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RONAQ RESTAURANT - COMELY BANK

placeholderGluten Free·Vegetarian·Seafood
1.40 miles away·Opens at 17:00·£9.00 minimum·£1.79 delivery
  • Ordering alcohol? We may ask for ID on delivery.
  • About RONAQ RESTAURANT - COMELY BANK

    Translating as 'freshness', Ronaq cooks up an inventive array of stylish, rich curries that span the width and breadth of South Asia. Locals love the Peshwari Gosht, tender Lamb Chops slow-cooked in a deep blend of spices and peppers.
    ...

Popular with other people

  • Chicken Tikka

    £7.95
  • Garlic Chicken Chilli Balt

    £14.95
  • Korma

    Highly rated
    Originally for the British Raj in India. A mild and creamy taste.
    £12.95
  • Tikka Masala

    £12.95
  • Bhuna

    Highly rated
    Cooked in a medium sauce using tomatoes, onions, ginger and garlic
    £12.95
  • King Prawn Tikka

    £17.95
  • Mix Platter For Two

    £12.95
  • Dansak

    £12.95
  • Rogan Josh

    £12.95
  • Madras

    £12.95

Appetisers & Sides

  • Plain Popadom

    £0.90
  • Chutneys

    Individual chutney; Spicy onions, mixed pickles, yoghurt sauce or mango chutney.
    £1.25
  • Pickle Tray

    A selection of chutneys.
    £2.95
  • Chips

    £2.45
  • Mixed Raita

    £1.95
  • Green Sauce

    spicy mint sauce
    £1.25
  • Fresh Garden Salad

    £2.95

Starters

  • Lamb Chops

    Lamb chops marinated with spices. Cooked over charcoal
    £5.95
    Popular
  • Mix Platter For Two

    A selection of our appetisers. Chicken tikka, lamb tikka, king prawn, vegetable pakora, seekh kebab and paneer tikka.
    £12.95
  • Chicken Pakora

    Chicken breast fillets fried in a spicy batter.
    £4.95
  • Chicken Tikka

    Marinated with spices, ginger and garlic. Cooked over charcoal
    £5.45
  • Mix Kebab

    One piece of chicken tikka, lamb tikka and seekh kebab.
    £6.95
  • King Prawn Tikka

    King prawns coated in spices and cooked over charcoal.
    £6.95
  • Fish Pakora

    Haddock cutlets coated in a spicy batter, then deep fried.
    £4.95
  • Lamb Tikka

    Lamb pieces marinated with spices, ginger and garlic. Cooked over charcoal.
    £5.95
  • Puri

    Fried Indian bread topped with a choice of curried chicken, prawn or king prawn.
    £6.95
  • Fish Tikka

    Pieces of haddock, marinated in a special blend of spices and cooked over charcoal.
    £5.95
  • Meat Samosa

    Deep fried pastry with spiced lamb mince and potato filling
    £4.95
  • Cheesy Seek Kebab

    Marinated with spices, ginger and garlic. Cooked over charcoal.
    £4.95
  • Black Pepper Machli

    Sea bass garnished with salt, black pepper, garlic and lemon.
    £5.95

Tandoori

  • Chicken Tikka

    Succulent pieces of breast chicken cooked over charcoal.
    £14.95
  • King Prawn Tikka

    King Prawns marinated in a special tikka sauce and cooked over charcoal. Served with onions & peppers.
    £17.95
  • Chicken Shashlick

    Succulent pieces of chicken, cooked with chunky pieces of onions, peppers, tomatoes and mushrooms.
    £15.95
  • Tandoori Mix Grill

    Tandoori chicken, chicken tikka, lamb tandoori, seekh kebab, and king prawn tikka.
    £18.95
  • Tandoori Chicken

    One piece of leg and one piece of breast on the bone.
    £14.95
  • Lamb Tikka

    Succulent pieces of Scottish lamb cooked over charcoal.
    £15.95
  • Lamb Chops

    Lamb chops left overnight in our specially blended spicy marinade. Then cooked over charcoal to a succulent finish.
    £16.95
  • Fish Tikka

    Pieces of haddock, marinated in a special blend of spices and cooked over charcoal.
    £16.95
  • Sea Bass

    Marinated and grilled in Ronaq’s mixed spices.
    £17.95

Traditional Dishes

  • Korma

    Highly rated
    · Originally for the British Raj in India. A mild and creamy taste.
    £12.95
  • Tikka Masala

    Barbecued then prepared and served in a mild and creamy sauce.
    £12.95
  • Bhuna

    Highly rated
    · Cooked in a medium sauce using tomatoes, onions, ginger and garlic
    £12.95
  • Madras

    Prepared in a rich tasty, hot sauce with red chillies, ginger and garlic.
    £12.95
  • Dansak

