- Vegan Somosa Chaats Mix vegetable pastry(samosa) topping with Mumbai street chutneys and chaat masala£7.50
- Sabji Ki Singhara A traditional bangladeshi pastry stuffed with freshly prepared seasonal vegetables with drizzles of chutneys.£6.75
- Vegan Veg Somosa 4 x crispy mix seasonal vegetables pastry, served with chutney.£6.95
- Vegan Khasta Kachori Deliciously made 3 fried puffed pastry filled with spicy moong dal mixture inside and then deep fried. Prepare with mixed salads, sweet & spicy chutney's , mint yoghurt chutney, bhel & pomegranate on top. Delicious chaats to sahre. Contains dairy and nuts.£8.50
- Vegetable Spring Rolls Made with mix seasonal vegetables & spices. Served with chutney's. X 4£6.25
Vegan Specials
- Aloo Benjan Deep fried aubergine cooked with turmeric & garlic potatoes in mixed spiced curry sauce. Medium to taste. Simple and taste good with rice or bread. Gluten free.£11.95
- Vegan Temple Palak Tender cubes of soft potatoes cooked with mixed spiced, tomatoes, freshly grounded baby spinach£11.95
- Steam Basmati Rice £3.25
- Vegan Dal Makhani Dark black lentil cooked for several hours to make rich and deeply flavoured, medium to taste, garnish with fresh chops og ginger and coriander£11.95
- Mini Masala Papadoms £3.95
- Kadai Kathal Hot. Green baby jackfruit slow cooked with chef special punjabi masala sauce with fresh green chilli, onions, ginger and peppers to make not too saucey or not too dry dish. Spicy dish but lovely texture of spice with tender baby jackfruit. Jackfruit is the substitute meat of vegan & vegetarian in india.£11.95
- Chaii Steeped Chickpeas Afgan chickpeas simmered in a rich darjeeling mixed spiced, tea, tomato and garam masala. Bit saucy and medium spiced.£11.95
- Channa Mushrooms Punjabi chickpeas and fresh mushrooms cook with mix spices. Bit saucy and medium to taste£11.95
- Vegan Garlic and Coriander Nan £3.95
- Chips £4.75
- Tandoori Roti Wholemeal bread cooked in clay oven. Suitable for vegans.£3.50
- Mango Chutney £1.25
- Chilli Chips £4.95
- Vegan Jackfruit Dum Biriany Popular south asian sweet fruit is a meat substitute for veg.& vegans. Young green jackfruit cooked with chef special biriany spice mix and then dum cooked layered aromatic basmati rice. Biriany are made with sauce. Comes with salad tub. No separate sauce given£13.95
- Bombay Benjan Fresh aubergines deep fried and cook with mix masala sauce.£11.95
- Vegan Plain Nan £3.75
- Onion Chutney £1.25
- Bombay Bhel Puffed rice with crisp gram threads, peanuts, red onions, tomatoes and coriander mix. Contains nuts.£4.50
- Chilli Coriander Chutney £1.25
Vegetarian Chef Special Mains
- Maa's Butter Paneer Medium. A show stopper dish, probably most popular dish in bombay. Home made indian cheese cubes chargrilled cooked to give smokey flavour, then cooked with thick butter sauce from mum's mix spiced recipe, great combinations of goa'n mixed spices, curry leaves, garam masala, fresh tomatoes, caramelised onions and hint of single cream. Contains ground nuts paste and dairy.£12.50Popular
- Temple Palak Paneer Tender cubes of home made cheese simmered with velvety smooth, spiced tomatoes, cooked with<br/>freshly grounded spinach and potatoes. Contains dairy.£11.95
- Kadai Paneer Charcoal grilled Paneer (home made Indian cheese cubes) cooked with chef special karahi sauce made of fresh garlic, ginger, onions, green chilli, mixed capsicum. Curry for Vegetarian spicy paneer lovers! Hot and spicy. Gluten free.£12.50Popular
- Dal Makhani Dark black lentil cooked for several hours to make rich and deeply flavoured with butter and cream. Contains dairy.£11.95
- Malai Paneer Cubes of home made paneer chargrilled with mixed spices before cooked with chef special Malai sauce (mango, ground peanuts, scottish single cream & sugar to add sweetness) cooked in a slow fire, rich and creamy dish, contains ground nuts. Very mild to taste.£12.50
- Aloo Benjan *NEW* Deep fried aubergine cooked with turmeric & garlic potatoes in mixed spiced curry sauce. Medium to taste. Simple and taste good with rice or bread. Gluten free.£11.95
