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Tanjore South Indian Restaurant - University of Edinburgh

South Indian·Curry·Indian
0.30 miles away·Opens at 17:00·£9.00 minimum

Popular with other people

  • Masala Dosai

    Highly rated
    King of dosas. Dosai is stuffed with seasoned potatoes, onions, tomatoes, peas, coriander leaves and spices. V.
    £14.50
  • Ambur Biryani

    £17.95
  • Podi Dosai

    £12.95
  • Plain Idli (3 Pieces)

    £12.50
  • Plain Dosai

    Highly rated
    V.
    £10.95
  • Mysore Masala Dosai

    £14.95
  • Madurai Kothu Parotta

    £17.25
  • Tanjore Curry

    £14.25
  • Onion Uthappam

    £13.95
  • Plain Uthappam

    £11.95

Nibbles and Soups (Starters)

  • Papadam (2 pieces)

    Cereals.
    £3.75

Vegetarian Starters

  • Mini Sambar Idli (6 pieces)

    Bite sized idlis soaked in a bowl of sambar garnished with onion and coriander leaves. Milk, Mustard, Sulphites.
    £6.50
  • Podi Idli

    Cubed Idlis sauteed with spices and herbs
    £6.50
    Popular
  • Methu Vadai

    Crunchy golden fried lentil donut made of blended Urud dal (white lentils) onion and curry leaves. Served with coconut sothi. Mustard.
    £6.75
  • Karaikudi Masala Bonda

    Seasoned potato, chick peas, mint smashed and covered in crunchy golden batter. served with Coconut chutney
    £7.25
  • Bhaji

    Southern Indian-style crunchy vegetable tempura served with coconut sothi. Mustard, Sulphites.Choose one item from the list below. Onion or potato or courgette or paneer or aubergine
    £6.95
  • Panner Ghee Roast

    Paneer marinated with spices deep fried and simmered with ghee, onions, ginger, garlic, tomato and red chillies.
    £7.75
  • Cauliflower Ghee Roast

    Cauliflower marinated with spices deep fried and simmered with ghee, onions, ginger, garlic, tomato and red chillies.
    £7.50

Non-Veg Starters

  • Mysore Chicken Ghee Roast

    Chicken roasted with ghee, kashmiri red chilies, curry leaves, yoghurt, garlic and traditional spices.
    £8.50
  • Curry leaves Varuval

    meat simmered with onion, ginger, garlic, powdered curry leaves, coriander seeds and pan roasted.
    £8.25
  • Pepper Fry

    Simmered with onion, peppercorn, cumin powder and spices. Sulphites.
    £7.50
  • Tanjore Fry

    Marinated with crushed coriander seeds, sesame, fennel, pepper and dry chillies and deep fried. Served with salad and house special dip. Sesame, Sulphites.
    £7.75
  • Tuna Puttu

    Steamed tuna minced tempered with onion, ginger, garlic, green chilies, curry leaves , stir fried with chetinad spices & herbs.
    £8.50
    Halal

Main Courses

  • Paneer Peas Masala

    Indian Cottage cheese & peas simmered with onion, garlic, cashew nuts, house special herbs and spices and methi leaves
    £15.50
  • Channa Masala

    Chickpeas simmered with onion, ginger, garlic, house special herbs & spices.
    £14.95
  • Tanjore Curry

    Boneless meat or vegetables simmered with onion, ginger, garlic, tomato, herbs and house special spices. (Medium).
    £14.25
  • Chettinad Village Style

    Highly rated
    · Choice of meat or vegetables cooked with onion, tomato and chettinaad spices (roasted star aniseed, fennel seeds, cinnamon, cloves, bay leaf, and peppercorns). A specialty from deep Southern India. (Strong Flavour and Medium Spicy). Sulphites. You can only choose one option from the following.
    £14.50
  • Malabar Curry

    Cooked with Coconut oil & milk, onion, ginger, garlic, cashew nuts and Kerala spices & herbs
    £14.50
  • Kola Urundai - Chicken

    minced chicken marinated meat ball cooked with onion, ginger, garlic, tomato, curry leaves and coriander leaves
    £16.95
  • Chennai Seafood

