Delhis Winter - Blackness Road delivery from EH1

Delivered by Delhis Winter - Blackness Road
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Starters

Vegetable Pakoras
A selection of vegetables coated in spiced gram flour and fried, served with fresh tomato relish. Vegetarian.
£3.75
Aubergine Pakoras
Aubergine coated in spiced gram flour. Vegetarian.
£3.75
Mushroom Pakoras
Cup mushroom battered with gram flour and mixed spices. Vegetarian.
£3.75
Onion Bhaji
Thinly sliced onions blended with flour, our special herbs and spices and deep fried until crisp and golden. Vegetarian.
£3.75
Vegetable Samosas
Homemade pasty filled with spiced potato and peas, fried. Vegetarian.
£3.75
Chicken Pakoras
Chicken strips coated in spiced gram flour, battered and fried. Served with a fresh tomato relish.
£4.75
Fish Pakoras
Fresh fish coated in spiced gram flour, fried.
£4.75
Shabnam Mushroom (with Poori)
Button mushroom sautéed with spice and cherry tomato served with fried, puffed Indian bread.
£4.75
Paneer Pakoras
Vegetarian.
£4.75

Chicken 65
Pan fried chicken cubes with aromatic spice and fresh curry leaves, Med to hot.
£4.95
Chicken Tikka Starter
Cubes of chicken marinated overnight in yoghurt and spices.
£4.45
Sheek Kebab Starter
Minced lamb and chicken with a blend of herbs and spices, cooked on a skewer.
£4.95
Tandoori Lamb Chops Starter
Lamb chops marinated in ginger, garlic and spices, then roasted in the tandoor.
£6.95
Fish Tikka Starter
Monkfish fillet, yoghurt and lovage seed. Marinated and slow cooked over charcoal.
£6.50
Tandoori Salmon Starter
Locally sourced salmon, marinated in spices and roasted in the tandoor.
£6.50
Tandoori King Prawn Starter
Marinated king prawn slowly roasted over charcoal for that unique smoky flavour.
£6.50
Tandoori Sea Bass
Sea bass fillet marinated, skewered, and cooked over charcoal.
£6.50
Achari King Prawns Starter
Mixed pickle marination, roasted on charcoal.
£6.50
Haryali Kebab
Cubes of chicken marinated overnight in garlic, mint and coriander. Delhi's favourite.
£4.75

Dal Fry
Lentils pan fried with butter, asafoetida fresh chopped garlic, ginger and fresh coriander leaves.
£4.75
Baigan Aloo
Baby aubergine sautéed with spice and potato.
£4.75
Gobi Aloo
Cauliflower florets sautéed with spice and potato.
£4.75

Chicken Tikka Masala
Marinated chicken breast with a rich tomato, fenugreek and cream based sauce.
£8.50
Chicken Makhani
Chicken breast cooked in rich, creamy tomato sauce. A popular Delhi dish.
£8.50
Chicken Jalfrezi
Shredded chicken in a tomato and roast pepper sauce with medium hot spices.
£8.95
Chicken Korma
Chicken pieces in a rich almond and cashew nut sauce with mild spices.
£8.50
Winter Special Karahi
Cubes of chicken cooked in onion and tomato sauce. Flavoured with cumin, bay leaf and cardamom, medium.
£8.95
Chicken Chettanadu
Originating from the South of India, this dish is highly spiced with over 16 different spices, it provides a different heat to the usual hot curry.
£9.95
Chicken Saag
Chicken breast cooked in a medium spice spinach and cream sauce.
£8.95
Dilli Di Chicken Curry
Authentic chicken curry. An all time favourite from Delhi.
£8.95
Butter Chicken
Delhi's favourite, medium.
£9.95
Chicken Tikka Kerala Curry
Chicken tikka simmered in med hot coconut and onion sauce with fresh curry leaves and mustard seeds.
£8.95

King Prawn Korma
King prawns cooked in a rich almond and cashew nut sauce with mild spices.
£12.95
King Prawn Jalfrezi
King prawns served in a tomato and roast pepper sauce and medium spices.
£12.95
Kerala King Prawn Curry
Medium - hot curry with chef's special masala. Spicy.
£12.95
Goan Fish Curry
Coconut, medium-spiced, south western fish.
£11.95

