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About RONAQ RESTAURANT - COMELY BANK
Translating as 'freshness', Ronaq cooks up an inventive array of stylish, rich curries that span the width and breadth of South Asia. Locals love the Peshwari Gosht, tender Lamb Chops slow-cooked in a deep blend of spices and peppers.
Popular with other people
Tikka Masala
£12.95Korma
£12.95Chicken Tikka
£7.95Bhuna
£12.95Madras
£12.95Fish Tikka
£16.95Dhaal Makhni
£12.95Garlic Chicken Chilli Balt
£14.95King Prawn Tikka
£17.95Chicken Jalfrezi
£14.95
Appetisers & Sides
Plain Popadom
£0.90Chutneys
Individual chutney; Spicy onions, mixed pickles, yoghurt sauce or mango chutney.£1.25Pickle Tray
A selection of chutneys.£2.95Chips
£2.45Green Sauce
spicy mint sauce£1.25Mixed Raita
£1.95Fresh Garden Salad
£2.95
Starters
Puri
Fried Indian bread topped with a choice of curried chicken, prawn or king prawn.£6.95PopularMix Platter For Two
A selection of our appetisers. Chicken tikka, lamb tikka, king prawn, vegetable pakora, seekh kebab and paneer tikka.£12.95Chicken Tikka
Marinated with spices, ginger and garlic. Cooked over charcoal£5.45Mix Kebab
One piece of chicken tikka, lamb tikka and seekh kebab.£6.95Chicken Pakora
Chicken breast fillets fried in a spicy batter.£4.95Fish Tikka
Pieces of haddock, marinated in a special blend of spices and cooked over charcoal.£5.95PopularKing Prawn Tikka
King prawns coated in spices and cooked over charcoal.£6.95Fish Pakora
Haddock cutlets coated in a spicy batter, then deep fried.£4.95Lamb Tikka
Lamb pieces marinated with spices, ginger and garlic. Cooked over charcoal.£5.95Lamb Chops
Lamb chops marinated with spices. Cooked over charcoal£5.95Meat Samosa
Deep fried pastry with spiced lamb mince and potato filling£4.95Black Pepper Machli
Sea bass garnished with salt, black pepper, garlic and lemon.£5.95Cheesy Seek Kebab
Marinated with spices, ginger and garlic. Cooked over charcoal.£4.95
Tandoori
Chicken Tikka
Succulent pieces of breast chicken cooked over charcoal.£14.95Tandoori Chicken
One piece of leg and one piece of breast on the bone.£14.95Tandoori Mix Grill
Tandoori chicken, chicken tikka, lamb tandoori, seekh kebab, and king prawn tikka.£18.95Chicken Shashlick
Succulent pieces of chicken, cooked with chunky pieces of onions, peppers, tomatoes and mushrooms.£15.95Lamb Chops
Lamb chops left overnight in our specially blended spicy marinade. Then cooked over charcoal to a succulent finish.£16.95King Prawn Tikka
King Prawns marinated in a special tikka sauce and cooked over charcoal. Served with onions & peppers.£17.95Sea Bass
Marinated and grilled in Ronaq’s mixed spices.£17.95Lamb Tikka
Succulent pieces of Scottish lamb cooked over charcoal.£15.95Fish Tikka
Pieces of haddock, marinated in a special blend of spices and cooked over charcoal.£16.95
Traditional Dishes
Tikka Masala
Barbecued then prepared and served in a mild and creamy sauce.£12.95PopularKorma
Originally for the British Raj in India. A mild and creamy taste.£12.95PopularBhuna
Cooked in a medium sauce using tomatoes, onions, ginger and garlic£12.95Pathia
Prepared with peppers and onions in a sweet and sour sauce.£12.95Madras
Prepared in a rich tasty, hot sauce with red chillies, ginger and garlic.£12.95Rogan Josh
Prepared in a rich sauce using onions, peppers and tomatoes.£12.95passanda