    Cooked in a thick sauce with lentils.
    £12.95
  • passanda

    Mild and creamy with a nutty taste . cooked using ground almonds
    £12.95
    Popular
  • Rogan Josh

    Prepared in a rich sauce using onions, peppers and tomatoes.
    £12.95
  • Dopiaza

    Cooked with large pieces of onion, garlic, tomatoes and ginger.
    £12.95
  • Chasni

    Marinated and cooked in a clay oven, then topped with fresh onions, peppers, mushrooms and tomatoes in a sweet and sour sauce.
    £12.95
  • Pathia

    Prepared with peppers and onions in a sweet and sour sauce.
    £12.95

Signature Dishes

  • Garlic Chicken Chilli Balt

    Chicken marinated and barbecued with light spices. Then cooked in a wok, using a thick sauce with onion, peppers, garlic and green chilli.
    £14.95
  • Lamb Kathmandu

    Originating from one of the world’s oldest cities and capital of Nepal. Lamb is barbecued, then cooked with onions, garlic, tomatoes & daal.
    £15.95
  • Punjabi Murgh Biryani

    On the bone chicken pieces marinated overnight in a spicy sauce. Then barbecued, before being tossed in rice prepared in a special blend of spices. A truly authentic taste. Served with a vegetable sauce.
    £16.95
  • Murgh Palak

    Chicken cooked with spinach. A rich, authentic & flavoursome dish.
    £15.95
  • Bindi Gosht

    Tender pieces of Scottish lamb cooked with okra.
    £15.95
  • Kabuli Gosht

    Tender pieces Scottish lamb and chickpeas cooked together in a medium sauce with tomatoes, onions, garlic and ginger. A true Afghani home style cooked dish.
    £15.95
  • Bukhari Biryani

    A mixture of chicken and lamb cooked with basmati rice with spices and herbs. Served with a vegetable sauce.
    £15.95
  • Chicken Moughal

    Tender pieces of chicken and green garden peas cooked together in a medium sauce full of flavour with tomatoes, onions, garlic and ginger
    £14.95
  • Special Chicken Masala

    A hot dish with a sweet and sour twist. Prepared in a thick sauce with red chillies, garlic, onions, tomatoes and fresh coriander.
    £14.95
    Popular
  • Chicken Makhni

    Cooked in a light sauce with onion, ginger, garlic and butter.
    £14.95
  • Lamb Kharahi

    Scottish lamb marinated and barbecued with light spices. Then slow-cooked in a wok, using a blend of authentic spices and herbs.
    £15.95
  • Chicken Kharahi

    Chicken marinated and barbecued with light spices. Then slow-cooked in a wok, using a blend of authentic spices and herbs.
    £14.95
  • Chicken Jalfrezi

    Cooked in a fresh green chilli & coriander sauce with a boiled egg.
    £14.95
  • Chersada Balti

    From the north west frontier of Pakistan. Marinated and barbecued chicken slices, cooked with lamb mince creating a unique taste.
    £15.95
  • Handi Aloo Gosht

    Soft and tender lamb slow-cooked with baby roast potatoes in a blend of specialy selected spices and herbs, giving a authentic Punjabi taste.
    £15.95
  • Dham Keema Aloo

    Lamb mince cooked with spices & potatoes in a traditional technique.
    £15.95
  • Shahi Handi Gosht

    Lamb chops cooked on a slow heat with peppers, onions, tomatoes with specially selected ground spices. Giving a rich taste with tender and juicy pieces.
    £15.95
  • Ronaq Special

    A mixture of chicken, lamb, mushroom, prawn and lentils, all cooked together in a medium sauce.
    £16.95
  • Machli Balti

    Haddock cooked wth green peppers, coriander, cumin, tomatoes, cardamoms, pimento and cinnamon.
    £16.95
  • Tandoori King Prawn Balti

    King prawns grilled over charcoal, then cooked in a wok with roast potatoes, fresh tomatoes, coriander, fresh herbs & spices.
    £17.95
  • Garlic Chilli King Prawn Masala

    King prawns marinated and barbecued with light spices. Then cooked in a wok, using a thick sauce with onion, peppers, garlic & green chilli.
    £17.95

Vegetarian Starters

  • Onion Bhaji

    Onions mixed in a spicy batter and deep fried.
    £3.95
  • Vegetable Pakora

    Mixed vegetables coated in a spicy batter, then deep fried.
    £3.95
  • Mushroom Pakora

    Mushrooms coated in a spicy batter, then deep fried.
    £3.95
  • Vegetable Samosa

    Deep fried pastry with spiced mixed vegetable filling.
    £4.95
  • Paneer Tikka

    Chunks of Indian cheese marrinated in spices and grilled over charcoal.
    £5.95
  • Channa Puri