- Chaii Steeped Chickpeas Chickpeas simmered in a rich darjeeling mixed spiced, tea, tomato and garam masala.£11.95
- Jackfruit Dum Biriany Popular south asian sweet fruit is a meat substitute for veg.& vegans. Young green jackfruit cooked with chef special biriany spice mix and then dum cooked layered aromatic basmati pilau rice. Contains dairy. Biriany are made with sauce. Comes with salad tub. No separate sauce given£13.95
- Bombay Benjan Fresh aubergines deep fried and cook with mix masala sauce.£11.95
- Kadai Kathal Hot. Green baby jackfruit slow cooked with chef special punjabi masala sauce with fresh green chilli, onions, ginger and peppers to make not too saucey or not too dry dish. Spicy dish but lovely texture of spice with tender baby jackfruit. Jackfruit is the substitute meat of vegan & vegetarian in india.£11.95
- Channa Mushrooms Punjabi chickpeas and fresh mushrooms cook with mix spices.£11.95
Cutting Meat Chef Special Mains
- Maa's Butter Chicken Medium to taste. A Show stopper dish in India, a thick sauce from mum's kitchen recipe. A great combinations of goa'n mixed spice with ground peanut paste, curry leaves, freshly grinded tomatoes, soft butter, caramelized onions and Scottish single cream. Gluten Free. Contains: Dairy, Nuts paste. Cooked with tender peices of Chicken or soft Lamb.£12.50Popular
- Ruby Murray*Newly Added* Highly rated· Chef's special Ruby Murray sauce prepared with roasted garlic, fresh ginger & tomatoes, kashmiri chilli & mixed spices. Added honey, cream to make it rich & creamy dish. Used pomegranate to garnished. Medium to mild to taste. Available with Char grilled chicken cubes. Contains dairy(D)£13.95
- Royal Nawabi Chicken Mild to sweet. Contains dairy & ground Nuts. Chicken cooked in aromatic ground spice-mace, nutmeg, ground almonds & coconuts with fresh scottish single cream to make a delicious sweet and creamy to taste.£12.50
- Royal Nawabi Lamb Highly rated· Mild to sweet to taste. Contains single cream & ground nuts. Very tender pieces of Lamb cooked in aromatic ground spice-mace, nutmeg, ground almonds & coconuts with fresh scottish single cream to make a delicious sweet and creamy to taste.£13.95
- Railway Chicken Medium spicy. Traditional chicken and potatoes curry served in indias first class train compartments. Chicken cook in indian authentic style in handi with raw species£12.50
- Karahi Lamb Hot curry. Probably the most popular gosht curry in lahore, pakistan; slow cooked tender pieces of lamb prepares with chef special punjabi masala sauce with fresh green chilli and coriander£13.95
- Dhaba Lamb Medium spicy. Most authentic curry in india. A delicious soft peices of lamb curry from the G.T. roadside dhabas of punjab, medium to taste.£13.95
- Maa's Butter Lamb Medium to taste. A Show stopper dish in India, a thick sauce from mum's kitchen recipe. A great combinations of goa'n mixed spice with ground peanut paste, curry leaves, freshly grinded tomatoes, soft butter, caramelized onions and Scottish single cream. Gluten Free. Contains: Dairy, Nuts paste. Cooked with tender peices of Chicken or soft Lamb.£13.95
- Lamb Dum Biriany Slow cooked tender pieces of baby lamb mix with chef special spices then layered with aromatic basmati rice. Garnished with caramelised deep fried crispy onions. Biriany are made with sauce. Comes with salad tub. No separate sauce given£14.50
- Saagwala Chicken Highly rated· Medium to taste. Fresh baby spinach cooked with chopped fresh garlic and ginger and ground spices like desi home style before prepare with tender Lamb or soft chicken with freshly grinded tomatoes and chef special moxed spices. Probably the most fav curry in punjub of India & great combinations of spices and spinach. Gluten Free. Garnished with freshly chopped coriander to add flavour.£12.50
- Railway Lamb Medium spicy. Traditional lamb and potatoes curry served in india's first class train compartments; lamb cook in indian authentic style in handi with raw species.£13.50