Mild and creamy with a nutty taste . cooked using ground almonds£12.95Dopiaza
Cooked with large pieces of onion, garlic, tomatoes and ginger.£12.95Chasni
Marinated and cooked in a clay oven, then topped with fresh onions, peppers, mushrooms and tomatoes in a sweet and sour sauce.£12.95Dansak
Cooked in a thick sauce with lentils.£12.95
Signature Dishes
Ronaq Special
A mixture of chicken, lamb, mushroom, prawn and lentils, all cooked together in a medium sauce.£16.95Garlic Chicken Chilli Balt
Chicken marinated and barbecued with light spices. Then cooked in a wok, using a thick sauce with onion, peppers, garlic and green chilli.£14.95Chicken Kharahi
Chicken marinated and barbecued with light spices. Then slow-cooked in a wok, using a blend of authentic spices and herbs.£14.95Chicken Jalfrezi
Cooked in a fresh green chilli & coriander sauce with a boiled egg.£14.95Murgh Palak
Chicken cooked with spinach. A rich, authentic & flavoursome dish.£15.95Lamb Kharahi
Scottish lamb marinated and barbecued with light spices. Then slow-cooked in a wok, using a blend of authentic spices and herbs.£15.95Garlic Chilli King Prawn Masala
King prawns marinated and barbecued with light spices. Then cooked in a wok, using a thick sauce with onion, peppers, garlic & green chilli.£17.95Lamb Kathmandu
Originating from one of the world’s oldest cities and capital of Nepal. Lamb is barbecued, then cooked with onions, garlic, tomatoes & daal.£15.95Chicken Moughal
Tender pieces of chicken and green garden peas cooked together in a medium sauce full of flavour with tomatoes, onions, garlic and ginger£14.95Special Chicken Masala
A hot dish with a sweet and sour twist. Prepared in a thick sauce with red chillies, garlic, onions, tomatoes and fresh coriander.£14.95Machli Balti
Haddock cooked wth green peppers, coriander, cumin, tomatoes, cardamoms, pimento and cinnamon.£16.95Bindi Gosht
Tender pieces of Scottish lamb cooked with okra.£15.95Chicken Makhni
Cooked in a light sauce with onion, ginger, garlic and butter.£14.95Chersada Balti
From the north west frontier of Pakistan. Marinated and barbecued chicken slices, cooked with lamb mince creating a unique taste.£15.95Handi Aloo Gosht
Soft and tender lamb slow-cooked with baby roast potatoes in a blend of specialy selected spices and herbs, giving a authentic Punjabi taste.£15.95Dham Keema Aloo
Lamb mince cooked with spices & potatoes in a traditional technique.£15.95Bukhari Biryani
A mixture of chicken and lamb cooked with basmati rice with spices and herbs. Served with a vegetable sauce.£15.95Shahi Handi Gosht
Lamb chops cooked on a slow heat with peppers, onions, tomatoes with specially selected ground spices. Giving a rich taste with tender and juicy pieces.£15.95Kabuli Gosht
Tender pieces Scottish lamb and chickpeas cooked together in a medium sauce with tomatoes, onions, garlic and ginger. A true Afghani home style cooked dish.£15.95Punjabi Murgh Biryani
On the bone chicken pieces marinated overnight in a spicy sauce. Then barbecued, before being tossed in rice prepared in a special blend of spices. A truly authentic taste. Served with a vegetable sauce.£16.95Tandoori King Prawn Balti
King prawns grilled over charcoal, then cooked in a wok with roast potatoes, fresh tomatoes, coriander, fresh herbs & spices.£17.95
Vegetarian Starters
Vegetable Pakora