    Fried Indian bread topped with chickpeas prepared in specially selected spices.
    £5.95

Vegetarian Specialties

  • Sabzi Balti

    A selection of vegetables, cooked in a medium sauce with fresh green chillies and selected ground spices.
    £13.95
  • Dhaal Makhni

    Originating from the Punjab region, this is a popular traditional dish. Consisting a mixture of selected lentils with herbs and spices coriander, butter and cream.
    £12.95
  • Vegetable Jalfrezi

    Cooked in a fresh ground green chilli & coriander sauce with a boiled egg.
    £12.95
  • Vegetable Shashlick

    Chunky pieces of onions, peppers, tomatoes and mushrooms, marinated and cooked over charcoal in a clay oven. Served with pilau rice and sauce.
    £12.95
  • Paneer Kharahi

    Indian Cheese cooked with onions, peppers and fresh coriander.
    £13.95
  • Paneer Makhni

    Cooked in a light sauce with onion, ginger, garlic and butter.
    £13.95
  • Paneer Shashlick

    Succulent pieces of paneer, cooked with chunky pieces of onions, peppers, tomatoes and mushrooms over charoal in a clay oven. Served with pilau rice and sauce.
    £14.95
  • Desi Sabzi Biryani

    A selection of specially selected vegetables tossed in rice prepared in a special blend of spices. A truly authentic taste. Served with a vegetable sauce.
    £14.95

Traditional Vegetarian Dishes

  • Vegetable Bhuna

    Cooked in a medium sauce using tomatoes, onions, ginger and garlic.
    £10.95
  • Vegetable Rogan Josh

    Prepared in a rich sauce using onions, peppers and tomatoes.
    £10.95
  • Vegetable Dansak

    Cooked in a rich sauce with lentils.
    £10.95
  • Vegetable Korma

    Originally for the British Raj in India. A mild and creamy taste.
    £10.95
  • Vegetable Pathia

    Cooked with peppers and onions in a sweet and sour sauce.
    £10.95

Vegetable Sides

  • Saag Paneer

    Spinach with Indian cheese.
    £4.95
  • Aloo Palak

    Potato and spinach.
    £4.95
  • Mushroom Bhaji

    Curried mushroom.
    £4.95
  • Aloo Gobi

    Potato and cauliflower.
    £4.95
  • Saag Daal

    Spinach and lentils.
    £4.95
  • Tarka Daal

    Curried lentils.
    £4.95
  • Aloo Mattar

    Potato and peas.
    £4.95
  • Bhindi Bhaji

    Curried okra.
    £4.95
  • Channa Masala

    Chick peas.
    £4.95
  • Bombay Aloo

    Roast potatoes in a curried sauce.
    £4.95
  • Saag Paneer

    Spinach with Indian cheese.
    £4.95
  • Matter Paneer

    Indian cheese with peas.
    £4.95
  • Mixed Vegetable

    £4.95

Bread

  • Garlic Nan

    £3.95
  • Peshwari Nan

    £3.95
  • Tandoori Nan

    £3.45
  • Cheese Nan

    £3.95
  • Keema Nan

    £3.95
  • Plain Chapati

    £1.95
  • Plain Paratha

    £3.25
  • Vegetable Paratha

    £3.45
  • Plain Puri

    £1.60
  • Tandoori Roti

    £2.10
  • Vegetable Nan

    £3.95
  • Onion Nan

    £3.95
  • Chilli Nan

    £3.95
  • Keema Paratha

    £3.95

Rice

  • Pilau Rice

    £3.45
  • Boiled Rice

    £3.25
  • Special Fried Rice

    Egg and peas.
    £3.95
  • Vegetable Pilau Rice

    £3.95
  • Mushroom Pilau Rice

    £3.95
  • Keema Pilau Rice

    £3.95
  • Lemon Rice

    £3.95

Children Meals

  • Chicken Curry

    £7.95
    Popular
  • Chicken Korma

    £7.95
  • Chicken Tikka

    £7.95
  • Fish Fingers

    £6.95

Soft Drinks

  • Coke

    £1.95
  • Appletiser

    £1.95
  • Diet Coke

    £1.95
  • Irn Bru

    £1.95
  • J20 Orange & Passion

    £1.95
  • Sprite

    £1.95
  • Lemonade

    £1.95
  • Fanta

    £1.95
  • Ginger Beer

    £1.95
  • Red Bull

    £1.95
  • Elderflower

    £1.95
  • J20 Apple & Mango

    £1.95
  • Sparkling Water

    £1.95
  • Still Mineral Water

    £1.25
  • Tonic Water

    £1.95
  • Slimline Tonic

    £1.95
  • Soda Water

    £1.95

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