- Gunpowder Chicken Hot, old bombay iranian cafe style. Not a curry style but a unique dish which edinburgh never tried before! Char-grilled chicken strips are tossed with onions, peppers, garam masala and chef's special 'gunpowder sauce'.£12.50
- Malai Murgh Baby chicken breast fillet chargrilled with mixed spices before cooked with chef hand made special Malai sauce (mango, ground peanuts, scottish single cream & sugar to add sweetness) cooked in a slow fire, rich and creamy dish, contains ground nuts. Very mild to taste.£12.50
- Saagwala Lamb Fresh baby spinach cooked with fresh garlic and ginger and ground spices like desi home style before prepare with tender Lamb or soft chicken with freshly grinded tomatoes and chef special spices. Probably the most fav curry in punjub of India. Gluten Free. Medium Spicy. Garnished with freshly chopped coriander to add flavour.£13.95
- Chicken Dum Biriany Slow cooked tender pieces of chicken mix with chef special spices then layered with aromatic basmati rice. Garnished with caramelised deep fried crispy onions. Biriany are made with sauce. Comes with salad tub. No separate sauce given£13.95
- Karahi Chicken Hot curry. Probably the most popular curry in lahore, pakistan, slow cooked tender pieces of Chicken prepares with chef special punjabi masala sauce with fresh green chilli and coriander£12.50
- Dhaba Chicken Medium spicy. A delicious chicken curry from the g.t roadside dhaba's of punjab, medium to taste.£12.50
- Salli Boti *Newly added* A well known celebratory dish from the Parsi community in the west of India; Often cooked this dish in Persian weddings or any special occasion. Tender pieces of Lamb is cooked with lightly mixed spices sauce in slow flame with raw spices, then simmered with jaggery(Indian cane sugar) for the touch of sweetnedd to this delicious dish. Garnished with Salli crisp-chips on top. We only use Aberdeenshire Lamb to cook tender.£13.95
- Salli Marghi *Newly added* A well known celebratory dish from the Parsi community in the west of India; Often cooked this dish in Persian weddings or any special occasion. Tender chicken is cooked with lightly mixed spices sauce in slow flame with raw spices, then simmered with jaggery(Indian cane sugar) for the touch of sweetnedd to this delicious dish. Garnished with Salli crisp-chips on top.£12.95Halal
Cutting Fish and Seafood
- Chilli Tiger Prawns Hot. Modern irani cafes recipes where is a blend of indian & chinese recipes combined! Fresh garlic-ginger-soy-chef special chilli sauce tossed with fried onions, capsicums and gunpowder.£11.95
- Pondicherry Medium to spicy. Daily fresh panga fish fillet deep fried before cooked with chef special pondicherry sauce made with mix spices & coconut milk to give rich flavor. Contains dairy.£12.95
Cutting Char Grill (gf)
- Murgh Tikka Garam Masala Baby chicken cubes carefully marinated with mix spices 24 hours before chargrilled; served with cubes of fried onions, peppers and garam masala sauce. Contains dairy.£11.95
- Amritsari Lamb Chops X 4 Succulent scotch lamb chops marinated over the night in chef special spices to chargrill cooked, served with mix salad and chef special mint yogurt.£13.95
- Angry Birds Thigh X 2 Succulent chicken thighs (2) marinated and roasted in tandoor spices, yoghurt, ginger and garlic. Served with mix salad and chefs special mint yogurt.£9.95
Carbs Rice and Breads
- Pilau Rice Fresh daily prepared traditional indian pilau rice. No colour ed.£3.50
- Garlic Nan and Coriander Nan Fresh garlic and coriander nan. Best in town!£3.95
- Freshly Baked Plain Nan Freshly baked nan bread topped with desi butter.£3.75
- Steamed Boiled Rice £3.25
- Chilli Cheese Nan Cheddar cheese and chopped fresh chillies fresh baked nan.£4.75
- Tandoori Roti Wholemeal bread made in clay oven.£3.50
- Chips £4.75
- Chilli Fries £4.95
Soft Drinks
- Can of Coke 330ml£1.50
- Can of Irn Bru 330ml£1.50
- Bottle of Coke 1.5 ltr.£3.50
- Can of Diet Coke 330ml£1.50
- Can Fanta Orange 330ml£1.50
- Bottle of Diet Coke 1.5 ltr.£3.50