Mixed vegetables coated in a spicy batter, then deep fried.£3.95Onion Bhaji
Onions mixed in a spicy batter and deep fried.£3.95Paneer Tikka
Chunks of Indian cheese marrinated in spices and grilled over charcoal.£5.95PopularVegetable Samosa
Deep fried pastry with spiced mixed vegetable filling.£4.95Channa Puri
Fried Indian bread topped with chickpeas prepared in specially selected spices.£5.95Mushroom Pakora
Mushrooms coated in a spicy batter, then deep fried.£3.95
Vegetarian Specialties
Dhaal Makhni
Originating from the Punjab region, this is a popular traditional dish. Consisting a mixture of selected lentils with herbs and spices coriander, butter and cream.£12.95Paneer Makhni
Cooked in a light sauce with onion, ginger, garlic and butter.£13.95Vegetable Jalfrezi
Cooked in a fresh ground green chilli & coriander sauce with a boiled egg.£12.95Paneer Shashlick
Succulent pieces of paneer, cooked with chunky pieces of onions, peppers, tomatoes and mushrooms over charoal in a clay oven. Served with pilau rice and sauce.£14.95Desi Sabzi Biryani
A selection of specially selected vegetables tossed in rice prepared in a special blend of spices. A truly authentic taste. Served with a vegetable sauce.£14.95Paneer Kharahi
Indian Cheese cooked with onions, peppers and fresh coriander.£13.95Vegetable Shashlick
Chunky pieces of onions, peppers, tomatoes and mushrooms, marinated and cooked over charcoal in a clay oven. Served with pilau rice and sauce.£12.95Sabzi Balti
A selection of vegetables, cooked in a medium sauce with fresh green chillies and selected ground spices.£13.95
Traditional Vegetarian Dishes
Vegetable Bhuna
Cooked in a medium sauce using tomatoes, onions, ginger and garlic.£10.95Vegetable Rogan Josh
Prepared in a rich sauce using onions, peppers and tomatoes.£10.95Vegetable Korma
Originally for the British Raj in India. A mild and creamy taste.£10.95Vegetable Dansak
Cooked in a rich sauce with lentils.£10.95Vegetable Pathia
Cooked with peppers and onions in a sweet and sour sauce.£10.95
Vegetable Sides
Tarka Daal
Curried lentils.£4.95Saag Paneer
Spinach with Indian cheese.£4.95Aloo Palak
Potato and spinach.£4.95Saag Paneer
Spinach with Indian cheese.£4.95Aloo Gobi
Potato and cauliflower.£4.95Mushroom Bhaji
Curried mushroom.£4.95Channa Masala
Chick peas.£4.95Saag Daal
Spinach and lentils.£4.95Bombay Aloo
Roast potatoes in a curried sauce.£4.95Bhindi Bhaji
Curried okra.£4.95Matter Paneer
Indian cheese with peas.£4.95Mixed Vegetable
£4.95Aloo Mattar
Potato and peas.£4.95
Bread
Garlic Nan
£3.95Peshwari Nan
£3.95Tandoori Nan
£3.45Plain Chapati
£1.95Cheese Nan
£3.95Plain Paratha
£3.25Vegetable Paratha
£3.45Tandoori Roti
£2.10Plain Puri
£1.60Keema Nan
£3.95Onion Nan
£3.95Vegetable Nan
£3.95Chilli Nan
£3.95Keema Paratha
£3.95
Rice
Pilau Rice
£3.45Mushroom Pilau Rice
£3.95Boiled Rice
£3.25Special Fried Rice
Egg and peas.£3.95Vegetable Pilau Rice
£3.95Lemon Rice
£3.95Keema Pilau Rice
£3.95
Children Meals
Chicken Tikka
£7.95Chicken Curry
£7.95Chicken Korma
£7.95Fish Fingers
£6.95
Soft Drinks
Coke
£1.95Diet Coke
£1.95Appletiser
£1.95Sprite
£1.95Lemonade
£1.95Fanta
£1.95Irn Bru
£1.95Ginger Beer
£1.95J20 Apple & Mango
£1.95J20 Orange & Passion
£1.95Red Bull
£1.95Elderflower
£1.95Sparkling Water
£1.95Still Mineral Water
£1.25Tonic Water
£1.95Slimline Tonic
£1.95Soda Water
£1.95