    Fish or Prawn cooked with tamarind juice, onion, garlic, south indian spices & herbs seasoned with mustard seeds and cumin
    £16.95

Indian Bread

  • Plain Dosa

    £4.50
  • Parotta (1 Piece)

    Layered fluffy bread made in South Indian style to accompany South Indian curries. Chef’s special. Cereals, Milk.
    £4.95
  • Veechu Parotta (1 Piece)

    Thinly layered Parotta. Perfect with curry dishes. Cereals, Milk.
    £4.95
  • Plain Uthappam

    £4.50

Rice Dishes

  • Saffron Pulav

    V. Milk.
    £4.95
  • Basmati Rice

    V.
    £4.25
  • Cumin Rice

    £4.95

House Specialties

  • Ambur Biryani

    Meat and basmati rice cooked together with house special spices & herbs. Served with boiled egg, curry sauce and yogurt.
    £17.95
    Popular
  • South Indian Fried Rice

    South Indian fried rice served with home made chili sauce
    £17.95
  • Madurai Kothu Parotta

    Parotta pieces grilled with onion, chillies, leeks, tomato, egg and your choice of meat or vegetable. Served with curry sauce and yogurt. A popular street food in Tamil Nadu. Cereals, Egg, Milk, Celery.
    £17.25

Dosai

Served with sambar(Milk, Mustard, Sulphites), coconut Sothi (Mustard , Sulphites), tomato thokku (Mustard, Sulphites) .

  • Masala Dosai

    Highly rated
    · King of dosas. Dosai is stuffed with seasoned potatoes, onions, tomatoes, peas, coriander leaves and spices. V.
    £14.50
  • Podi Dosai

    Dosai sprinkled with Podi ( special medley of crushed spices and herbs)
    £12.95
  • Mysore Masala Dosai

    Masala dosai stuffed with tangy tomato and spices. Mustard. V.
    £14.95
    Popular
  • Plain Dosai

    Highly rated
    · V.
    £10.95
  • Paneer Peas Masala Dosai

    Dosai stuffed with Paneer and Peas masala
    £16.95
  • Chili Garlic Dosai

    Dosai stuffed with garlic and chili
    £14.95
  • Onion Dosai

    Dosai stuffed with sauteed chopped onions and coriander leaves. Peanuts, Sesame. V.
    £11.95

Uthappam

Soft fluffy savory pancakes with a topping of your choice served with sambar(Milk, Mustard, Sulphites), coconut Sothi (Mustard , Sulphites), tomato thokku (Mustard, Sulphites)

  • Onion Uthappam

    Topped with chopped onion and coriander leaves. Peanuts, Sesame.
    £13.95
    Popular
  • Plain Uthappam

    £11.95

Idli

Steamed rice and lentil cake. A wholesome, healthy choice. served with sambar(Milk, Mustard, Sulphites), coconut Sothi (Mustard , Sulphites), tomato thokku (Mustard, Sulphite).

  • Plain Idli (3 Pieces)

    V.
    £12.50
  • Thatu Idli (2 pcs)

    Large Sized Idli
    £13.50

Accompaniments

  • Sambar

    £4.50
  • Tomato Thokku

    Tomato and Onion Dip
    £3.95
  • Coconut Chutney

    Coconut dip
    £3.95
  • Idli

    £3.95
  • Potato Masala

    Mustard.
    £4.95
  • Mango Chutney

    Mustard, Sesame, Sulphites.
    £2.95
  • Mixed Veg. Pickle

    Peanuts, Nuts, Mustard, Sesame, Sulphites, Lupin.
    £2.95
  • Yogurt

    Milk.
    £2.75
  • Podi

    Peanuts, Mustard, Sesame.
    £2.95
  • Raita

    Milk, Mustard.
    £3.50

TANJORE CHEF'S WEEKLY SPECIAL

  • Spinach panner kofta curry with mint rice

    £19.95
This place is currently closed. Check back during business hours to place an order.

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