Biryani
A traditional Indian dish of rice cooked over a slow heat with spices.
£8.95

Bhuna Gosht
Tender lamb pieces cooked with onion, garlic and ginger, coriander. Chef`s recommendation.
£8.95
Lamb Saag
Lamb in a medium spiced spinach cream sauce.
£8.95
Lamb Korma
Tender pieces of lamb cooked in a rich almond and cashew sauce with mild spices.
£8.95
Lamb Aloo Mattar
Minced lamb cooked in dry spices, served with fresh mint, ginger, coriander, potatoes and peas.
£8.95
Lamb Jalfrezi
Lamb pieces cooked with tomato and roast pepper sauce in medium hot spices.
£8.95
Lamb Rogan Josh
Lamb pieces cooked in rich tomato and onion sauce with red chilli and medium spices.
£8.95
Winter Special Lamb Karahi
Cubes of lamb cooked in an onion, tomato and bell pepper sauce. Flavoured with cumin, bay leaf and cardamon.
£8.95
Lamb Dansak
Cubes of tender lamb cooked with lentils, med hot. Spicy.
£8.95
Desi Lamb Tari
Lamb on bone, authentic, medium spice flavour of bay leaf, cardamom, cinnamon spice.
£9.25

Served with a choice of mild, medium or hot sauce.

Tandoori Chicken
Marinated chicken cooked on the bone.
£6.95
Chicken Tikka Main
£8.95
Mango and Coriander Marinated Chicken Tikka
Succulent pieces of chicken breast cooked over charcoal.
£8.95
Tandoori Lamb Chops
Lamb chops marinated in ginger, garlic and spices and roasted in the tandoor.
£12.95
Tandoori Salmon
Locally sourced salmon, marinated in spices and roasted in the tandoor.
£12.95
Tandoori Monkfish
The king of fish - some people call it the 'poor man's lobsters'. Large pieces of tall are marinated in spices and roasted in the oven
£12.95
Winter Special Mixed Kebab
Tandoori chicken, lamb seekh kebab, tandoori prawns and tandoori salmon all served on a large sizzling skillet with roasted onions and a lemon wedge.
£13.95
Paneer Shashlik
Paneer (cheese), marinated in spices and served with pineapple and pepper. Vegetarian.
£9.95
Lamb Tikka
Cubes of lamb fillet, marinated with roast gram flour, almond powder, coriander and hung yoghurt.
£4.95
Mixed Fish Sizzler
King prawns, monkfish and tandoori salmon. Served with bombay potato.
£13.95
Tandoori Sea Bass
Sea bass fillet marinated, skewered, and cooked over charcoal.
£12.95

Mix Vegetable Curry
Mix seasonal vegetable finished with chopped special masala. Vegetarian.
£5.95
Tarka Dal
Tempered mixed lentils. Vegetarian.
£5.95
Aloo Chana
Chick peas and potato. Vegetarian.
£5.95
Dal Makhani
Black lentils with batter and cream. Chef`s recommendation. Vegetarian.
£5.95
Bhindi
Okra with tomato and ginger. Vegetarian.
£5.95
Gobi Aloo
Cauliflower and potato curry. Vegetarian.
£5.95
Bombay Potato
Spiced potato and tomato. Vegetarian.
£5.95
Paneer Makhani
Indian cheese in tomato sauce. Vegetarian.
£5.95
Karahi Paneer
Cheese with tomato and peppers. Vegetarian.
£5.95
Paneer Saag
Cheese with spinach and cream. Vegetarian.
£5.95
Aloo Saag
Potato with spinach and cream. Vegetarian.
£5.95
Mushroom Subzee
Diced mushroom sautéed with chef's special masala. Vegetarian.
£5.95
Paneer Jalfrezi
Cottage cheese cooked with peppers, onion and tomato. Medium Hot, Vegetarian.
£5.95
Matar Paneer
Peas and cottage cheese cooked together in a medium sauce. A very authentic curry for a vegetarian. Vegetarian.
£5.95
Baigan Aloo
Aubergine and potato curry. Vegetarian.
£5.95